Belshaw Brothers BX-DD, Adamatic BX-DD Operating And Maintenance Manual
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
1
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OPERATING AND MAINTENANCE MANUAL
BX-DD SMARTBAKE OVEN
MANUAL No.Y-BX-25UL
WARNING LABEL, TO REDUCE RISK OF FIRE
OR ELECTRIC SHOCK
DO NOT REMOVE COVER (OR BACK)
NO USER SERVICEABLE PARTS INSIDE
REPAIR SHOULD BE DONE BY AUTHORISED PERSONNEL ONLY
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
2
Failure to follow the cleaning and maintenance
instructions detailed in this owners manual could affect
the warrant
y
of this oven.
APPROVED TO ANSI/UL 197
9
th
EDITION 2003
CONTENTS
PART 1.0 Introduction.
PART 2.0 Dimensions.
PART 3.0 Specifications.
PART 4.0 Safety.
PART 5.0 Installation.
PART 6.0 Isolation.
PART 7.0 Daily Cleaning.
PART 8.0 Weekly Cleaning.
PART 9.0 SMARTBAKE operating instructions
PART 10.0 SMARTBAKE programming instructions.
PART 11.0 Using ”MONOLINK 6” programming software.
(using a laptop for recipe programs)
PART 12.0 Light bulb Replacement.
PART 13.0 Replacement parts list.
PART 14.0 Electrical information.
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
3
1.0 INTRODUCTION
The BX-DD Smartbake oven is a computerised, compact, electric convection oven with
steam capability and a capacity of three 26” x 18” trays.
The oven is constructed of stainless steel and features the state of the art smartbake
controller with color display and 99 programmable recipes each with up to six steps in
which the bake time, temperature, steam time, fan and vent can be controlled.
Designed to be stackable, without the requirement for a separate support.
The high-speed fan and ring element provides efficient air circulation and an even bake
across a range of products
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
4
2.0 DIMENSIONS
Height: 20"
Depth, door closed: 44"
Width: 33 1/4"
2" (50mm) clearance is required at the back and sides of the oven to allow adequate
circulation of air.
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
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33”
10”
44”
20 ¾”
4”
3.0 SPECIFICATIONS
Total Power: 7.5 kW.
Electric: 208V/220V Three phase + Neutral + Ground; 60Hz.
24Amps per phase.
Supply Cable: 6 feet of cable with L21-30 plug supplied.
Loading: 7kW Ring element
Fan Drive: Direct to motor
Tray Size: 26” x 18”
Tray Capacity: 3.
Damper: Butterfly type.
Noise Level: Less than 85dB.
Water Supply: 20 PSI Cold water.
For proper operation of the steam system it is recommended that the water
supply follows the following specifications:
Hardness 0-4 grains per gallon
PH range 7.0 to 8.5
Chloride concentration 0 –30 ppm
Calcium 0 – 4 ppm
Magnesium 0 – 4 ppm
Alkalinity 0 – 20 ppm
Consult your water treatment company for proper water filtration system
information.
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
6
4.0 SAFETY
To safely use this convection oven, read this owners manual completely and follow
these warnings and the other warnings in this manual while operating the oven.
• The oven is designed for the baking of bread, confectionery and savoury products.
Do not use it for baking other items without first consulting Adamatic.
• All repairs and maintenance of electrical units must only be carried out by an
authorized Adamatic service technician.
• Electrical access panels must not be opened unless the oven power cord is
unplugged.
• All connections to the oven must be made in accordance with all National, State,
and local codes and regulations.
• While the oven is in operation, and for some time after use, DO NOT TOUCH the
oven window and surrounding area as these surfaces may be hot.
• The oven must be operated as described in this manual.
• Use only original manufacturer spare parts on the oven.
• The construction of the oven must not be changed or altered.
• The owner of the oven is legally obligated to instruct staff using the oven in its
operation and in these safety regulations. The instructions must be readily
accessible for the operator.
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
7
5.0 INSTALLATION
Water Supply
; It is the customer’s responsibility to provide an appropriate water
treatment system that will supply water that meets the water specification listed
on page 6.
• Ambient temperatures : -
Maintain ambient temperatures below 115° F (40° C) around the oven
• Clearance:
Provide 2” (50mm) clearance at the back and sides of this oven and 10” clearance at
the top to allow adequate air circulation.
• Initial Cleaning:
Carefully wipe the interior and exterior of the oven thoroughly with
a clean cloth soaked in warm soapy water before using the oven for the first time.
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
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• Stacking two ovens
CLAMPING BRACKET M189-05-00900
(RIGHT SIDE SHOWN)
6.0 ISOLATION
To stop the oven in an emergency,
Unplug the oven from the outlet.
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
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7.0 DAILY CLEANING INSTRUCTIONS
NOTE: UNPLUG THE OVEN FROM OUTLET AND ALLOW TO COOL COMPLETELY
BEFORE CLEANING
• The equipment is to be cleaned daily using approved chloride – free cleaners.
• NEVER USE STEEL WOOL TO CLEAN OVEN.
• Sweep any debris (after it has been allowed to cool) from oven interior surfaces onto
oven removable catch tray and remove for cleaning.
• Wipe oven front, back and sides using a damp cloth that has been soaked in a
solution of mild detergent and hot water
IMPORTANT
1) NEVER SPRAY THE OVEN DOWN WITH A HOSE.
2) TO AVOID ELECTROCUTION OR OVEN DAMAGE –NEVER ALLOW WATER, STEAM,
CLEANING SOLUTION, OR OTHER LIQUIDS TO ENTER THE ELECTRICAL PANELS
OR CONNECTIONS.
3) DO NOT REMOVE THE REAR PANEL INSIDE THE OVEN.THIS ALLOWS ACCESS TO
THE FAN ASSEMBLY AND COULD CAUSE INJURY.
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
10
8.0 WEEKLY CLEANING INSTRUCTIONS
NOTE: UNPLUG THE OVEN FROM OUTLET AND ALLOW TO COOL COMPLETELY
BEFORE CLEANING
Complete daily check then:
• The inner door glass is hinged to enable cleaning of internal surfaces. To open,
remove the two screws shown below. The internal surfaces of the door glass can
then be cleaned using a suitable glass cleaner.
• Remove interior side panels by removing three screws in front of oven and sliding
side panels out of the door. Clean side panels and interior surfaces with mild
detergent and hot water using a nylon cleaning brush.
Carefully install interior side panels by aligning tabs in rear of panel with slots in
the rear panel. Align holes in front of interior side panel with nutsert in sides of
oven and secure with three screws.
FG 189 3-218 26 x18 UL 3 TRAY (COLOUR) Dunkindonut 2-08 RAC
known as smartbake in USA
11
Remove these screws
to release inner glass
for cleaning
SLOTS
SCREWS
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