BERTAZZONI PROFESSIONAL SERIES
BERTAZZONI DESIGN SERIES
BERTAZZONI MASTER SERIES
BERTAZZONI HERITAGE SERIES
USA & CANADA
INTRODUCTION3
THE ITALIAN WAY4
Family characterLand of riches
COOKING WITH A BERTAZZONI 14
Gas ovensElectric ovensMicrowavesGas worktopsSegmented cooktopsInduction cooktopsVentilation hoods
COLORS OF ITALY34
Bertazzoni Professional Series Bertazzoni Heritage Series
BEAUTIFUL MACHINES 42
Bertazzoni Professional Series
Bertazzoni Design Series
Bertazzoni Master Series
Bertazzoni Heritage Series
BERTAZZONI GREEN 86
TECHNICAL DATA 88
23
ntroduce your home to the authentic delights
of Bertazzoni cooking. These machines from
I
the heart of Italy give you the assurance of
fine engineering and the smile of real style.
Whether your kitchen is compact or spacious,
contemporary or traditional, Bertazzoni has the
cooking machines to suit. Mighty 48-inch ranges,
beautiful built-in ovens, clever cooktops and
high-performance ventilation hoods come with
thoughtful options, accessories and enchanting
color choices.
Bertazzoni cooking machines are also designed
for the new energy-conscious age with excellent
fuel efficiency and proper respect for the
environment.
Equipped with the latest gas, electric, induction
and control technologies, a Bertazzoni becomes
your versatile and reliable kitchen friend, built with
the fullest appreciation of food and its importance
in your life.
45
FAMILY CHARACTER
LAND OF RICHES
THE
ITALIAN
WAY
67
Family character
There’s something very special about these
Bertazzoni cooking machines. Their vivid
personality, contemporary technology and
distinctive design are deeply rooted in a
strong and uniquely Italian family tradition
that understands equally good engineering
and good food.
Bertazzoni is today a byword for style and
excellence, selling its products all over the
world. The family company is presided over by
the fifth and sixth generations – an unbroken
line that stretches back to the 19th century
and an Italian town called Guastalla near
Parma. This is where Francesco Bertazzoni,
maker of precision weighing machines for the
cheese industry, noticed a new type of woodburning stove being used for heating railcars
on the newly opened railroad from Germany.
Francesco saw the potential of using these
stoves in houses, and he and his son Antonio
began to make their own version. These were
originally only intended for local use, but they
worked so well and proved so popular that they
were soon being sent all over Italy.
Surviving the upheavals of the 1930’s and
40’s, a new revolution in the affairs of the
company came about in the 1950’s when it
began to make its first gas stoves. The clean,
instant energy transformed the appeal of the
cookers, and the prospects of the company.
In 1960’s the first exports began. Bertazzoni
prospered.
By the turn of the century, the company’s
cooking appliances were being sold in more
than 60 countries around the world. In 2005
the Bertazzoni brand was first introduced in the
USA and Canada. New international alliances
were forged as the growing network of
distributors, dealers and other specialist agents
helped move the brand forward and open up
new markets.
Right: Antonio Bertazzoni,
son of founder Francesco,expanded the business atthe turn of the last century.
A sturdily built wood-burning stove from theearly 20th centuryhas all the Bertazzonihallmarks of good designand engineering.
Out into the world
To meet demand, in 1909 the family established
a factory close to the Guastalla railroad station.
They expanded again in the 1920’s as their
wood burning stove cookers, sold under the
La Germania brand, won awards of excellence
as their popularity increased. Napoleone,
Francesco’s grandson, introduced new mass
production techniques he learned while working
for Fiat in Turin. In the inter-war years, stove
production at the factory soared to 80,000 units.
8THE ITALIAN WAY 9
Bertazzoni never forgets that its roots are in
the traditions of the Italian family.
For all its modernization and global marketing,
The new age
Production in Bertazzoni’s large modern
manufacturing facility in Guastalla has practically
quadrupled since 1998. Now the size of the
plant is being increased considerably to boost
capacity and add new products.
Bertazzoni never forgets that its roots are
in the traditions of the Italian family, and the
culture and style of their country. And that
the company remains a specialist in the very
personal art of cooking.
New vigor and ideas are being embraced
in innovative market strategies as the next
Bertazzoni generation adds its weight to the
international sales and brand management of
the company.
Paolo Bertazzoni, who has
led the family company’s
growth worldwide, is
involved in the fine detail
of production at the
company’s modern plant in
Guastalla.
Land of riches
1110 THE ITALIAN WAY
Bertazzoni’s home is Guastalla, near
Parma in the region of Emilia-Romagna.
This is the Po Valley, the great fertile plain
at the heart of Italian agriculture once
known as ‘the bread basket of the Roman
Empire’. From here comes the food that
gives Italian cooking its distinctive and
delectable qualities so famed around
the world.
The fabulously rich soil generates superb
grains and grasslands, orchards and vegetables
– wheat for pasta, corn for polenta, rice for
risottos, peaches, pears, cherries, quince and of
course deep red flavorsome tomatoes.
From this land comes great butter and cheese,
pork, beef, veal, poultry and game, with fish
from the Mediterranean and porcini, nuts and
truffles from the foothills of the Apennines.
With traditional skills, these riches are turned
into classics such as Parmigiano Reggiano
(Parmesan cheese), prosciutto di Parma
(Parma ham) mortadella and other piquant
cured meats and salamis. The region’s vineyards
produce Lambrusco, Sangiovese – and
Trebbiano, which is also carefully aged into
the renowned balsamico di Modena (balsamic
vinegar).
The first course (primi) is usually pasta.
Cooks of the region are masters of fresh flat
pasta, cut into strips to make tagliatelle, left
whole to make lasagne or stuffed to make
classics such as tortellini, ravioli, cappelletti
and a host of other shapes and flavors. They
are accompanied by any amount of ragus,
from perfumed meat to the many vegetable
traditional creations. Alternatively there is the
risotto, made with special short-grained rice
with almost every flavor.
Right: The bountiful land
of Emilia-Romagna has been producing food and wine for many thousands of years.
Parmigiano Reggiano, world-famous classic cheese of the region.
Cooking is living
Mealtime in Emilia-Romagna becomes the
essential convivial occasion, the foil for
conversation and appreciation. Orchestrating
the delicious array of the region’s produce
creates living rituals and traditions, ever
reinterpreted to contemporary life.
The meal starts with antipasto, which may
feature anything from vegetables with
prosciutto or other cured meats to fruit such
as pears with Parmesan and balsamic vinegar.
Other popular appetisers are bruschetta, fried
bread with salami, and caprese (fresh buffalo
mozzarella with cherry tomatoes and basil).
12THE ITALIAN WAY 13
The region is famous for
its flat and filled pasta,
cooked and finished to
perfection with delicate
and flavorful sauces and
dressings.
The main course (secondi) is based on the
region’s meats – veal, beef, pork, poultry and game – cooked in many sauces, full of great taste. Seafood appears frequently and fish are served in soups and casseroles or with fragrant Italian oil, garlic and parsley.
The finale consists of fruit, especially home-grown peaches, cherries, and pears, as well as nuts, cakes, gelato and desserts. The wines drunk with this delicious fare are a slightly bubblyLambrusco from Emilia, or the red Sangiovese and dry white Trebbiano from Romagna.
For further information on the food and cooking of Emilia-Romagna, visit bertazzoni.com/cook-italian
The right machines
In Emilia-Romagna, precision engineering is also in the blood. This is the place where track-winning motorbikes are created, and famous Italian Formula One racers and high-performance roadsters in red and yellow are turned from dream into reality.
This too is the place where clever farm
machines for working the productive land
are designed and produced. And of course
where Bertazzoni machines for cooking the
wonderful produce are designed, engineered,
manufactured and exported all over the world
– along with the food of Emilia-Romagna itself
and the essential arts of Italian cooking.
Nowhere else on earth is there a more natural
home for producing cooking machines. The
home of Bertazzoni.
Markets abound with
characteristic produce, from
red ripe tomatoes to the
finest fresh green beans.
1415
GAS OVENS
ELECTRIC OVENS
INTELLIGENT CONTROL
COOKING
WITH A
MICROWAVES
GAS WORKTOPS
SEGMENTED COOKTOPS
INDUCTION COOKTOPS
VENTILATION HOODS
BERTAZZONI
Engineered for
1716
the art of cooking
A Bertazzoni range from Italy respects and
celebrates the art of cooking. Sympathetic
engineering is composed into the definitive
cooking machine designed with brilliant
qualities and features that set it apart. With
its high-end fit and finish, it is specified and
precision engineered for exceptional reliability
and durability.
Shown here, a Bertazzoni
Professional Series allgas 36 range, in Arancio
hand-finished paintwork.
ALL STAINLESS-STEEL CONSTRUCTION
ADJUSTABLE LEGS
The convection system gives a balanced
air flow for even heat distribution for single
and multi-level roasting and baking.
20118 COOKING WITH A BERTAZZONI
Gas ovens
Bertazzoni ranges feature precision gasovens which are excellent at sealing andretaining moisture in food.
For convection cooking, the fan gives a balancedair-flow which ensures even heat distribution for single and multi-level roasting and baking, without flavor crossover. It also allows you to lower the temperature setting, reducing weight loss in the food and preserving nutrients.
For traditional cooking, such as baking and recipes that require conventional heat, the oven operates without the convection fan. For broiling, the full-width infrared gas grill gives powerful searing and broiling over a large surface area. Electric ignition operates both oven and grill.
Ovens have a large capacity and five rack positions. Telescopic glides help make to loading and unloading shelves easy.
Oven doors have triple-glass insulation for minimum heat loss. New materials are also used to insulate the cavity for greater energy efficiency. Two internal lights give ample illumination at each of the levels.
Cleaning is easy with the removable full-screen inner glass oven window. Ample storage is provided as standard below the oven.
Soft-motion oven doors are specially designed for easy opening and smooth closing, making one- handed operation easier and giving a safer operation.
20 COOKING WITH A BERTAZZONI 21
Electric ovens
Bertazzoni ranges are now also available with
electric ovens, in manual clean and self-clean
versions. Oven functions are operated
electronically, giving precise control between
100°F (38°C) and 500°F (260°C). The self-clean
models include a setting for the cleaning cycle
which operates at 850°F (455°C).
For convection cooking, the balanced air-flow
provided by the heating element around the
fan ensures even heat distribution for single
and multi-level roasting and baking, without
flavor crossover. It allows you to the lower the
temperature setting, reducing weight loss and
preserving nutrients.
For traditional cooking, such as baking and
recipes that require conventional heat, the oven
operates without the convection fan. There are
nine cooking functions in all, including nonconvection baking, convection and turbo,
combined convection and broiler, and lowtemperature proofing and warming modes.
Ovens have a large capacity and five rack
positions. Telescopic glides help make shelves
easy to load and unload. Oven doors have
quadruple-glass insulation. New, thicker materials
insulate the oven cavity to improve efficiency.
Self-clean models have a special lining that
helps reduce all grease, fat and other deposits
to a residue dust when the cleaning cycle is
operated. The dust is easily removed and the
lining is then wiped clean with a damp cloth.
2322 COOKING WITH A BERTAZZONI
Built-in ovens
In the Bertazzoni built-in electric ovens, heat is
provided by four elements – a ring around each
fan, a top and a bottom element. Cooking
temperatures are constantly monitored and
managed between 105° F (40°C) and 500°F
(260°C). The infrared grill gives powerful
searing and grilling over a large surface area.
For convection cooking, the ovens have the
Bertazzoni dual-diagonal convection system
providing a balanced airflow and therefore
even heat distribution throughout the oven
cavity. This prevents hot spots and heat
shadows in the the oven cavity. It allows you to
reduce the heating temperature, saving on
electricity. Food stays moister and healthier,
and grease particles do not carbonize.
By positioning the fans on the diagonal each
can be larger and thus impel a greater volume
of air. Baffles and subsidiary vents provide
additional air flows to the cavity extremities that
would otherwise not be properly reached by
the heat. The reduced spin speed of the fans
means less turbulence in the cavity.
The Bertazzoni dual-diagonal convection
system achieves perfectly directed air flows in
precise balance. So when using the oven for
more than one dish, the different levels cook
much more evenly than in a traditional
convection oven.
For traditional cooking, such as baking and
recipes that require conventional heat, the
oven operates with the top and bottom heating
elements only. The ovens have a large capacity
with seven numbered shelf positions. The
bottom shelf is designed with a lowered rack to
maximise space. Telescopic glides help make
loading and unloading shelves easy.
Oven doors have quadruple-glass insulation.
New, advanced materials are used to insulate
the oven cavity and improve energy efficiency.
The high-quality inner frame trims are in
stainless steel.
A special lining allows the oven to self-clean
reducing all grease, fat and other deposits to
a residue dust when the 850°F (455°C)
cleaning cycle is operated. The dust is easily
removed and the lining is then wiped clean
with a damp cloth.
Intelligent control
Built-in electric ovens have programmable micro-processor controlled cooking functions, with assisted cooking modes created by Italian chef consultant Roberto Carcangiu.
The settings memory lets you also manage and build up your own bank of cooking methods. The touch-control interface is intuitive and very simple to use. Alternatively, the oven can be operated entirely manually if desired.
Direct digital control and immediate feedback of the oven functions gives you much greater precision and flexibility than manual controls. It saves energy, reduces loss of weight during cooking, and retains the nutrients in foods better.The result: healthier cooking for better food.
The top-end XT models feature the highly flexible and cook-friendly Bertazzoni Assistant,which turns the oven into the perfect partner to your cooking skills. The Bertazzoni Assistant has been designed so that you, the cook, remain in control. There are no pre-loaded recipes or restrictions on styles of cooking. The system is based on food categories and desired results.
The Bertazzoni design
ensures a balanced airflow
and therefore even heat
distribution throughout
the oven cavity.
BERTAZZONI ASSISTANT
MANAGE
To use the Assistant, you decide on the
main ingredient and the size/weight. You
also select the type of cooking, including
slow cooking, and the desired finish.
At this point the Assistant takes over
responsibility and sets a precise sequence
of cooking functions, temperature and time
to produce the perfect result.
SAVE
Once the cooking of the particular dish has
been completed, you can save it to the
oven’s memory for future automatic use.
RETRIEVE
The retrieve function allows you to repeat
automatically the cooking method of
any dish you have previously saved.
24 COOKING WITH A BERTAZZONI 25
Combi Microwave
With its family-sized capacity, the combined
multi-function electric and microwave oven has
convection, regular or broiler heating modes
with a microwave boost function to reduce
cooking times significantly compared with a
conventional oven. In microwave mode it has
five power levels.
Controls include pre-set cooking, cooking timer
and sensors for reheat, defrost and cook. The
oven can also be used for conventional electric
cooking if required and includes a full-width
electric broiler.
Microwaves
There is a choice of Bertazzoni microwave
ovens to suit any installation or preference.
There is a regular microwave-only oven,
and an over-the-range ventilation model.
Regular microwave
This has a 2 cubic-foot, family-sized capacity.
There are 10 power levels with controls that
include pre-set cooking modes, cooking timer
and sensor controls for reheat, defrost and cook.
Over the range microwave
The over-the-range ventilation microwave is
located above the cooktop or range, saving
countertop space and acting as a ventilation
hood as well. It has 11 power levels and
controls that include pre-set cooking modes,
cooking timer and sensor controls for reheat,
defrost and cook. The smart control display
features white digits on a black background.
The oven is equipped with a child safety lock.
The Bertazzoni Professional
Series combi-microwave
with warming drawer below
a 24-inch XV oven.
The gas cooktop design is precisely calibrated
to deliver best-in-class heat-up times.
The thermocouple safety system automatically
Gas worktops
Bertazzoni ranges, range tops and built-in
cooktops feature high-efficiency worktops
specifically engineered with gas burners
in the different sizes, giving your cooking
the full versatility and accuracy you need.
Bertazzoni’s exclusive power burners in brass
have independently operated dual burner rings
giving anything from a delicate low simmer to
full power (less than 750 to 18,000 Btu).
stops the gas flow if the flame goes out, even
when electrical power is cut.
Bertazzoni’s one-piece worktop molding is
best-in-class. With sealed burners, no sharp
angles or dirt traps, cleaning is fast and easy.
Pots are easily moved across the grates.
Accessories include stainless-steel teppan-yaki
griddle plates. Wok and simmer ring adapters
in cast iron are standard.
2726 COOKING WITH A BERTAZZONI
The design of the worktop and the heavyduty cast iron grates allow pots to be placed
closer to the flame, reaching boiling point more
quickly and reducing gas consumption during
cooking. The gas cooktop design is precisely
calibrated to deliver best-in-class heat-up times.
The one-touch, child safety ignition system lets
you light and adjust burners with one hand.
The Bertazzoni power burner has dual rings which are independently operated, so you can use the inner ring, the outer ring, or both together for maximum control and flexibility.
28 COOKING WITH A BERTAZZONI 29
Segmented cooktop
These 36-inch (90cm) cooktops are
cleverly designed with triple 12-inch (30cm)
segments, which are provided in a choice of
six combinations of gas, griddle and induction
– going from all gas to all electric. The
combinations are factory assembled for ease
of installation.
The distinctive gas burners are manufactured
solid in brass. The design of the segmented
hobs has been developed so that they equally
suit a kitchen equipped with Bertazzoni
Professional Series or Design Series appliances.
Gas burners/griddle/
induction – one of the six
configurations available in
the Bertazzoni Professional
Series award-winning
segmented cooktop.
Induction cooktops
With induction there is no waste of energy and
no stored or residual heat – practically all the
energy is used to heat the pan. Also, there is
no waiting for elements to heat up; full power
is available immediately.
3130 COOKING WITH A BERTAZZONI
Bertazzoni Design Series advanced induction
hobs are available in 36-inch (five zones) and
30-inch (four zones) sizes. They accommodate
full-size cookware and allow a wide range of
different dishes to be prepared very quickly
with minimal energy output.
The induction zones have electronic touchcontrols. Residual heat indicators warn if a
zone is still hot, even when switched off. Each
induction zone has variable low-to-high power,
and a pan detection system.
The wear-resistant ceramic glass top and touch
control mean that these cooktops are very easy
to keep clean.
Ventilation hoods
There are Bertazzoni wall mount, undermount,
and insert ventilation hoods with a wide range of
power choices and installation methods.
Canopy hoods match the design of Professional
Series, Master Series and Heritage Series
ranges. They have stainless-steel baffle and
aluminum mesh filters. The canopy chimney is
height adjustable.
Insert hoods with baffle filters are designed for
use with custom canopies or undermounted
on wall cabinets. Single or double motors have
three settings for high-performance at different
extraction levels.
Hoods can be installed for recirculation or
ducted extraction to suit the requirements of
the particular installation. Halogen lights give
bright worktop illumination. Removable filter
elements are dishwasher safe.
3435
BERTAZZONI PROFESSIONAL SERIES
BERTAZZONI HERITAGE SERIES
COLORS
OF ITALY
36 COLORS OF ITALY 37
IMAGE TO COME
BertazzoniProfessional Series
Color is an essential expression of Italian exuberance and artistic elegance. Bertazzoni celebrates these special qualities with a choice of six colors for the Professional Series inspired by the wonderful produce of Emilia-Romagna, heartland of Italian food.
Beautiful
Colors for the Bertazzoni Professional Series serve your design sense and your kitchen decor exactly. The beautiful colors are applied to the oven door, lower access panel and sides of the unit, contrasting elegantly with the stainless-steel worktop, control panel and hood.
STAINLESS
STEEL
NERO
BLACK
BIANCO
PURE WH ITE
GIALLO
YELLOW
ARANCIO
ORANGE
ROSSO
RED
VINO
BURGUNDY
Tough
Colors are applied in a fully durable, triple- layer coating on steel using the same special processes developed for the world-beating Italian sports cars famous for their red or yellow paintwork. The finish is acid and temperature resistant to give a long-lasting lustre, bringing a new dimension to the design and style of your kitchen.
3839
4140 COLORS OF ITALY
Bertazzoni
Heritage Series
Food preparation is an expression of
love. With these traditional colors for the
Heritage Series you can emphasise the
distinctiveness of a Bertazzoni range in
your kitchen, while celebrating the depth,
variety and romance of Italian food culture.
The Bertazzoni Heritage Series fulfills its
traditional appeal with bright chrome finishes
combined with brushed steel trims. The worktop
handle and range knobs are solid metal.
NERO OPACO
MATT BLACK
VINO OPACO
MATT
BURGUNDY
CREMA
OPACO
MATT CREAM
Bertazzoni colors are applied in a fully durable,
double layer coating on stainless steel using
the latest powder-coating processes. The matt
finish is acid and temperature resistant.
4243
BERTAZZONI PROFESSIONAL SERIES
BERTAZZONI DESIGN SERIES
BERTAZZONI MASTER SERIES
BEAUTIFUL
BERTAZZONI HERITAGE SERIES
MACHINES
44 BEAUTIFUL MACHINES 45
Professional Series
BERTAZZONIPROFESSIONAL SERIES
48-inch double oven gas range48-inc
h dual-fuel double oven range, self clean36-inch gas ranges36-inch dual-fuel self-clean oven range30-inch gas ranges30-inch dual-fuel self-clean oven range24-inch gas range
Built-in double ovensBuilt-in single ovensMicrowave ovens
Built-in segmented cooktopsBuilt-in cooktopsBuilt-in range tops
Canopy and insert ventilation
Bertazzoni Professional Series ranges, built-in
ovens, cooktops and hoods bring the authentic
experienceof Italian cooking to the heart of
your home.
The built-in ovens have easy-to-use ‘intelligent’
controls. The line-up includes the award-winning
Bertazzoni Professional Series segmented
cooktops. Dual-fuel ranges with self-clean ovens
give further choice of flexibility and efficiency to
your kitchen plan.
Built-in cooktops, range tops and all range
worktops are one-piece stainless steel. They
have precision engineered brass burners, safe
and reliable ignition systems, easy controls,
and a powerful, flexible and accurate cooking
performance.
Bertazzoni Professional Series are available in
a number of widths and capacities to suit the
size and layout of your kitchen exactly. Matching
equipment includes powerful multi-setting
ventilation hoods. The expanded line-up includes
a number of refinements, designed and carefully
engineered to serve the needs and skills of the
serious cook. Classic Italian color options include
a vibrant and eye-catching Arancio/Orange.
4647
4948 BEAUTIFUL MACHINES
BERTAZZONI
PROFESSIONAL SERIES
48 RANGE, GAS OVENS,
ELECTRIC GRIDDLE
48 RANGE, ELECTRIC OVENS,
SELF-CLEAN, ELECTRIC GRIDDLE
The all-gas range has two gas ovens giving
great flexibility to your cooking. The main oven
has a balanced air-flow convection fan and gas
broiler. The useful auxiliary oven, without fan,
has a special low temperature setting.
Each cavity is equipped with a convenient
telescopic shelf for easier handling of oven
cookware.
The dual-fuel model main electric oven is selfclean and has nine functions, from convection,
baking and roasting to warming.
The useful auxiliary oven, without fan, has
four modes. Quadruple-glass doors minimise
heat loss.
Cooktops have six versatile gas burners in
brass including a dual-ring power burner with
independently controlled flames for high power
to delicate simmer. The electric cooktop griddle
is in stainless steel.
Matching backsplashes and hoods are also
available.
Right: The Bertazzoni
Professional Series 48-inch double oven gas range featuring a cooktop with six burners and electric griddle.
Bertazzoni’s stainless-steel electric griddle featured here on a 48-inch range.
5051
52 BEAUTIFUL MACHINES53
BERTAZZONI
PROFESSIONAL SERIES
36 RANGES, GAS OVEN
36 RANGE, ELECTRIC SELF-CLEAN OVEN
These classic all-gas ranges have five or six
burners in brass with one dual-ring power
burner with independently controlled flames for
high power to delicate simmer. The gas oven
has a balanced air-flow convection fan to
provide even heat distribution for single and
multi-level roasting and baking. The oven is
equipped with a telescopic shelf for easier
handling of oven cookware.
The six-burner range is also available with
a self-clean electric oven, which has nine
functions, from convection, baking and roasting
to warming.
The ranges have redesigned backguard and
handles. Matching range hood and backsplash
are also available.
Right: The smart new
handle design for the
Bertazzoni Professional
Series range ovens.
54 BEAUTIFUL MACHINES 55
A useful full-width storage compartment is provided below the oven.
Left: The BertazzoniProfessional Series 30-inchrange in Nero finish withdesign series hood.
BERTAZZONI
PROFESSIONAL SERIES
30 RANGE, GASOVEN
30 RANGE, ELECTRIC SELF-CLEAN OVEN
This convenient size gives great versatility to
your kitchen design, and is ideal where a new
all-gas range is needed to fit into existing
cabinetry. The ranges offer all the same
remarkable engineering quality and cooking
performance as the larger ranges in the
Bertazzoni Professional Series.
A 30-inch model with self-clean electric
oven is also available. It has nine cooking
functions, from convection, baking and roasting
to warming. The oven is equipped with a
telescopic shelf for easier handling of oven
cookware.
These ranges have four brass burners
including one dual-ring power burner with
independently controlled flames for high power
to delicate simmer. They have redesigned
backguard and handles.
BERTAZZONIPROFESSIONAL SERIES
24 RANGE, GASOVEN
INSTALLATION
The Bertazzoni Professional Series ranges
can be installed flush with kitchen cabinets.
Adjustable feet allow an exact fit with
countertop height.
A 4-inch (102 mm) back guard is provided
with every unit. Toe kick panels, island and side
trims are available in matching colours.
The all-gas gas ranges have useful full-width
storage compartments below the ovens for
storage of implements, extra oven shelves,
cookware, baking trays etc.
With its efficient gas oven and gas broiler, this
model features the full Bertazzoni Professional
Series performance and quality in a compact
design for the smaller urban kitchen. It has four
burners including a dual-ring power burner with
independently controlled flames for high power
to delicate simmer. A matching 24-inch range
hood and backsplash are also available.
5756 BEAUTIFUL MACHINES
BERTAZZONI
PROFESSIONAL SERIES
30 SINGLE AND DOUBLE OVENS
Bertazzoni Professional Series built-in ovens
feature the full range of fast and even heating
from the Bertazzoni dual-diagonal convection
system. They also operate without the
fan for traditional non-convection cooking,
and are equipped with a powerful, full-width
electric broiler.
In the double-oven configuration, the two ovens
are of the same size and power with the
same dual-diagonal convection system. The
unit may be installed with one oven above the
counter height and one below.
The exceptional, energy-conscious
performance of these ovens is enhanced by
the electronic controls. The interface is well
designed for easy setting and monitoring
of your cooking. Alternatively, ovens can be
operated entirely manually if desired.
Bertazzoni Professional Series XT models
have the ‘Bertazzoni Assistant’ functions and
LCD interface displays. XE models have LCD
displays and the new XV models, which include
a 24-inch single oven, have LED displays.
See also Intelligent control, page 22-23.
BERTAZZONI
PROFESSIONAL SERIES
24 COMBI-MICROWAVE
The 24-inch Bertazzoni Professional Series
combi-microwave oven is versatile and easy-to-
use, with a family-sized capacity and 5
microwave power levels. As a multifunction
electric oven
it also has conventional electric oven cooking
modes and electric grill. These can be
combined with the microwave functions for
perfect results.
Controls include pre-set cooking modes,
cooking timer, defrost and warming. The oven
has a stainless-steel cavity and is equipped
with a turntable and child safety lock. Design
and finish match the other built-in appliances
in the Bertazzoni Professional Series.
The combi microwave oven can be installed
over a 30-inch Bertazzoni oven using the
optional 30-inch side trim panel.
BERTAZZONI
PROFESSIONAL SERIES
30 OVER THE RANGE MICROWAVE
This 1.5 cubic-foot microwave is cleverly
designed to be located above the cooktop or
range, saving countertop space and acting as
a ventilation hood as well. Styled to match with
built-in ovens and cooktops of the Bertazzoni
Professional Series as well as the Design
Series appliances, it is finished in stainless
steel with a black glass door.
Right: The Bertazzoni
Professional Series built-indoubleoven with LCD interface display.
The oven has 11 power levels and controls
that include pre-set cooking modes, cooking
timer and sensor controls for reheat, defrost
and cook. The smart control display features
white digits on a black background. The oven
is equipped with a child safety lock.
See also the Bertazzoni Design Series
microwave, page 71.
58 BEAUTIFUL MACHINES 59
Left: The 48-inch onepiece stainless-steel
range top has six burners
and electric griddle.
BERTAZZONI
PROFESSIONAL SERIES
48 GAS RANGE TOP
36 GAS RANGE TOPS
The full-width Bertazzoni Professional Series
48-inch range top includes an electric
stainless-steel griddle. With a one-piece
stainless-steel top it has six-burners in brass
including a dual-ring power burner with
independently controlled flames for high power
to delicate simmer.
BERTAZZONI
PROFESSIONAL SERIES
SEGMENTED COOKTOPS
These clever and smart cooktops have won
a number of design and engineering awards
since their introduction in 2011. They are
designed in three 12-inch (30 cm) segments,
with combinations of gas, griddle and two-zone
induction – a choice of six configurations in
all, including a full induction cooktop in the
same format.
NEW PICTURE
TO COME
A Bertazzoni Professional Series segmented cooktop with a single dual-ring power burner, electric griddle and two-zone induction. The cooktop has won a number of consumer and design awards.
36-inch range tops have five or six burners
in brass, including a high-power to delicatesimmer dual-ring power burner with
independently controlled flames.
Front-mounted knobs control reliable ignition
systems with all the Bertazzoni safety features.
The segmented cooktops are factory
assembled for ease of installation. Their lowprofile design fits the standard cut-out for a
36-inch cooktop.
Distinctive gas burners are manufactured in solid
brass and include a dual-ring power burner with
independently controlled flames for high power
to delicate simmer. The cooktops have been
developed so that they equally suit a kitchen
equipped with the Bertazzoni Design Series.
6160 BEAUTIFUL MACHIN ES
BERTAZZONI
PROFESSIONAL SERIES
36 DROP-IN GAS COOKTOP
36, 30 AND 24 BUILT-IN GAS COOKTOPS
The one-piece Bertazzoni Professional Series
six-burner drop-in cooktop has a 1½-inch
(4 cm) surround. The brass burners include
a dual-ring power burner with independently
controlled flames for high power to simmer.
The low-profile built-in cooktops with side
controls help retain the smooth, flat look of
your counter surface. There are 36- and
30-inch models with metal knobs and
brass burners, or with soft-touch knobs and
aluminum burners. New 36 and 24 cooktops
have been introduced with metal knobs and
optimal layout for placing pots.
All models include a dual-ring power burner
in brass or aluminum except for the new
24-inch model.
BERTAZZONI
PROFESSIONAL SERIES
30 CERAMIC COOKTOP
The 30-inch Bertazzoni Professional series
ceramic glass cooktop has four heating zones
and color coordinated soft-touch, push-and-
turn knobs. The 9-inch heating elements
operate over two zones allowing for a high
degree of cooking versatility and control.
A residual heat indicator monitors each zone.
The black ceramic main top features aluminum
trims front and back to coordinate with other
appliances in the kitchen.
Right: The five-burner
36-inch low-profile built-in cooktop with side controls.
The wok ring adapter holds curved bottom cookware secure above the burner.
BERTAZZONI
PROFESSIONAL SERIES
VENTILATION HOODS
An elegant match for Bertazzoni Professional
Series ovens and cooktops, these stainless-steel
ventilation hoods can either be installed with no
duct cover under cabinets or with different duct
cover sizes: narrow, medium and large.
They are available with one or two motors and
have three settings for different extraction
levels. The aluminum mesh or baffle filters are
removable and dishwasher safe. Halogen lights
give bright worktop illumination.
A complete line of Bertazzoni backsplash
options is available to complement the range
tops and ventilation hood design.
See also the Bertazzoni Professional Series
over-range microwave, page 56.
64
BEAUTIFUL MACHINES 65
Design Series
BERTAZZONIDESIGN SERIES
Built-in double ovensBuilt-in single ovensMicrowave oven
Built-in induction cooktops
Canopy and insert ventilation
Bertazzoni Design Series built-in ovens and
induction cooktops bring all the Bertazzoni
traditions of imagination, thoughtful design and
fine engineering to the modern integrated kitchen.
Self-clean single and double ovens fit flush
into kitchen cabinets. They feature Bertazzoni’s
advanced dual-diagonal convection system
technology, operated by comprehensive microprocessor controls with simple intuitive interfaces.
The elegant architectural style is from the Milan
design studios of Stefano Giovannoni. Ovens
and cooktops are rendered in black glass and
stainless steel, with craft-made glass handles
on the doors of high-end ovens, creating a
shimmering presence in the kitchen.
The coordinated contemporary look of the
Bertazzoni Design Series is extended to include
efficient and clean induction cooktops, and
matching ventilation hoods with touch controls.
With its stand-out character, the Bertazzoni
Design Series represents the pinnacle of style in
the home while offering today’s cook technical
virtuosity, convenience and power.
6667
6968 BEAUTIFUL MACHIN ES
BERTAZZONI
DESIGN SERIES
30 SINGLE AND DOUBLE OVENS
These smart and contemporary Bertazzoni
Design Series built-in ovens feature the full
range of fast and even heating from the
Bertazzoni dual-diagonal convection system.
They also operate without the fan for traditional
non-convection cooking, and are equipped with
a powerful, full-width electric grill.
In the double-oven configuration, the two
ovens are of the same size and power with the
same dual-diagonal convection system
features. The unit may be installed with one
oven above the counter height and one below.
The exceptional, energy-conscious
performance of these ovens is enhanced by
the electronic touch controls, with the option
of the added ‘Bertazzoni Assistant’ functions
on XT models. The clear interface display is
well designed for easy setting and monitoring
of your cooking. Alternatively, the oven can be
operated entirely manually if desired.
See also Intelligent control, page 22-23.
Right: The Bertazzoni
Design Series built-in oven in black glass with touch controls and clear interface.
The Bertazzoni telescopic oven rack provides more convenient oven access and easier handling of hot dishes.
70BEAUTIFUL MACHINES 71
Left: Design details of the
Bertazzoni Design Series ventilation hoods coordinatewith ovens and cooktops from the Series.
BERTAZZONI
DESIGN SERIES
MICROWAVEOVEN
The Bertazzoni microwave oven is versatile
and easy-to-use with a 2 cubic-foot, familysized capacity. There are 10 power levels with
controls that include pre-set cooking modes,
cooking timer and sensor controls for reheat,
defrost and cook. The oven is equipped with a
child safety lock.
The design and finish of the Bertazzoni
microwave oven make it suitable for use with
built-in ovens, cooktops and ventilation hoods
from either the Bertazzoni Professional Series
or the Bertazzoni Design Series. An optional
frame is available for built-in installation.
See also Bertazzoni Professional Series
microwaves, page 56.
BERTAZZONIDESIGN SERIES
36 INDUCTION COOKTOPS
30 INDUCTION COOKTOP
BERTAZZONI
DESIGN SERIES
VENTILATION HOODS
Bertazzoni Design Series ventilation hoods
have the same touch controls, graphic symbols
and glass-and-steel design as the ovens and
cooktops, for a coherent and distinctive
21st-century look to your kitchen. There are
three settings for different extraction levels.
Two halogen lights give bright worktop
illumination. The removable filter elements
are dishwasher safe. Hood chimney height is
adjustable through a wide range.
Bertazzoni Design Series induction cooktops
are available in two widths. The 36-inch models
have five cooking zones, with touch controls.
The 30-inch model has four cooking zones and
touch controls.
Bertazzoni induction cooking is fast with
minimum heat up times saving on energy.
The black ceramic glass tops are smart,
contemporary and easy-to-clean.
Master Series
BEAUTIFUL MACHINES 73
BERTAZZONI
MASTER SERIES
48-inch double oven gas range48-inc
h dual-fuel double oven range, self-clean36-inch gas ranges36-inch dual-fuel self-clean oven range36-inch dual-fuel oven range30-inch gas ranges30-inch dual-fuel self-clean oven range30-inch dual-fuel oven range
Ventilation
These handsome Bertazzoni Master Series ranges
bring a true professional touch to your cooking.
They are fully engineered for performance and
designed with standard dimensions to work with
existing kitchen layouts and units. Ranges are
available in 48-inch (double oven), 36-inch and
30-inch widths.
Efficient dual-fuel models have been added to
the line-up. Their electric ovens have convection
and non-convection functions and are available in
self-clean or manual clean. Gas oven models have
a balanced air-flow fan and infrared broiler for
versatile cooking performance.
All ranges feature different sized burners
including the high-performance burner with two
independently operated rings. This gives you
outstanding control from low simmer to high
output. The squared, one-piece high-efficiency
stainless-steel worktops are easy to clean.
On gas models, the distinctive Bertazzoni Master
Series dial gauge displays the heating progress
of the oven. Ranges are controlled by large round
soft-touch knobs and feature professional-style
handles.
7475
7776 BEAUTIFUL MACHINES
BERTAZZONI
MASTER SERIES
48 RANGE, GAS OVENS,
ELECTRIC GRIDDLE
48 RANGE, ELECTRIC OVENS,
SELF-CLEAN, ELECTRIC GRIDDLE
The all-gas range has two gas ovens giving
great flexibility to your cooking. The main oven
has a balanced convection fan and gas broiler.
The useful auxiliary oven, without fan, has a
special low temperature setting. Each cavity of
the gas models is equipped with a convenient
telescopic shelf for easier handling of oven
cookware.
The dual-fuel model has a main electric selfclean oven with nine functions, from convection,
baking and roasting to warming. The useful
auxiliary oven, without fan, has four modes.
Quadruple-glass doors minimise heat loss.
Cooktops have six versatile gas burners in
brass including a dual-ring power burner with
independently controlled flames for high power
to delicate simmer. The electric cooktop griddle
is in stainless steel.
BERTAZZONI
MASTER SERIES
36 RANGES, GAS OVEN
36 RANGE, ELECTRIC SELF-CLEAN OVEN
36 RANGE, ELECTRIC OVEN,
MANUAL CLEAN
BERTAZZONI
MASTER SERIES
30 RANGES, GAS OVEN
30 RANGE, ELECTRICSELF-CLEANOVEN
30 RANGE, ELECTRICOVEN
The Bertazzoni Master Series 30-inch gas
ranges have four burners with a dual-ring power
burner with independently controlled flames
for high power to delicate simmer. The gas
oven has a balanced air-flow fan to provide
even heat distribution for single and multi-level
roasting and baking.
The dual-fuel versions of the 30-inch range
are available with electric self-clean or manual
clean oven. The ovens have nine functions,
from convection, baking and roasting to
warming.
INSTALLATION
The Bertazzoni Master Series ranges can be
installed flush with kitchen cabinets. Adjustable
feet allow an exact fit with countertop height.
A 4-inch (102 mm) back guard is provided
with every unit. Toe kick panels, side trims and
island Backguards are available.
The gas ranges have useful full-width storage
compartments below the ovens for storage of
implements, extra oven shelves, cookware, baking
trays etc.
Right: Bertazzoni Master
Series 48-inch range with gas oven and distinctive temperature indicator dial gauge and 48-inch Master Series hood with two motors.
These Bertazzoni Master Series gas ranges
have five burners with a dual-ring power burner
with independently controlled flames for high
power to delicate simmer. The gas oven has a
balanced convection fan to provide even heat
distribution for single and multi-level roasting
and baking.
There are two dual fuel versions of the 36-inch
range, with and without self-clean oven cycle,
both with 5 gas burners. These electric ovens
have nine functions, from convection, baking
and roasting to warming.
BERTAZZONI
MASTER SERIES
VENTILATION HOODS
The Bertazzoni Master Series hoods have
twin heavy-duty dual motors delivering a high
extraction power (1200 CFM) with multiple
settings. They can be installed under a cabinet
or on the wall, with optional medium or wide
duct covers. High illumination is provided by
four halogen lights. Stainless-steel baffle filters
are easily removed and are dishwasher safe.
Heritage Series
BEAUTIFUL MACHINES 81
BERTAZZONIHERITAGE SERIES
48-inch double oven gas range 36-inch gas range
Ventilation
The magnificent Bertazzoni Heritage Series
gas ranges hark back to the early days of the
family company. This was when the energy and
imagination of founder Francesco and his son
Antonio made Bertazzoni wood-burning stoves
popular throughout Italy at the beginning of the
last century.
The design suits the traditional kitchen of today,
cleverly combining the classic appeal of timehonored style with all the technology and
advanced engineering of the Bertazzoni ranges.
There are 48-inch double oven and 36-inch
single oven models. All have bright chrome finishes
combined with brushed stainless-steel trim
setting off the three matt color options, which
bring a durable heritage dimension to the style of
your kitchen.
All the one-piece stainless-steel cooktops include
the exclusive Bertazzoni dual-ring, high-efficiency
burner in brass with separately controlled
flames. Powerful multi-setting range hoods and
backsplashes are designed to match in with the
traditional style of the ranges.
8283
These ranges celebrate the beginnings of the
Bertazzoni company in the 19th century
when Francesco and his son Antonio started
making wood burning stoves for homes
like ones they had seen being used in railcars
coming from the north.
8584 BEAUTIFUL MACHINES
BERTAZZONI
HERITAGE SERIES
48 RANGE, GAS OVENS,
ELECTRIC GRIDDLE
36 RANGE, GAS OVEN
The Bertazzoni Heritage Series 48-inch model
is a magnificent free-standing all-gas range
with six brass burners and electric griddle. The
main oven has a balanced convection fan and
gas broiler. The useful auxiliary oven, without
fan, has a special low temperature setting.
The 36-inch range also has six cooktop
burners in brass. The oven has Bertazzoni’s
balanced air-flow fan to provide even heat
distribution for single- and multi-level roasting
and baking.
All the cooktops include a dual-ring burner
with independently controlled flames for high
power to delicate simmer. Each oven cavity is
equipped with a convenient telescopic shelf for
easier handling of oven cookware.
BERTAZZONI
HERITAGE SERIES
VENTILATION HOODS
Matching the Bertazzoni Heritage Series
design, these ventilation hoods have mesh
filters with a base assembly in stainless steel
and canopy in matching color. There are three
settings for different extraction levels. Two
halogen lights give bright worktop illumination.
Removable filter elements are dishwasher safe.
The hood chimney is height adjustable.
INSTALLATION
Bertazzoni Heritage Series ranges can be
installed flush with kitchen cabinets. Adjustable
feet allow an exact fit with countertop height.
A 4-inch (102 mm) back guard is provided
with every unit. Toe kick panels, island and side
trims are available. There are useful storage
compartments below the ovens.
Right: Bertazzoni Heritage
Series 36-inch range in Nero/Black with gas oven and six-burner cooktop with 36-inch backsplash and Heritage Series hood.
Bertazzoni Green
Our home is in the beautiful and productive
lands of Emilia-Romagna. Our business has
always understood the relationship between its
activities and the environment.
Bertazzoni cooking machines are built as
efficiently as possible using materials that are
recyclable and not harmful to the environment.
And operating a Bertazzoni means using
energy as efficiently as possible.
Our products use
energy efficiently
Ever since Bertazzoni switched from wood
burning stoves to gas and electricity more than
60 years ago, we have been responsive to the
needs of energy efficiency, the environment
and the climate.
8786
Our materials are
safe and recyclable
Ranges, ovens, cooktops, ventilation hoods and
accessories are mainly made from stainless
steel as well as other metals, with few plastic
parts. In fact, 99% of materials we use for
making our products, as well as the packaging
it comes in, are recyclable.
All materials we use retain their integrity when
kept in contact with all food substances (such
as water and oil). Bertazzoni is RoHS compliant
(Restriction of Hazardous Substances). That
means our selected suppliers and materials
are safe.
Burners are designed with reduced space
between flame and cookware. This allows
pots to be placed closer to the flame, giving
increased efficiency with shorter boiling times
and reduced gas consumption.
8889
TECHNICAL
DATA
Key to icons used inthese specifications
Oven light
Upper bake
Bottom bake/gas bake
Bake
Large broiler
Broiler
Turbo/gas convection
Convection bake
Convection broiler
Convection
Defrost/dehydrate
Warming/sabbath mode
Proofing
Self clean
Microwave
Convection/microwave
Broiler/microwave
Disclaimer
Please check with your dealer before making a final purchase decision based on these
Specifications. While every care is taken to insure that the information in these pages is correct
it may be subject to technical inaccuracies or typographical errors. The specifications may vary
from territory to territory and are subject to change without notice.
PRO48 6G DFS X
48 6-BURNE R + GRIDDLE,
ELECTRIC DOUBLE OVEN
6
brass
electric
stainless steel squared
knobs
metal coated
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
1100 W, drip tray
electric convection self-clean with electric broiler
3.4 ft³
electric with electric grill
1.7 ft³
–
quadruple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
height-adjustable stainless steel legs
120/208 Vac – 120/240 Vac, 60 Hz
32 A – 6700 W, 37 A – 8500 W
CSA
2 years parts and labor
X NE BI GI AR RO VI
toekick panel, flat island trim, side trim
PRO48 6G GAS X
48 6-BURNE R + GRIDDLE,
GAS DOUBLE OVEN
6
brass
electric
stainless steel squared
knobs
metal coated
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
1100 W, drip tray
gas convection with gas infrared broiler
3.6 ft³
gas
2.2 ft³
–
full-width triple glass
•
2 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
flap storage compartment, height-adjustable
stainless steel legs
120 V, 60 Hz
10 A – 1200 W
CSA
2 years parts and labor
X NE BI GI AR RO VI
toekick panel, flat island trim, side trim
available LPG version PRO48 6G GAS X LP
PRO36 6 DFS X
36 6-BURNE R, ELECTRIC
SELF-CLEAN OVEN
6
brass
stainless steel squared
knobs
metal coated
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
electric convection self-clean with electric broiler
4.0 ft³
–
quadruple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
height-adjustable stainless steel legs
120/208 Vac – 120/240 Vac, 60 Hz
24.3 A – 5000 W, 27.8 A – 8500 W
CSA
2 years parts and labor
X NE BI GI AR RO VI
toekick panel, flat island trim, side trim
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Standard accessories
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
Griddle
OVEN CAVITY
Main oven
Main oven functions
Main oven volume
Auxiliary oven
Auxiliary oven functions
Auxiliary oven volume
Oven controls
Inner oven door
Cooling fan
Oven equipment
BOTTOM
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
COLOUR OPTIONS
COLOUR OPTIONS
OPTIONAL ACCESSORIES
PRO36 6 GAS X
36 6-BURNE R , GAS OVEN
6
brass
stainless steel squared
knobs
metal coated
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
gas convection with gas infrared broiler
4.4 ft³
–
full-width triple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
flap storage compartment, height-adjustable
stainless steel legs
120 V, 60 Hz
1.5 A – 150 W
CSA
2 years parts and labor
X NE BI GI AR RO VI
toekick panel, flat island trim, side trim
available LPG version PRO36 6 GAS X LP
PRO36 5 GAS X
36 5-BURNE R , GAS OVEN
5
brass
stainless steel squared
knobs
metal coated
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
gas convection with gas infrared broiler
4.4 ft³
–
full-width triple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
flap storage compartment, height-adjustable
stainless steel legs
120 V, 60 Hz
1.5 A – 150 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
available LPG version PRO36 5 GAS X LP
PRO30 4 DFS X
30 4-BURNE R , ELECTRIC
SELF-CLEAN OVEN
4
brass
stainless steel squared
knobs
metal coated
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
electric convection self-clean with electric broiler
3.4 ft³
–
quadruple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
height-adjustable stainless steel legs
120/208 Vac – 120/240 Vac, 60 Hz
21 A – 4400 W, 24 A – 5000 W
CSA
2 years parts and labor
X NE BI GI AR RO VI
toekick panel, flat island trim, side trim
RANGES
MASTER SERIES
9392 RANGES – PROFESSIONAL SER IES
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Standard accessories
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
Griddle
OVEN CAVITY
Main oven
Main oven functions
Main oven volume
Auxiliary oven
Auxiliary oven functions
Auxiliary oven volume
Oven controls
Inner oven door
Cooling fan
Oven equipment
BOTTOM
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
COLOUR OPTIONS
COLOUR OPTIONS
OPTIONAL ACCESSORIES
PRO30 4 GAS X
30 4-BURNE R, GAS OVEN
4
brass
stainless steel squared
knobs
metal coated
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
gas convection with gas infrared broiler
3.6 ft³
–
–
–
–
full-width triple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
flap storage compartment, height-adjustable
stainless steel legs
120 V, 60 Hz
1.5 A – 150 W
CSA
2 years parts and labor
X NE BI GI AR RO VI
toekick panel, flat island trim, side trim
available LPG version PRO30 4 GAS X LP
PRO24 4 GAS X
24 4-BUR NER, GAS OVEN
4
aluminum
stainless steel squared
knobs
metal coated
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
gas convection with gas infrared broiler
2.4 ft³
–
–
–
–
full-width triple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
flap storage compartment, height-adjustable
stainless steel legs
120 V, 60 Hz
1.5 A – 150 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
available LPG version PRO24 4 GAS X LP
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Standard accessories
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
Griddle
OVEN CAVITY
Main oven
Main oven functions
Main oven volume
Auxiliary oven
Auxiliary oven functions
Auxiliary oven volume
Oven controls
Inner oven door
Cooling fan
Oven equipment
BOTTOM
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
COLOUR OPTIONS
COLOUR OPTIONS
OPTIONAL ACCESSORIES
MAS48 6G DFS XT
48 6-BURNE R + GRIDDLE,
ELECTRIC SE LF-CLEAN DOUB LE OVEN
6
brass
electric
stainless steel squared
knobs
soft touch
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
1100 W, drip tray
electric convection self-clean with electric broiler
3.4 ft³
electric with electric grill with electric grill
1.7 ft³
–
quadruple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
height-adjustable stainless steel legs
120/208 Vac – 120/240 Vac, 60 Hz
32 A – 6700 W, 37 A – 8500 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
MAS48 6G GAS XT
48 6-BURNE R + GRIDDLE,
GAS DOUBLE OVEN
6
brass
electric
stainless steel squared
knobs
soft touch
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
1100 W, drip tray
gas convection with gas infrared broiler
3.6 ft³
gas
2.2 ft³
thermometer
full-width triple glass
•
2 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
flap storage compartment, height-adjustable
stainless steel legs
120 V, 60 Hz
10 A – 1200 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
available LPG version MAS48 6G GAS X LP
MAS36 5 DFS XT
36 5-BURNE R , ELECTRIC
SELF-CLEAN OVEN
5
brass
stainless steel squared
knobs
soft touch
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
electric convection self-clean with electric broiler
4.0 ft³
–
–
–
–
quadruple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
height-adjustable stainless steel legs
120/208 Vac – 120/240 Vac, 60 Hz
24.3 A – 5000 W, 27.8 A – 6500 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
RANGES – MASTE R SERIE S 9594 RANGE S – MASTER S ERIES
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Standard accessories
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
Griddle
OVEN CAVITY
Main oven
Main oven functions
Main oven volume
Auxiliary oven
Auxiliary oven functions
Auxiliary oven volume
Oven controls
Inner oven door
Cooling fan
Oven equipment
BOTTOM
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
COLOUR OPTIONS
COLOUR OPTIONS
OPTIONAL ACCESSORIES
MAS36 5 DFM XE
36 5-BURNE R, ELECTRIC OVEN
5
aluminum
stainless steel squared
knobs
soft touch
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
electric convection with electric broiler
4.4 ft³
–
–
–
–
full-width triple glass
•
1 baking tray, 2 heavy gauge wire shelves, 1
grill trivet for tray
height-adjustable stainless steel legs
120/240 Vac, 60 Hz
12 A – 2400 W, 13.5 A – 3100 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
MAS36 5 GAS XT
36 5-BURNE R , GAS OVEN
5
brass
stainless steel squared
knobs
soft touch
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
gas convection with gas infrared broiler
4.4 ft³
–
–
–
thermometer
full-width triple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
flap storage compartment, height-adjustable
stainless steel legs
120 V, 60 Hz
1.5 A – 150 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
available LPG version MAS36 5 GAS XT LP
MAS36 5 GAS XE
36 5-BURNE R , GAS OVEN
5
aluminum
stainless steel squared
knobs
soft touch
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
gas convection with gas infrared broiler
4.4 ft³
–
–
–
–
full-width triple glass
•
1 baking tray, 2 standard wire shelves, 1 grill
trivet for tray
height-adjustable stainless steel legs
120 V, 60 Hz
1.5 A – 150 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
available LPG version MAS36 5 GAS XE LP
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Standard accessories
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
Griddle
OVEN CAVITY
Main oven
Main oven functions
Main oven volume
Auxiliary oven
Auxiliary oven functions
Auxiliary oven volume
Oven controls
Inner oven door
Cooling fan
Oven equipment
BOTTOM
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
COLOUR OPTIONS
COLOUR OPTIONS
OPTIONAL ACCESSORIES
MAS30 4 DFS XT
30 4-BURNE R , ELECTRIC
SELF-CLEAN OVEN
4
brass
stainless steel squared
knobs
soft touch
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
electric convection self-clean with electric broiler
3.4 ft³
–
–
–
–
quadruple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
fixed storage compartment,
height-adjustable stainless steel legs
120/208 Vac – 120/240 Vac, 60 Hz
21 A – 4400 W, 24 A – 5000 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
MAS30 4 DFM XE
30 4-BURNE R, ELECTRIC OVEN
4
aluminum
stainless steel squared
knobs
soft touch
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
electric convection with electric broiler
3.6 ft³
–
–
–
–
full-width triple glass
•
1 baking tray, 2 standard wire shelves, 1 grill
trivet for tray
fixed storage compartment,
height-adjustable stainless steel legs
120/208 Vac – 120/240 Vac, 60 Hz
12 A – 2400 W, 13.5 A – 3100 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
MAS30 4 GAS XT
30 4-BURNE R, GAS OVEN
4
brass
stainless steel squared
knobs
soft touch
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
gas convection with gas infrared broiler
3.6 ft³
–
–
–
thermometer
full-width triple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
flap storage compartment, height-adjustable
stainless steel legs
120 V, 60 Hz
1.5 A – 150 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
available LPG version MAS30 4 GAS XT LP
RANGES
HERITAGE SERIES
9796 RANGE S – MASTER SERI ES
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Standard accessories
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
Griddle
OVEN CAVITY
Main oven
Main oven functions
MAS30 4 GAS XE
30 4-BURNE R, GAS OVEN
4
aluminum
stainless steel squared
knobs
soft touch
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
gas convection with gas infrared broiler
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Standard accessories
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
Griddle
OVEN CAVITY
Main oven
Main oven functions
HER48 6G GAS NE
48 6-BURNE R + GRIDDLE, GAS
DOUBLE OVEN
6
brass
electric
stainless steel squared
knobs
solid metal
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
1100 W, dual control, drip tray
gas convection with gas infrared broiler
HER36 6 GAS NE
36 6-BURNE R, GAS OVEN
6
brass
stainless steel squared
knobs
solid metal
cast iron
•
•
•
wok adaptor, simmer ring
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
gas convection with gas infrared broiler
Main oven volume
Auxiliary oven
Auxiliary oven functions
Auxiliary oven volume
Oven controls
Inner oven door
Cooling fan
Oven equipment
BOTTOM
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
COLOUR OPTIONS
COLOUR OPTIONS
OPTIONAL ACCESSORIES
3.6 ft³
–
–
–
full-width triple glass
•
1 baking tray, 2 standard wire shelves, 1 grill
trivet for tray
height-adjustable stainless steel legs
120 V, 60 Hz
1.5 A – 150 W
CSA
2 years parts and labor
X
toekick panel, flat island trim, side trim
available LPG version MAS30 4 GAS XE LP
Main oven volume
Auxiliary oven
Auxiliary oven functions
Auxiliary oven volume
Oven controls
Inner oven door
Cooling fan
Oven equipment
BOTTOM
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
COLOUR OPTIONS
COLOUR OPTIONS
OPTIONAL ACCESSORIES
3.6 ft³
gas
2.2 ft³
–
full-width triple glass
•
2 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
flap storage compartment, height-adjustable
stainless steel legs
120 V, 60 Hz
10 A – 1200 W
CSA
2 years parts and labor
NE VI
toekick panel, flat island trim, side trim
CR
4.4 ft³
–
–
–
–
full-width triple glass
•
1 telescopic glide shelf, 1 baking tray,
2 heavy gauge wire shelves, 1 grill trivet for tray
flap storage compartment, height-adjustable
stainless steel legs
120 V, 60 Hz
1,5 A – 150 W
CSA
2 years parts and labor
NE VI
toekick panel, flat island trim, side trim
CR
98BUI LT-IN OVENS – PROFESSIONAL SER IE S 99
BUILT-IN OVENS
PROFESSIONAL
SERIES
OVEN CAVITY
Oven type
Oven broiler type
Oven functions
Oven volume
Oven controls
Inner oven door
Cooling fan
Auto cooking modes
Door hinge
Oven handle
Probe
Oven door finishing
Cavity finishing
Convection system
Oven levels
Glide shelves
Wire shelves
Tray
Grill trivet for trays
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
F30 PRO XT
30 SINGLE OVEN XT
electric convection self-clean
electric
4.1 ft³
hi-resolution LCD touch interface
quadruple glass
•
33 preset cooking sequences with
Bertazzoni Assistant
soft motion
solid metal
•
stainless steel
pyrolityc black enamel
dual diagonal
7
full extension
2 heavy gauge
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
30 A – 5500 W
CSA
2 years parts and labor
F30 PRO XE
30 SINGLE OVEN XE
electric convection self-clean
electric
4.1 ft³
hi-resolution LCD touch interface
quadruple glass
•
–
soft motion
solid metal
–
stainless steel
pyrolityc black enamel
dual diagonal
7
full extension
2 heavy gauge
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
30 A – 5500 W
CSA
2 years parts and labor
OVEN CAVITY
Oven type
Oven broiler type
Oven functions
Oven volume
Oven controls
Inner oven door
Cooling fan
Auto cooking modes
Door hinge
Oven handle
Probe
Oven door finishing
Cavity finishing
Convection system
Oven levels
Glide shelves
Wire shelves
Tray
Grill trivet for trays
ELECTRICAL REQUIREMENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
F30 PRO XV
30 SINGLE OVEN XV
electric convection self-clean
electric
4.1 ft³
LED touch interface
quadruple glass
•
–
soft motion
solid metal
–
stainless steel
pyrolityc black enamel
dual diagonal
7
–
2 heavy gauge
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
30 A – 5500 W
CSA
2 years parts and labor
F24 PRO XV
24 SING LE OVEN XV
electric
electric
2.1 ft³
LED touch interface
triple glass
•
–
–
solid metal
–
stainless steel
black enamel
standard
4
–
2
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
11,7 A – 2350 W, 13.3 A – 3100 W
UL
2 years parts and labor
BUILT-IN OVENS
DESIGN SERIES
101100 BUILT-IN OVENS – PROFE SSIONAL S ERIES
OVEN CAVITY
Oven type
Oven broiler type
Oven functions
Oven volume
Oven controls
Inner oven door
Cooling fan
Auto cooking modes
Door hinge
Oven handle
Probe
Oven door finishing
Cavity finishing
Convection system
Oven levels
Glide shelves
Wire shelves
Tray
Grill trivet for trays
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
FD30 PRO XV
30 DOUB LE OVEN XV
electric convection self-clean
electric
4.1 ft³
LED touch interface
quadruple glass
•
–
soft motion
solid metal
–
stainless steel
pyrolityc black enamel
dual diagonal
7
–
2 heavy gauge
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
50 A – 11,000 W
CSA
2 years parts and labor
FD30 PRO XT30 DOUBLE OVEN XT
electric convection self-clean
electric
4.1 ft³
hi-resolution LCD touch interface
quadruple glass
•
33 preset cooking sequences with Bertazzoni Assistant
soft motion
solid metal
•
stainless steel
pyrolityc black enamel
dual diagonal
7
full extension
2 heavy gauge
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
50 A – 11,000 W
CSA
2 years parts and labor
FD30 PRO XE30 DOUBLE OVEN XE
electric convection self-clean
electric
4.1 ft³
hi-resolution LCD touch interface
quadruple glass
•
–
soft motion
solid metal
–
stainless steel
pyrolityc black enamel
dual diagonal
7
full extension
2 heavy gauge
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
50 A – 11,000 W
CSA
2 years parts and labor
OVEN CAVITY
Oven type
Oven broiler type
Oven functions
Oven volume
Oven controls
Inner oven door
Cooling fan
Auto cooking modes
Door hinge
Oven handle
Probe
Oven door finishing
Cavity finishing
Convection system
Oven levels
Glide shelves
Wire shelves
Tray
Grill trivet for trays
ELECTRICAL REQUIREMENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
FD30 CON XT30 DOUBLE OVEN XT
electric convection self-clean
electric
4.1 ft³
hi-resolution LCD touch interface
quadruple glass
•
33 preset cooking sequences with Bertazzoni Assistant
soft motion
translucent glass
•
black glass with stainless steel frame
pyrolityc black enamel
dual diagonal
7
1 full extension
2 heavy gauge
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
50 A – 11,000 W
CSA
2 years parts and labor
FD30 CON XE
30 DOUB LE OVEN XE
electric convection self-clean
electric
4.1 ft³
hi-resolution LCD touch interface
quadruple glass
•
–
soft motion
solid metal
–
black glass with stainless steel frame
pyrolityc black enamel
dual diagonal
7
1 full extension
2 heavy gauge
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
50 A – 11,000 W
CSA
2 years parts and labor
102 BUILT-IN OVENS – DESIGN SERIES
103
COMBI-MICROWAVE
OVEN CAVITY
Oven type
Oven broiler type
Oven functions
Oven volume
Oven controls
Inner oven door
Cooling fan
Auto cooking modes
Door hinge
Oven handle
Probe
Oven door finishing
Cavity finishing
Convection system
Oven levels
Glide shelves
Wire shelves
Tray
Grill trivet for trays
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
F30 CON XT
30 SINGLE OVEN XT
electric convection self-clean
electric
4.1 ft³
hi-resolution LCD touch interface
quadruple glass
•
33 preset cooking sequences with
Bertazzoni Assistant
soft motion
translucent glass
•
black glass with stainless steel frame
pyrolityc black enamel
dual diagonal
7
1 full extension
2 heavy gauge
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
30 A – 5500 W
CSA
2 years parts and labor
F30 CON XE
30 SINGLE OVEN XE
electric convection self-clean
electric
4.1 ft³
hi-resolution LCD touch interface
quadruple glass
•
–
soft motion
solid metal
–
black glass with stainless steel frame
pyrolityc black enamel
dual diagonal
7
1 full extension
2 heavy gauge
1 baking tray
•
120/208 Vac – 120/240 Vac, 60 Hz
30 A – 5500 W
CSA
2 years parts and labor
OVEN CAVITY
Oven type
Oven grill type
Oven functions
Oven volume
Oven controls
Inner oven door
Cooling fan
Auto cooking modes
Door hinge
Oven handle
Probe
Oven door finishing
Cavity finishing
Convection system
Oven levels
Glide shelves
Wire shelves
Tray
Grill trivet for trays
ELECTRICAL REQUIREMENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
ACCESSORIES
SO 24 PRO X
24/30 COMB I MICROWAVE OVEN
combi microwave
electric
1.34 ft³
digital touch interface
double glass
•
13 preset
–
solid metal
–
stainless steel
stainless steel
single
2
–
–
1 glass
•
208/230 V, 60 Hz
15 A – 3300 W
UL
2 years parts and labor
Installation with side trim panel TR30 PRO SO.
104105
MICROWAVES
MICROWAVES
Power levels
Clock/Timer
Cook time function
Sensor reheat, defrost, cook
Preset cooking modes function
Multiple sequence cooking
Child lock
Keep warm function
Setup/Help
OVEN CAVITY
Oven volume
Cavity finishing
Turntable
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
ACCESSORIES
KO 30 PRO X
30 OVER THE RANG E MICROWAVE
11
•
•
•
•
4
•
•
•
2 ft³
black enamel
Ø 16"
120 V, 60 Hz
10 A – 1000 W
UL
2 years parts and labor
MO 30 STANE
30 MICROWAVE OVEN
10
•
•
•
•
4
•
•
•
2 ft³
white
Ø 16"
120 V, 60 Hz
10 A – 1100 W
UL
2 years parts and labor
Installation with frame FR30 PRO B.
RANGETOPS AND
COOKTOPS
PROFESSIONAL
SERIES
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Wok adapter
Simmer ring
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
Griddle
Griddle dual control
Griddle drip tray
ELECTRICAL REQUIREMENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
CB48 6G 00 X
48 RANGETOP 6-BURNE R
AND GR IDDLE
6
brass
electric
stainless steel squared
knobs
solid metal
cast iron
•
•
•
•
•
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
1100 W
–
•
120 V, 60 Hz
10 A – 1080 W
CSA
2 years parts and labor
CB36 6 00 X
36 RANGETOP 6-BURNE R
6
brass
–
stainless steel squared
knobs
solid metal
cast iron
•
•
•
•
•
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
CB36 5 00 X
36 RANGETOP 5-BURNE R
5
brass
–
stainless steel squared
knobs
solid metal
cast iron
•
•
•
•
•
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
RANGETOPS AND COOKTOPS – PROFESS IONAL SERIE S 107106 RANGETOPS AND COOKTOPS – PROFESSIONAL SERI ES
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Wok adapter
Simmer ring
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
DB36 6 00 X
36 DROP-IN COOKTOP 6-BURN ER
6
brass
–
stainless steel squared
knobs
solid metal
cast iron
–
•
•
•
•
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
120 V, 60 Hz
1 A – 2 W
CSA
2 years parts and labor
QB36 6 00 X
36 DROP-IN LOW EDGE COOKTOP
6-BURNER
6
brass
–
stainless steel low edge
knobs
solid metal
cast iron
–
•
•
•
•
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
QB36 5 00 X
36 DROP-IN LOW EDGE COOKTOP
5-BURNER
5
brass
–
stainless steel low edge
knobs
solid metal
cast iron
–
•
•
•
•
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Wok adapter
Simmer ring
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
ELECTRICAL REQUIREMENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
Q36 5 00 X
36 DROP-IN LOW EDGE COOKTOP
5-BURNER
5
aluminum
–
stainless steel low edge
knobs
soft touch
cast iron
–
•
•
•
•
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
QB30 4 00 X
30 DROP-IN LOW EDGE COOKTOP
4-BURNER
4
brass
–
stainless steel low edge
knobs
solid metal
cast iron
–
•
•
•
•
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
Q30 4 00 X
30 DROP-IN LOW EDGE COOKTOP
4-BURNER
4
aluminum
–
stainless steel low edge
knobs
soft touch
cast iron
–
•
•
•
•
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
RANGETOPS AND COOKTOPS – PROFESS IONAL SERIE S 109108 RANGETOPS AND COOKTOPS – PROFESS IONAL SERIE S
WORKTOP
Gas zones
Burners type
Griddle
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Wok adapter
Simmer ring
COOKING ZONES
Wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
V36 5 00 X
36 COOKTOP 5-BURNE R
5
aluminum
–
stainless steel stamped
knobs
soft touch
cast iron
–
•
•
•
•
13,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
V24 4 00 X
24 COOKTOP 4-BUR NER
4
aluminum
–
stainless steel stamped
knobs
soft touch
cast iron
–
•
•
•
•
13,000 Btu/h
11,000 Btu/h
6500 Btu/h
3400 Btu/h
750 Btu/h
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
WORKTOP
Radiant heating zones
Design worktop
Worktop control
Knobs
COOKING ZONES
Back right
Front right
Back left
Front left
Front left extensible
ELECTRICAL REQUIREMENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
P30 4 CER NE
30 CERAMIC COOKTOP
4
ceramic glass and metal trim
knobs
soft touch
Ø 7" – 1800 W
Ø 6" – 1200 W
Ø 6" – 1200 W
Ø 5" – 1100 W
Ø 9" – 2500 W
120/208 Vac – 120/240 Vac, 60 Hz
24 A – 28 A, 5030 W – 6700 W
CSA – UL
2 years parts and labor
P24 4 CER NE
24 CERAMIC COOKTOP
4
ceramic glass and metal trim
knobs
soft touch
Ø 6" – 1200 W
Ø 7" – 1800 W
Ø 7" – 1800 W
Ø 6" – 1200 W
120/208 Vac – 120/240 Vac, 60 Hz
22 A – 25 A, 4500 W – 6000 W
CSA – UL
2 years parts and labor
110COOKTOPS – DESIGN SE RIES 111
COOKTOPS
DESIGN SERIES
WORKTOP
Gas zones
Burners type
Griddle
Induction zones
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Wok adapter
Simmer ring
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
Griddle
Griddle dual control
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
PM36 5 00 X
36 SEGMENTE D COOKTOP 5-BURNE R
5
brass
–
–
stainless steel low edge
knobs
solid metal
cast iron
–
•
•
•
–
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
–
750 Btu/h
–
–
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
PM36 5 S0 X
36 SEGMENTE D COOKTOP 5-BURNE R
5
brass
–
–
stainless steel low edge
knobs
solid metal
cast iron
–
•
•
•
–
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
–
750 Btu/h
–
–
120 V, 60 Hz
1 A – 1 W
CSA
2 years parts and labor
PM36 3 0G X
36 SEGMENTE D COOKTOP 3-BURNE R
AND GR IDDLE
3
brass
1
–
stainless steel low edge
knobs
solid metal
cast iron
–
•
•
•
–
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
–
750 Btu/h
800 W
•
120 V, 60 Hz
10 A – 800 W
CSA
2 years parts and labor
WORKTOP
Gas zones
Burners type
Griddle
Induction zones
Design worktop
Worktop control
Knobs
Pan support
Backguard
Thermocouple safety device
One hand ignition
Wok adapter
Simmer ring
COOKING ZONES
Dual wok
Rapid
Semi-rapid
Auxiliary
Simmer rate
Griddle
Griddle dual control
Griddle drip tray
Center
Back center
Front center
Back right
Front right
Back left
Front left
Front left extensible
Residual heat indicator
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
PM36 3 I0 X
36 COOKTOP 3-BURNE R AND
2 INDUCTION ZONES
3
brass
–
2
stainless steel low edge
knobs
solid metal
cast iron
–
•
•
•
–
750 – 18,000 Btu/h
11,000 Btu/h
6500 Btu/h
–
750 Btu/h
–
–
–
–
11
Ø 5
⁄16" – 1800 W
11
Ø 5
⁄16" – 1800 W
–
–
–
•
120/208 Vac – 120/240 Vac, 60 Hz
13.5 A – 15.5 A, 2800 W – 3700 W
CSA
2 years parts and labor
PM36 1 IG X
36 COOKTOP 1-BURNE R, 2 INDUCTION
ZONES AN D GRIDDLE
1
brass
1
1
stainless steel low edge
knobs
solid metal
cast iron
–
•
•
•
–
750 – 18,000 Btu/h
–
–
–
750 Btu/h
800 W
•
–
–
11
Ø 5
⁄16" – 1800 W
11
Ø 5
⁄16" – 1800 W
–
–
–
•
120/208 Vac – 120/240 Vac, 60 Hz
20.2 A – 22.2 A, 3600 W – 4500 W
CSA
2 years parts and labor
PM36 0 IG X
36 COOKTOP 5 INDUCTION ZONES
–
–
–
5
stainless steel low edge
knobs
solid metal
–
–
–
–
–
–
–
–
–
–
–
–
–
–
Ø 10¼" – 3000 W
11
Ø 5
⁄16" – 1800 W
11
Ø 5
⁄16" – 1800 W
11
Ø 5
⁄16" – 1800 W
11
Ø 5
⁄16" – 1800 W
–
•
120/208 Vac – 120/240 Vac, 60 Hz
40 A – 45.8 A, 8300 W – 11,000 W
CSA
2 years parts and labor
VENTILATION
PROFESSIONAL
SERIES
113112 COOKTOPS – DESIGN SE RIES
WORKTOP
Gas zones
Burners type
Griddle
Induction zones
Design worktop
Worktop control
COOKING ZONES
Center
Back center
Front center
Back right
Front right
Back left
Front left
Front left extensible
Residual heat indicator
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
P36 5 I X
36 COOKTOP 5 INDUCTION ZONES
–
–
–
5
ceramic glass with stainless steel frame
touch
Ø 11" – 3600 W
2
Ø 8
⁄3" – 2800 W
Ø 6½" – 2200 W
Ø 6½" – 2200 W
2
Ø 8
⁄3" – 2800 W
–
•
120/240 Vac, 60 Hz
50 A – 9600 W
CSA
2 years parts and labor
P30 4 I X
36 COOKTOP 4 INDUCTION ZONES
–
–
–
4
ceramic glass with stainless steel frame
touch
Ø 6½" – 2200 W
2
Ø 8
⁄3" – 2800 W
Ø 11" – 2200 W
Ø 11" – 3600 W
–
•
120/240 Vac, 60 Hz
40 A – 7200 W
CSA
2 years parts and labor
VENTILATION
Hood finishing
Motor
Speed
Hood control
Halogen lights
Filters
Max extraction power
Noise
Front bar
ELECTRICAL REQUIREMENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
NOTES
KU48 PRO 2X
48 UNDERMOU NT CANOPY HOOD,
2 MOTOR
stainless steel
2
3
electronic with buttons
4
baffle stainless steel
1200 CFM
59 dBA
–
120 V, 60 Hz
6.6 A – 800 W
cETLus
2 years parts and labor
All KU hoods can be installed under 12" deep wall cabinets or with the optional height-adjustable medium- and full-width duct covers.Medium duct cover (item 901263) and full-width duct cover (item 901261), air bracket (item 901264).
KU36 PRO 2X
36 UNDERMOU NT CANOPY HOOD,
2 MOTOR
stainless steel
2
3
electronic with buttons
4
baffle stainless steel
1200 CFM
59 dBA
–
120 V, 60 Hz
6.6 A – 800 W
cETLus
2 years parts and labor
All KU hoods can be installed under
12" deep wall cabinets or with the optional
height-adjustable medium- and full-width
duct covers.
Medium duct cover (item 901263) and fullwidth duct cover (item 901265),
air bracket (item 901264).
KU48 PRO 1X
48 UNDERMOU NT CANOPY HOOD,
1 MOTOR
stainless steel
1
3
electronic with buttons
2
aluminum mesh
600 CFM
59 dBA
–
120 V, 60 Hz
3.3 A – 400 W
cETLus
2 years parts and labor
All KU hoods can be installed under
12" deep wall cabinets or with the optional
height-adjustable narrow and full-width
duct covers.
Recirculation kit (item 901154) can be
installed in combination with the narrow duct
cover (item 901262).
Full-width duct cover (item 901261).
Narrow duct cover for ceiling height
8-10' (item 901281) is available.
VENTILATION – PROFESSIONAL SE RIES 115114 VENTI LATION – PROFESSIONAL S ERIES
VENTILATION
Hood finishing
Motor
Speed
Hood control
Halogen lights
Filters
Max extraction power
Noise
Front bar
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
OPTIONALS
NOTES
KU36 PRO 1X
36 UNDERMOU NT CANOPY HOOD,
1 MOTOR
stainless steel
1
3
electronic with buttons
2
aluminum mesh
600 CFM
59 dBA
–
120 V, 60 Hz
3.3 A – 400 W
cETLus
2 years parts and labor
European baffle filters available
All KU hoods can be installed under
12" deep wall cabinets or with the optional
height-adjustable narrow and full-width
duct covers.
Recirculation kit (item 901154) can be
installed in combination with the narrow duct
cover (item 901262).
Full-width duct cover (item 901265).
Narrow duct cover for ceiling height
8-10' (item 901281) is available.
KU30 PRO 1X
30 UNDERMOU NT CANOPY HOOD,
1 MOTOR
stainless steel
1
3
electronic with buttons
2
aluminum mesh
600 CFM
59 dBA
–
120 V, 60 Hz
3.3 A – 400 W
cETLus
2 years parts and labor
European baffle filters available
All KU hoods can be installed under 12" deep wall cabinets or with the optional height-adjustable narrow and full-width duct covers.Recirculation kit (item 901154) can be installed in combination with the narrow duct cover (item 901262).Full-width duct cover (item 901266).Narrow duct cover for ceiling height 8-10' (item 901281) is available.
KU24 PRO 1X
24 UNDE RMOUNT CANOPY HOOD,
1 MOTOR
stainless steel
1
3
electronic with buttons
2
aluminum mesh
600 CFM
59 dBA
–
120 V, 60 Hz
3.3 A – 400 W
cETLus
2 years parts and labor
European baffle filters available
All KU hoods can be installed under 12" deep wall cabinets or with the optional height-adjustable narrow.Recirculation kit (item 901154) can be installed in combination with the narrow duct cover (item 901262).Narrow duct cover for ceiling height 8-10' (item 901281) is available.
VENTILATION
Hood finishing
Motor
Speed
Hood control
Halogen lights
Filters
Max extraction power
Noise
Front bar
ELECTRICAL REQUIREMENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
NOTES
KU36 PRO 1 XV
36 UNDERMOU NT CANOPY HOOD,
1 MOTOR
stainless steel
1
3
slider
2
aluminum mesh
400 CFM
56 dBA
–
120 V, 60 Hz
3.3 A – 400 W
UL
2 years parts and labor
All KU hoods can be installed under 12” deep wall cabinets or with the optional height-adjustable narrow duct cover (item 901262), medium duct cover (item 901263) and full-width duct cover (item 901265).Narrow duct cover for ceiling height 8-10’ (item 901281) is available.
KU30 PRO 1 XV
30 UNDERMOU NT CANOPY HOOD,
2 MOTOR
stainless steel
1
3
slider
2
aluminum mesh
400 CFM
56 dBA
–
120 V, 60 Hz
3.3 A – 400 W
UL
2 years parts and labor
All KU hoods can be installed under
12” deep wall cabinets or with the optional
height-adjustable narrow duct cover
(item 901262), medium duct cover
(item 901263) and full-width duct cover
(item 901266).
Narrow duct cover for ceiling height
8-10’ (item 901281) is available.
VENTILATION
DESIGN SERIES
117116 VENTI LATION – PROFESSIONAL S ERIES
VENTILATION
Hood finishing
Motor
Speed
Hood control
Halogen lights
Filters
Max extraction power
Noise
Front bar
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
NOTES
KIN36 PRO X
36 BAFFLE IN SERT HOOD
stainless steel
2
3
electronic with buttons and remote control
4
baffle stainless steel
1000 CFM
59 dBA
–
120 V, 60 Hz
6.6 A – 800 W
cETLus
2 years parts and labor
Air bracket (item 901264).
KIN30 PRO X
30 BAFFLE IN SERT HOOD
stainless steel
1
3
double electronic slider and remote control
2
baffle stainless steel
600 CFM
59 dBA
–
120 V, 60 Hz
3.3 A – 400 W
cETLus
2 years parts and labor
VENTILATION
Hood finishing
Motor
Speed
Hood control
Halogen lights
Filters
Max extraction power
Noise
Front bar
ELECTRICAL REQUIREMENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
OPTIONALS
NOTES
KG48 CONX
48 HOOD, 1 MOTOR
stainless steel finishing and glass
1
3
touch
2
baffle
600 CFM
59 dBA
–
120 V, 60 Hz
3.3 A – 400 W
cETLus
2 years parts and labor
Recirculation kit (item 901154)
Duct cover included.
KG36 CONX
36 HOOD, 1 MOTOR
stainless steel finishing and glass
1
3
touch
2
baffle
600 CFM
59 dBA
–
120 V, 60 Hz
3.3 A – 400 W
cETLus
2 years parts and labor
Recirculation kit (item 901154)
Duct cover included.
VENTILATION
MASTER SERIES
119118 VENTI LATION – DESIGN SERI ES
VENTILATION
Hood finishing
Motor
Speed
Hood control
Halogen lights
Filters
Max extraction power
Noise
Front bar
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
OPTIONALS
NOTES
K48 CON X
WALLMOUNT HOOD, 1 MOTOR
stainless steel
1
3
electronic
2
aluminum mesh
600 CFM
59 dBA
–
120 V, 60 Hz
3.3 A – 400 W
cETLus
2 years parts and labor
Recirculation kit (item 901154)
Duct cover included.
Extension kit (item 901256) is available.
K36 CON X
WALLMOUNT HOOD, 1 MOTOR
stainless steel
1
3
electronic
2
aluminum mesh
600 CFM
59 dBA
–
120 V, 60 Hz
3.3 A – 400 W
cETLus
2 years parts and labor
Recirculation kit (item 901154)
Duct cover included.Extension kit (item 901256) is available.
VENTILATION
Hood finishing
Motor
Speed
Hood control
Halogen lights
Filters
Max extraction power
Noise
Front bar
ELECTRICAL REQUIREMENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
NOTES
K48 HD 2X
48 HOOD, 2 MOTOR
stainless steel
2
3
electronic with buttons
4
baffle stainless steel
1200 CFM
59 dBA
–
120 V, 60 Hz
6.6 A – 800 W
cETLus
2 years parts and labor
All Master hoods can be installed under 12" deep wall cabinets or with the optional height-adjustablemedium and full-width duct covers.Medium duct cover (item 901263) and full-width duct cover (item 901261), air bracket (item 901264).
K36 HD 2X
36 HOOD, 2 MOTOR
stainless steel
2
3
electronic with buttons
4
baffle stainless steel
1200 CFM
59 dBA
–
120 V ,60 Hz
6.6 A – 800 W
cETLus
2 years parts and labor
All Master hoods can be installed under
12" deep wall cabinets or with the optional
height-adjustablemedium and full-width
duct covers.
Medium duct cover (item 901263) and
full-width duct cover (item 901265),
air bracket (item 901264).
120121
VENTILATION
HERITAGE SERIES
VENTILATION
Hood finishing
Motor
Speed
Hood control
Halogen lights
Filters
Max extraction power
Noise
Front bar
ELECTRICAL REQUIRE MENTS
Voltage, frequecy
Max amp usage, power rating
CERTIFICATIONS & WARRANTY
Certification
Warranty
COLOR OPTIONS
K48 HER X+KC48 HER N E
48 CANOPY AND BASE HOOD
stainless steel and matt color
1
3
electronic
2
baffle stainless steel
600 CFM
59 dBA
•
120 V, 60 Hz
3.3 A – 400 W
CSA
2 years parts and labor
K36 HER X + KC36 HER N E
36 CANOPY AND BASE HOOD
stainless steel and matt color
1
3
electronic
2
baffle stainless steel
600 CFM
59 dBA
•
120 V, 60 Hz
3.3 A – 400 W
CSA
2 years parts and labor
ACCESSORIES
SP48 STA X
48" BACKSPLAS H
Dimensions W 48" - H 26½"
SP36 STA X
36" BACKSPLAS H
Dimensions W 36" - H 26½"
SP30 STA X
30" BACKSPLAS H
Dimensions W 30" - H 26½"
NOTES
NE VI
K48 HER X + KC48 HER NE
K48 HER X + KC48 HER VI
K48 HER X + KC48 HER CR
The Heritage Series range hood is supplied
in two parts.
Duct cover included.
CR
NEVI
K36 HER X + KC36 HER NEK36 HER X + KC36 HER VIK36 HER X + KC36 HER CR
The Heritage Series range hood is supplied in two parts.Duct cover included.
CR
SP24 STA X24" BACKSPLASH
Dimensions W 24" - H 26½"
901262
NARROW DUCT COVER TALL
FOR HOOD, 1 MOTOR
Dimensions W 9
7
⁄16" - H Install 9-12'
BS48 HER X48" BACKSPLASH
Dimensions W 48" - H 26½"
901266
30" FULL-WIDTH DUCT COVER
FOR HOOD, 1 MOTOR
Dimensions W 30" - H Install 9-12'
BS36 HE R X
36" BACKSPLAS H
Dimensions W 36" - H 26½"
901265
36" FULL-WIDTH DUCT COVER
FOR HOOD, 1 MOTOR
Dimensions W 36" - H Install 9-12'
901263
MEDI UM DUCT COVER FOR
HOOD, 2 MOTOR
Dimensions W 22
901261
48" FULL-WIDTH DUCT COVER
FOR HOOD, 1 MOTOR
Dimensions W 48" - H Install 9-12'
1
⁄8" - H Install 9-12'
ACCESSORIES 123122 ACCESSORIES
901281
NARROW DUCT COVER SHORT
FOR HOOD, 1 MOTOR
Dimensions W 9
7
⁄16" - H Install 8-10'
IRF 24 X
ISLAN D BACKGUARD HE IGHT ¾" FOR
24" RANGE
Dimensions W 24" - H ¾'
901256
DUCT EXTENS ION KIT FOR ALL
CON HOOD MODELS
Dimensions W min 30¾" - H max 52¾"
Install 9-12'
IRF 30 X
ISLAN D BACKGUARD HE IGHT ¾' FOR
30" RANGE
Dimensions W 30" - H ¾'
HK36 HER X
HANDLE KIT 36" FOR HOME
REFRIGERATOR
IRF 36 XISLAND BACKGUARDHEIGHT ¾' FOR36" RANGE
Dimensions W 36" - H ¾'
HK24 HE R X
HANDLE KIT 24" FOR HOME
REFRIGERATOR
IRF 48 XISLAND BACKGUARDHEIGHT ¾' FOR48" RANGE
Dimensions W 48" - H ¾'
KC36 HER N E
36" HERITAGE CANOPY HOOD
Nero
901264 AIRBRACKETFORHOOD 2 MOTOR
KC36 HER VI
36" HERITAGE CANOPY HOOD
Vino
901247 AIR BRACKET Y-ADAPTERFORKIN 36 PRO INSERT HOOD
SG36 X
STAINLESS STEE L GRIDDLE
FOR RANGES ALL SERI ES AND ALL
RANGETOPS AND DB, QB COOKTOPS
901253
KIT BAFFLE FILTERS FOR KU24-36-48
C I PAN
CAST IRON GRIDDLE PLATE
FOR ALL RANGES, RANGETOPS AND
COOKTOPS WITH GAS BU RNERS
901252
KIT BAFFLE FILTERS FOR KU30
KC48 HER CR
48" HERITAGE CANOPY HOOD
Crema
KC48 HER N E
48" HERITAGE CANOPY HOOD
Nero
KC48 HER VI
48" HERITAGE CANOPY HOOD
Vino
KC36 HER CR
36" HERITAGE CANOPY HOOD
Crema
TG
TELESCOPIC GLIDE SHELF F30
TGC
TELESCOPIC GLIDE SHELF GUDES
FOR 30 AND 36 RANG E OVENS
ACCOMODATES STAN DARD OVEN
SHELF
TGSCS36
TELESCOPIC GLIDE SHELF FOR
36 SELF-CLEAN RANGES
TGSCS30
TELESCOPIC GLIDE SHELF FOR
30 SELF-CLEAN RANGES
124 ACCESSORIES
TKS 24 X
TOEKICK FOR 24" RANGES,
ALL SERIES
Dimensions W 24" - H Install 4"
901272
PORCELAIN TRAY FOR RANGES AND
OVENS 30-I NCH OR LARGER
TKS 30 X
TOEKICK FOR 30" RANGE S,
ALL SERIES
Dimensions W 30" - H Install 4"
901273
GLASS TRAY FOR RANGES AND
OVENS 30-I NCH OR LARGER
TKS 36 X
TOEKICK FOR 36" RANGE S,
ALL SERIES
Dimensions W 36" - H Install 4"
ST36 X / ST36 NE / ST36 BI / ST36 GI / ST36 AR / ST36 RO / ST36 VI