Bella CaKepop Instruction Manual

IMPORTANT SAFEGUARDS

WARNING: When using electrical appliances, basic safety precautions should always
be followed, including the following:

1. Read all instructions before using appliance.

2. Do not touch hot surfaces. Use handles or knobs

3. To protect against risk of electric shock, do not immerse or partially immerse
the cord, plug or cooking unit in water or any other liquid.

4. This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.

5 Children should be supervised to ensure that they do not play with the appliance.

Close supervision is necessary when any appliance is used by or near children.

6. Unplug from wall outlet when not in use and before cleaning. Allow to cool
before cleaning or storing this appliance.

7. Never yank the cord to disconnect the cooking unit from the outlet.
Instead, grasp the plug and pull to disconnect.

8. Do not operate any appliance with a damaged cord or plug or after the appliance
malfunctions, or has been damaged in any manner. Return appliance to the nearest
authorized service facility for examination, repair or adjustment.

9. The use of accessories or attachments not recommended by the manufacturer
may cause fire, electrical shock or injury.

10. Do not use outdoors. This is for household only.

11. Do not use for commercial purposes

12. Do not let the electrical cord hang over the edge of the table or countertop,
or touch hot surfaces.

13. Do not place on or near a hot gas or electric burner or heated oven.

14. Use on a heat-resistant, flat level surface only.

15. Use extreme caution when moving any appliance containing hot food, water,
oil or other liquids.

16. The cord to this appliance should be plugged into a 120V AC electrical outlet only.

17. A short power-supply cord is to be provided to reduce the risk resulting from
becoming entangled in or tripping over a longer cord.

18. Longer extension cords are available and may be used if care is exercised
in their use.

19. If an extension cord is used:

a. The marked electrical rating of the detachable power-supply cord or extension cord

should be at least as great as the electrical rating of the appliance,

b. If the appliance is of the grounded type, the extension cord should be a grounding

type 3-wire cord; and

c. The longer cord should be arranged so that it will not drape over the counter top or

table top where it can be pulled on by children or tripped over unintentionally.

20. To disconnect, remove plug from outlet.

21. Always unplug after use. The appliance will remain ON unless unplugged.

22. CAUTION HOT SURFACES: This appliance generates heat during use.
Proper precautions must be taken to prevent the risk of burns, fire or other damage
to persons or property.

23. When using this appliance, provide adequate ventilation above and on all sides
for air circulation. Do not allow this appliance to touch curtains, wall coverings,
clothing, dish towels or other flammable materials during use.

24. Use with wall receptacle only.

25. Do not use this appliance for purposes other than the one for which it
was designed.

2

FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS

ADDITIONAL

IMPORTANT SAFEGUARDS

CAUTION: This appliance is hot during operation and retains heat for some time
after turning OFF. Always wear oven mitts when handling hot materials and allow
metal parts to cool before cleaning. Do not place anything on top of the appliance
while it is operating or while it is hot.

1. All users of this appliance must read and understand this Instruction Manual
before operating or cleaning this appliance.

2. Do not leave this appliance unattended during use.

NOTES ON ThE PLug

This appliance has a polarized plug (one blade is wider than the other). To reduce the risk
of electric shock, this plug will fit in a polarized outlet only one way. If the plug does
not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified
electrician. Do not modify the plug in any way.

NOTES ON ThE COrD

The provided short power-supply cord (or detachable power-supply cord) should be
used to reduce the risk resulting from becoming entangled in or tripping over a
longer cord. Do not use an extension cord with this product.

PLASTICIzEr WArNINg

CAUTION: To prevent Plasticizers from migrating to the finish of the counter top or
table top or other furniture, place NON-PLASTIC coasters or place mats between the
appliance and the finish of the counter top or table top. Failure to do so may cause the
finish to darken; permanent blemishes may occur or stains can appear.

ELECTrIC POWEr

If the electrical circuit is overloaded with other appliances, your appliance may not
operate properly. It should be operated on a separate electrical circuit from
other appliances.

3

5

DECOrATINg ACCESSOrIES

Tin Storage Box

• This beautifully decorated tin has a specially fitted insert to store the unit and accessories.

• Keep decorating accessories clean and organized for future use.

Batter Squeeze Bottle

• This squeezable bottle is light, and easily controlled with one hand.

• Fill squeeze bottle with any thin (runny) batter to fill molds.

• Fill squeeze bottle with your favorite glaze. See glaze recipes in the Recipe section of this

Instruction Manual.

Filling the Batter Squeeze Bottle

NOTE: Do not use the batter squeeze bottle for very thick batters. Instead, use the measuring

spoon to scoop batter into molds.

1. Remove the lid from the batter squeeze bottle.

2. Use a funnel or roll a piece of wax (or parchment) paper into a cone. Insert the funnel or

cone into the batter squeeze bottle. Slowly pour the filling (batter or glaze) through the

funnel or cone into the bottle.
or . . .
pour the batter into a plastic storage bag, trim a corner and slowly squeeze the filling into

the bottle.

3. Allow air bubbles to escape from the mixture by tapping the upright batter squeeze bottle

against any hard surface.
WARNING: Do not fill the batter squeeze bottle more than 3/4 full with rising batter, as

batter may expand as it sits. Remove the funnel or cone.

4. Replace the batter squeeze bottle top, twisting it firmly to seal.

5. Wipe any excess filling with a paper towel.

Pastry Bag with Decorative Pastry Tips

• Use to pipe frosting, icing, meringue, or whipped cream filling.

• NOTE: A full pastry bag requires 2 hands — one to guide the pastry tip and the other

to squeeze the pastry bag.

• IMPORTANT: The filling must be the correct consistency — too thin will run out of the tip

and bag, too thick will be difficult, if not impossible, to squeeze through the tip.

• Practice piping using any decorative pastry tip. To make a solid, straight line, move your

hand at a consistent pace, and keep even pressure on the bag.

• Use decorative pastry tips to create fun borders, messages, rosettes, designs, patterns.

Filling the Pastry Bag

1. Use gel to color the filling. Mix well in a small bowl until color is even.

2. Separate the coupler base from the ring and insert the coupler base, narrow end first, into
the pastry bag.

3. Cut a very small corner of the bag and slide the coupler into position.
IMPORTANT: DO NOT cut too much pastry bag. The coupler should fit snuggly in the
pastry bag.

4. Fit the decorative tip onto the outside of the coupler and fasten securely with
the coupler ring.

5. Hold the pastry bag with tip attached in your left hand. Hold the lower 1/3 of the bag in
your hand and roll 2/3 of the pastry bag inside out — forming a cuff around your hand.

Cup the pointed 1/3 of the bag in the palm of your hand.

6. Use a spatula to scoop frosting, icing, meringue or whipped cream from the bowl into the
opened pastry bag.

7. For best results, never fill the pastry bag more than 2/3 full.

8. Close the bag by unfolding the cuff and twisting the bag closed. This forces the icing,
meringue, or whipped cream filling down into the pastry bag.

9. Squeeze the first bit of filling out of the tip into the bowl to release any bubbles. Hold
the bag between your thumb and forefinger, and press with your palm as you pipe the
icing, meringue, or whipped cream.

10. Refill the pastry bag as needed.

Baking Fork

• Wearing oven mitts, remove baked treats from the cooking plate using the baking fork.

• Use care to avoid scratching the non-stick surface.

Measuring Spoon

• Use the measuring spoon (1 teaspoon) to fill the molds on the lower cooking plate 2/3 to

almost full – use 1 rounded teaspoon of batter.

Cake Pop Stand

• Use the cake pop stand to keep cake pops from touching.

• Stand the cake pops in the cake pop stand to set, decorate and serve.

BEFOrE uSINg FOr ThE FIrST TIME

1. Carefully unpack the Cake Pop Maker and remove all packaging

and materials.

2. Before using your Cake Pop Maker for the first time, wipe the cooking plates with a damp

cloth to remove all dust, and then dry.

3. Wipe outer surfaces with a slightly damp, soft cloth or sponge.
CAUTION: Take care to prevent water from running into the appliance.

NEVER IMMERSE CAKE POP & DONUT HOLE MAKER BODY IN WATER
OR ANY OTHER LIQUIDS!

4. Set the appliance on a dry, clean and flat surface.

Keep the Cake Pop & Donut Hole Maker closed until needed.

5. Wash and rinse all decorating accessories: batter squeeze bottle, baking fork, pastry bag

with coupler, pastry tips, cake pop stand, and measuring spoon. Dry before use.

OPErATINg INSTruCTIONS

1. Open the lid latch. Lift the top lid to the open position.

2. Before baking the first cake pops of the day, condition the molds. See Care & Cleaning

Instructions in this Instruction Manual for a complete description.

3. Close the lid. An audible click can be heard as the latch locks

the Cake Pop Maker closed.

4. Plug unit into a 120V AC electrical outlet to preheat. The red POWER ON

light will illuminate.

NOTE: When the Cake Pop & Donut Hole Maker is heated for the first time, it may emit

slight smoke or odor. This is normal and should disappear after 1 or 2 uses. This does
not affect the safety of the appliance. However, as it may affect the flavor of the first cake
pops/donut holes prepared in the Cake Pop Maker, it is recommended
that these be discarded.

5. While preheating, prepare cake batter.

6. When the green READY light illuminates, (allow 2 minutes) the Cake Pop & Donut Hole

Maker is preheated and is ready for use.

6