FULL-SIZE ELECTRIC
CONVECTION OVENS
Model COB-ES
with optional casters
SPECIFICATIONS
Full-size electric, forced air, single and double deck convection type
oven. Standard specifications include 10.5 KW per deck, a twospeed fan with cool down and our patented wheel-within-a-wheel
enhanced air flow system powered by an energy saving 1/4 HP air
cooled fan motor.
Job ____________ Item # ___________
ELECTRIC CONVECTION OVENS
q Model COB-ES Single
q Model COB-ED Double
STAND ARD FEA TURES
q
Energy efficient 10.5 KW oven direct forced air heat system
208v or 220v-240v, 60hz, 1 or 3 phase
q
Electronic temperature control
q
Double-pane thermal glass door windows
q
Oven lights
q
60-Minute continuous ring timer with manual shut-off
q
150°F (65°C) to 550°F (288°C) temperature range
q
1/4 HP air-cooled two-speed fan motor
q
Cool down fan mode
q
Elements-on and temperature-ready indicator lights
q
Porcelain enamel oven interior with cove corners
q
11-Position removable rack guide with 1 5/8" spacing
q
5 Heavy-duty, positive-stop, chrome-plated wire racks
q
Stainless steel front, top & sides
q
Black Powder Coated legs with adjustable bullet feet
q
Stainless steel, 60/40 split independent operation doors, with
q
dual mounted handles
Stainless steel door seals
q
Stacking kit for double ovens
q
Front mounted, hinged control panel for easy service access
q
Heavy-duty industrial grade insulation in top, sides, back &
q
doors
Limited 1-year parts, labor & door warranty
q
Door interlock switch automatically turns the fan and heating
elements off when the right oven door is open. A manual rotary
switch will turn the fan on when the door is open for quick cooldown. The 60 minute timer has a continuous ring alarm with
manual shut-off. The indicator light glows when the heating
elements are on.
The oven interior measures 29" wide (737mm) by 20" high
(508mm) by 22 1/4" deep (567mm). The cooking chamber is
porcelain enamel over heavy gauge steel with removable 11position rack guides with 1 5/8" spacing (41mm) and 5 heavy-duty
adjustable chrome-plated racks.
The oven exterior measures 38 1/8" wide (968mm) by 38" deep
without handles (963mm) and 41 15/16" deep with handles
(1065mm) by 26 7/8" (683mm) high. Front, top, sides and trim are
constructed with stainless steel. Single oven legs are 31 3/8" tall
(797mm) with casters and 27 5/8” (702mm) with adjustable bullet
feet and finished with Durable Black Powder Coating.
Dual doors are 60/40 split-type with double-pane thermal glass,
independent operation, stainless steel seals and double mounted
"Cool Touch" handles. Doors are fabricated with stainless steel
inside-and-out, and fully insulated with 2" of industrial grade
BKI North America
PO Box 80400 • Simpsonville, SC 29680-0400 USA
Phone: 864.963.3471 • 800.927.6887 • fax: 864.963.5316
www.BKIdeas.com
OPTIONS & ACCESSORIES
q
Open rack stand with rack supports and solid stainless steel
undershelf (wire racks sold separately)
q
Stainless steel undershelf (single ovens only)
Additional oven racks
q
Heavy-duty caster set, two with caster locks
q
Perforated rear panel - field installation only
q
International voltages, 50hz
q
Stainless steel legs with or without casters
q
CERTIFICATIONS
U
C
US
L
®
LISTED
BKI Europe
Theale Technology Centre
Station Road • Theale • Reading • West Berkshire • RG74AA
Telephone: 08070 9904242 • fax: 08709904243
58 1/4"
(1480mm)
20"
508mm
22 1/4"
567mm
62”
(1575mm)
NOTE:
Legs with
adjustable
bullet feet
are 5 1/2"
(140mm)
minimum
and
6"
(152mm)
maximum
31 3/8"
(797mm)
Legs with adjustable
bullet feet are 27 5/8" tall
ALL DIMENSIONS NOMINAL
NOTE:
(702mm)
minimum
TOP VIEW
41 15/16"
(1065mm)
38"
(963mm)
SIDE VIEW
Single Unit
8 1/4"
(210mm)
FRONT VIEW
Double Unit
38 1/8"
(968mm)
26 7/8"
(682mm)
29" (737mm) Interior
FRONT VIEW
Continuous product improvement is a policy of BKI. Therefore, specifications and design are subject to change without notice.
SHIPPING INFORMATION
Shipping Weight Carton Size Carton Dimensions
Cubic Feet
Model
COB-ES
COB-ED
Kilos
Lbs.
514
DOUBLE Shipped in two cartons as per above specifications
Cubic Meters
45.93 43
POWER SUPPLY
KW
Model
COB-ES
Each oven requires separate electrical connections
10.5
10.5
10.5
10.5
BKI North America
PO Box 80400 • Simpsonville, SC 29680-0400 USA
Phone: 864.963.3471 • 800.927.6887 • fax: 864.963.5316
www.BKIdeas.com
VoltagemmPhase
208
220-240
208
220-240
3
3
1
1
Line 1 Line 2
30
26
48
44
Width Depth Height
Inches
Amps
30
26
48
44
Inches Inches
mm mm
48 ¼ 34234 1.29 1092 1226 864
Line 3
Fan—50HZ Fan—60HZ
28
748
24
748
—
748
—
748
BKI Europe
Theale Technology Centre
Station Road • Theale • Reading • West Berkshire • RG74AA
Telephone: 08070 9904242 • fax: 08709904243
RPM-highRPM-low
1425
1425
1425
1425
RPM-low
850
850
850
850
RPM-high
1725
1725
1725
1725
MINIMUM CLEARANCES
Vent Hood Direct Venting
Inches Inches
mm mm
Right
Left
Rear
Suitable for installation on combustible floors when
installed on factory supplied legs or casters
1
1
3
NA
25
25
76
NA
NA
NA
NA
NA
TSW: 09/07
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