Best WC26I48SB User Manual

Model WC26I
ENGLISH.....................................2
FRANÇAIS................................15
ESPAÑOL..................................28
In USA - BEST Hartford, Wisconsin In CANADA - BEST Drummondville, QC, Canada
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READ AND SAVE THESE INSTRUCTIONS
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INTENDED FOR DOMESTIC COOKING ONLY
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WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
1. Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer at the address or telephone number listed in the warranty.
2. Before servicing or cleaning unit, switch power off at service panel and lock service panel to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
3. Installation work and electrical wiring must be done by a qualified person(s) in accor­dance with all applicable codes and standards, including fire-rated construction codes and standards.
4. Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equip­ment manufacturer’s guidelines and safety standards such as those published by the National Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.
5. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.
6. Ducted fans must always be vented to the outdoors.
7. Do not use this unit with any separate solid-state speed control device.
8. To reduce the risk of fire, use only metal ductwork.
9. This unit must be grounded.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE: A. Never leave surface units unattended at high settings. Boilovers cause smoking and
greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
B. Always turn hood ON when cooking at high heat or when flambeing food (i.e. Crepes
Suzette, Cherries Jubilee, Peppercorn Beef Flambe’).
C. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or
filter.
D. Use proper pan size. Always use cookware appropriate for the size of the surface
element.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:*
1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMING PAN - You may be burned.
3. DO NOT USE WATER, including wet dishcloths or towels - violent steam explosion will result.
4. Use an extinguisher ONLY if:
A. You know you have a Class ABC extinguisher and you already know how to operate
it. B. The fire is small and contained in the area where it started. C. The fire department is being called. D. You can fight the fire with your back to an exit. * Based on “Kitchen Fire Safety Tips” published by NFPA.
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CAUTION
1. For indoor use only.
2. To reduce risk of fire and to properly exhaust air, be sure to duct air outside. Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or garages.
3. Take care when using cleaning agents or detergents.
4. Avoid using food products that produce flames under the Range Hood.
5. For general ventilating use only. Do not use to exhaust hazardous or explosive materi­als and vapors.
6. To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall spray, construction dust, etc. off power unit.
7. Your hood motor has a thermal overload which will automatically shut off the motor if it becomes overheated. The motor will restart when it cools down. If the motor continues to shut off and restart, have the hood serviced.
8. For best capture of cooking impurities, the bottom of the hood should be a minimum of 22" and a maximum of 28" above the cooking surface. See “Install Mounting Bracket” section for mounting restrictions.
9. Two installers are recommended because of the large size and weight of this hood.
10. This product is equipped with a thermostat which may start blower automatically. To reduce the risk of injury and to prevent power from being switched on accidentally, switch power off at service panel and lock or tag service panel.
11. Please read specification label on product for further information and requirements.
OPERATION
Controls
The hood is operated using the (5) push buttons located on the front edge of the
hood. The Light switch turns the halogen lights on and off. Push the light switch once to
turn the lights ON - push a second time to turn the lights ON to a brighter level ­push a third time to turn the lights OFF.
The Glass switch turns the glass light on. Push the glass switch once to turn the glass light ON - push a second time to turn the light OFF. Depress and hold the button to activate the automatic light sensor. When the LED Display indicates “A”, the glass light will automatically light when the room becomes dark. Push a second time to deactivate the sensor and turn the light off. The Blower Off/Speed switch turns the blower off and changes blower speed to four different speed settings: high, medium-high, medium-low and low speed. Depress and hold the button for 2 seconds to turn the blower off. The Blower On/Speed switch turns the blower on to four different speed settings: Low, medium-low, medium-high and high speed. The LED Display:
- Indicates blower speed selection from 1 (low speed) to 4 (high speed).
- Flashes the blower speed when the 10-minutes delay off has been activated.
- After 30 hours of operation, the center segment of the display blinks and remains
lit, indicating that filters need to be cleaned.
- Indicates “A” when the Light Sensor is ON.
The Time Delay switch activates a delay off feature. When pushed, the blower will continue to operate at the current speed setting for 10-minutes before automatically turning itself off. The Filter Alarm Reset switch is used to reset the 30-hour filter timer. After filters are cleaned or replaced, press this switch once to reset the filter clean alarm.
Time Delay/ Filter Alarm Reset
Light Switch
Glass Switch
Blower On/Speed
Blower Off/Speed
LED Display
HEAT SENTRY™
Your hood is equipped with a HEAT SENTRY™ thermostat. This thermostat is a device that will turn on or speed up the blower if it senses excessive heat above the cooking surface.
1) If blower is OFF - it turns blower ON to HIGH speed.
2) If blower is ON at a lower speed setting - it turns blower up to HIGH speed.
When the temperature level drops to normal, the blower will return to its original setting.
WARNING The HEAT SENTRY thermostat can start the blower even if the hood is turned OFF. When this occurs, it is impossible to turn the blower OFF with its switch. If you must stop the blower, do it from the main electrical panel.
HALOGEN BULBS
This range hood requires two halogen bulbs (Type T3, 12Volt, 20Watt Max, G-4 Base).
WARNING: Always switch off the elec-
trical supply before carrying out any op­eration on the appliance.
To change bulbs:
1. Open the cover by prying from the proper
slots. Fig. 2.
2. Remove the bulb by pulling sideways. (DO
NOT ROTATE).
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CAUTION: Bulb may be hot.
3. Replace with Type T3, 12Volt, 20 Watt
Max, G-4 Base halogen bulb. Do not touch replacement bulb with bare hands!
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CAUTION: Use of bulbs greater than
20 watts will cause the fuse to open.
FUSE REPLACEMENT
IF LIGHTS FAIL TO OPERATE, DISCON­NECT POWER AT THE SERVICE EN­TRANCE. CHECK THE FUSE AND RE­PLACE IF NECESSARY.
1. Remove the decorative flue.
2. Open the fuse box. Fig. 3.
3. Unscrew the cap from the fuse holder and
remove the fuse.
4. Replace the fuse with the same size and
amperage (5 x 20mm, 4 amp, 125 volt).
!
CAUTION: Use a fuse greater than 4
amps may damage the transformer.
5. Reinstall the fuse holder cap.
6. Reconnect power at the service
entrance.
FUSE
FIG. 2
FUSE BOX
FIG. 3
MAINTENANCE
Proper maintenance of the Range Hood will assure proper performance of the unit.
Grease Filter
The grease filter should be cleaned frequently. Use a warm detergent solution. Grease filter is dishwasher safe.
See “INSTALL FILTERS” section for removal and installation instructions.
Non-ducted Recirculation Filter
The non-ducted recirculation filter should be changed every 6 months. See “INSTALL FILTERS” sectionfor removal and installation instructions.
Hood Cleaning
Stainless steel is one of the easiest materials to keep clean. Occasional care will help preserve its fine appearance.
Cleaning tips:
O Hot water with soap or detergent is all that is usually needed. O Follow all cleaning by rinsing with clear water. Wipe dry with a clean, soft cloth to
avoid water marks.
O For discolorations or deposits that persist, use a non-scratching household cleanser
or stainless steel polishing powder with a little water and a soft cloth.
O For stubborn cases, use a plastic scouring pad or soft bristle brush together with
cleanser and water. Rub lightly in direction of polishing lines or "grain" of the stainless finish. Avoid using too much pressure which may mar the surface.
O DO NOT allow deposits to remain for long periods of time. O DO NOT use ordinary steel wool or steel brushes. Small bits of steel may adhere
to the surface causing rust.
O DO NOT allow salt solutions, disinfectants, bleaches, or cleaning compounds to
remain in contact with stainless steel for extended periods. Many of these com­pounds contain chemicals which may be harmful. Rinse with water after expo­sure and wipe dry with a clean cloth.
Painted surfaces should be cleaned with warm water and mild detergent only.
PREPARE THE HOOD
Unpack hood and check contents. You should receive: 1 - Hood 1 - Decorative Flue Assembly 1 - Parts Bag (B080810707) containing:
1 - Mounting Bracket 1 - Discharge Collar 1 - Flue Mounting Bracket 8 - Mounting Screws (4.8 x 38mm Pan Head) 7 - Mounting Screws (3.9 x 9.5mm Pan Head) 2 - Mounting Screws (3.9 x 6mm Flat Head) 8 - Drywall Anchors 1 - Mounting Screws (2.9 x 9.5mm Pan Head)
1 - Installation Instructions
MOUNTING BRACKET
7 MOUNTING SCREWS (3.9 x
9.5mm Pan Head)
DECORATIVE FLUE
FLUE MOUNTING BRACKET
2 MOUNTING SCREWS (3.9 x 6mm Flat Head)
DISCHARGE COLLAR
8 MOUNTING SCREWS (4.8 x 38mm Pan Head)
1 MOUNTING SCREW (2.9 x
9.5mm Pan Head)
8 DRYWALL ANCHORS
FIG. 4
INSTALL THE DUCTWORK
DUCTED HOODS ONLY
CAUTION: To reduce the risk of fire, use only metal ductwork.
1. Decide where the ductwork will run
between the hood and the outside.
2. A straight, short duct run will allow the hood
to perform most efficiently.
3. Long duct runs, elbows, and transitions
will reduce the performance of the hood. Use as few of them as possible. Larger ducting may be required for best performance with longer duct runs.
4. Install a roof or wall cap. Connect round
metal ductwork to cap and work back to­wards hood location. Use duct tape to seal the joints between ductwork sections.
INSTALL ELECTRICAL
DUCTED and NON-DUCTED HOODS
WARNING : Electrical wiring must be
done by a qualified person(s) in accordance with all applicable codes and standards. This range hood must be
properly grounded. Turn off electrical power at service entrance before wiring.
1. Plan where the hood will be located above
the cook top. Refer to the “INSTALL MOUNTING BRACKET” section for hood mounting height options. Fig. 6.
2. Install a standard 2” x 4” wall outlet box
and 3-blade 125 volt, 15 Amp grounded receptacle.
3. Mount the 11-1/2” below the finished
ceiling.
4. Locate the box and the receptacle within
boundary shown and off center of the ductwork (to allow for power cord plug and flue clearance).
ROOF CAP
DECORATIVE
FLUE
HOOD
22” TO 28” ABOVE
COOKING SURFACE
(see “INSTALL
MOUNTING BRACKETS”
section for mounting
restrictions
8”
4” 11-1/2”
CENTER
OF THE
HOOD
6”
ROUND DUCT
WALL
CAP
ROUND ELBOW
6”
ADAPTER
FIG. 5
CORNER
OF
FINISHED
CEILING
FIG. 6
INSTALL MOUNTING BRACKET
DUCTED and NON-DUCTED HOODS
1. Construct wood wall framing that is flush
with interior surface of wall studs. Fig. 7. Make sure:
a) the framing is centered over
installation location.
b) the height of the framing will allow the
mounting bracket to be secured to the framing within the dimensions shown.
2. After wall surface is finished, secure the
mounting bracket to framing with (2) 4.8 x 38mm mounting screws. See chart below for mounting bracket location.
FRAMING BEHIND
WOOD CROSS
SUPPORT
CEILING HEIGHT
8-FOOT 9-FOOT
10- FOOT (see note b)
WOOD CROSS
SUPPORT BEHIND
DRYWALL
FIG. 7
HOOD DISTANCE ABOVE 36” HIGH COOK TOP (see note a)
22” 23” 24” 25” 26” 27”
MOUNTING BRACKET LOCATION ABOVE 36” HIGH COOK TOP
41-1/4” 42-1/4” 43-1/4” 44-1/4” 41-1/4” 42-1/4” 43-1/4” 44-1/4” 41-1/4” 42-1/4” 43-1/4” 44-1/4”
45-1/4” 46-1/4”
DRYWALL
28”
47-1/4” 47-1/4”45-1/4” 46-1/4”
Notes: a. Minimum hood distance above cook top must not be less than 22”.
A maximun of 28” above cook top is highly recommended for best capture of cooking impurities. Distances over 28” are at the installer and user’s discretion; and if ceiling height and flue length permits.
b. Requires optional 10’ flue extension, ducted model AEWC26XB or non-ducted
model AEWC26XBN.
INSTALL FLUE MOUNTING BRACKET
FLUE MOUNTING BRACKET
3.9 x 6 mm FLAT HEAD BRACKET SCREWS
DUCTED AND NON-DUCTED HOODS
1. Assemble the flue mounting bracket, adjusting outside width as shown. Fig.8
2. Carefully center the mounting bracket directly over the range hood location.
3. Secure the bracket assembly to the ceiling
9-13/16”
(24.9 cm)
using (2) 4.8x38mm mounting screws and drywall anchors (Fig. 9). Make sure
FIG. 8
the bracket is pushed into the corner, tight against the wall and centered over the hood.
DRYWALL ANCHORS
4.8x38mm
MOUNTING SCREWS
FIG. 9
PREPARE THE HOOD
Note: On stainless steel hoods, carefully remove the plastic protective film from all exterior surfaces of the hood and decorative flues, prior to final installation.
DUCTED HOODS ONLY
1. Remove the tape on the electrical system plate; place the electrical system plate
on the hood (use a protection). Fig.10.
2. Install the discharge collar into the duct connector of the range hood. Fig. 11.
ELECTRICAL
SYSTEM PLATE
DISCHARGE
COLLAR
DUCT
CONNECTOR
PROTECTION
FIG.10
FIG.11
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PREPARE THE HOOD
NON - DUCTED HOODS ONLY
Note: The following materials must be purchased separately for non-ducted recirculation installations.
Non - Ducted Recirculation Kit, Model ANKWC26.
1. Remove the tape on the electrical system plate; place the electrical system plate on the hood (use a protection). Fig.12.
2. Discard discharge collar/damper supplied with the hood. Install the 5” to 6” adapter supplied with the Non-Ducted Recirculation Kit.
3. Secure the plenum to the flue mounting bracket with (2) 3.9x6mm flat head screws (the screws are supplied with the Non-Ducted Recirculation Kit “ANKWC26”). Fig. 13.
ELECTRICAL
SYSTEM
PLATE
PROTECTION
5”-6”
ADAPTER
3.9x6mm
FLAT HEAD
SCREWS
PLENUM
FLUE MOUNTING
BRACKET
FIG.13FIG.12
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INSTALL THE HOOD
MOUNTING SCREWS
(3.9x9.5mm)
WALL FRAMING
DUCTED AND NON­DUCTED HOODS
Note: at least two people
RECTANGULAR
CUTOUT
will be required to mount the hood.
1. Raise the hood into its mounting position.
MOUNTING
SCREWS
(4.8x38mm)
2. Align the rectangular opening on the back of the hood with the wall­mounting bracket. Gently lower the hood until it securely engages the bracket. Fig. 14.
3. Level the hood with (2)
3.9x9.5mm mounting screws and secure with (4) 4.8x38mm mounting screws. Use drywall anchors provided if wall studs or framing are not available. Fig. 14.
4. Mount the electrical system plate attaching it with (3) 3.9x9.5 mounting screws. Fig.15.
5. On ducted hoods, attach 6” round metal duct between the hood’s blower collar and duct that leads to the outside location.
6. On non-ducted hoods, attach 5” round metal expandable duct between the 5”-6” adapter on the hood the connector on the plenum.
7. Tape all duct joints to make them secure and air tight.
8. Plug the power cord into the electric wall receptacle. Tuck excess cord behind the flue.
MOUNTING
BRACKET
FIG. 14
ELECTRICAL
SYSTEM
PLATE
FIG.15
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INSTALL THE HOOD, cont’d
9. Carefully place the decorative flue on the hood. Fig. 16.
- On ducted installation in rooms with 8-foot ceilings, the air vents are concealed. Install the flue with the air vents down.
- On non-ducted installations in rooms with 8-foot ceilings, the air vents are exposed. Install the flue with the air vents up.
- On ducted and non-ducted installations in rooms with 9-foot ceilings, the vents are exposed. Install the flue with air vents up.
ROOMS WITH 10-FOOT CEILINGS
Rooms with 10-foot ceilings require flue extension model AEWC26XB or non­ducted model AEWC26XBN, available from your local dealer.
10. Discard the upper flue supplied with the product. Replace it with the flue extension.
11. Raise the upper flue until its holes align with holes in the flue mounting bracket (located on ceiling). Fig. 17.
12. Secure the flue with (2) 3.9x9.5mm mounting screws. Fig. 17.
13. Secure the lower flue to the upper flue with (1) 2.9x9.5mm mounting screw. Drill the hole (1/16” Diameter) in the upper flue. Fig. 18.
UPPER FLUE
VENTS EXPOSED
UPPER FLUE
UPPER FLUE
VENTS
CONCEALED
LOWER FLUE
3.9x9.5mm
MOUNTING SCREWS
FIG.17
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LOWER FLUE
2.9x9.5mm
MOUNTING SCREW
FIG. 16
FIG.18
INSTALL FILTERS
DUCTED AND NON-DUCTED HOODS
1. To remove the GREASE filter, grip the latch tab and pull it down. This will disengage the filter from the hood. Tilt the filter downward and remove. Fig. 19.
2. To install the GREASE filter, align rear filter tabs with slots in the hood. Pull latch tab down, push filter into position and release. Make sure the filter is securely engaged after installation. Fig.19.
NOTE: Prior to use, remove protective film
from the filter frame.
NON-DUCTED HOODS ONLY
1. To remove the CHARCOAL filter, push in on the front filter latch. Pull the filter down to disengage the rear filter tabs. Fig. 20.
2. To install the CHARCOAL filter, align the rear filter tabs with slots in the hood. Push the filter up into place until the front latch snaps securely into the slot. Make sure the filter is securely engaged after assembly.
3. Install GREASE filter after charcoal filter in installed.
GREASE FILTER
NON-DUCTED
RECIRCULATION FILTER
FIG. 19
FIG. 20
WARRANTY
Broan-NuTone LLC (Broan-NuTone) warrants to the original consumer purchaser of Best products that such products will be free from defects in materials or workmanship for a period of one year from the date of original purchase. THERE ARE NO OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, IMPLIED WARRANTIES OR MERCHANT ABILITY OR FITNESS FOR A PARTICULAR PURPOSE. During this one-year period, Broan-NuTone will, at its option, repair or replace, without charge, any product or part which is found to be defective under normal use and service. THIS WARRANTY DOES NOT EXTEND TO FLUORESCENT LAMP STARTERS, TUBES, HALOGEN AND INCANDESCENT BULBS, FUSE, FILTERS, DUCTS, ROOF CAPS, WALL CAPS AND OTHER ACCESSORIES FOR DUCTING. This warranty does not cover (a) normal maintenance and service or (b) any products or parts which have been subject to misuse, negligence, accident, improper maintenance or repair (other than by Broan-NuTone), faulty installation or installation contrary to recom­mended installation instructions. The duration of any implied warranty is limited to the one-year period as specified for the express warranty. Some states do not allow limitation on how long an implied warranty lasts, so the above limitation may not apply to you. BROAN-NUTONE'S OBLIGATION TO REPAIR OR REPLACE, AT BROAN-NUTONE'S OPTION, SHALL BE THE PURCHASER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS WARRANTY. BROAN-NUTONE SHALL NOT BE LIABLE FOR INCIDENTAL, CONSEQUENTIAL OR SPECIAL DAMAGES ARISING OUT OF OR IN CONNECTION WITH PRODUCT USE OR PERFORMANCE. Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may not apply to you. This warranty gives you specific legal rights, and you may also have other rights, which vary from state to state. This warranty supersedes all prior warranties. To qualify for warranty service, you must (a) notify Broan-NuTone at the address stated below or telephone number stated below, (b) give the model number and part identification and (c) describe the nature of any defect in the product or part. At the time of requesting warranty service, you must present evidence of the original purchase date.
In USA - Best®, 926 W. State Street, Hartford, WI 53027 (800-558-1711) In Canada - Best®, 550 Lemire Blvd., Drummondville, QC J2C 7W9 (866-737-7770) www.BestRangeHoods.com
ONE YEAR LIMITED WARRANTY FOR BEST PRODUCTS
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