Bayonne CS-2020 User Manual

Project____________________Consultant_________________Model Number____________Item Number___________

Cup and Saucer Dispenser

CS - Cantilever Style

Shown with optional
push handle

Approved for NSF compliance by City Testing Labs, Inc.

SPECIFICATIONS

FRAME & BODY: The frame is constructed of welded heavy 16GA rust resistant stainless steel. The body is
constructed of type 304 stainless steel, fully enclosing frame on all sides and top, with a stainless steel base.

DISPENSING MECHANISM: The dispensing height of racks/trays is maintained at a constant level by using a
spring mechanism which guides the rack platform in tracks by the use of bearing mechanism.

DISPENSER: The dispenser consists of a spring rack with removable springs tted with a top platform and dish
guides to align the dishes. A constant dispensing level is maintained by a properly calibrated spring mechanism.
Adjustment of the dispensing level is made by adding or eliminating springs. (Optional: The unit is tted with
two tubular dish dispensers constructed of type 304 stainless steel).

BUMPERS: Dispenser is equipped with corner bumpers.

CASTERS: The dispenser is mounted on 5” diameter cadmium plated, double bearing non-marking rubber tired

casters, (2) swivel, and (2) with brakes.

Specications subject to change without notice.

50 Ranick Drive East
Amityville, NY 11701

www.bayonnestainless.com

631-842-3154

Fax: [phone]

CS-10 0308