Black & Decker CTO6335SC User Manual

COUNTERTOP CONVECTION OVEN

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Customer Care Line:

USA 1-800-231-9786 Accessories/Parts (USA) 1-800-738-0245 For online customer service

and to register your product, go to

www.prodprotect.com/applica

Service line à la clientèle :

Canada 1-800-231-9786 Accessoires/Pièces (Canada) 1-800-738-0245

Pour accéder au service à la clientèle en ligne ou pour inscrire votre produit en ligne, rendez-vous à

www.prodprotect.com/applica

MODEL/MODÈLE ❍ CTO6335SC

Please Read and Save this Use and Care Book

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

❍Read all instructions. ❍Do not touch hot surfaces. Use handles or knobs. ❍To protect against electrical shock do not immerse cord, plugs or

appliance in water or other liquid.

❍ Close supervision is necessary when any appliance is used by or

near children.

❍ Unplug from outlet when not in use and before cleaning. Allow to cool

before putting on or taking off parts.

❍ Do not operate any appliance with a damaged cord or plug, or after

the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment. Or, call the appropriate toll-free number on the cover of this manual.

❍ The use of accessory attachments not recommended by the appliance

manufacturer may cause injuries.

❍ Do not use outdoors. ❍ Do not let cord hang over edge of table or counter, or touch hot

surfaces.

❍ Do not place on or near a hot gas or electric burner, or in a heated

oven.

❍ Extreme caution must be used when moving an appliance containing

hot oil or other hot liquids.

❍ To disconnect, press I/O (on/off) button then remove plug from wall

outlet.

❍ Do not use appliance for other than intended use.

❍ Use extreme caution when removing tray or disposing of hot grease. ❍ Oversized foods or metal utensils must not be inserted in a toaster

oven, as they may create a fire or risk of electric shock.

❍ A fire may occur if the toaster oven is covered or touching flammable

material including curtains, draperies, walls and the like, when in operation. Do not store any item on top of the appliance when in operation.

❍ Do not clean with metal scouring pads. Pieces can break off the pad

and touch electrical parts resulting in a risk of electric shock.

❍ Extreme caution should be exercised when using containers

constructed of other than metal or glass.

❍ Do not store any material, other than manufacturer's recommended

accessories, in this oven when not in use.

❍ Do not place any of the following materials in the oven: paper,

cardboard, plastic and the like.

❍ Do not cover crumb tray or any part of this oven with metal foil. This

will cause overheating of the oven.

SAVE THESE INSTRUCTIONS.

This product is for household use only.

GROUNDED PLUG

As a safety feature, this product is equipped with a grounded plug, which will only fit into a three-prong outlet. Do not attempt to defeat this safety feature. Improper connection of the grounding conductor may result in the risk of electric shock. Consult a qualified electrician if you are in doubt as to whether the outlet is properly grounded.

TAMPER-RESISTANT SCREW Warning: This appliance is equipped with a tamper-resistant screw to prevent removal of the outer cover. To reduce the risk of fire or electric shock, do not attempt to remove the outer cover. There are no user-serviceable parts inside. Repair should be done only by authorized service personnel.

ENGLISH

ELECTRICAL CORD

a) A short power-supply cord is to be provided to reduce the risk resulting

from becoming entangled in or tripping over a longer cord.

b) Longer extension cords are available and may be used if care is exercised

in their use.

c) If an extension cord is used,

1) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance, and

2) The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire cord.

Note: If the power supply cord is damaged, it should be replaced by qualified personnel.

Product may vary slightly from what is illustrated.

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1. On indicator light

2. Digital display

3. Electronic control panel

4. Curved glass door † 5. Slide-out crumb tray (Part # CTO6335-01 ) † 6. Slide rack (Part # CTO6335-02) † 7. Bake pan (drip tray) (Part # CTO6335-03) † 8. Broil rack (Part # CTO6335-04 )

9. Extra-deep curved interior

10. Door handle Note: † indicates consumer replaceable/removable parts

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How to Use

This product is for household use only.

CAUTION

THIS OVEN GETS HOT.

WHEN IN USE, ALWAYS USE OVEN

MITTS OR POT HOLDERS WHEN

TOUCHING ANY OUTER OR INNER

SURFACE OF THE OVEN.

Caution: Do not leave oven unattended when in operation. Food ignition may occur. If this happens, unplug unit but DO NOT open door. To reduce the risk of fire, keep oven interior completely clean and free of food residues, oil, grease and any other combustible materials.

Caution: A fire may occur if the toaster oven is covered or touching flammable materials including curtains, draperies, walls and the like when in operation or after, when still hot. Do not place any of the following materials in the oven, on top of the oven, or in contact with the oven sides or bottom surfaces: paper, cardboard, plastic or the like.

GETTING STARTED

• Please go to www.prodprotect.com/applica to register your warranty.

• Wash all parts as instructed in CARE AND CLEANING.

• Select a location for the unit. Leave some space between the back of the unit and your wall to allow heat to flow without damaging cabinet and walls.

• Insert crumb tray underneath the bottom heating elements.

• Untie the cord and unwind it.

• Plug unit into electrical outlet. 0 00 shows on the digital display.

Important: During the first few minutes of use, you may notice smoke and a slight odor. This is normal and is not a cause for concern.

HELPFUL INFORMATION ABOUT YOUR OVEN

• You can change the temperature from ˚F to ˚C by pressing the ▲ and ▼buttons simultaneously.

• For your convenience, the unit always remembers the last selected setting unless unplugged. You can change this setting before the oven begins preheating or once it has reached the preset temperature and time.

• You cannot change the temperature or time during the preheat cycle. Once the set temperature is reached, you can then change the time at any time.

• If using convection bake, remember to lower the suggested temperature of a recipe or package by 25˚F.

ENGLISH

Caution: Unit gets hot. NEVER touch outer surfaces, including the glass door. Always use oven mitt or pot holder.

SLIDE RACK POSITIONS

There are 4 possible positions for the slide racks. There is an upper and a lower slot; the rack can also be inverted for 2 additional positions.

Position 1: Use lower slots along oven walls. Insert rack using a rack-down position.

Position 2 : Use lower slots along oven walls. Insert rack using a rack-up position.

Position 3: Use upper slots along oven walls. Insert rack using a rack-down position.

Position 4 : Use upper slots along oven walls. Insert rack using a rack-up position.

Caution: Unit gets hot. NEVER touch outer surfaces, including the glass door.

Always use oven mitt or pot holder.

Note: You have 10 seconds for selecting the temperature and time. If you exceed

this time, the display will change back to the default (0 00) temperature and time; simply repeat steps 1 - 5 below to begin again.

Note: You can stop the cooking at any time by pressing the I/O button. BAKE FUNCTION Selecting Cooking Temperature and Time

1. Press BAKE (180°C) default temperature flashes on the digital display.

button. The unit beeps, On indicator light blinks and 350°F

2. To change the temperature, immediately press ▲ or ▼ button until you reach desired temperature.

Note: Cooking temperature can be adjusted from 200˚F to 450˚F (93˚C - 232˚C).

• Tap button and release to change in increments of 5 degrees.

• Press and hold button to change rapidly in increments of 25 degrees.

3. To set the cooking time, press the TIME button. If you just plugged in the unit, the default cooking time of 0:30 (30 minutes) flashes on the display; otherwise it will display the last selected time.

4. Immediately press ▲ or ▼ button to select desired time up to a maximum of 2 hours.

• Tap button and release to change in one-minute increments.

• Press and hold button to change rapidly in 10-minute increments.

5. Once you have set desired temperature and time, press I/O button.

• Digital display flashes LO and PREHEAT until the unit reaches 150˚F (65˚C), then it flashes temperature until the set temperature is reached.

6. Open oven door. Insert food to be cooked or heated on bake pan or pizza pan into the oven.

7. Close oven door.

Important: You cannot change the temperature or time during the preheat cycle. Once unit reaches selected temperature, then you can change them at any time. For your convenience, the unit always remembers the last selected setting, unless unplugged.

• When unit reaches set temperature, it beeps and the display alternates between temperature and time during the entire cooking cycle.

• The time will count down in one-minute increments until it reaches 59 seconds, then it counts down in one-second increments.

• At the end of the cooking cycle, the unit beeps 3 times and cooking stops.

8. To open the oven door, use an oven mitt to grip handle and gently pull forward to bring door down until it rests on the counter.

CONVECTION COOKING FUNCTION

The CONVECTION function uses an internal fan to distribute heat evenly.

You can only use this feature with the BAKE function.

1. To turn on the fan

• After you have selected the desired temperature and time, press I/O button then press the CONV button. You will hear the fan running and the digital display shows the fan symbol throughout the cooking cycle.

• When baking using convection, the temperature selected should be 25˚F (10 ˚C) lower than recommended temperature for conventional cooking.

• Watch cooking time as some foods will bake faster.

QUICK BAKE FUNCTIONS

These functions allow you to cook certain foods at preset cooking

temperatures and times, or can be adjusted as desired.

COOKIES FUNCTION Preset Temperature: 350˚F (180˚C). Preset Time: 12 minutes Rack Position: 2 or 3. Place in the center of the oven.

PIZZA FUNCTION Preset Temperature: 400˚F (204˚C) Preset Time: 20 minutes Rack Position: 2 or 3

FROZEN SNACKS FUNCTION Preset Temperature: 400˚F (204˚C) Preset Time: 6 minutes Rack Position: 2 or 3

POTATO FUNCTION Preset Temperature: 400˚F (204˚C) Preset Time: 45 minutes Rack Position: 2 or 3

1. Press the desired Quick Bake Function button.

2. To change the temperature, immediately press ▲ or ▼ buttons. Tap button and release to change in increments of 5 degrees. Press and hold button to change in increments of 25 degrees.

for convection cooking:

ENGLISH

3. To change the time, press the TIME button. Tap button and release to change in one-minute increments. Press and hold button to change in 10-minute increments.

4. Press I/O button.

• Digital display flashes LO and PREHEAT until 150˚F temperature is reached. Then it flashes temperature and PREHEAT until the set temperature is reached.

• Once unit reaches set temperature, it beeps and the display alternates between temperature and time during the entire cooking cycle.

• The time will count down in one-minute increments until it reaches 59 seconds, then it counts down in one-second increments.

• At the end of the cooking cycle, the unit beeps 3 times and cooking stops.

5. Open oven door using oven mitt or pot holder and carefully remove food.

BROIL FUNCTION Note: Broiling temperature is preset at 450°F (232˚C). You do not need to

preheat the oven.

1. Place the broil rack in the bake pan.

2. Place food to be cooked on broil rack.

3. Open oven door.

4. Insert slide rack into oven. Use rack position 2. .

5. Place bake pan on slide rack.

Important: Allow at least 2 inches between the food and the top heating

elements.

6. Close oven door.

7. Press BROIL button. On indicator light blinks and 450˚F default

temperature flashes on the digital display.

8. To set cooking time, press the TIME button then immediately press ▲ or ▼ button. Tap button and release to change in one-minute increments. Press and hold button to change in 10-minute increments.

• Digital display alternates between cooking temperature and set time during the entire cooking cycle.

• The time will count down in one-minute intervals until it reaches 59 seconds, then it counts down in one-second increments.

• At the end of the cooking cycle, the unit beeps 3 times and cooking stops.

9. Open oven door.

Caution: The unit gets hot! Always use an oven mitt to open or close the door. TOASTING BREAD OR BAGELS

1. Open oven door.

2. Place slices of bread or bagel halves (cut side up for bagels) on the slide rack. Temperature and time are preset. It is not necessary to preheat the oven for toasting.

3. For best performance, use rack position 2.

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