Beefeater BD18632, BD18642 User Manual

Assembly and Operating Instructions
D I S C O V E R Y
1100 SERIES
1100S, 1100E, 1100
2, 3, 4 OR 5 BURNERS
FOR OUTDOOR USE ONLY
AUSTRALIA / NEW ZEALAND
WARNING
WARNING
TIPS & INFORMATION
ENVIRONMENTAL TIPS
CONTENTSCONGRATULATIONS
Dear customer,
Congratulations and thank you for choosing our barbecue. We are sure you will find it a pleasure to use. Before you use the barbecue, we recommend that you read through the relevant sections of this manual, which provide a description of your appliance and its functions.
To avoid the risks that are always present when you use an appliance, it is important that the appliance is installed correctly and that you read the safety instructions carefully to avoid misuse and hazards.
We recommend that you keep this instruction booklet for future reference and pass it on to any future owners.
After unpacking the appliance, please check it is not damaged. If in doubt, do not use the appliance but contact your local customer care centre.
This appliance complies with requirements of Australian Standards AS4557.
Conditions of use
These important notes apply to your appliance, failure to adhere to these conditions of use may affect your ability to make a claim under the manufacture’s warranty.
• This appliance must be serviced only by a qualified licenced person.
• This product is intended for personal, domestic or household use only, not commercial use.
• This product is intended for outdoor use only.
• This product must be installed, operated and maintained as per the instructions.
• Ventilation holes in the unit must not be obscured by the installation.
Please ensure you read the instruction manual fully before you call for service, or a full service fee could be applicable.
Important safety instructions .......................................................3
Product description ......................................................................6
Assembling the barbecue ........................................................... 7
Using your barbecue ................................................................... 8
Product description for trolley .................................................. 10
Assembling the trolley............................................................... 11
Technical information ................................................................ 15
Locating your barbecue............................................................. 16
Gas specifications ...................................................................... 17
Troubleshooting notes ............................................................... 20
Notes .......................................................................................... 21
Warranty .....................................................................................23
Please read the user manual carefully and store in a handy place for later reference.
The symbols you will see in this booklet have these meanings:
WARNING
This symbol indicates information concerning your personal safety.
CAUTION
This symbol indicates information on how to avoid damaging the appliance.
IMPORTANT
This symbol indicates tips and information about use of the appliance.
ENVIRONMENT
This symbol indicates tips and information about economical and ecological use of the appliance.
Record model and serial number here:
Model number: ...............................................................................
Serial number: ................................................................................
PNC: ................................................................................................
2
TIPS & INFORMATION
ENVIRONMENTAL TIPS
WARNING
WARNING
WARNING
TIPS & INFORMATION
WARNING
IMPORTANT SAFETY INSTRUCTIONS
Please read the user manual carefully and store in a handy place for later reference.
IMPORTANT
Important – check for any damages or marks
If you find the barbecue is damaged or marked, you must report it within 7 days if you wish to claim for damage/marks under the manufacturer’s warranty. This does not affect your statutory rights.
ENVIRONMENT
Information on disposal for users
• Most of the packing materials are recyclable. Please dispose of those materials through your local recycling depot or by placing them in appropriate collection containers.
• If you wish to discard this product, please contact your local authorities and ask for the correct method of disposal.
WARNING
This appliance must be serviced only by a qualified licensed person.
Improper installation, adjustment, alteration or maintenance can cause injury or property damage and may affect your ability to claim under the manufacturer’s warranty.
Please contact your nearest BeefEater Service Department for additional information or assistance for an approved installer.
Note to the installer
This manual must remain with the owner for future reference.
WARNING
• Do not lean over barbecue when lighting.
• Do not leave the barbecue unattended when alight.
• Do not delay lighting once the gas has been turned on.
• Do not store or use aerosol cans in the vicinity of the barbecue.
• Do not store flammable liquids in the vicinity of the barbecue.
• Do not use caustic or abrasive based cleaners on the barbecue.
• Do not attempt to dismantle or adjust the control valves.
• Do not attempt to dismantle or adjust the regulator.
• Do not test for leaks with a naked flame.
• Do not modify the construction of this appliance or modify the injector orifice size.
• Do not obstruct any ventilation of the barbecue.
• Do not allow children to operate or play near the barbecue.
Failure to adhere to the above warnings may cause injury or property damage and affect your ability to make a claim under the manafacturer’s warranty.
CAUTION
This appliance is set up for Universal LPG and is labelled accordingly. A natural gas conversion kit is available if required. Conversion of this unit to natural gas must be carried out by a qualified licensed person and a Certificate of Compliance must be issued to the owner at the completion of the installation and conversion.
IMPORTANT
BeefEater Barbecues are approved for OUTDOOR USE ONLY and must not be used in a building, garage or any other enclosed area.
• BeefEater Barbecues must not be used inside recreational vehicles or boats.
• Read instructions thoroughly before operating this Barbecue.
• Save this manual for future reference.
• Always use the Barbecue on a flat, level surface.
• Some foods produce flammable fats and juices. Regular cleaning is essential.
• Attend an operating barbecue at all times. Damage caused by fat & grease fires is not covered by warranty.
• When not in use keep Barbecue dry and covered.
WARNING
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open hood.
4. If odour continues, immediately call your gas supplier or your fire department.
For your safety
1. Do not store or use gasoline or other flammable vapours or liquids in the vicinity of this or any other appliance.
2. An LPG cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
3SAFETY
IMPORTANT SAFETY INSTRUCTIONS
WARNING
WARNING
Failure to follow these instructions and observe the warnings provided in this operations manual could result in fire, explosion or burn hazard, which could cause property damage, personal injury or death.
Gas vapour is highly explosive and can cause serious bodily injury or damage to property if allowed to accumulate in a confined space and ignited.
This appliance must not be installed under or on any combustible material. Minimum clearance from combustible materials to all sides of the appliance is 450mm (18”).
These instructions must be left with the owner.
NOTE:
1. Do not use gas other than the type specified on the Data Plate.
2. The appliance is designed for use by adults, keep children away from the 1100Series BBQ at all times.
3. Use only on a flat, level, stable non-combustible surface. Do not use this appliance on any surface that can burn or melt.
4. When in use, gas cylinder should be kept at designated mountings on 1100Series BBQ, and supply hoses kept away from any hot surfaces.
5. To prevent accidental fires, before using the appliance ensure that there is no apparent damage to hose and regulator and all joint connections are in good order and not leaking.
6. Use a soapy water solution on all joints in order to check for leaks. If bubbles appear, it indicates that there is a leak and the appliance must not be used.
7. LPG cylinder, regulator and hose must comply with national standards.
8. Do not move or attempt to move the appliance while in operation.
9 Do not operate this appliance before leak checking
hoses and gas cylinder connection.
To the installer
For fixed installations, in Australia refer also to the requirements of AS5601/AG601, local authority, gas, electricity, and any other relevant statutory regulations.
For fixed installations, refer to AS 5601/AG 601 for pipe sizing details.
Consult other trades. Where required, consult a bricklayer or an electrician for parts of the installation that could have an effect on these areas.
Allow a 20mm gap from back of barbecue body for ventilation and air access.
Test appliance for correct operation before leaving, and instruct user on its use.
If correct operation cannot be achieved, disconnect barbecue from gas supply, and contact your nearest BeefEater dealer.
Please only use BeefEater supplied hose(s) to connect this appliance. Natural Gas conversion kits are available from your nearest BeefEater dealer.
Do not
• Lean over barbecue when lighting.
• Leave cooking food unattended.
• Delay lighting burners after turning gas on.
• Spray or store aerosols in vicinity of barbecue whilst in operation.
• Store combustible materials, gasoline or flammable liquids or vapours within 450mm (18”) of barbecue.
• Use caustic based cleaning agents on the barbecue.
• Operate barbecue with any cover on.
• Use plastic or glass utensils on the barbecue.
• Operate barbecue in strong winds.
• Attempt to dismantle control valves.
• Attempt to dismantle or adjust regulator.
• Test for gas leaks with a naked flame.
• Store gas cylinder indoors, or in any enclosed area.
• Lay the gas cylinder down. Always keep it upright.
• Use barbecue indoors.
• Expose hose to direct sunlight.
• Modify the construction of this appliance or the size of any burner or valve orifice.
• Move the appliance during use.
• Obstruct any ventilation of barbecue or the cylinder.
• Allow the flexible gas supply hose or any electrical cord to come in contact with hot surface of the appliance.
4 SAFETY
IMPORTANT SAFETY INSTRUCTIONS
TIPS & INFORMATION
• Allow children to operate this appliance.
• Use charcoal or any other solid fuel in this appliance.
• Disconnect any gas fittings while the appliance is operating.
• Use a rusty or dented gas cylinder or cylinder with a damaged gas valve.
• Fill the gas cylinder beyond 80% capacity.
• Touch some accessible parts, other than the ones meant for handling. They may be hot.
Do
• Spanner tighten all gas fittings as per instructions.
• Check all gas hoses and line connections for damage, cuts or cracks each time the appliance is about to be used.
• Always leak test with a solution of soapy water.
• Check main opening, throat and venturi to each burner and pilot flame tube regularly for insect nests (eg. wasp, ants or spiders). Nests are dangerous and must be cleaned out thoroughly.
• Visually check burner flames to confirm lighting.
• Use your barbecue only on a level surface.
• Attend barbecue whilst cooking food.
• Preheat the barbecue for up to 10 minutes.
• After cooking turn barbecue to high for up to 10 minutes to burn off excess grease.
• Let the barbecue cool before replacing any lid or cover.
• Regularly replace foil material in grease/drip tray.
• Keep children away from barbecue at all times.
• Have the gas cylinder filled by an authorised LPG supplier.
• Refer to this instruction manual if in doubt concerning assembly, installation, or operation.
• Use protective gloves when handling hot components.
• Close the gas cylinder valve after each use.
• Clean the grease/drip tray regularly and clean the appliance at least twice annually.
• Always remove any lid or cover off the appliance before lighting.
• Carefully follow the instructions relating to the hose/ regulator connection.
• Keep the barbecue area free from combustible materials, gasoline, flammable liquids or vapours.
IMPORTANT
Should the appliance go out for any reason, turn off all control knobs and the cylinder gas valve. Wait 5 minutes before attempting to relight the appliance.
• If a grease or fat fire should occur, immediately turn off all control knobs and the gas cylinder valve until the fire is out. Remove all food from the appliance.
• A leak test must be carried out prior to using the appliance for the first time and whenever the gas cylinder is refilled or whenever the gas hose and regulator have been disconnected from the gas cylinder or appliance.
5SAFETY
PRODUCT DESCRIPTION
2
7
3
6
4
1
8
11
1
BBQ Body
2
Hood
3
Cooking Grill
4
Cooking Plate
5
Side Burner
6
Warming Rack
5
7
Rotisserie Bracket*
8
Cabinet Trolley**
9
Vaporizers
10
Burner
11
External Baskets***
10
9
* Rotisserie is sold separately ** Trolley is packed in a separate carton *** May not be included with all models
Images in this manual are for illustrative purposes only. Due to constant improvement, BeefEater advises that changes to the design, material, specifications and product configuration may occur at any time without notice.
6
PRODUCT DESCRIPTION
ASSEMBLING THE BARBECUE
General
This barbecue can be mounted onto a mobile trolley.
The Trolley is packed in a separate carton. Please refer to the Trolley instruction booklet for assembly of the trolley, and barbecue mounting.
Once the barbecue had been properly installed, please check the following:
1. Hood is fully engaged into the four slots in the barbecue’s body.
2. All burners are in place correctly and secure by an ‘R’ clip:
3. Vaporizers are installed individually on the steps above burners, but under the Grill (not required under the Plate). They are inserted into the positioning slots like this:
4. Cooking surfaces (Grill and Plate) are clean, and installed over the burners and vaporizers.
ASSEMBLY
7ASSEMBLY
USING YOUR BARBECUE
WARNING
Before you light the barbecue
Perform the following checks:
• Make sure all connections are tight, and leak-tested. Gas regulators fitted with a hand-tightened wheel must be checked to ensure they are secured.
• Check that all control knobs are in the ‘Off’ position, and that gas supply is turned off.
• Ensure that the Hood on the barbecue, and the Lid on the side-burner are open. If lids are closed there is a risk of gas accumulating inside, and creating a dangerous situation.
• The hose and regulator supplied with this barbecue must be used at all times whilst operating this barbecue. Inspect the hose and regulator regularly for cracks or any sign of damage. If there is excessive abrasion or wear, replace only with a genuine BeefEater regulator.
• The bottom panel of the Barbecue is clean and free of any fat or other food residue.
Grease collecting pan
The grease Collecting Pan is located on 2 brackets below the barbecue’s bottom panel, on the left-hand-side.
Make sure the pan is always in its place when operating the barbecue, to avoid fat dripping directly into the trolley. Make sure the grease pan is emptied and cleaned regularly.
Also ensure the grease is cleaned off the bottom of the Barbecue before each use.
Lighting the Barbecue
• Ensure the appliance is placed on a flat, level, non-combustible surface.
• Ensure the regulator is connected to the LPG cylinder (See Regulator Connection page 4.), and the hose is not subject to any twisting, and is not close to hot surfaces.
• Verify all joints are spanner tight and check for leaks after turning on gas supply.
• Ensure all knobs are in the ‘Off’ position.
• Ensure vaporizers, cooking plate and grill are in place.
• Open Gas Cylinder valve.
NOTE: The barbecue is fitted with a safety feature that prevents the burners from being accidentally turned on.
You must push the knob inwards to disengage the lock, and only then start turning it.
Light each burner by following this procedure:
• Read all instructions before lighting.
• Open Hood before lighting.
• Push in and turn Right-Hand-Side knob counter­clockwise to ‘High’.
• If ignition does not occur, return to ‘Off’ and repeat after 5 minutes.
Check for a clear blue flame with just a tip of yellow.
Once the right-hand-side burner is alight, light each successive burner from right to left.
WARNING
Excess yellow tipping means the combustion is not right, if that is observed, turn the Barbecue burners off, and refer to troubleshooting at the end of this manual.
Do not use more than 2 burners on ‘High’ with the hood closed.
If the burner does not light
Keep the control knob pushed, and return the knob in the clockwise direction to the ‘Off’ position. Wait 5 minutes, and repeat the lighting procedure steps 1 – 4 above again.
If after a few attempts you still can not light the burners, contact your retailer before proceeding.
Manual Lighting
Press and turn the right hand control knob anti-clockwise to the ‘High’ position, then, using a long match, light the right hand burner immediately through the cooking grill and vaporizer.
Check for proper burner operation
Following operating instructions light each burner and check for a clear blue flame with just a tip of yellow. Excess yellow tipping can be adjusted using the screw on the side of the burner. If you are unable to achieve correct operation, consult your dealer.
Preparing the Plate and Grill:
Your barbecue has heavy duty enamelled Cast Iron plate and grill. Enamel is a hard, non-rusting surface which will ensure the long life of your cooking surface.
The plate and grill are ready to use, but it is recommended to wash them with warm soapy water and a soft cloth, and rinse before use.
To ensure the longevity of the enamel surface on the Cast Iron plate and grill it is strongly advised to avoid impact with other metal parts and sharp utensils.
8
To turn off a burner
Simply turn the knob (without pushing) clockwise to the ‘Off’ position.
USING YOUR BARBECUE
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