Beefeater 16340, 16350, 16252, 16242, 16232 Installation Manual

FOR OUTDOOR USE ONLY

1100

1100s, 1100e, 1100

Assembly and Operating Instructions

2

IMPORTANT:

• BeefEater Barbecues are approved for OUTDOOR

USE ONLY

garage or any othe r en closed area.

• BeefEater Barbecues must not be used inside
recreational vehicles or boats.

• Read instructions thoroughly before o perating this
Barbecue.

• Save this manual for future reference.

• Always use the Barbecue on a flat, level surface.

• Some foods produce flammable fats and juices.
Regula r cleaning is essen tial.

• Attend an operating barbecue at all times. D a mage
caused by fat & grease fires is not covered by
warranty.

• When not in use keep Barbecue dry and covered.

and must not be used in a building,

FOR YOUR SAFETY

If you smell gas:

1. Shut off gas to the appliance.

2. Extinguish any open flame.

3. Open hood.

1. If odour con tinues, immediately call
your gas supplier or your fire
department.

FOR YOUR SAFETY

1. Do not store or use gasoline or other
flammable vapours or liquids in the
vicinity of this or any other appliance.

2. An LPG cylinder not connected for use
shall not be stored in the vicinity of
this or any other appliance.

Safety Warning

Failure to follow these instructions and observe the warnings provided in this operations
manual could result in fire, explosion or b urn hazard, which could cause property damage,
personal injury or death.

Gas vapour is highly explosive and can cause serious bodily injury or damage to property if allowe d to
accumulate in a confined space and ignited.
This appliance must not be installed under or on any combustible material. Minimum c learance from
combustible materials to all sid es of the appliance is 450mm (18”).
These instructions must be left with the owner.

NOTE

1. Do not use gas other than the type specified on the Data Plate

2. The appliance is designed for use by adults, keep children away from the 1100Series BBQ at all
times.

3. Use only on a flat, level, stable non-combustible surface. Do not use this appliance on any surface
that can burn or melt.

4. When in use, gas cylinder should be kept at designated mountings on 1100Series BBQ, and supply
hoses kept away from any hot surfaces.

5. To prevent accidental fires, before using the appliance ensure that there is no apparent damage to
hose and regulator and all jo int connections are in good order and not leaking.

6. Before every use of the appliance, use a soapy water solution on all joints in order to check for
leaks. If bubbles appear, it indicates that there is a leak and the appliance must not be used.

7. LPG cylinder, regulator and hose must comply with national standards.

8. Do not move or attempt to move the appliance while in ope ration.

9. Do not operate this appl iance before leak checking hoses and gas cylinder connection.

To the installer:

• For fixed installations, refer also to the requirements of AS5601/AG601, local authority, gas,
electricity, and any other relevant statutory regulations.

• For fix installations, refer to AS 5601/AG 601 for pipe sizing details.

• Consult other trades. Where required, consult a bricklayer or an electrician for parts of the

installation that could have an effect on these areas.

• Allow a 20mm gap from back of barbecue body for ventilation and air access.

• Test appliance for correct operation before leaving, and instruct user on its use.

• If correct operation cannot be achieved, disconnect barbecue from gas supply, and contact your

nearest BeefEater dealer.

• Please only use BeefEater supplied hose (s) to connect this appliance. Natural Gas conversion ki ts
are available from your nearest BeefEater dealer.

Leave these instructions with customer

3

Should the appliance go out for any reason, turn off all control knobs and

DO NOT

• Lean over barbecue whe n lighting.

• Leave cooking food unattended.

• Delay lighting burners after turning gas
on.

• Spray or sto re aerosols in vicinity of
barbecue whilst in operation.

• Store combustible materials, gasoline or
flammable liquids or vapours within
450mm (18”) of barbecue.

• Use caustic based cleaning agents on the
barbecue.

• Operate barbecue with any cover on.

• Use plastic or glass utensils on the
barbecue.

• Operate barbecue in strong winds.

• Attempt to dismantle control valves.

• Attempt to dismantle or adjust regulator.

• Test for gas leaks with a naked flame.

• Store gas cylinder indoors, or in any
enclosed area.

• Lay the gas cylinder down. Always keep
it upright.

• Use barbecue indoors.

• Expose hose to direct sunlight.

• Modify the construction of this appliance
or the size of any burner or valve orifice.

• Move the appliance during use.

• Obstruct any ventilation of barbecue or
the cylinder.

• Allow the flexible gas supply hose or any
electrical cord to come in conta ct with hot
surface of the appliance.

• Allow children to operate this appliance.

• Use charcoal or any other solid fuel in
this appliance.

• Disconnect any gas fittings while the
appliance is operating.

• Use a rusty or dented gas cylinder or
cylinder with a damaged gas valve.

• Fill the gas cylinder beyond 80%
capacity.

• Touch some accessible parts, other than
the ones meant for handl i ng. They may be
hot.

DO

• Spanner tighten all gas fittings as per
instructions.

• Check all gas hoses and line connections for
damage, cuts or cracks each tim e the app liance
is about to be used.

• Always leak test with a solution of soapy
water.

• Check main opening, t hroat and venturi to
each burner and pilot flame tube regularly for
insect nests (eg. wasp, ants or spiders). Nests
are dangerous and must be cleaned out
thoroughly.

• Visually check burner flames to confirm
lighting.

• Use your barbecue only on a level surface.

• Attend barbecue whilst cooking food.

• Preheat the barbecue for up to 10 minutes.

• After cooking turn barbecue to high for up to
10 minutes to burn off excess grease.

• Let the barbecue cool before replacing any lid
or cover.

• Regularly replace foil material in grease/drip
tray.

• Keep children away from barbecue at all
times.

• Have the gas cylinder filled by an authorised
LPG supplier.

• Refer to this instruction manual if in doubt
concerning assembly, installation, or operation.

• Use protective gloves when handling hot
components.

• Close the gas cylinder valve after each use.

• Clean the grease/drip tray regularly and
clean the appliance at least twice annually.

• Always remove any lid or cover off the
appliance before lighting.

• Carefully follow the instructions relating to
the hose/regulator connection.

• Keep the barbecue area free from
combustible materials, gasoline, flammable
liquids or vapours.



the cylinder gas valve. Wait 5 minutes before attempting to relight the
appliance.

 If a grease or fat fire should occur, immediately turn off all control knobs

and the gas cylinder valve until the fire is out. Remove all food from the
appliance.

 A leak test must be carried out prior to using the appliance for the first time

and whenever the gas cylinder is refilled or whenever the gas hose and
regulator have been disconnected from the gas cylinder or appliance.

4

Gas Cylinder Safety Information

 Gas cylinders must be stored outdoors, out of reach of children and must not be stored in a

building, garage or any other enclosed area.

 This appliance is designed to be used with a gas cylinder not exceeding 9KG (20lbs) capacity.
 The Gas cylinder must be constructed and marked in accordance with specifications for LP Gas

Cylinders.

 The gas cylinder supply valve must be turne d off w hen the appliance is not in use.
 The gas cylinder used must incorporate a safety collar to protect the valve assembly.
 The gas cylinder must always be kept and used in the upright position.

Important:

When disconnecting and removing the gas cylinder for the purpose of refilling, always observe the
following procedure:

 Ensure that all gas control valves on the appliance and the gas cylinder are turned off before

disconnecting the gas line from the cylinder.

 Do not smoke or use a naked flame near the appliance or gas cylinder while disconnecting the gas

line between the appliance and gas cylinder.

 Remove the gas cylinder from the enclosure before disconnecting the gas line from the appliance.
 Tighten all connections before placing the gas cylinder back in its enclosure.

The Gas Leak Testing Procedure should be conducted every time the gas cylinder is refilled and
reconnected to the appliance – before using the appliance.

Regulator Connection

1. Check that all control knobs are in the ‘Off’ position.

2. Make sure the cylinder valve is off by turning the valve knob all the way clockwise.

3. Remove the protective cap from the cylinder if present.

4. Make connection as described in figures 1 and 2.

5. Leak-test the connection with a soapy water solution. (See Gas Leak Testing Procedure).

Hose and regulator replacement must be a genuine part specified for this appliance, and can be
obtained at your nearest BeefEater stockist.

Gas Leak Test Procedure

Use the following procedure to check for gas leaks.
Never use a naked flame to check for gas leaks.

1. In a small container, mix up a solution of water and detergent or soap. Mix the solution well.

2. Make sure that the gas supply valve on the gas cylinder is turned on.

3. Make sure that the gas control valves on the appliance are all turned off.

4. Using a brush or spray bottle apply the solution to t he g as line and each join in the gas line. See Fig 3.

5. Bubbling of the solution will indicate that there is a leak present.

6. Re-tighten or re-seal any joints that are leaking.

7. If a leak persists then contact your distributor or the manufacturer for assistance.