BKI VGH Service Manual
Rotisserie Ventless Hood
MODEL VGH-Series
Service Manual
Serial Numbers 195937 and higher
Warranty Information
LIMITED ONE YEAR WARRANTY
BKI (The "Company") warrants to the original purchaser that at time of shipment from the
Company factory, this equipment will be free from defect in materials and workmanship. Written
notice of a claim under this warranty must be received by the Company within ONE YEAR from
the date of installation, but no longer than ONE YEAR AND THREE MONTHS from date of
shipment from the factory. Defective conditions caused by abnormal use or misuse, lack of or
improper maintenance, damage by third parties, alterations by unauthorized personnel, acts of
God, failure to follow installation and/or operating instructions, or any other events beyond the
reasonable control of the Company will NOT be covered under this warranty. The obligation of
the Company under this warranty shall be limited to repairing or replacing (at the option of the
Company) any part, with the exception of lamps, fuses, and glass (which are not covered under
warranty), which is found defective in the reasonable opinion of the Company. Any part found
defective by the Company will be repaired or replaced without charge F.O.B. factory,
Simpsonville, South Carolina or F.O.B. authorized BKI Distributor. The Company and/or its
authorized representatives will assume the normal replacement labor expense for the defective
part for the period of the warranty as stated above, excluding travel and/or other expenses
incidental to the replacement of the defective part, where replacement work is performed during
standard business hours and not subject to overtime, holiday rates, and/or any additional fees. IN
NO EVENT SHALL THE COMPANY BE LIABLE FOR LOSS OF USE, LOSS OF REVENUE OR
LOSS OF PRODUCT OR PROFIT OR FOR INDIRECT OR CONSEQUENTIAL DAMAGES
INCLUDING BUT NOT LIMITED TO, FOOD SPOILAGE OR PRODUCT LOSS. WARRANTY
DOES NOT COVER GLASS BREAKAGE. THE ABOVE WARRANTY IS EXCLUSIVE AND ALL
OTHER WARRANTIES, EXPRESS OR IMPLIED, ARE EXCLUDED INCLUDING THE IMPLIED
WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE.
REPLACEMENT PARTS
Any appliance replacement part, with the exception of lamps, fuses, and glass, which proves to
be defective in material or workmanship within ninety (90) days of installation, will be replaced
without charge F.O.B. Factory, Simpsonville, SC or F.O.B. authorized BKI Distributor. The user
shall have the responsibility and expense of removing and returning the defective part to the
Company as well as the cost of reinstalling the replacement or repaired part.
Rotisserie Ventless Hood Table of Contents
Table of Contents
Table of Contents........................................................................................................................................1
Introduction .................................................................................................................................................2
Safety Precautions....................................................................................................................................2
Safety Signs and Messages.................................................................................................................2
Specific Precautions.............................................................................................................................3
Safe Work Practices.............................................................................................................................3
ETL Information ........................................................................................................................................5
Installation ...................................................................................................................................................6
Unpacking and Handling...........................................................................................................................6
Inspection for Shipping Damage..........................................................................................................6
Location and Clearance .......................................................................................................................6
Detailed Installation Instructions...............................................................................................................6
Wiring ...................................................................................................................................................7
Baffle Grease / Odor Filter ...................................................................................................................8
Operation .....................................................................................................................................................9
Principles of Operation .............................................................................................................................9
Controls and Indicators.............................................................................................................................9
Preparation .............................................................................................................................................10
Start-Up...................................................................................................................................................10
Shut-Down..............................................................................................................................................10
When to Replace the Filter.....................................................................................................................11
Cleaning..................................................................................................................................................11
Maintenance ..............................................................................................................................................12
Scheduled Maintenance.........................................................................................................................12
Cleaning the Grease Baffle................................................................................................................13
Replacing the Charcoal/Odor Filter....................................................................................................13
Replacement Parts....................................................................................................................................14
Assemblies..............................................................................................................................................14
Accessories.............................................................................................................................................23
Wiring Diagrams........................................................................................................................................24
1
Rotisserie Ventless Hood Introduction
Introduction
Congratulations! You have chosen BKI’s Rotisserie Ventless Global Hood (VGH) system, a state-of-theart unit that filters grease laden air and returns it to the room.
The VGH is a simple ventless extraction hood system designed to mount on top of VGG model rotisserie
ovens manufactured by BKI. The hood may be shipped on top of new units or retrofitted at a store
location. The VGH-5 is designed for use on the VGG-5; while the VGH-8 is designed for use on VGG-8’s
and VGG-16’s. The hood does not employ and is not designed as a fire suppression system. The
purpose of the hood is to limit
oven. Pass thru and solid back versions are available.
The BKI name and trademark on this unit assures you of the finest in design and engineering -- that it has
been built with care and dedication -- using the best materials available. Attention to the operating
instructions regarding proper operation, installation and maintenance will result in long lasting
dependability to insure the highest profitable return on your investment.
the emission of grease laden air drawn out of or rising above the rotisserie
PLEASE READ THIS ENTIRE MANUAL BEFORE OPERATING THE UNIT. If you
have any questions, please contact your BKI Distributor. If they do not answer
your questions, contact the BKI Technical Service Department, toll free: 1-800-
927-6887. Outside the U.S., call 1-864-963-3471.
Safety Precautions
Always follow recommended safety precautions listed in this manual. Below is the safety alert symbol.
When you see this symbol on your equipment, be alert to the potential for personal injury or property
damage.
Safety Signs and Messages
The following Safety signs and messages are placed in this manual to provide instructions and identify
specific areas where potential hazards exist and special precautions should be taken. Know a nd
understand the meaning of these instructions, signs, and messages . Damage to the equipment, death or
serious injury to you or other persons may result if these messages are not followed.
This message indicates an imminently hazardous situation, which, if not avoided,
will result in death or serious injury.
This message indicates a potentially hazardous situation, which, if not avoided,
could result in death or serious injury.
2
Rotisserie Ventless Hood Introduction
This message indicates a potentially hazardous situation, which, if not avoided,
may result in minor or moderate injury. It may also be used to alert against
unsafe practices.
This message is used when special information, instructions or identification are
required relating to procedures, equipment, tools, capacities and other spe cial
data.
Specific Precautions
Carbon monoxide poisoning will result from using this hood with any appliance
that utilizes combustible fuel. Use only electrical appliances with this hood.
In the event of an appliance fire, serious injury, property damage or death could
occur if the appliance is not properly placed on top of the rotisserie. The hood
has not been secured by fasteners. To ensure that the appliance remains in the
proper position on top of the rotisserie hood during normal operation, DO NOT
TIP, PULL, OR PUSH APPLIANCE WITHOUT PROVIDING ADEQUATE
PRECAUTION!
Hood failure could result if the hood is operated without the grease baffle and
particle/odor filter installed. This is a special filter designed for this application
only; other filters will not work properly. Use only a BKI particle/odor filter.
Safe Work Practices
Beware of High Voltage
This equipment uses high voltage. Serious injury can occur if you or
any untrained or unauthorized person installs, services, or repairs this
equipment. Always Use an Authorized Service agent to Service Your
Equipment
Keep this manual with the Equipment
This manual is an important part of your equipment. Always keep it
near for easy access. If you need to replace this manual, contact:
BKI
Technical Services Department
P.O. Box 80400
Simpsonville, S.C. 29680-0400
Or call toll free: 1-800-927-6887
Outside the U.S., call 864-963-3471
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Rotisserie Ventless Hood Introduction
Protect Children
Keep children away from this equipment. Children may not understand
that this equipment is dangerous for them and others.
NEVER allow children to play near or operate your equipment.
Keep Safety Labels Clean and in Good
Condition
Do not remove or cover any safety labels on your equipment. Keep all
safety labels clean and in good condition. Replace any damaged or
missing safety labels.
If you need new safety labels, contact:
BKI
Technical Services Department
P.O. Box 80400
Simpsonville, S.C. 29680-0400
Or call toll free: 1-800-927-6887
Outside the U.S., call 864-963-3471
Prepare for Emergencies
Be prepared for fires, injuries, or other emergencies.
911
Keep a first aid kit and a fire extinguisher near the equipment. You
must use a 40-pound Type BC fire extinguisher and keep it within 25
feet of your equipment.
Keep emergency numbers for doctors, ambulance services, hospitals,
and the fire departments near your telephone.
Know your responsibility as an Employer
Make certain your employees know how to operate the equipment.
Make certain your employees are aware of the safety precautions
on the equipment and in this manual.
Make certain that you have thoroughly trained your employees
about operating the equipment safely.
Make certain the equipment is in proper working condition. If you
make unauthorized modifications to the equipment, you will reduce
the safety and function of the equipment.
4
Rotisserie Ventless Hood Introduction
ETL Information
Failure to adhere to building, fire and electrical codes during installation of this unit
could result in death, serious injury or property damage. The authority having
jurisdiction, such as the local building inspector or fire marshal, should be
consulted prior to installation to insure compliance with applicable codes.
In the event of an appliance fire, serious injury, property damage or death could
occur if the appliance is powered from a source other than the rotisserie for which
it is designed for. The hood used on top of the appliance MUST receive its input
power from the appliance. This hood has not been installed with Fire Extinguishing
System.
This filter hood is an Intertek Testing Services, inc. classified ductless hood for
use with ETL listed type commercial cooking appliance only (rotisserie).
5
Rotisserie Ventless Hood Installation
Installation
Serious injury, equipment damage or death could result if attempting to install
this unit yourself. Ensure that an authorized BKI service agent installs the unit.
Unpacking and Handling
Inspection for Shipping Damage
YOU are responsible for filing all freight claims with the delivering truck line. Inspect all cartons and crates
for damage as soon as they arrive. If damage to cartons or pallets is found, or if a shortage is found, note
this on the bill of lading (all copies) prior to signing and receiving.
If damage is found when the equipment is opened, immediately call the delivering truck line and follow up
the call with a written report indicating concealed damage to your shipment. Ask for an immediate
inspection of your concealed damage item. Packaging material MUST be retained to show the inspector
from the shipping line.
Location and Clearance
Make sure the rotisserie is mounted on a level surface capable of supporting the fully loaded oven. Refer
to oven installation guidelines in the oven manual.
The hood will be installed in one of two ways. New VGG’s may be ordered with the hood already
assembled (mounted to the top of the Rotisserie) or shipped with it for installation at the store location.
VGG’s already in service may be fitted with the hood at a store location as a retro-fit installation.
Disconnect VGG rotisserie from the electrical supply before attempting
installation. VGH-8 Hood for use only with BKI Models VGG-8 or VGG-16
rotisseries.
VGH-5 Hood for use only with BKI Model VGG-5 rotisserie.
Detailed Installation Instructions
1. Remove side panel on the control side of the VGG and both side panels on the VGH.
2. Unscrew the 4 philips head screws of the access plate on the ceiling of the VGG and turn it
around allowing hole to access the VGG control compartment. Reattach the plate with the 4
philips head screws.
3. Install the F0155 bushing provided into access hole of VGG.
4. Attach 1 of the FB68943018 (Appliance Lifting/Installation Bracket) handles on each side of
the VGH using the bottom two holes that the side panels attach to and with screws removed
from the side panels.
The hood lifting/installation brackets (FB68943018) are used as lifting
mechanism and are attached to the sides of the hood with side panels removed
for placing the hood on top of the oven. Failure to install this part could cause
damage to the hood and/or oven.
5. Pick up and place the VGH on the VGG making sure the controls are on the same side as the
VGG controls.
6
Rotisserie Ventless Hood Installation
Wiring
Electrocution, equipment failure or property damage could result if an unlicensed
electrician performs the electrical installation. Ensure that a licensed electrician
perform the electrical installation.
In the event of an appliance fire, serious injury, property damage or death could
occur if the appliance is powered from a source other than the oven. The hood
MUST receive its input power from the rotisserie for which it is mounted on.
1. Feed power wires and interlock wires through access hole into V GG.
2. The power wires # 14, 15, and ground are wired as follows:
3 phase, 3 wire 3 phase, 4 wire
3. For interlock, remove #5 wire from VGG Power Switch. Crimp male connector provided with
VGH onto #5 wire and plug into female connector of VGH wire #11. Place VGH wire #10 into
VGG Power Switch where #5 wire was.
4. Replace all side panels.
7
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