SL3000
Slice ‘N Dice
™
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Thank you for your purchase!
Gracias por su compra!
www.prodprotect.com/blackanddecker
Should you have any questions or concerns with your new product,
please call our Customer Service Line at 1-800-465-6070 (US and
Canada). Please do not return to the store.
Si usted tiene alguna inquietud o pregunta con su producto, por
favor llame a nuestra línea de servicio al cliente una atención
inmediata 1-800-465-6070 (EE.UU/Canadá) 01-800-714-2503
(México). No devuela a la tienda.
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WELCOME!
Welcome! Congratulations on your purchase of the Black+Decker™ MultiPrep™
processor. We have developed this Use and Care Guide to ensure optimal
performance and your satisfaction. Save this Use and Care Guide and register
your appliance online at www.prodprotect.com/blackanddecker.
CONTENTS
IMPORTANT SAFEGUARDS ........................................... 4
GETTING TO KNOW YOUR MULTIPREP™ PROCESSOR ..................... 5
GETTING STARTED ................................................. 6
USING YOUR MULTIPREP™ PROCESSOR ................................6
USING THE FEED CHUTE AND PUSHER ................................. 7
USING THE POWER DIAL ............................................ 7
USING THE DICING DISC............................................. 8
HELPFUL TIPS WHEN USING THE DICING DISC .......................... 9
USING THE SLICING DISC ...........................................10
USING THE SHREDDING DISC ........................................11
HELPFUL TIPS WHEN SHREDDING ....................................11
USING THE JULIENNE DISC ..........................................12
GENERAL TIPS FOR USING THE MULTIPREP™ PROCESSOR ................12
CARE AND CLEANING ..............................................13
STORAGE .........................................................14
TROUBLESHOOTING................................................14
RECIPES .........................................................15
WARRANTY AND CUSTOMER SERVICE INFORMATION ....................16
SAVE THESE INSTRUCTIONS.
This product is for household use only.
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PLEASE READ AND SAVE THIS USE AND CARE GUIDE.
IMPORTANT SAFEGUARDS.
When using electrical appliances, always follow basic safety precautions to reduce the
risk of fire, electric shock, and/or injury, including the following:
• Read all instructions.
• To protect against risk of electrical shock, do not put
motor base, cord or plug in water or other liquid.
• Close supervision is necessary when any appliance is
used by or near children.
• Unplug from outlet when not in use, before putting
on or taking off parts, and before cleaning.
• Avoid contacting blades and moving parts.
• Do not operate any appliance with a damaged cord
or plug, or after the appliance malfunctions, or has
been dropped or damaged in any manner. Contact
the Consumer Service line listed in this manual.
• This appliance has important markings on the plug
blade. The attachment plug or entire cord set (if plug
is molded onto cord) is not suitable for replacement.
If damaged, the appliance shall be replaced.
• The use of attachments not recommended by the
appliance manufacturer may cause fire, electric
shock, or injury.
• Do not use outdoors.
• Do not let the cord hang over the edge of table or
counter, or touch hot surfaces.
• Keep hands and utensils away from moving blades
or discs while processing to reduce the risk of severe
injury to persons or damage to the appliance.
• Never feed food by hand. Always use food pusher.
• Blades are sharp. Handle carefully.
• To reduce the risk of injury, never place cutting
blades or discs on base without first putting the
processing basin properly in place.
• Be certain the lid is securely locked in place before
operating appliance.
• This appliance has a protection system and will
not operate unless the processing basin is securely
locked onto base and the lid is securely locked onto
the processing basin.
• Do not place on or near a hot gas or electric burner
or in a heated oven.
• Do not attempt to defeat the lid interlock
mechanism.
• Do not use appliance for other than intended use.
• This product is designed for household use only.
• Do not open lid until blade or disc stops completely.
• This appliance is not intended for use by persons
(including children) with reduced physical, sensory,
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a
person responsible for their safety.
• Children should be supervised to ensure that they do
not play with the appliance.
• It is not recommended to dice frozen cheese or other
frozen products.
SAVE THESE INSTRUCTIONS.
This product is for household use only.
POLARIZED PLUG (120V models only)
This appliance has a polarized plug (one
blade is wider than the other). To reduce
the risk of electric shock, this plug is
intended to fit into a polarized outlet only
one way. If the plug does not fit fully into
the outlet, reverse the plug. If it still does
not fit, contact a qualified electrician. Do
not attempt to modify the plug in any way.
TAM PER-RESISTAN T SCREW
Warning: This appliance is equipped
with a tamper-resistant screw to prevent
removal of the outer cover. To reduce
the risk of fire or electric shock, do not
attempt to remove the outer cover. There
are no user-serviceable parts inside.
Repair should be done only by authorized
service personnel.
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ELECTRICAL CORD
1)
A short power-supply cord is provided to
reduce the risk resulting from becoming
entangled in or tripping over a longer cord.
2) Extension cords are available and may
be used if care is exercised in their use.
3) If an extension cord is used,
a) The marked electrical rating of the
extension cord should be at least as
great as the electrical rating of the
appliance,
b) If the appliance is of the grounded
type, the extension cord should be a
grounding-type 3-wire cord, and
c) The cord should be arranged so that
it will not drape over the countertop or
tabletop where it can be pulled on by
children or tripped over unintentionally.
Note: If the power cord is damaged,
please contact the warranty department
listed in these instructions.
GETTING TO KNOW YOUR MULTIPREP™ PROCESSOR
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1
2
3
4
5
6
7
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1. Adjustable Slicing Lever*
2. Lid with Feed Chute
(Part # SL3000-01)
3. Shredding/Grating Disc (reversible)
(Part # SL3000-02)
4. Blade Shaft (Part # SL3000-03)
5. Continuous Flow Chute
6. Motor Base
7. Power Dial (O-OFF), (I-ON)
8. Suction Cup Feet
9. Food Pusher (Part # SL3000-04)
10. Sweeper
11. Processing Basin (Part # SL3000-05)
15 16 17 18
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12
13
14
12. Dicing Clean-out Tool**
(Part # SL3000-06)
13. Dicing Blade** (Part # SL3000-07)
14. Storage Case (Part # SL3000-08)
15. Dicing Shaft**
(Part # SL3000-09)
16. Adjustable Slicing Disc*
(Part # SL3000-10)
17. Julienne Disc (reversible)
(Part # SL3000-11)
18. Dicing Disc**
(Part # SL3000-12)
19. Power Cord (not shown)
*Color coded green to match the Adjustable Slicing Disc
**Color coded orange to match the required Dicing parts
Product may vary slightly from what is illustrated.
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HOW TO USE
This product is for household use only.
GETTING STARTED
• Remove all packing material, any stickers, and the plastic band around
the power plug.
• Remove and save literature.
• Please visit www.prodprotect.com/blackanddecker to register your warranty.
• Wash all removable parts as instructed in CARE AND CLEANING
section of this manual.
CAUTION: Handle blades and discs very carefully. They are very sharp.
• Select a level, dry countertop where the appliance is to be used, allowing
air space on all sides to provide proper ventilation for the motor.
USING YOUR MULTIPREP™ PROCESSOR
1. Determine whether you will be using the Dicing Disc, Adjustable Slicing Disc,
Shredding/Grating Disc or Julienne Disc.
SHREDDING/
GRATI N G
DISC
SHRED,
GRATE
JULIENNE
3 mm, 6mm
DISC
A
DICING
DISC
DICE
¼” x ¼”
Important: Always make sure your appliance is unplugged, placed on a flat,
level surface, and the power dial is in the O (OFF)
position, before starting to assemble.
2. Place the processing basin on the base, with
arrow aligning with the “unlocked” symbol on
the base.
3. Hold the processing basin by the continuous flow
chute. Turn the processing basin counterclockwise
until it locks on the base (the arrow will be aligned
with the “locked” symbol).
lock when it is securely attached.
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SLICING
DISC
SLICE
(var. thickness
1-5 mm)
(A) You will feel it
4. After selecting the disc you wish to use, place
the appropriate shaft on the center coupling in
the bottom of the processing basin (instructions
for individual discs follow in this manual) then
attach the appropriate disc.
5. Place the lid with feed chute on top of the
processing basin, aligning the tabs and locking
it into place by turning counterclockwise. The lid
is locked when it clicks firmly into place. The lid
will always, and only, lock when the feed chute is
aligned opposite the continuous flow chute. (B)
Note: Be sure to lock the processing basin in place before attaching the
shafts, discs, or lid.
6. Insert the food pusher into the feed chute of the
lid. (C)
7. Plug in the appliance. If the appliance is properly
assembled, the appliance will turn on when the
power dial is turned clockwise. If it does not turn
on, the interlocks are not properly engaged.
Important: For your protection this appliance has
an interlock system. The appliance will not operate
unless the processing basin and lid are properly
locked in place.
B
C
USING THE FEED CHUTE AND PUSHER
Note: Before operating the appliance, be sure the processing basin, discs and
lid are properly assembled on the appliance base.
1. Place food to be processed in the feed chute. Use the food pusher to guide
food through the feed chute.
USING THE POWER DIAL
Note: If the appliance does not operate, make sure the processing basin and
lid are properly locked on the base. There is an automatic safety lock that
causes the appliance to stop working if the processing basin and/or lid are
not properly locked in place.
The one-speed power dial is located on the front of the
appliance base.
1. Make sure the power dial is in the O (OFF) position.
2. Plug in the appliance to turn it on.
3. Turn the power dial clockwise to I (ON) position. (D)
4. To stop, turn the power dial counterclockwise to
O (OFF) position.
5. Always unplug the appliance when not in use.
D
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USING THE DICING DISC (ORANGE)
Important: All parts related to dicing are color coded
ORANGE for ease of use.
1. Lock the processing basin onto the base.
2. Place the dicing shaft in the processing basin
over the center coupling. (E)
3. Carefully pick up the dicing disc using the
finger holes in the top of the disc.
4. Place dicing disc into the processing basin
and onto the dicing shaft with the grid facing
opposite the continuous flow chute (facing
right). The dicing disc can only be properly
installed when the dicing grid faces opposite
the continuous flow chute. (F)
5. Grasp the dicing blade by the center using the
finger grips. Do not touch the blade edge.
6. Insert the curved plastic edge under the outer
edge of the dicing disc. (G)
7. Pull the dicing blade lock into “open” position
in the center of the blade by using the metal
tab. (H)
8. Place the center of the blade down onto the
orange top of the dicing shaft.
9. Release blade lock tab once the center of the
dicing blade lies flat against the dicing disc.
10. Place lid on processing basin and lock into
place by rotating counterclockwise.
Important: Be sure to only handle blade with the
safe finger grips.
Important: Always place the curved end of the
blade under the lip of the dicing disc FIRST then
place the center of the blade on the center shaft of the disc.
11. After dicing, turn the appliance off, unplug, and then remove lid.
12. Carefully pull the dicing blade lock into “open” position using the metal
tab. (H)
E
F
G
H
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13. Lift the blade off the blade shaft first and then
pull the curved edge up and away from the edge
of the dicing disc. (I)
Important: You must remove the dicing blade from
the dicing disc before using the dicing cleanout tool.
Do not use the cleanout tool if the dicing disc is not
in the processing basin.
14. Prior to removing the dicing disc from the
processing basin, place the dicing cleanout
tool in the holes on the dicing disc, aligning
the outer posts with the outer notches. (J) The
curved edge of the cleanout tool aligns with the
curved edge of the disc. Push cleanout tool into
the dicing grid. This will push remaining food
out of the grid, enabling you to wash the disc
more efficiently.
Note: Hard foods like carrots may require more
force to remove with the dicing cleanout tool. It is
normal for some foods to remain in the grid until
grid is washed.
15. Remove the dicing disc by using the two finger holes to lift the disc
straight up and out of the processing basin.
16. Remove the dicing shaft from the processing basin by turning
counterclockwise and lifting straight up out of the processing basin.
17. Unlock the processing basin by turning it clockwise off base.
I
J
HELPFUL TIPS WHEN USING THE DICING DISC
• The dicing blade must be removed from the top of the disc before using
the cleanout tool.
• Cut off the ends of food to be diced for the most uniform dice.
• When dicing multiple ingredients, dice softer foods first and end with
hardest food.
• When dicing soft cheese, chill or freeze for 10 minutes prior to dicing.
• Not recommended for dicing corned beef, raw meat, or chicken.
• Firm, seedless cucumbers work best.
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USING THE SLICING DISC (GREEN)
1. Lock the processing basin onto the base.
2. Place the slicing disc in the processing basin
over the center coupling. (K)
Note: Position slicing disc blade just to the right of
the feed chute. This allows the blade a full rotation
before contacting the food.
Important: Ensure that the adjustable slicing lever is
set to thin/minimum before assembling the lid. (L)
3. Place lid onto processing basin and lock into
place by rotating counterclockwise.
4. To adjust slicing thickness, move the lever
at the base of the feed chute forward and
backward to desired thickness (1-5 mm). Turn
the lever counterclockwise towards the front of
the appliance for thicker slices and clockwise
towards the back of the appliance for thinner
slices. Slice thickness may be adjusted while the
appliance is running. (M)
5. Turn appliance on; press firmly, but do not force,
food pusher to guide food through the slicing disc.
Note: Heavy pressure on the pusher does not speed
the work; use the pusher only as a guide. Let the
appliance do the work. Pushing too hard may result in inconsistent slicing
thickness.
Note: Slight variances in slice thickness may occur due to the pressure
applied to food when guiding it through the feed chute.
Note: Changing thickness settings with other discs or blades installed will
have no effect on the operation.
6. When finished, turn the appliance off and allow the disc to stop revolving
completely. Unplug the appliance and remove the lid.
7. Carefully remove the slicing disc using the two finger holes to lift the disc
straight up and out of the processing basin.
8. Unlock the processing basin by turning it clockwise and lift off the base.
K
L
M
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USING THE SHREDDING DISC
1. Lock the processing basin onto the base.
2. Place the blade shaft in the processing basin
over the center coupling. (N)
3. Insert your fingers into the two large holes on
the disc with the desired side up (small holes
for fine grating and large holes for coarse
shredding) and place disc onto blade shaft in
processing basin. (O) You may need to rotate
disc slightly until it fits onto shaft.
4. Place lid on processing basin and lock into place
by rotating counterclockwise.
5. Place food in feed chute and use food pusher to
guide foods towards shredding/grating disc.
6. Turn appliance on; press firmly, but do not force, food pusher to guide
food through the shredding/grating disc.
Note: Heavy pressure on the pusher does not speed the work; use the pusher
only as a guide. Let the appliance do the work.
7. When finished, turn the appliance off and allow the disc to stop revolving
completely. Unplug the appliance and remove the lid.
8. Carefully remove the disc using the two finger holes to lift it straight up
and out of the processing basin.
9. Pull blade shaft out of the processing basin.
10. Unlock the processing basin by turning it clockwise off base.
N
O
HELPFUL TIPS WHEN SHREDDING
• Before shredding or grating round fruits and vegetables with the
appliance, cut a thin slice from the bottom so food will be more stable.
Place food cut side down in the feed chute.
• Always remove seeds, cores and pits before processing.
• Select foods that are firm and not over ripe.
• Remove the core from hard vegetables, such as cabbage.
• When shredding thinner vegetables, cut them just short of the length of
the feed chute; stand them vertically in the feed chute so they are solidly
packed and cannot turn or tilt.
• A few large pieces of food may remain on top of the disc after shredding
or grating. If desired, cut these by hand and add to mixture.
• Soft and semi-hard cheeses should be well chilled before shredding. For best
results with soft cheeses like mozzarella, freeze 10–15 minutes before processing
to firm the cheese. Cut to fit feed tube and process using even pressure.
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