Black & Decker TROS1000D User Manual

UNDER THE CABINET TOASTER OVEN
HORNO TOSTADOR PARA INSTALAR DEBAJO DEL GABINETE
GRILLE-PAIN FOUR ACCROCHABLE
Use & Care Manual manual de uso y cuidado guide d’utilisation et d ’entretien
TROS1000D
TM
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should always
be followed, including the following:
• Read all instructions
• Do not touch hot surfaces. Use handles or knobs.
• To protect against electrical shock do not immerse cord, plugs or appliance in water or other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
• Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, has been dropped, or damaged in any manner. Call the appropriate toll-free number listed in this manual.
• The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
• To disconnect, turn any control to OFF, then remove plug from wall outlet.
• Do not use appliance for other than intended use.
• Oversized foods or metal utensils must not be inserted in a toaster-oven as they may create a fire or risk of electric shock.
• A fire may occur if toaster-oven is covered or touching flammable material, including curtains, draperies, walls and the like, when in operation. Do not store any item on top of the appliance when in operation.
• Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts involving a risk of electric shock.
• Extreme caution must be exercised when using containers constructed of other than metal or glass.
• Do not store any materials, other than the manufacturer’s recommended accessories, in this oven when not in use.
• Do not place any of the following materials in the oven: paper, cardboard, plastic and the like.
• Do not cover crumb tray or any part of the oven with metal foil. This will cause overheating of the oven.
• To reduce the risk of fire, do not place any heating or cooking appliance beneath the appliance.
• To reduce the risk of fire, do not mount unit over or near any portion of a heating or cooking appliance.
• To reduce the risk of electric shock, do not mount over a sink.
• To reduce the risk of fire, do not store anything directly on top of the appliance surface when the appliance is in operation.
• Do not allow cord(s) to contact rear surface of toaster oven.
SAVE THESE INSTRUCTIONS.
This product is for household use only.
GROUNDED PLUG
As a safety feature, this product is equipped with a grounded plug, which will only fit into a three-prong outlet. Do not attempt to defeat this safety feature. Improper connection of the grounding conductor may result in the risk of electric shock. Consult a qualified electrician if you are in doubt as to whether the outlet is properly grounded.
TAMPER-RESISTANT SCREW
Warning: This appliance is equipped with a tamper­resistant screw to prevent removal of the outer cover. To reduce the risk of fire or electric shock, do not attempt to remove the outer cover. There are no user-serviceable parts inside. Repair should be done only by authorized service personnel.
ELECTRICAL CORD
A short power-supply cord is provided to reduce the risk
1) resulting from becoming entangled in or tripping over a longer cord.
2) Longer detachable power-supply cords or extension cords are available and may be used if care is exercised in their use.
3) If a long detachable power-supply cord or extension cord is used:
a) The marked electrical rating of the extension cord
should be at least as great as the electrical rating of the appliance,
b) If the appliance is of the grounded type, the extension
cord should be a grounding-type 3-wire cord, and
c) The longer cord should be arranged so that it will not
drape over the countertop or tabletop where it can be pulled on by children or tripped over.
Note: If the power supply cord is damaged, it should be replaced by qualified personnel. In Latin America, by an authorized service center.
2
GETTING TO KNOW YOUR UNDER THE CABINET TOASTER OVEN
1
7
6 5
2
3
4
1. Mounting hood / deflector † (Part # TROS001)
2. Mounted unit
3. Digital display
4. Control panel
5. Dropdown crumb tray
6. Slide rack † (Part # TROS008)
7. Rack slots (both sides)
8. Cord management hook (not shown)
9. Black mounting kit † (Part # TROS009-02) (not shown)
Note: † indicates consumer
replaceable/removable parts
3
CONTROL PANEL
1
2 3
410
59
68
7
1. Digital display
2. Power ON indicator light
3. START button
4. BAKE button
5. Time / Temp increase button
6. Time / Temp decrease button
7. CANCEL button
8. TIMER button
9. KEEP WARM button
10. TOAST button
4
MOUNTING
SCREWS
SPACERS
WASHERS
• Mounting Parts (Part # SDC-MOUNTING KIT)
16 Spacers 4: 4: 4:
4:
1
2"
1
4"
3
16"
1
16"
12 Screws 4: 1" 4: 1
4: 2
3
1
4"
4"
4 Washers
• Mounting Template (in box)
A
You will also need:
• Tape
• Ruler (or you may cut out the ruler provided on the template)
• Electric drill with a
1
4" drill bit
5
GETTING STARTED
• Remove all packing material, labels, and any stickers.
• Remove and save literature.
• Unpack mounting parts and set them aside in a safe place where they will not roll away or get lost.
Important: Do not attempt to operate appliance until it is properly
installed.
CHOOSE A LOCATION
When choosing your location, consider the following:
DO make sure to mount within reach of an electrical outlet.
DO consider your normal work patterns in the kitchen when choosing location.
DO NOT mount over any heating or cooking appliance such as your range or oven.
Note: Do not install closer than 4 inches to any vertical surface or to any
horizontal surface beneath the unit.
DO NOT mount over or near a sink.
DO NOT mount under, in front of or behind any under-cabinet light fixtures.
Note: If you are mounting multiple †SpaceMaker™ appliances (A):
• Allow at least 4” between the side opposite the control panel of your oven and the adjacent wall or the other appliance.
• Allow at least 1” between the control panel side of your oven and the adjacent wall or the other appliance.
Caution: This appliance features a Save-A-Plug™ outlet receptacle to
connect smaller †SpaceMaker™ appliances such as the can opener. DO NOT USE THIS OUTLET FOR ANY OTHER APPLIANCE!
Caution: When selecting a location for your toaster oven, make sure
you have adequate room to reach the Rear Receptacle.
Note: If you are connecting another †SpaceMaker™ appliance into the
Save-A-Plug™ outlet, make sure you can easily unplug the appliance after each use.
6
DETERMINE CABINET TYPE
Prior to taping the mounting template and beginning to drill your holes, determine if your cabinet has a flat bottom (B) or an overhang molding (C). If your cabinet is flat, follow STANDARD INSTALLATION; if the cabinet has an overhang molding, refer to OVERHANG MOLDING INSTALLATION.
B C
STANDARD INSTALLATION (FLAT CABINET)
Important: Always wear protective glasses or goggles to prevent injury when drilling.
1. Clear countertop under installation area to avoid getting dust or debris on other appliances or items. Open cabinets and remove contents to make mounting easier.
2. Clean both the underside and topside of the bottom panel of the cabinet.
3. With cabinet doors open, place mounting template flush against the surface of the underside of your cabinet, making sure to align thick line on template with bottom front edge of your cabinet (D).
Important: Do not align screw holes on
template directly under the partition between cabinets, as this will prevent you from installing the appliance properly. Pay close attention to where the drill holes will be set so as not to damage your cabinets during mounting. Drilling through your cabinet’s partition may cause damage to cabinets and prevent proper installation.
4. Fold the template along the edge of your cabinet so the thick line is straight with bottom front edge; pull template tight and tape down to hold in place.
5. Drilling from under the cabinet up, drill holes through the 4 places marked on the template, using a
Important: Always ensure you are drilling straight up through the marked mounting hole on the template. Drilling at an angle may prevent proper installation and may damage cabinets if the drill bit pierces the partition.
1
4" drill bit (E).
D
E
7
6. Once holes are drilled, remove tape and mounting template.
7. Wipe dust and debris off the topside and underside of the cabinet surface.
8. Place a washer inside the cabinet over each of the 4 holes you drilled.
9. Hold hood in place, aligning front of hood with front edge of cabinet; drilled holes on cabinet should be aligned with mounting holes on the hood.
10. Drop one of your screws through each of the washers covering the holes in the cabinet, from inside the cabinet down.
Note: To determine which screws to use, you must have enough of the screw exposed underneath the cabinet to properly thread the screw into the nut.
11. Screwing from inside the cabinet down into holes, tighten 4 screws in place to secure hood to cabinet.
Note: Always tighten screws to ensure the appliance does not move or shake during operation.
12. After the hood is secured, lift the toaster oven up to mount. Hook the mounting tabs on the front of the oven over the mounting hooks at the front of the hood. (F).
Important: Do not put mounting hooks on hood through the mounting tabs on the oven. You must hook the tabs up and over the hooks to properly hold.
13. Once the back hooks are secure, hook your fingers around the feet on the back of the toaster oven (G). Push back and up on the feet at the same time to engage the front hooks.
14. Plug into standard electrical outlet. Extra cord can be hung over cord management hook behind unit (H).
Warning: Risk of electrical shock and fire. Do not allow cord to touch rear surface of oven.
Caution: This appliance features a Save-A­Plug™ outlet receptacle to connect smaller †SpaceMaker™ appliances such as the can opener. Do not use this outlet for any other appliance!
Note: If you are connecting another
†SpaceMaker™ appliance into the Save-A-Plug™ outlet, make sure you can easily unplug the appliance after each use.
12. Your †SpaceMaker™ appliance is now ready for use!
F
G
H
8
OVERHANG MOLDING INSTALLATION
For cabinets with an overhang molding (see Illustration C) Important: Always wear protective glasses or goggles to prevent injury
when drilling. Note: Spacers are provided in case your cabinet has an overhang molding at
the front edge. Only use spacers on the rear screws of the appliance to ensure it is level with the front.
1. Clear countertop under installation area to avoid getting on other appliances or items. Open cabinets and remove contents to make mounting easier.
2. Clean both the underside and topside of the bottom panel of the cabinet.
3. Using a ruler, measure the thickness of the overhang molding (I), accurately noting the number for use in the following step.
Note: If you do not have a ruler, you may cut out the paper ruler provided on the edge of your mounting template.
4. After measuring the overhang molding thickness as shown in Illustration I, look at the dashed lines on the mounting template; each line has a measurement next to it that indicates the thickness of the overhang molding used with that line. For example, if your cabinet has an overhang molding thickness of use the
1
2” dashed line on the template.
1
2”, you will
5. Fold the template along the dashed line that matches the thickness of your overhang molding.
6. Place the folded template against the back edge of the overhang molding, making sure the side with the drill hole marks is facing down (J).
Important: Do not align screw holes on template directly under the partition between cabinets, as this will prevent you from installing the appliance properly. Pay close attention to where the drill holes will be set so as not to damage your cabinets during mounting. Drilling through your cabinet’s partition may cause damage to cabinets and prevent proper installation.
7. Making sure to keep the fold line straight against the back edge of the overhang molding, tape the template securely in place.
8. Drilling from underside of the cabinet up, drill holes through the 4 places marked on the template using a
1
4" drill bit (K).
Important: Always ensure you are drilling straight up through the marked mounting hole on the template. Drilling at an angle may prevent proper installation and may damage cabinets if the drill bit pierces the partition.
9. Once holes are drilled, remove tape and mounting template.
I
J
K
9
10. Wipe dust and debris off the topside and underside of the cabinet surface.
11. Place a washer inside the cabinet over each of the 4 holes you drilled.
L
12. Now, use your ruler or the paper ruler provided to measure the overhang molding height, placing your ruler vertically against the underside of the cabinet behind the overhang molding. This number determines the number of spacers you need, using a number of spacers equal to the overhang molding height. For example, a 1” overhang molding would use 2,
1
2
spacers on each of the rear holes (L).
13. Drop one of your screws through each of the washers covering the holes in the cabinet, from inside the cabinet down.
Note: To determine which screws to use, you must have enough of the screw exposed underneath the cabinet to properly thread the screw into the nut.
14. Place the appropriate number of spacers determined in step 12 on both of the rear screws so the appliance will be even (M).
Note: If the height of your overhang molding is too tall to be accommodated by the number
M
of spacers provided, you may call, toll-free, at 1-800-231-9786 to order additional spacers at no charge.
Note: For spacer installation, you may require assistance in order to hold spacers in place while securing the appliance at the same time. If assistance is not available, use a small clamp to hold the spacers in place while you position the appliance.
15. Once spacers are set, hold hood up and tighten screws to secure. Screw from inside the cabinet down.
Note: Always tighten screws to ensure the appliance does not move or shake during operation.
16. After the hood is secured, lift the toaster oven up to mount. Hook the mounting tabs on the back of the oven over the mounting hooks at the back of the hood (see Illustration F).
17. Once the back hooks are secure, hook your fingers around the feet on the front of the toaster oven (see Illustration G). Pull forward and push up on the feet at the same time to engage the front hooks.
18. Plug into standard electrical outlet. Extra cord can be hung over cord management hook behind unit (see Illustration H).
Warning: Risk of electrical shock and fire. Do not allow cord to touch rear surface of oven.
Caution: This appliance features a Save-A-Plug™ outlet receptacle to connect smaller †SpaceMaker™ appliances such as the can opener. Do not use this outlet for any other appliance!
Note: If you are connecting another †SpaceMaker™ appliance into the Save-A-
Plug™ outlet, make sure you can easily unplug the appliance after each use.
19. Your †SpaceMaker™ appliance is now ready for use!
10
HOW TO USE
START
TOAST
BAKE
KEEP WARM
TIMER
CANCEL
This product is for household use only.
GETTING STARTED
• Please go to www.prodprotect.com/applica to register your warranty.
• Wash all removable parts as instructed in CARE AND CLEANING section of this manual.
• Wipe outside of appliance with a damp cloth; dry thoroughly.
• Insert slide rack.
N
• Remove tie from cord and unwind.
• Remove plastic band around power plug.
• Plug unit into electrical outlet.
Caution: This oven gets hot. When in use,
always use oven mitts or potholders when touching any outer or inner surface of the oven (N).
Note: During first few minutes of use you may notice smoke and a slight
odor. This is normal and should cause no concern.
HELPFUL HINTS ABOUT YOUR OVEN
• When the oven is in operation, the blue light will come on and remain illuminated until the oven is turned off manually by pressing the CANCEL button or automatically when the timer has been used.
• The oven automatically incorporates the preheat time, normally about 7 minutes. It will not start baking nor will the timer start counting down until the selected baking temperature has been reached.
• This oven has a 30 minute timer.
• Metal, ovenproof glass and ceramic bakeware without lids can be used in the oven.
• If foods require covering, use aluminum foil.
• Be sure the top of the container or food being baked is at least 1 inch away from the upper heating elements (O).
• Be sure oven is off before inserting or removing plug from electrical outlet.
• Do not put any container directly on the lower heating element.
• To obtain the best performance from this toaster oven:
• Do not overfill the oven.
• Do not open the door too frequently during cooking to avoid heat loss
• When using foil to cover a food tuck the edges of the foil against the
sides of the baking dish or pan.
• Use the KEEP WARM
cover them with foil to keep foods moist.
setting to keep foods warm; remember to
O
11
BAKING
START
TOAST
BAKE
KEEP WARM
TIMER
CANCEL
Note: The oven automatically incorporates the preheat time, normally about 7 minutes. It will not start baking nor will the timer start counting down until the selected baking time has been reached.
Caution: This oven gets hot. When in use, always use oven mitts or pot­holders when touching any outer or inner surface of the oven.
Important: When the oven is plugged into an outlet there will be three lines across the digital display.
Note: To start baking, a series of buttons must be pressed (P).
1. Insert the slide rack into oven.
2. Press the BAKE
button: the blue light above the START button blinks until the temperature and baking time have been selected.
3. The digital display will show the preset temperature of 350° F. To select preset temperature press TIMER
button. You have
5 seconds to proceed.
4. To change temperature press
or ▼.
Note:
o Tap button for temperature to change in 25° F increments o Press and hold to change faster. o The minimum temperature is 200° F. o The maximum temperature is 450° F.
5. Select TIMER
button. Digital display will show a preset time of 30
minutes. To select preset time press START button.
6. To change time press
.
Note:
o Tap button for time to change in 1-minute increments. o Press and hold to change faster. o The minimum time is 1 minute. o The maximum time is 30 minutes.
7. The oven starts preheating and the selected temperature will flash.
8. Once the selected temperature has been reached, there will be an audible signal and the display will alternate between temperature and time as the clock runs down. The time will count down in 1-minute increments until the last minute, when it will count down the seconds.
Note: The heating elements will cycle on and off to maintain even heat distribution.
9. Once oven has preheated, open oven door and insert food. Close oven door.
12
P
10. The first time you use the oven, bake following the manufacturers’ or recipe directions and check for doneness at minimum suggested cooking time.
11. The ON indicator light remains constant until the oven has completed the cooking cycle or the CANCEL
button is depressed.
12. At end of cooking cycle the oven turns off; there is an audible signal and the light goes out.
13. Open the oven door. Using oven mitts or pot holders, slide the rack out to remove the cooked food.
Caution: This oven gets hot. When in use, always use oven mitts or potholders when touching any outer or inner surface of the oven.
Important: Time and temperature cannot be changed once the selected temperature and time have been selected.
14. End the cooking cycle at any time by pressing the CANCEL button. The blue light and the oven will turn off.
15. Keep oven unplugged when not in use.
Important: Make sure toaster oven is off and has cooled completely before connecting or disconnecting any other †SpaceMaker™ appliance from the Save-A-Plug™ outlet.
BAKING GUIDE
FOOD AMOUNT TEMP./TIME PROCEDURE
Chicken Breast
Fish filets or steaks
Cookies about 6
Crescent rolls
White or sweet potatoes
Frozen snack foods
Frozen pizza Up to 12 oz. pizza
Frozen breaded fish fillets
1 to 2 pieces (about 4 oz., ea.)
1 to 2 (about 4 oz., ea.)
1 pkg. (4 oz.) 4 biscuits
Small potatoes 1 to 4
Single layer on baking pan
2 to 3 pieces
375°F / 30 minutes
400°F for about 12 minutes
Follow recipe or package directions
Follow recipe or package directions
400°F for about 30 minutes
Follow package directions
Follow package directions
Follow package directions
13
Chicken should register 170°F on meat thermometer.
Test for doneness; fish will flake easily.
Bake on cookie sheet in single layer until fully baked and lightly browned.
Bake in single layer until fully baked and lightly browned.
Pierce with fork and bake until tender.
Rotate halfway through baking. Check at minimum baking time.
Rotate halfway through baking. Check at minimum baking time.
Test for doneness; fish will flake easily.
TOASTING
Important: It is not necessary to preheat the oven for toasting.
1. Place up to 4 slices of bread on slide rack.
2. Close oven door.
3. Press the TOAST
4. The first time TOAST flashing and 4 bars will be shown to the left on the digital display.
5. The ON indicator light blinks; you have 5 seconds to proceed.
6. To change the shade level press available on this oven.
7. Press START button to begin toasting.
8. The ON indicator light becomes constant and remains on until toasting cycle is complete.
9. When toast cycle is complete, there will be an audible signal. The oven and the on indicator light will go off.
Note: For your convenience, the oven is designed to remember the last selected shade level, unless unplugged.
10. Open the oven door. Using oven mitts or pot holders, slide the rack out to remove the toast.
Caution: This oven gets hot. When in use, always use oven mitts or potholders when touching any outer or inner surface of the oven.
11. Unplug appliance when not in use.
Important: Make sure toaster oven is off and has cooled completely before connecting or disconnecting any other †SpaceMaker™ appliance from the Save-A-Plug™ outlet.
button.
is selected the digital display will show “4”
or ▼. There are 7 settings
TOAST TIPS
• You may press the CANCEL button at any time to discontinue toasting.
• For best results on first toasting cycle set the toast selector to setting 4, then readjust for next cycle to lighter or darker to suit your preference.
• When repeating the toast cycle immediately, it is suggested that the toast shade selector be set to a slightly lighter setting.
14
KEEP WARM
1. Press the KEEP WARM button: the blue light above the START
button blinks until the time has been selected.
2. The digital display will show the preset temperature of 200° F. This
temperature cannot be changed in this function. You have 5 seconds to proceed.
3. Press the TIMER
time of 15 minutes; to select preset time press START
4. To change press
Note:
o Tap button for time to change in 1-minute increments. o Press and hold to change faster. o The minimum time is 1 minute. o The maximum time is 30 minutes.
5. The oven starts preheating and the ON indicator light will flash.
6. Once the selected temperature has been reached, there will be an
audible signal and the display will alternate between temperature and time as the clock runs down. The time will count down in 1-minute increments until the last minute, when it will count down the seconds.
Note: The heating elements will cycle on and off to maintain even heat distribution.
7. Once oven has preheated, open oven door and insert food. Close
oven door.
Note: This feature is designed to keep already cooked foods warm. This function should be used for short periods of time; to prevent food from drying out, cover with foil.
8. When cycle is complete, there will be an audible signal. The oven
and the ON indicator light will go off.
9. Open the oven door. Using oven mitts or pot holders, slide the rack
out to remove the cooked food.
10. Unplug appliance when not in use.
Important: Make sure toaster oven is off and has cooled completely before connecting or disconnecting any other †SpaceMaker™ appliance from the Save-A-Plug™ outlet.
button. The digital display will show a preset
button.
or ▼. You have 5 seconds to proceed.
TIMER FUNCTION
Note: This oven has a unique feature. If the TIMER button is pressed and no
cooking cycle is selected it may be used as a 30 minute kitchen timer.
15
CARE AND CLEANING
This product contains no user serviceable parts. Refer service to qualified service personnel.
CLEANING YOUR OVEN Important: Before cleaning any part, be sure the oven is off, unplugged and
has cooled completely. Important: Make sure toaster oven is off and has cooled completely before
connecting or disconnecting †SpaceMaker™ mini food processor / grinder or can opener from the Save-A-Plug™ outlet.
Note: Always dry parts thoroughly before using oven after cleaning.
1. Clean the glass door with a sponge, soft cloth or nylon pad and sudsy
water. Do not use a spray glass cleaner.
2. To remove the slide rack, open the door, pull the rack out. Wash the
slide rack in sudsy water or in the dishwasher. To remove stubborn spots, use a polyester or nylon pad.
CRUMB TRAY
1. Push tab under oven to lower crumb tray.
3. Dispose of crumbs and wipe the tray with a dampened cloth.
4. Be sure to dry thoroughly before inserting the tray back into the oven.
5. To reinsert, raise crumb tray and press in place until it is fitted
securely under the tab.
CLEANING INSIDE OF OVEN
1. Heat oven to 200° F.
2. Turn toaster oven off.
3. Place shallow glass bowl containing
4. Close oven door and let stand overnight. Next day, open oven,
remove bowl and wipe interior of oven with moist paper towels.
HELPFUL TIP
To refresh air inside oven, lay strips of orange or lemon peel on rack. Heat toaster oven to 350° F and bake for 30 minutes. Turn oven off and let stand until oven is completely cool. Remove peel.
EXTERIOR SURFACES
Important: The oven top and side surfaces get hot. Make sure the oven has cooled completely before cleaning.
Wipe the top and exterior walls with a damp cloth or sponge. Dry thoroughly.
COOKING CONTAINERS
Metal, ovenproof glass or ceramic bakeware without glass lids can be used in your oven. Follow manufacturer’s instructions. Be sure the top edge of the container is at least 1
1
2” (3.81 cm) away from the upper heating elements.
1
2 cup ammonia on rack.
16
TROUBLESHOOTING
PROBLEM POSSIBLE CAUSE SOLUTION
Oven is not heating or stops heating.
Second toasting is too dark.
Moisture forms on the inside of the door during toasting.
Food is overcooked or undercooked.
There is a burnt food odor or smoking when oven is in use.
Heating elements do not seem to be on.
Dials are not set for cooking modes. Oven is not plugged in or outlet is not working.
Toast setting selected is too dark.
The amount of moisture in the product being toasted will vary from one manufacturer to another.
Temperature and/or cook time may need to be adjusted.
There are remnants of food on the walls of the oven or in the crumb tray.
The heating elements in the toaster oven will cycle on and off during baking.
Check that all three dials are set to the appropriate setting and the green light is on. Check that outlet is working. Make sure oven is plugged in.
When doing repeated toast cycles remember to select a slightly lighter setting for the 2nd and 3rd toasting.
The moisture that forms on the door is common and usually disappears before the end of the toasting cycle. Because the oven is a closed appliance the moisture cannot evaporate as quickly as it would in a toaster.
Since the toaster oven is much smaller than a conventional oven it may cook slower or faster. Try lowering or raising the temperature setting 25 degrees from the suggested setting in a recipe or label directions.
Refer to the directions in Care & Cleaning in this booklet. Make sure all parts of the oven are clean and free of debris.
Check toaster oven to make sure proper function is selected.
17
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