Bayonne BS-T User Manual
Project____________________Consultant_________________Model Number____________Item Number___________
Food Preparation Tables
BS-T
Approved for NSF compliance by City Testing Labs, Inc.
SPECIFICATIONS
TOPS: All 14GA stainless steel with stainless steel reinforcing bracing underneath and turned down on all sides
for strength.
SHELVES: All 16GA stainless steel with corners notched and leg gussets attached to each corner. All sides
are bent down for added strength.
LEGS: Stainless steel leg sockets are welded to bracing under tops. Legs are all 1 5/8” x 16GA stainless steel
with either adjustable feet or casters with bumpers. All tables are shipped knocked down to be assembled at
nal destination.
DRAWERS: Each drawer is 20” wide x 20” deep x 5” high. Each drawer has a handle or lip underneath to facilitate pull-out. Drawers are fabricated from 300 series stainless steel and furnished with a removable insert.
Specications subject to change without notice.
50 Ranick Drive East
Amityville, NY 11701
www.bayonnestainless.com
631-842-3154
Fax: 631-842-2203
BST-10 0308
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