BEECH OVENS REC0850 User Manual

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BEECH OVENS REC0850 User Manual

 

PRODUCT

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

MANUFACTURER

 

 

 

 

 

 

 

 

 

 

 

 

 

BEECH OVENS

 

 

 

 

 

 

 

 

 

 

 

 

 

MODEL NUMBER

 

 

 

 

 

 

 

 

 

 

 

 

 

REC0850

 

 

 

 

 

 

 

 

 

 

 

 

 

PRODUCT DESCRIPTION

 

 

 

 

 

 

 

 

 

Rectangular Stone Hearth Oven – Wood/Gas/Electric.

 

 

 

 

 

 

 

Ext Width:

 

 

Int Width:

 

 

Height:

 

 

 

 

 

 

 

 

1130mm.

 

850mm.

 

1690mm.

 

 

 

 

 

 

 

MANUFACTURED IN AUSTRALIA

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

www.beechovens.com

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SPECIFICATIONS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Purpose

 

 

Wood/Gas/Electric Fired stone hearth oven for cooking Pizza and other dishes.

 

 

 

 

 

 

 

 

 

 

 

 

 

High grade castable ceramic encased in 5mm steel housing supplied in 2 major sections with

 

Construction

 

 

removable legs. 50mm insulation covers oven body, 25mm air gap between insulation and non-

 

 

 

combustible façade material. 75mm stone hearth floor above 25mm insulating board and 5mm

 

 

 

 

 

 

 

 

 

 

plate.

 

 

 

 

 

 

 

 

 

 

 

 

Firing Type

 

 

Wood, Gas, Gas Back-up (Wood and Gas) or Electric (See separate brochure for Electric Ovens)

 

 

 

 

 

 

 

Gas

 

 

Gas Back-up - 80Mj NAT / 80Mj LPG (Tube Burner - Standard jet rating for Gas Back-up)

 

 

 

Full Gas - 60Mj NAT / 60Mj LPG (Display Burner)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Exhaust

 

 

Under Canopy/Hood OR Beech Spray Filter (Wet Scrubber) OR Flue Transition.

 

 

 

Requirements

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Gas Connection – 19mm (3/4”) line (1 per burner).

 

 

 

 

 

 

 

 

 

 

 

Electrical (for Gas Fired) – 220-240VAC @ 50Hz 1 Phase 10 AMP

 

 

 

 

 

 

 

Spray Filter Water Inlet– 15mm @ 30 L/Hr.

 

 

 

 

 

 

 

MEP Ratings

 

 

Spray Filter Water Outlet – 40mm Copper Drain – To drain via tundish visible to operator.

 

 

 

Spray Filter Water Solenoid – 220-240VAC @ 50Hz 1 Phase 10AMP (Linked to exhaust fan – Fan

 

 

 

 

 

 

 

 

 

 

ON = Solenoid ON)

 

 

 

 

 

 

 

 

 

 

 

Spray Filter Exhaust Ratings – 300mm x 300mm connection, 130Pa Static Pressure, 1000l/sec

 

 

 

 

 

Spray Filter Cool air Make-up unit – Ensure a fresh air supply is available. No connection required.

 

 

 

 

 

 

 

 

 

 

 

 

Capacity

 

 

Cooks approximately 25 x 300mm pizzas per hour.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pizza Tools (Pizza Peel, Spigot Brush, Brass Floor Brush, Bubble Hook, SS Rake and Shovel)

 

Accessories

 

 

Stainless Steel Hearth (Optional – shown in image)

 

 

 

 

 

 

 

 

 

 

 

Spray Filter (Optional – shown in image)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Oven and associated systems are CE and UL compliant.

 

 

 

 

 

 

 

Safety

 

 

UL Tested to Subject 2162 (Wood/Gas Fired). Complies to USA “ANSI-NSF standard 4”

 

 

 

Exterior temperatures below 50°C.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Compliant Gas systems with flame failure device.

 

 

 

 

 

 

 

 

 

 

 

Façade and Oven surround to be made of non-combustible material.

 

 

 

 

 

 

 

Tube Burner Vent to be connected via ventilation panel in front façade panel below oven door (See

 

Special

 

 

Installation and Operation Manual for details)

 

 

 

 

 

 

 

Requirements

 

 

Access and ventilation panel to both above and below oven - minimum 600mm x 600mm

 

 

 

 

 

Metal infill required between oven spigot and façade to prevent hot air and flames entering the

 

 

 

 

 

façade cavity.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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