
1100
Outdoor Kitchen
Assembly and Operating Instructions
To suit models:
1100s
1100e
1100
3, 4 or 5 Burners
For
ALL MODULES

Content*:
Main Parts
Bolt Pack Content**
Mrk Qty description
1 1 1100 Series BBQ with Hood 1
2 2 Standard Cabinet 2
3 2 Heat Shield spacer
4 1 Base Shelf
5 1 Front Guard
Car
ton
* The image and assembly procedure refers to
Basic Outdoor Kitchen configuration.
If you have purchased additional modules,
continue to page 6 of this manual for
instructions on how to put them together
and assemble to this Outdoor Kitchen.
** Bolt Pack can be found inside the Base Shelf
carton.
1
Mrk Qty description
A 4 M6 x 30 screw
B 4 M6 x 12 screw
C 4 M4 x 10 screw
D 8 Fiber washer
E 4 M6 Nut
F 1 Rubber grommet
G 12 Medium p lastic plug
H 4 Small plastic plug
I 2 Large plastic cover
J 1 Allan Key
Woodland Home Products
3-5 Birmingham Av, ChesterHill, NSW, Australia, 2162
Phone: 1800 356 660
Facsimile: 02 9724 8899
E-mail: mail@beefeaterbbq.com
Website:
Keep these instructions in a safe place for reference and
for further use.

1100Series Outdoor Kitchen Assembly Procedure
Important Note: It is easier to do all assembly work while components are lying on their back, so that they do not need
to be supported in the air. Once completed, the assembly can be brought back upright, leveled and completed.
If choosing to work this way, ensure to remove all loose items from the different parts, and lay back on a padded, flat
and level surface, not too far from where you wish the Outdoor Kitchen to stand.
Step 1
4 x ‘B’, 4 x ‘E’, 8 x ‘D’
Remove the Hood and all other loose items from inside BBQ, and place it on its back.
Attached the Heat Shield spacer with 2 short screws to each side using nuts.
Step 2
4 x ‘A’, 4 x ‘E’, 8 x ‘D’
Position the 2 cabinets on the sides of the BBQ, and attach to the BBQ with 2 screws
through the 2 remaining free holes in Heat Shield spacer on each side. Fasten with nuts