Baxter BXA1E User Manual

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Baxter BXA1E User Manual

Project:

 

Item# 

C.S.I. Section 11400

BXA1E

Rotating Single Rack Oven – Electric

STANDARD FEATURES

Stainless steel construction

Patented self-contained spherical cast steam system

Programmable digital control

Four stage baking

Auto on/off control

Auto vent

Cool-down mode

99 programmable menus

Energy saving idle mode

Hood with plenum and single point vent connection for Type II installations

Heavy duty rack lift with "soft start" rotation and rack jam warning system

Field reversible bake chamber door

10" Wide triple-pane viewing window

Flush floor with patented adjustable construction provides easy access – no ramp required

Built-in rollers & levelers for easy installation

Oven body shipped whole (hood, steam system & floor are field installed)

Holds 1 single oven rack

OPTIONS & ACCESSORIES

UL Listed, Type I hood with grease filters. Listed to UL 710 standard and meets requirements of NFPA-96.

Manual back-up control

Oven body shipped split

Floor extender kit

Kosher package

Prison package

R

Area Reserved For Consultant & Contractor Approvals

 

19220 State Route 162 East

 

Customer Care

 

 

Factory

(800)  777-2828

Customer Care Fax

 

Orting, WA 98360

 

(360) 893-5554

or

(937)  332-2852

 

www.baxterbakery.com

 

 

(800) 462-2778

 

 

 

 

 

 

 

 

 

 

BX56011 (01-09) – Printed In USA

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