Bayonne PDH-4 User Manual

Project____________________Consultant_________________Model Number____________Item Number___________

Tableware Dispensers

PDH - Heated / PDU - Unheated

Units are shown with
optional push handle

PDU

Unheated Tableware
Dispenser

PDH

Heated Tableware
Dispenser

Approved for NSF compliance by City Testing Labs, Inc.
Approved for UL compliance by City Testing Labs, Inc.

SPECIFICATIONS

FRAME & BODY: The cabinet exterior is constructed of type 304 stainless steel. For PDH models, interior is
constructed of rust resistant steel.

DISPENSER: The unit is tted with two or four tubular dish dispensers constructed of type 304 stainless steel.
The dispensers consist of a spring rack with removable springs tted with a top platform and dish guides to align
the dishes. A constant dispensing level is maintained by a properly calibrated spring mechanism. Adjustment
of the dispensing level is made by adding or eliminating springs.

HEATING SYSTEM (PDH models): The unit is insulated on all sides to ensure proper heat retention. The unit
is provided with a strip heater, properly rated for each dispenser and is thermostatically controlled and wired for
110 volts or 220 volts, 50/60 cycles, single phase power supply as required. A control panel is supplied complete
with a pilot light, adjustable thermostat, cord and plug.

BUMPERS: Dispenser is equipped with replaceable corner bumpers.

CASTERS: The dispenser is mounted on (4) 5” diameter cadmium plated, double bearing non-marking rubber

tired casters, (2) swivel, and (2) with brakes.

Specications subject to change without notice.

50 Ranick Drive East
Amityville, NY 11701

www.bayonnestainless.com

631-842-3154

Fax: [phone]

PDH-PDU-10 0308