Page 1
REFRIGERATOR FEATURES AND SPECIFICATIONS
ORIGINAL SIZE- 20.6 cu.ft. RETROPOLITAN- 18.5 cu.ft. STUDIO SERIES- 14.4 cu.ft.
32 7/8"
28 1/4"
34 3/4"
33 1/8"
68 1/2"
Total Capacity 20.6 cu. ft.
Refrigerator Capacity 14.4 cu. ft.
Freezer Capacity 6.2 cu. ft.
Clearance: Back 1/2”
Clearance: Side 1/4”
Side Clearance for door
to open 90 4 1/2”
Adjustable Rollers Standard
Energy Guide (kWh/year) 416 (E Star)
Electrical 115V, 60Hz,
AC only, 15 or
20 amp fused
o
33 1/2"
32 3/4"
Total Capacity 18.5 cu. ft.
Refrigerator Capacity 12.9 cu. ft.
Freezer Capacity 5.6 cu. ft.
Clearance: Back 1/2”
Clearance: Side 1/4”
Side Clearance for door
to open 90 3 1/2”
Adjustable Rollers Standard
Energy Guide (kWh/year) 448 (E Star)
Electrical 115V, 60Hz,
AC only, 15 or
20 amp fused
27 5/8"
67"
o
29 3/4"
30 1/8"
30 7/8"
26 1/2"
27 1/2"
34 1/2"
28 1/4"
65 1/2"
Total Capacity 14.4 cu. ft.
Refrigerator Capacity 10.6 cu. ft.
Freezer Capacity 3.8 cu. ft.
Clearance: Back 1/2”
Clearance: Side 1/4”
Side Clearance for door
to open 90 4 1/2”
Adjustable Rollers Standard
Energy Guide (kWh/year) 438
Electrical 115V, 60Hz,
AC only, 15 or
20 amp fused
o
33 1/4"
FEATURES:
Stamped Metal Body, Chrome Trim, 2 Half-
Width Clear Crisper Drawers, Gallon Door
Storage, Temperature Management System,
1 Fixed Full-Width Freezer Shelf, 3 Easy-Clean
Spill-Proof Glass Shelves, Energy Star Rated,
Optional Ice Maker, Available Left Hand
Hinge, 1 Year Parts and Labor Warranty
FEATURES:
Stamped Metal Body, Chrome Trim, Energy Star
Rated, Gallon Door Storage, 2 Half-Width Clear
Crisper Drawers, Four Half-Width Adjustable
Glass Shelves, Temperature Management
System, Slide-Out Upper Freezer Basket, Glide-
Out Freezer Basket with Organizer, Optional Ice
Maker, Available Left Hand Hinge, 1 Year Parts
and Labor Warranty
FEATURES:
Stamped Metal Body, Chrome Trim, 2 Half-
Width Crisper Drawers, Adjustable Shelving,
Available Left, Hand Hinge, Temperature
Management System, Optional Ice Maker,
1 Year Parts and Labor Warranty
TEL: 1-877-842-3269 EMAIL: inf o@bigchill. com WEB: www.bigc hill.com
Page 2
RANGE FEATURES AND SPECIFICATIONS
29 7/8”
1/2” NPT
Rear Gas Inlet
(Must Connect to
NPT Gas Supply
Line)
Rear Gas Supply
Box
10”
Recommended
Gas Supply
5”
2 1/2”
Front Burners 15,000 BTU
Back Left Burner (Simmer) 6,000 BTU
Back Right Burner 10,000 BTU
Infrared Broiler Rating 15,000 BTU
Oven Burner Rating 30,000 BTU
Electrical Requirements 120 VAC, 15 Amps,
*(Unit must be on a non-GFI, dedicated outlet) Single Phase
36 3/4”
12 1/4”
Depth Location of Gas Connection 1 1/2”
*Easy to clean Sealed Burner Top
*Automatic electronic ignition and re-ignition system
*24” depth for compatibility with standard kitchen cabinetry
*Convection fan
*Full Extension oven rack
*Heavy-duty, commercial stainless steel construction
*1 year parts and labor warranty
27 1/2”
43 1/2”
24”
37 3/4”
Operating Gas Pressure NAT: 5.0” WC
LP: 10.0” WC
Install Clearance: 0” Side Cabinet
0” Back Wall
3” Top Cabinet Per Side
SIMMER 10K
15K 15K
OVEN CAPACITY:
The cavity design of the oven provides the most precise temperature control, which
delivers even heat distribution resulting in versatile performance. It has the largest
oven capacity available on a 30” range and will accommodate a full-size commercial
18“ x 26” baking sheet.
INFRARED BROILER:
Because of its popularity in the commercial market, the direct-fired ceramic infrared
broiler is standard on all residential ranges. The large burner produces 1850 F of
intense, searing heat close to the burner, while effecting a gentler broiling for foods
placed farther away. The broiler is fully recessed into the oven’s top to create
maximum cooking space.
FULL MOTION GRATES:
Bring sauce to a boil while stirring on a front burner, then slide it to the rear to
simmer while you saute up front! Our full motion grates allow you to easily
reposition pots and pans from front to rear burners without lifting. The grates are
also oversized to accomodate the largest stock pots and saute pans.
P.O. Box 892, Boulder, CO 80306 TEL: 303.444.4050 EMAIL: info@bigchill.com WEB: www.bigchill.com
Page 3
36” RANGE FEATURES AND SPECIFICATIONS
35 7/8”
1/2” NPT
Rear Gas Inlet
(Must Connect to
NPT Gas Supply
Line)
Rear Gas Supply
Box
10”
Recommended
Gas Supply
2 1/2”
Front Burners 15,000 BTU
Back Left Burner (Simmer) 6,000 BTU
Back Right Burners 10,000 BTU
Infrared Broiler Rating 15,000 BTU
Oven Burner Rating 30,000 BTU
Electrical Requirements 120 VAC, 15 Amps,
*(Unit must be on a non-GFI, dedicated outlet) Single Phase
36 3/4”
12 1/4”
5”
*Easy to clean Sealed Burner Top
*Automatic electronic ignition and re-ignition system
*24” depth for compatibility with standard kitchen cabinetry
*Convection fan
*Full Extension oven rack
*Heavy-duty, commercial stainless steel construction
*1 year parts and labor warranty
Depth Location of Gas Connection 1 1/2”
27 1/2”
43 1/2”
24”
37 3/4”
Operating Gas Pressure NAT: 5.0” WC
LP: 10.0” WC
Install Clearance: 0” Side Cabinet
0” Back Wall
3” Top Cabinet Per Side
SIMMER 10K ( x 2)
15K ( x 3)
OVEN CAPACITY:
The cavity design of the oven provides the most precise temperature control, which
delivers even heat distribution resulting in versatile performance. It has the largest
oven capacity available on a 36” range and will accommodate a full-size commercial
18“ x 26” baking sheet.
INFRARED BROILER:
Because of its popularity in the commercial market, the direct-fired ceramic infrared
broiler is standard on all residential ranges. The large burner produces 1850 F of
intense, searing heat close to the burner, while effecting a gentler broiling for foods
placed farther away. The broiler is fully recessed into the oven’s top to create
maximum cooking space.
FULL MOTION GRATES:
Bring sauce to a boil while stirring on a front burner, then slide it to the rear to
simmer while you saute up front! Our full motion grates allow you to easily
reposition pots and pans from front to rear burners without lifting. The grates are
also oversized to accomodate the largest stock pots and saute pans.
P.O. Box 892, Boulder, CO 80306 TOLL FREE: 1-877-842-3269 EMAIL: in fo@bigchill.co m WEB: w ww.bigchill. co m
Page 4
FEATURES AND SPECIFICATIONS
33 7/8"
34"
min.*
DISHWASHER
29 5/8"
23-5/8" (panel)
24" **
24"
min.
UNDER COUNTER REFRIGERATOR
23 7/8"
33 3/4"
24" **
34"
min.*
24"
COUNTERTOP MICROWAVE
21 3/4"
17 1/4"
13”-
15 3/8"*
Capacity 14 Place Settings
Cycles 4
Cycles Heavy Duty, Normal, Light/
China, Rinse Only
Cycle Options 6
Energy Guide 334 (kWh/year)
(Energy Star Qualified)
Warranty One Year Parts and Labor
Electrical 15 or 20 Amp, 120 V, 60 Hz,
AC only.
FEATURES:
Stamped Metal Body, Authentic chrome trim,
Whisper Quiet® Plus (52 dBA) Sound Reduction,
Stainless Steel Interior, Energy Star
* Measured from the lowest point on the
underside of countertop.
** Minimum, measured from narrowest point
of opening.
Capacity 6.1 cubic feet
Height 33-3/4”
Width 23-7/8"
Depth 25" (26-1/2” inc. handle)
Weight 120 lbs
Energy guide 301 (kWh/year)
(Energy Star Qualified)
Warranty One Year Parts and Labor,
5 Years on Compressor
FEATURES:
Stamped Metal Door, Temperature Management
System, Energy Star, Optional Interior Freezer
(Refrigerator 5.3 cu. ft., freezer 0.73 cu. ft.),
Available Left Hand Hinge, Interior Shelving in
both the door and cabinet, Includes door ajar
alarm, Amber LED temperature display
* Measured from the lowest point on the
underside of countertop.
** Minimum, measured from narrowest point of
opening.
Capacity 1.6 cubic feet
Output Power 1200 Watts
Cooking Uniformity 13 1/2” Diameter Turntable
Warranty One Year Parts and Labor
Weight 38 lbs
Electrical 15 Amp, 120 V, 60 Hz,
AC only.
FEATURES:
With up to 1,200 watts of cooking power,
you'll have the power you need to prepare all
types of food. Sensor cooking tracks the
progress of your food and automatically
adjusts cooking time as needed to deliver
optimal results. A recessed glass turntable also
makes cooking with larger items, like cooking
bowls, easy so you can prepare caramel corn,
party mix and soups in the microwave.
*Microwave can be ordered with or without
legs. Height will vary between 13”-
15 3/8” depending on selection.
TOLL FREE: 1-877-842-3269 EMAIL: info@bigchill.com WEB: www.bigchill.com
Page 5
WALL OVEN FEATURES AND SPECIFICATIONS
30”
27 1/2”
22 7/8”
3/8”
26 1/2”
FEATURES
*4 cu.ft. Large Oven Capacity *Can be installed in wall or island
*2500 watt bake element *800 watt rear element
*5000 watt broil element *Simple controls
*Selectable convection mode *Can be stacked to double capacity
*Coved corner interior with removable bottom for easy cleaning
*Heavy duty, full extension oven racks
*1 year parts and labor warranty
*Traditional black/white stippled interior
*Heavy-duty, stainless steel construction
26 3/4”
CABINET CLEARANCES
27”
29 1/2”
BACK VIEW:
FRONT FRAME
NOT SHOWN
LOCATION OF ELECTRICAL
CONNECTION. ATTACHED
TO 20” FLEXIBLE CONDUIT.
*RECOMMENDED CABINET WIDTH IS 33”
24”
29 5/8”
26 3/4”
Oven Capacity
The cavity design of the oven provides the most precise temperature
control, which delivers even heat distribution resulting in versatile
performance. It has the largest oven capacity available on a 30” range
and will accommodate a full-size commercial 18” x 26” baking sheet.
Electrical Requirements
240 Volt, 60 Hertz, 35AMPS, Single Phase
*(Unit must be on a non-GFI, dedicated outlet)
TOLL FREE: 1-877-842-3269 EMAIL: info@bigchill.com WEB: www.bigchill.com
33”
29 5/8”
LOCATION OF
ELECTRICAL INLET
24”
FRONT
TOP VIEW CABINET
2 11/16”
22 3/4”
Page 6
RANGE HOOD FEATURES AND SPECIFICATIONS
15” Hood
12”
SIDE VIEW
30”
FRONT VIEW
OPTIONAL
REAR EXHAUST
6”
MODELS:
(BCH3015)
15”
5 3/8”
24”
ELEC. CONNECTION
LOCATION
FOR TOP
MODELS:
(BCH3010)
(BCH3610)
12”
SIDE VIEW
30” OR 36”
10”
FRONT VIEW
OPTIONAL
6 1/2”
4”
6”
REAR
EXHAUST
5 3/8”
24”
10” Hood-RECIRCULATING10” Hood
12”
SIDE VIEW
FRONT VIEW
4”
30”
ELEC. CONNECTION
LOCATION FOR TOP
6”
(BCH3010R)
10”
24”
MODELS:
TOP VIEW
TOP VIEW
ELEC. CONNECTION
LOCATION
6”
BACK VIEW
Dimensions 15”H x 30”W x 24”D
Vent External, Reversible top
or rear exhaust.
Blower 600 CFM
Electrical 120 VAC, 15 Amps
FEATURES:
Commercial grade 18 gauge 300 stainless steel construction, Welded seamless corners,
Dishwasher safe stainless steel baffle filters, Variable blower control, Halogen lamps
with dimmer control, Largest filtered capture in the industry
ELEC. CONNECTION
LOCATION
FOR REAR
4”
Dimensions 10”H x 30”W(OR 36“) x 24”D
Vent External, Reversible top
or rear exhaust.
Blower 600 CFM
Electrical 120 VAC, 15 Amps
6 1/2”
6”
BACK VIEW
TOP VIEW
ELEC. CONNECTION
LOCATION FOR REAR
4”
6”
BACK VIEW
Dimensions 10”H x 30”W x 24”D
Vent Recirculating
Blower 520 CFM
Electrical 120 V, 15 Amps
INSTALL NOTES:
Allow 30”-36” between stove top and bottom of range hood (or per your local city codes).
TOLL FREE: 1-877-842-3269 EMAIL: info@bigchill.com WEB: www.bigchill.com
Page 7
RANGE HOOD FEATURES AND SPECIFICATIONS
12” Tall Bungalow Hood
MODELS:
(BCH3012)
(BCH3612)
30” OR 36”
12”
FRONT VIEW
OPTIONAL
REAR EXHAUST
5 1/2”
6”
24”
TOP VIEW
12”
SIDE VIEW
ELEC. CONNECTION
2 1/2”
3”
BACK VIEW
Dimensions 12”H x 30”W (OR 36”) x 24”D
Vent External, Reversible top or rear exhaust.
Blower 600 CFM
Electrical 120 VAC, 15 Amps
FEATURES:
Commercial grade 18 gauge 300 stainless steel construction, Welded seamless corners, Dishwasher safe stainless steel baffle filters, Variable blower
control, Halogen lamps with dimmer control, Largest filtered capture in the industry
INSTALL NOTES:
Allow 30”-36” between stove top and bottom of range hood (or per your local city codes).
LOCATION
5 1/2”
6”
TOLL FREE: 1-877-842-3269 EMAIL: info@bigchill.com WEB: www.bigchill.com
Loading...