Belshaw Brothers 618L, 624, 634 General Manual

OPEN KETTLE FRYERS
Models: 618L • 624 • 634 (Floor Model, Electric)
Belshaw’s 600-series electric heated open kettle fryers are designed to produce high quality donuts with low operating costs.
The heavy duty elements used by the 600 series are robust enough to withstand daily use for the entire life of the fryer. Space under the elements is reserved as a cool zone to avoid further heating of frying debris. The elements themselves tilt up to vertical to allow quicker cleaning after each shift. The kettle can be quickly removed for periodic cleaning outside the fryer.
Easy-to-use submerger screens can be
added to further improve production effi­ciency. And 600 series fryers are fully com-
patible with Belshaw Type ‘B’ and Type ‘F’
donut depositors.
Belshaw’s 600-series open kettle fryers
also accommodate the EZ Melt under­kettle shortening melter/filter. The EZ Melt can melt an entire block of shortening, and
pump new shortening directly to the fryer at the touch of a foot pedal.
Belshaw provides a full line of complemen­tary equipment that saves labor cost and improves quality consistency:
Belshaw 624 Electric Fryer
(with Type ‘B’ donut
depositor and submerger)
Screens
Proofing screens and fr ying screens are reinforced wire mesh, spaced 1/4” (6mm) apart, manufactured from
nickel-plated steel.
EP18-24 Proofing Cabinet EZ Melt Shortening Melter-Filter
SF Shortening Filter HI24 Production Icers H&I 2-4 Icing Tables HG, HG-EZ Hand Glazers
Top left: Frying screen (identical to proofing screen, but has bolt-on handles). For cake donuts only.
Top right: Detachable handles (proofing screens can be inserted
into fryer with these). For cake or
raised donuts.
Bot tom: Screen cradle and proofing screen. The best way to transfer raised donuts from proofer to fryer.
Products made commercially using 600 series fryers:
• donuts
• hushpuppies
• funnel cakes
BELSHAW BROTHERS, INC ∙ 814 44th Street NW, Suite 103, Auburn, WA 98001 ∙ USA
Tel: 800-578-2547 (US/Can) +1-206-322-5474 (International) • Fax: 206-322-5425 • w w w.b elsh aw.com info@belshaw.com
• elephant ears
• fried pies
• loukoumathes, philafels
• paczkis, porogis
• beignets
• fritters, fried dough
• crab cakes, clam strips
• fried corn
• fried vegetables
©11/ 2007
Bakery Group
Product Information
STANDARD
OPTIONAL
Stainless steel tank, cabinet, and drain tray (specify whether drain tray
should be on left or right side when ordering)
Heavy duty elements, tiltable upwards for easy kettle cleanup
2 nickel plated cake donut frying screens with bolt-on heat dissipating
handles
Adjustable, bolt down legs
Exterior drain valve control
Extra frying/proofing screens (fixed or detachable handles optional)
Screen cradle - (enables easy screen usage without any need for handles)
Submerger
600 Series Fryer Views
Electric Fryers 618L • 624 • 634
600 SERIES CAPACITY
(Dozen donuts/hour @ 9 0-second fryi ng time. Produc tion will var y depen ding on product size, shortening temperature an d compo sition of donu t)
150
125
100
75
50
25
65-
80
80-
100
130 -
150
618L 634624
18 x 26 in
(47 x 66 cm)
24 x 24 in
(61 x 61 cm)
34 x 24 in
(86 x 61 cm)
B
A
D
38"
(97 cm)
Dimensions
MODEL
618L
624
634
A B C D FRYING AREA
Width closed Width open Depth Height Width x Depth
28” (71cm) 48” (122cm) 37” (94cm) 38” (97cm) 18” x 26” (46cm x 66cm) 83lbs (38kg) 230 lbs (104 kg)
34” (86cm) 59” (150cm) 35” (89cm) 38” (97cm) 24” x 24” (61cm x 61cm) 97lbs (44kg) 260 lbs (118 kg)
44” (112cm) 77” (196cm) 35” (89cm) 38” (97cm) 34” x 24” (86cm x 61cm) 138lbs (63kg) 385 lbs (175 kg)
Energy Requirements
MODEL 208/240V 1ph 208/240V 3ph 380/415V 3ph
kW A kW A kW A
618L
624
634
9.3/12.4 45/52 9.3/12.4 31/3 6 7. 8 /9 .3 12 /13
13.9/18.6 67/ 77 13.9/18.6 39/4 5 11.6/13.9 18/19
18.2/24.3 88/101 18.2/24.3 51/ 59 15 .2 /1 8.1 23/25
6"
(15 cm)
C
ETL certified to
DRAIN VALVE
HANDLE
SHORTENING
CAPACI T Y
UL-197, CSA C22.2 and NSF-4.
SHIPPING WEIGHT
Shipping Class=85
Screen Size And Weight
MODEL SCREEN SIZE S H I P P I N G W E I G H T
Shipping Class=85
618L
624
634
17” x 25” (43 x 63 cm) 45 lbs (21 kg)
23” x 23” (58 x 58 cm) 55 lbs (25 kg)
23” x 33” (43 x 63 cm) 75 lbs (34 kg)
(Box of 12)
BELSHAW BROTHERS, INC ∙ 814 44th Street NW, Suite 103, Auburn, WA 98001 ∙ USA
Tel: 800-578-2547 (US/Can) +1-206-322-5474 (International) • Fax: 206-322-5425 • w w w.b elsh aw.com info@belshaw.com
©11/ 2007
Bakery Group
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