Baumatic BTM25SS User Instruction Manual

Page 1

User Instruction Manual for your

BTM25SS MICROWAVE

IMPORTANT: PLEASE READ THESE INSTRUCTIONS CAREFULLY BEFORE USING

YOUR MICROWAVE OVEN. IF YOU FOLLOW THE INSTRUCTIONS, YOUR OVEN WILL GIVE YOU MANY YEARS OF GOOD, SAFE SERVICE. PLEASE KEEP THIS MANUAL SAFELY FOR FUTURE REFERENCE.

* NOTE: This manual is designed to be used either as a whole

or to be used for quick set-up so you can get using your appliance as soon as possible.

For the

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Page 2

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Specifications…………………………………………………………….3

Safety Information …….……………….………..…4-5

Environmental Note ………………………….………..5

Precautions to Avoid Possible Exposure

to Excessive Microwave Energy ………….……….6

Never Use Your Microwave to: ..…..…….……..…7

Your Baumatic Microwave Oven ...…….…………8

Placing your Microwave Oven ………….……….…9

Installing your Microwave Oven ……….……….10

Before you Start Cooking with

your Microwave….…………………………..……11-12

Materials that you Can use in your Microwave…..….13

Materials that you CAN’T use in your Microwave

……………………………………………………………....14

Setting on your Microwave’s Clock……...………..………15

Setting your Microwave to Cook in the Future……….16

Notes on Microwaving Food……………….……………...….17

Using your Microwave Oven ……………...…18-32

Cleaning …………………………………………………………………33

Troubleshooting …………………………………34-37

Conditions of Guarantee ……………………………………….38 Contact Details……………….………………………………………39

Page 3

Specifications

Your Baumatic BTM25SS Microwave has:

9 6 Functions 9 11 Power Levels 9 Touch Control Operation 9 LED full programmer

9 Child Safety Lock 9 Stainless Steel Exterior & Cavity

9 Optional Extras:

• MW1KIT Microwave rotisserie kit

• BTM25KIT Stainless Steel Building-in Kit

Cooking Features:

9 General (see pages 18-19) 9 Grill Cooking 9 Microwave & Grill Cooking 9 Hot-air Convection Cooking 9 Microwave Hot-air Convection Combination Cooking

(see pages 25-26)

9 Defrost Automatically

9 Auto-function (see page 28)

9 Quick Cook (see page 29)

9 Stage Cooking (see pages 29-30)

(see page 20)

(see pages 21-22) (see pages 23-25)

(see page 27)

Page 4

Safety Information

PLEASE READ BEFORE USING!

(To reduce the risk of fire, electric shock, injury or exposure to Mircowave energy)

ELECTRICAL SAFETY

NOTE - This appliance must be grounded. In the event of a

•

malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance of electrical current. You will be able to tell if it is because a non-grounded appliance will give off an electrical discharge. Your Microwave’s plug must have a grounding pin and if you use an extension cord, this must have a 3-pin inlet/outlet as well as carry the same rating or greater than your microwave. Only connect to a properly grounded outlet.

•

Manufacturer declines all responsibility for any damage due to nongrounding of appliance.

•

DURING THE GUARANTEE PERIOD ONLY BAUMATIC SERVICE ENGINEERS OR AN AUTHORISED AGENT OF BAUMATIC SHOULD CARRY OUT REPAIRS ON THIS UNIT. THEREAFTER, IT SHOULD BE SERVICED ONLY BY QUALIFIED TECHNICIANS.

•

DO NOT USE IF THE SUPPLY CORD IS DAMAGED OR IF IT HAS BEEN IMMERSED IN WATER.

•

DO NOT USE IF THE OVEN HAS BEEN DAMAGED OR DROPPED.

•

KEEP CORD AWAY FROM HEAT SOURCES.

•

DON’T LET THE CORD HANG OVER THE EDGE OF TABLE.

•

DO NOT USE YOUR MICROWAVE OUTDOORS OR NEAR A KITCHEN SINK, SWIMMING POOL, IN A WET BASEMENT OR ANYWHERE CLOSE TO A SOURCE OF WATER.

•

NEVER TRY TO DISASSEMBLE OR REPAIR YOUR MICROWAVE – IT RETAINS A HIGH POWER VOLTAGE CHARGE EVEN WHEN UNPLUGGED!

Page 5

Safety Information / Environmental Note

GENERAL SAFETY

• READ AND FOLLOW THE “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” (Page 6).

• AS WITH MOST COOKING APPLIANCES, CLOSE SUPERVISION IS NEEDED TO REDUCE THE RISK OF FIRE IN YOUR MICROWAVE OVEN.

• SHOULD A FIRE START:

1) KEEP THE OVEN DOOR CLOSED.

2) TURN THE OVEN OFF & UNPLUG THE APPLIANCE.

3) DISCONNECT THE POWER AT THE FUSE OR CIRCUIT

• ONLY EVER USE YOUR MICROWAVE

• COOKING UTENSILS & DISHES WILL

BREAKER PANEL.

FOR ITS INTENDED USE (HEATING FOODS) AND NEVER FOR INDUSTRIAL OR LABORATORY PURPOSES.

BE HOT WHEN YOU TAKE THEM OUT AFTER COOKING – HANDLE WITH CARE!

• NEVER USE CORROSIVE CHEMICALS OR VAPOURS IN YOUR MICROWAVE. WHEN YOU CLEAN THE DOOR AND OVEN SURFACES, USE ONLY MILD, NONABRAISIVE SOAPS OR DETERGENTS APPLIED WITH A

• DO NOT COVER OR BLOCK ANY

• ONLY PLACE YOUR OVEN ON A FLAT,

• DON’T LET CHILDREN PLAY WITH

• MAKE SURE YOU READ THE SECTION

SPONGE OR SOFT CLOTH.

VENTS ON THE OVEN.

LEVEL SURFACE.

YOUR MICROWAVE.

ON INSTALLING YOUR MICROWAVE PROPERLY (Pages 9-10).

ON COOKING FOODS IN YOUR OVEN. THERE ARE SOME ITEMS WHICH SHOULD NOT BE HEATED IN YOUR MICROWAVE. (Page 14) AND THINGS YOU MUST NEVER USE YOUR MICROWAVE FOR (Page 7).

___NOTE: PLEASE READ NOTE ON SUPERHEATED LIQUIDS (P.11) CONFORMITY TO W.E.E.E. DIRECTIVE

Page 6

Avoidin

Possible Exposure to Microwaves

AVOIDING POSSIBLE EXPOSURE

TO EXCESSIVE MICROWAVE ENERGY

IMPORTANT NOTES ABOUT MICROWAVE ENERGY – READING THESE PRECAUTIONS

WILL HELP YOU TO AVOID POSSIBLE EXPOSURE TO MICROWAVE ENERGY

¾ NEVER ATTEMPT TO

¾ YOUR MICROWAVE IS

¾ DO NOT PLACE ANY

USE YOUR OVEN WITH THE DOOR OPEN. THE DOOR MUST BE FULLY CLOSED EVERY TIME YOU OPERATE YOUR OVEN OTHERWISE YOU RISK EXPOSING YOURSELF AND OTHERS TO HARMFUL MICROWAVE ENERGY.

FITTED WITH SAFETY INTERLOCKS.

IS VERY IMPORTANT THAT THESE ARE NEVER TAMPERED WITH!

OBJECT BETWEEN THE OVEN’S DOOR AND THE DOORWAY (FRONT FACE). NEVER ALLOW DIRT, FOOD OR CLEANER RESIDUE TO ACCUMULATE ON THE SEALING SURFACES BETWEEN THE INSIDE OF THE DOOR AND THE PART OF THE DOORWAY WHERE IT MEETS.

¾ YOUR MICROWAVE

HAS SEVERAL BUILT-IN SAFETY SWITCHES TO ENSURE THE POWER REMAINS OFF WHEN THE DOOR IS OPEN. NEVER TAMPER WITH THESE SWITCHES.

¾ NEVER TRY TO

OPERATE A DAMAGED MICROWAVE OVEN. APART FROM MAKING SURE THAT THE OVEN DOOR CAN CLOSE PROPERLY, YOU NEED TO ALSO CHECK THAT THERE IS NO DAMAGE TO THE:

1) DOOR (EG. DENTED)

2) HINGES & LATCHES (BROKEN OR LOOSENED)

3) DOOR SEALS & SEALING SURFACES

¾ REMEMBER THAT

YOUR MICROWAVE OVEN SHOULD NOT BE ADJUSTED OR REPAIRED BY ANYONE BUT A QUALIFIED SERVICE TECHNICIAN.

¾ NEVER USE THE

INTERIOR OF YOUR MICROWAVE OVEN FOR STORAGE PURPOSES. NEVER STORE COMBUSTIBLE ITEMS SUCH AS BREAD, COOKIES, PAPER PRODUCTS, ETC. INSIDE THE OVEN TO FACILITATE COOKING. ACCIDENTAL OPERATION CAN CAUSE THESE ITEMS TO GO ON FIRE AND DO DAMAGE TO YOUR MICROWAVE, THEREBY PUTTING YOU AT RISK IF YOU USE IT WHILE IT IS DAMAGED.

Page 7

Never use your Microwave to…

A note on the type of energy used

by your Microwave Oven

Microwaves are electromagnetic waves that transmit energy. When cooking, the

microwave energy penetrates food to a depth of 4cm (1½ inches), causing its molecules to vibrate. The heat produced by this friction enables food to be heated, cooked or defrosted.

How quickly a microwave oven cooks will depend on the size, quality and shape of the food

being cooked. Microwave cooking is healthy in that, without the need for large amounts of cooking liquid, it means that food retains vitamins, nutrients, aromas and flavour.

Microwave Ovens are also more energy efficient than conventional cooking because they

use up to 70% less energy.

______________________ Never use your Microwave Oven to:

: Dry clothes or fabrics

: Dry or warm up pets or live animals

: Warm or heat any item other than food and the appropriate

utensil

: Cook sealed containers

: Cook items where you have placed a liquid or mercury

thermometer (eg. Inside roasts or turkeys)

: Heat large quantities of cooking oil (fondue or deep frying) or

drinks with high alcohol contents

Page 8

Your Baumatic Microwave Oven

Page 9

Placing Your Microwave Oven

o ONCE YOU ARE SURE THAT YOUR OVEN IS NOT DAMAGED (EG. DENTS OR A BROKEN

DOOR) AND THAT THERE ARE NO PACKING MATERIALS AND ACCESSORIES INSIDE IT, YOU CAN THEN INSTALL IT ON A FLAT SURFACE SUCH AS A COUNTERTOP. BE SURE THAT THE SURFACE CAN HOLD AT LEAST YOUR MICROWAVE’S WEIGHT (17.0 kg).

BEFORE PLACING ON YOUR COUNTERTOP: REMOVE ANY PROTECTIVE FILM ON THE

CABINET SURFACE.

o BUT DO NOT REMOVE THE LIGHT BROWN MICA COVER THAT IS SCREWED TO THE OVEN CAVITY

TO PROTECT THE MAGNETRON.

o FIND A LEVEL SURFACE THAT PROVIDES ENOUGH OPEN SPACE FOR THE INTAKE AND

OUTLET VENTS.

NOTE: For in-unit installation, please see next page.

o YOU NEED TO LEAVE A MINIMUM OF 3.0 INCHES (7.5 CM) BETWEEN THE OVEN AND ANY

ADJACENT WALL. ONE SIDE MUST BE LEFT OPEN FOR PROPER AIR FLOW.

o LEAVE A MINIMUM CLEARANCE OF 12 INCHES (30CM) ABOVE THE OVEN.

o DO NOT REMOVE THE LEGS FROM THE BOTTOM OF THE OVEN.

o DON’T LET ANYTHING BLOCK EITHER THE INTAKE OR THE OUTLET OPENINGS AS

THIS CAN DAMAGE THE OVEN.

o PLACE YOUR MICROWAVE OVEN AS FAR AWAY AS POSSIBLE FROM RADIOS AND TELEVISIONS

- YOUR OVEN MAY CAUSE SIGNAL INTERFERENCE.

UNLESS YOU ARE INSTALLING YOUR MICROWAVE IN ACCORDANCE WITH THE

INSTALLATION INSTRUCTIONS ON PAGE 10

TOP OF ANY OTHER HEAT-PRODUCING APPLIANCE OR A RANGE COOKTOP

DOING SO COULD DAMAGE YOUR OVEN AND MAKE THE WARRANTY VOID.

, DO NOT PUT YOUR OVEN ON

Page 10

Installing your Microwave

NOTE: INSTALLATION KIT NOT

INCLUDED BUT MAY BE PURCHASED AS AN ADDITIONAL ITEM.

SURROUND FRAME

Page 11

Before you Start Cooking with Your Microwave

PLEASE REMEMBER: NOT ALL FOODS AND UTENSILS ARE SUITABLE for use in MICROWAVE OVENS.

FOODS THAT MUST NEVER

¾ Eggs in their shell or whole

hard-boiled eggs since they may explode, even after your Microwave has stopped heating them.

¾ Foods that need deep-

frying: your Microwave cannot deep-fry and is liable to present a fire hazard if you attempt to deep fry with it.

¾ Foods that you intend to can

BE MICROWAVED:

home canning have reached the required boiling temperature.

¾ Narrow-necked

containers like syrup bottles – the neck could explode.

¾ Never use your

Microwave when it is empty. This is a fire hazard.

¾ Sealed liquids and food

containers – these will almost certainly

at home. There is no way of ensuring that foods intended for

_______________________

And please be careful with …

Heating liquids and drinks: when you heat liquid using a

Microwave, part of the liquid can exceed boiling point tension is such that it will be susceptible to upward surges. To avoid the risk of being scalded, always handle bowls and cups of heated

liquid steadily and carefully

explode – NEVER PLACE THEM IN YOUR MICROWAVE!

. Its surface

Page 12

Before you Start Cooking with Your Microwave

You can reduce the chances of this happening further by

1. Avoiding using straight-sided containers with narrow necks.

2. Not overheating.

3. Stirring the liquid before placing the container in the oven and again

halfway through the heating time.

4. After heating, allow to stand in the oven for a short time, stirring again before carefully removing the container, using a cloth or oven glove.

Â Likewise, if you are heating feeding bottles and baby food jars always

stir or shake them and then check the temperature before you serve them, to avoid burns. Remember that babies

can be easily scalded!

Â If you are cooking bacon, do not place it directly on the

turntable as excessive heating may make the turntable likely to break.

Â Bagged Popcorn – always read the manufacturer’s guidelines before

Microwaving bagged popcorn.

Â Always pierce foods with non-porous skins to reduce the risk of

them bursting from inside steam build-up; eg: apples, potatoes, chicken livers and egg yolks.

Â Be sure to make checks on your food during operation to avoid

burning and excessive cooking.

Â Always be careful when opening partially sealed containers –

there is the risk of steam escaping.

________________________________

TO TEST WHETHER YOUR UTENSIL IS MICROWAVE SAFE, YOU CAN CONDUCT THE FOLLOWING TEST:

1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.

2. Cook on maximum power for 1 minute (no longer than this).

3. Carefully feel the utensil; if it is warm, do NOT use it for microwave cooking.

Page 13

Materials that you CAN use in your Microwave

Materials that you CAN use in your microwave:

Utensil Remarks

Browning dish

Dinnerware

Glass jars

Glassware

Oven cooking bags

Paper Towels

Paper Plates and Cups

Follow manufacturer’s instructions. The bottom of the browning dish must be at least 3/16 the turntable. Incorrect usage may cause the turntable to break.

Microwave-safe only. Follow the manufacturer’s instructions. Do not use cracked or chipped dishes.

Always remove lid. Use only to warm food. Most glass jars are not heat resistant and may break.

Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or chipped dishes.

Follow manufacturer’s instructions. Do not close with metal ties. Make slits to let steam escape.

Use to cover food for reheating and absorbing fat. Use with supervision for short-term cooking only.

Use for short-term cooking/warming only. Do not leave oven unattended while cooking.

ths

inch (5mm) above

Parchment

Plastic

Plastic Wrap / Cling Film

Thermometers

Wax Paper

Use as a cover to prevent splattering or a wrap for steaming.

Microwave-safe only. Follow the manufacturer’s instructions. Should be labelled ‘Microwave Safe’. Some plastic containers soften as the food inside gets hot. ‘Boiling bags’ and tightly closed plastic bags should be slit, pierced or vented as directed by the package.

Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food.

Microwave-safe only (meat & candy thermometers).

Use as a cover to prevent splattering and to retain moisture.

Page 14

Materials that you CAN’T use in your Microwave

Materials that you CAN’T use in your Microwave:

Utensil Remarks

Aluminium trays & foil

Food carton with metal handles

Metal / metaltrimmed utensils

Metal twist ties

Paper bags

Plastic foam

Wood

May cause arcing. Transfer food into microwavesafe dish.

Metal shields the food from microwave energy. Metal trim may also cause arcing.

May cause arcing & could cause a fire in the oven.

May cause a fire in the oven. Always be careful with paper.

Plastic foam may melt or contaminate the liquid inside when exposed to high temperatures.

Wood will dry out and may split or crack when used in your Microwave.

Remember -

You can always check the packaging of utensils to confirm their microwave suitability.

”If in doubt, leave it out!”

Page 15

Setting your Microwave’s Clock

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Before you start using your Microwave, you may want to set the time on the Clock and Preset times for cooking

1. Clock setting – example, to set time as ‘12:12’

1) When you initially plug your Microwave Oven in, you’ll see the LED showing ‘0:00’.

2) Press the ‘Clock / Preset’ key, the hour figures flash;

3) Press the ‘10 Min’ key once and the ‘1 Min’ key twice to adjust the hour

figures;

4) Press the ‘Clock / Preset’ key, the minute figures flash;

5) Press the ‘10 Min’ key once and ‘1Min’ key twice to adjust the minute figures;

6) Press the ‘Clock / Preset’ key, the clock adjustment is now complete.

Page 16

Setting your Microwave to Cook in the Future

Setting your Microwave to Cook in the future; Eg. ‘12:12’

1. Press ‘Clock / Preset’ key. The Hour figures will flash.

2. Press the ‘10 min’ key once and the ‘1 Min’ key twice to adjust the hour figures.

3. Press the ‘Clock/Preset’ key. The minute figures will flash.

4. Press the ‘10 Min’ key once and the ‘1 Min’ key twice to adjust the minute figures.

5. Press the ‘Clock / Preset’ key. The clock adjustment is completed.

6. Press the ‘

Quick cook’ key. The microwave will begin to operate.

7. Press the ‘

Pause / Preset’ key.

8. Set cooking procedure (see pages 18-32 for details on how to do this & to see which procedure you want to cook with.)

9. Press ‘

Start’ to start preset cooking. Your microwave will start

cooking at 12:12.

Page 17

Notes on Microwaving Food

Your Baumatic Microwave Oven features a Grilling and Combination mode. In grilling, heat comes from an element set in the ceiling. This is particularly suitable for toasting & grilling (eg. Steaks & sausages).

In Combination Mode, both the microwave and grilling modes will function. Dishes will be cooked more quickly, whilst being crisp & brown at the same time.

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o Whenever possible, always cook

food covered (but not sealed!). Only pastry dishes with crust should be cooked without a cover.

o There are several types of

covering suitable for microwave use. Plastic film or glass lids must always be checked to ensure they can be used for microwaving.

o Paper towels, napkins & wax

paper are useful loose covers that can prevent ‘spitting’ and keep moisture in your food.

o If you can’t find cooking details

for a specific quantity of food, base the cooking time needed on a similar type of food. You should adjust the cooking time accordingly.

* Double quantity = almost double time: half quantity = about half the time. Arrange food carefully. Always place thickest areas towards the outside of the dish.

o Watch the cooking time. Cook

for the shortest amount of time indicated and only cook for longer if needed after checking your food. Remember that severely overcooked food can smoke or ignite.

o Turn foods over once during

microwaving to speed cooking of such foods as chicken and hamburgers. Turn large items like roasts at least once.

o Rearrange foods such as

meatballs halfway through cooking,

Remember that you will need to allow for standing time after you take your food from your Microwave Oven. Denser foods will take longer to stand to cool properly.

both from top to bottom and from the centre of the dish to the outside.

o Remember that refrigerated

food will need longer cooking times.

require even more time

Frozen food will

cook.

o Some soft vegetables (eg.

cauliflower, carrots, peas) should be cooked with a little water. However, mushrooms, tomatoes and peppers should be cooked without water. Try to cut larger vegetables into even-sized pieces. Always cook vegetables in a covered container and stir them from time to time.

o Cook fatty pieces of meat (eg,

pork, poultry) on a non metallic grid or upside-down saucer inside a suitable container. This will allow the fat to drain away. Cook leaner types of meat on a browning skillet. Be sure to turn once during the cooking time.

o Ready meals – always make

sure that these are marked as being suitable for microwaving. Follow the instructions as printed on the container such as removing the foil lid or pricking the plastic film.

Page 18

Using your Microwave Oven

You can use your Microwave Oven in several modes. It has features such as Grill, Hot air Convection cooking, Combination cooking, and normal Microwaving.

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1) First, Press ‘MICROWAVE’ to select the

power you’d like to use. Repeated presses reduce the power by 10% per press.

See the table below: # of presses Temperature Display

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* Note: 12 presses will cancel the operation.

2) Then, set the amount of time you want to

cook for.

Page 19

Using your Microwave Oven

a) Press the ‘ ’ button to set the number of

minutes (each press raises the cooking time by ten minutes).

b) Press the ‘

minutes (each press raises the cooking time by one minute).

c) Press the ‘

seconds (each press raises the cooking time by 10 seconds).

Eg. To set the cooking time for 16mins and 50 seconds:

’ button to set the number of single

’ button to set the number of

* Note: don’t press Pause/Reset

3) You can now press the ‘START’ button to

begin cooking. The ‘

’ light will flash.

NOTE

To see what Power your Microwave Oven is cooking with: During cooking, press the ‘MICROWAVE’ button. This will display the current microwave power. After three seconds, it will show the time remaining again.

Page 20

Grill Cooking

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1) First, Press ‘ ’ to select the GRILL function

2) Then, set the amount of time you want to cook for.

a) Press the ‘ ’ button to set the number of minutes

b) Press the ‘

of your Oven. The LED display will show ‘

(each press raises the cooking time by ten minutes).

’ button to set the number of single

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–

’.

minutes (each press raises the cooking time by one minute).

c) Press the ‘

Eg. To set the cooking time for 16mins and 50 seconds:

4) You can now press the ‘ ’ button

’ button to set the number of seconds

(each press raises the cooking time by 10 seconds).

to begin cooking. The ‘

’ light will flash.

Page 21

Microwave & Grill Cooking

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1) Press the ‘ ’ button to select the microwave & grill combination function.

There are two settings for this feature: ‘

Pressing ‘ ’ once

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Pressing ‘ ’ twice

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’ & ‘ ’

will make ‘ ’ show on the display. This means that the cooking will be divided between

36% microwave power

and 64% grill power.

2) Then, set the amount of time you want

to cook for.

a. Press the ‘ ’ button to set the number

of minutes (each press raises the cooking time by ten minutes).

b. Press the ‘

of single minutes (each press raises the

’ button to set the number

will make ‘ ’ show on the display. This means that the energy used in the cooking process will be divided

between 55% Microwave Power and

Power.

45% Grill

cooking time by one minute).

Page 22

Microwave & Grill Cooking

c. Press the ‘ ’ button to set the number

of seconds (each press raises the cooking time by 10 seconds).

Eg. To set the cooking time for 16mins and 50 seconds:

3) You can now press the ‘

to begin cooking. The ‘ lights will flash.

NOTE

‘What combination is my Oven cooking in?’

You can check this anytime when combination cooking, Just

press the ‘ combination type.

’ button. This will display the current

’ button

’ and ‘ ’

After three seconds, it will show the time remaining again.

Page 23

Hot Air Convection Cooking

H C

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H C

- A. With Preheating -

1) Press ‘

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your Mircowave ready to cook using hot air convection.

No. of Presses Temperatures Display

’ button to get

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2) Press the ‘

repeatedly to select different temperatures. Each press will raise the temperature by 10°C.

See table below:

’

3) Press the ‘

start preheating. When the temperature reaches this, it will stop preheating and your Microwave will beep 5 times. The display will flash the preheating temperature, alerting you that you can now put food to be cooked in your microwave.

’ button and the system will

Page 24

Hot Air Convection Cooking

4) Set the time:

Press the ‘ ’ button to set the number of minutes

(each press raises the cooking time by ten minutes).

Press the ‘ minutes (each press raises the cooking time by one minute).

Press the ‘ (each press raises the cooking time by 10 seconds).

Eg. To set the cooking time for 16mins and 50 seconds:

’ button to set the number of single

’ button to set the number of seconds

5) Press the ‘

temperature indicator light and ‘

’ button again. The

’ ‘ ’ will flash, meaning that hot air convection can begin.

- B. Without preheating –

1) Press the ‘

’ button to select hot air

convection.

2) Press ‘

’ repeatedly to select

different heating temperatures.

3) Press the ‘

temperature indicator light and ‘

’ button again. The

’ ‘ ’ will

Page 25

Microwave Hot Air Combination Cooking

flash, meaning that hot air convection cooking is

NOTE

Hot-air Convection Temperature Reminder

While your Microwave is hot-air convection cooking, press the

‘ ’ button. This will display the current temperature. After three seconds, it will show the time remaining again.

* Note: The longest time you can cook using hot-air convection is 99 minutes and 90 seconds. If it can’t reach the temperature set for preheating within 30 minutes, the heating pipe will close, causing error alarms.

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There are 4 modes of combination cooking:

Number of LED Microwave Convection Temperature Presses Display Power Power Output

1) Press ‘ select one of the combinations: C-1, C-2,

C-3 & C-4. The ‘ will come on.

’ button several times and

’ ‘ ’ and ‘ ’ lights

170°C

180°C

190°C

°C

200

Page 26

Microwave Hot Air Combination Cooking

Then, set the amount of time you want to cook for.

a. Press the ‘ ’ button to set the number of

minutes (each press raises the cooking time by ten minutes).

b. Press the ‘

’ button to set the number of single minutes (each press raises the cooking time by one minute).

c. Press the ‘

’ button to set the number of seconds (each press raises the cooking time by 10 seconds).

Eg. To set the cooking time for 16mins and 50 seconds:

2) You can now press the ‘ ’ button to

begin cooking. The ‘ lights will flash, meaning that cooking has begun.

NOTE

‘What combination is my Oven cooking in?’

You can check this anytime when combination cooking, Just

press the ‘ combination type. After three seconds, it will show the time remaining again.

’, ‘ ’ and ‘ ’

’ button. This will display the current

Page 27

Defrost Automatically

1) Press ‘ ’ and input the weight of what

For example, if you have a 500g chicken, enter ‘500’.

2) Press the ‘ ’ button. ‘ ’ flashes, indicating

o Your Microwave Oven defrosts food

o Place frozen, unpacked meat on an

o Halfway through defrosting, turn

o Defrosting butter, layered cake and

you want to defrost. Initially pressing ‘+’ once raises the weight from 0g to 100g. Initially pressing ‘-’ lowers it to 2000g.

that defrosting has begun.

‘ ’, ’ , ‘AUTO’ and ‘g’ will light up.

Notes on Defrosting

according to weight only.

upside down plate in a glass or porcelain container. Or drain the juices with a sieve. If you have trouble removing plastic wrappers, defrost the food in its wrapper for a few minutes until you can move the food from the wrapper. DO NOT COOK IT IN ITS WRAPPER AS MANY KINDS OF PLASTIC WILL BE MELTED BY MICROWAVE ENERGY.

the food, dividing it where possible & removing the pieces that have been defrosted.

cottage cheese:

- Do not fully defrost in your Microwave but leave to adjust outside Microwave. This will give a more even result.

TII

o Thaw fish, seafood, meat or

poultry in original closed packages.

o Remove all metal/foil

packaging, wire ties & accessories before defrosting.

o Metal clips may be left in

poultry. Twister ties must be removed from bags and may be replaced with rubber bands.

If turning is specified on the guide, start defrosting whole poultry breast side up.

o Food should still be somewhat

icy in the centre when removed from the oven because the edges of the food will begin to cook if the microwaves thaw it out completely.

o Using Stage Cooking (see p.29),

you can programme a stand time or cooking time (or both) to automatically follow defrosting.

Page 28

Auto-Function Cooking

Press ‘ ’ repeatedly to select foods shown on

O--

TII

the cooking guide of the surface panel.

Note:

Your Microwave Oven has 8 Automatic Function (‘Autofunction’) buttons. These are for Microwave only (therefore do not include the grill).

Auto-Function features:

A1 Auto Reheat A2 Rice Cook A3 Vegetables A4 Chicken A5 Meat A6 Reheat Bread A7 Instant Noodles A8 Congee/Porridge

9 Press ‘ ’ button to select different

weights.

9 Press ‘ ’ button - ‘ ’ flashes to

indicate that cooking has begun.

Example: To cook a 400g chicken

9 Press ‘

LED reads ‘ cooking guide on the surface panel),

then press ‘

displays ‘

9 Finally, press ‘

cooking.

’ repeatedly until the

’ (as shown on the

’ until the LED

’.

’ to begin

Page 29

Auto-function / Quick Cook / Stage Cooking

------------------------------------------------------------------------

To cook something quickly, press the ‘ ’ button once and add one minute to cook instantly. This feature will cook at full power for one minute for each press.

This microwave can be set with 2 stage cooking. Example: Firstly cook food on full power for 5 minutes, then cook it by grill for 10 minutes.

Quuiicckk CCooookk

SSttaaggee CCooookkiinngg

i. Press ‘MICROWAVE’ once to select

100% power level.

ii. Press ‘

cooking time.

iii. Press ‘

’ 5 times to set 5 minutes

’ once to set grill cooking

iv. Press ‘

grill cooking time.

v. Press ‘

stages.

’ once to set 10 minutes

’ to start cooking in 2

Page 30

Protection Function / Error Codes

Note:

¾ Auto function cooking can’t be set as one of

the two stages of cooking.

¾ Defrost can be set as the first stage of 2-

stage cooking only.

PPrrootteeccttiioonn FFuunnccttiioonn::

Your Baumatic Microwave Oven features an auto-diagnostic Protection Function.

¾ The Temperature sensor may run into problems with

open or short circuits.

9 If the circuit is

open, the digital display will read ‘E-1’ and all lights relating to temperature will flash.

Please also Note Should the temperature inside your Microwave Oven exceed 250

°C, your Microwave Oven will stop cooking. When the oven’s

central temperature falls below 220 running to the end of the programmed cooking cycle.

°C, cooking will begin again,

9 If the sensor

has shortcircuited, the digital display will read ‘E-2’ and all lights relating to temperature will flash.

Page 31

Pause / Reset & Door Open Protection

Pause / Reset

1) If your Microwave Oven is running, press ‘Pause /Reset’ to pause it. Press ‘Start’ to continue operating. Press ‘Pause / Reset’ twice the program altogether.

____________________________________

to stop

2) When setting a new program, ensure you have pressed ‘Pause/Reset’ to cancel any previous cooking programs.

Door Open Protection

When your Microwave Oven is running, you can open

the door at any time to check cooking.

Â When the door is opened, the oven will stop running automatically and the remaining cooking time displayed will stay the same.

Â Close the

door and press ‘Start’ again. Your Microwave Oven will continue cooking as it was set in the program until the

Â Note that

when the door is left open for longer than 10 minutes, the light will switch off.

end.

Page 32

Child – lock / Notes on Display

Child-lock Function

To prevent children from using your Microwave Oven, do

the following (while the Microwave is NOT running):

To Lock:

Press the ‘

keys together and hold until you hear a long ‘beep’.

The display will show

‘

’. This means that your Microwave is now locked.

’ and ‘ ’

_____________________________________

DISPLAY:

When the oven is not being run, the LED

To Unlock

While your Microwave is in

locked mode, press the

‘ hold.

After a long beep, the

‘ means that your Microwave is now unlocked and can be used again normally.

’ and ‘ ’ keys &

’ will disappear. This

While functioning, the LED displays the

related setting.

display shows the clock. ‘:’ will flash.

In the operating and suspended state (Ie.,

if operation is paused), the LED will display the cooking time remaining.

In the operating or suspended state or

when the door is open, the flashing ‘Micro’ light will be lit and the restarting light will flash.

Page 33

Cleaning

Note: never use abrasive cleaning substances or coarse cleaning materials

to clean your Microwave. Your Microwave requires a minimum of maintenance. Remember that after you clean the turntable and its ring assembly, you must place them correctly otherwise your Microwave will not work properly.

Always keep the door seal surfaces clean!

o You can do this by wiping them down regularly

with a damp cloth so that any grease, food debris or spatters will not build up.

o THIS IS VERY IMPORTANT AS LETTING SUCH

SUBSTANCES COLLECT CAN RESULT IN LEAKAGE OF MICROWAVE ENERGY FROM YOUR OVEN.

¾ Clean the inside of your oven after use with a slightly damp cloth.

¾ Clean the glass turntable plate using washing-up liquid or in a

dishwasher.

¾ Clean the outside of your Microwave Oven with a soft cloth and a

mild, warm detergent solution. Be careful not to let water get into any of the fan portholes or over the power cord.

¾ Odours can be eliminated from the inside of your oven by boiling a

solution of one cup of water and several tablespoons of lemon juice in the cavity.

¾ Very stubborn stains can be removed using a soft nail brush.

¾ REMEMBER THAT CONDENSATION IS NORMAL. HEATING

FOOD AND DRINKS WILL INEVITABLY PRODUCE STEAM WHICH, IN TURN LEADS TO CONDENSATION.

REMEMBER THAT THIS IS NORMAL!

Page 34

Troubleshooting

each problem could keep you from having to call for service.

Checking your problem against the chart below and trying solutions for

PROBLEM POSSIBLE CAUSE TRY THIS

Electrical cord for oven isn’t plugged in

Plug into the power outlet.

Oven will not start!

The door is open

Wrong operation set

Microcomputer has scrambled

Close the door & try again.

Check instruction.

This may happen when you plug your Microwave into a wall socket for the first time. Just unplug your Microwave and plug it back in. The microcomputer will reset for proper use.

Arcing or Sparking!

Unsuitable materials have been placed in your microwave oven (i.e. - metallic items.)

The oven is operated when empty Spilled food remains in the oven cavity

Use microwave-safe cookware only.

Don’t operate an empty oven.

Clean the oven cavity with a wet towel.

Page 35

Troubleshooting

PROBLEM

Unevenly cooked foods!

POSSIBLE CAUSE

Unsuitable cookware is being used to prepare foods

Food is not defrosted completely

Cooking time & power level are unsuitable for your food

Food has not been turned or stirred

TRY THIS

Use microwave-safe cookware only.

Completely defrost food.

Use the correct cooking time and power level.

Turn or stir food.

Overcooked foods!

Undercooked foods!

Cooking time / power level is too long / too great

Unsuitable cookware is being used to prepare food

Food is not defrosted completely (eg. Ice present in the centre of food)

Oven ventilation ports are restricted

Use the correct cooking time / power level.

Use microwave-safe cookware only.

Completely defrost food.

Check that the oven ventilation ports are not blocked.

Cooking time / power level is unsuitable

Use the correct cooking time, power level.

Page 36

Troubleshooting

PROBLEM

Improper defrosting!

Noise comes from turntable during cooking!

POSSIBLE CAUSE

Unsuitable cookware is being used to prepare food

Cooking time / power level is unsuitable

Food has not been turned or stirred

Food debris grinding between turntable and oven floor

TRY THIS

Use microwave-safe cookware only.

Use correct cooking time / power level.

Turn or stir food.

Frequent cleaning of these parts should eliminate or reduce the noise.

Noise comes from oven when using a lower power level!

Steam coming from Exhaust vent!

The oven light isn’t on!

My food is exploding!

When cooking on lower powers, your Microwave turns on and off to obtain lower power output

Steam is produced during cooking – your Microwave is merely venting it

The bulb has burned out

‘Start’ has not been pressed

You have loaded sealed foods (eggs; mussels; escargots; unpierced potatoes) or sealed containers

This is normal.

Change the light bulb.

Press the ‘Start’ key to begin cooking and see the light come on.

Do not try to cook sealed items. Pierce skin/membranes of vegetables, egg yolks and meats.

Page 37

Troubleshooting

PROBLEM POSSIBLE CAUSE TRY THIS

Next time, set a

My food is too dry!

Has been cooked for too long / too strongly

shorter cooking time or reduce the microwave power output.

My drinks, soups and liquids are spurting up from their containers!

Turntable doesn’t turn!

Your food/drink has boiled over

Something is blocking it

Turntable or support isn’t correctly connected to the drive

Use a larger utensil than usual. Opening the door or pressing the ‘STOP/CLEAR’ key will stop boiling.

Make sure that your food or ovenware isn’t extending beyond the turntable.

Make sure the turntable is properly connected & that nothing has become wedged under it.

Remember that many problems can be avoided if you just follow the guidelines for using your Baumatic Microwave Oven. Please see pages 6-7, 11-14 & 17.

Page 38

BAUMATIC LTD. - CONDITIONS OF GUARANTEE.

Dear Customer,

The conditions of guarantee which apply to your Baumatic appliance are as follows: This product is guaranteed for 12 months from the date of original purchase. Baumatic Ltd will repair any defect that arises due to faulty materials or workmanship free of charge during this period.

In addition, your appliance is covered by a 5 year parts warranty. Baumatic Ltd will provide free of charge the parts required to repair the appliance, only if they are fitted by a Baumatic engineer, for any defect that arises due to faulty materials or workmanship within a period of 5 years from the original purchase date.

An additional and annually renewable insurance scheme for labour is available should you wish to extend the warranty period.

Should any person other than an authorised representative of Baumatic Ltd interfere with the appliance, the policy is negated and Baumatic Ltd will be under no further liability.

The guarantee covers the appliance for normal domestic use only, unless otherwise stated.

Any claims made under the terms of the guarantee must be supported by the original invoice/bill of sale issued at the time of purchase.

This guarantee is transferable only with the written consent of Baumatic Ltd.

If the appliance fails and is considered either not repairable or uneconomical to repair between twelve months and five years from purchase date, a free of charge replacement will not be offered.

The guarantee for any replacement will only be for the remainder of the guarantee on the original product purchased.

This guarantee does not cover:

• Sinks and taps

• Failure to comply with the manufacturer’s instructions for use.

• The replacement of cosmetic components or accessories.

• Accidental damage or wilful abuse.

• Subsequent loss or damage owing to the failure of the appliance or electrical supply.

• Incorrect installation.

• Losses caused by Acts of God, civil war, failure to obtain spare parts, strikes or lockouts.

• Filters, fuses, light bulbs, external hoses, damage to bodywork, paintwork, plastic items, covers,

baskets, trays, shelves, burner bases, burner caps, decals, corrosion, rubber seals, refrigeration system blockage.

In the course of the work carried out it may be necessary to remove the appliance from its operating position. Whilst all reasonable care will be taken, Baumatic Ltd cannot accept responsibility for damage sustained to any property whatsoever in this process.

This guarantee is in addition to and does not diminish your statutory or legal rights.

Contacting Baumatic.

SALES TEL: 0118 933 6900 FAX: 0118 931 0035

For mainland UK and Northern Ireland, please contact one of the above numbers for further information or any other query you may have.

For ROI (Republic of Ireland), please contact one the numbers below:

TEL: 01-4030501 FAX: 01-4030503

SERVICE TEL: 0118 933 6911 FAX: 0118 986 9124

Thank you for buying Baumatic.

SPARES TEL: 0118 933 6922 FAX: 0118 933 6942

TECHNICAL / ADVICE TEL: 0118 9336933 FAX: 0118 9336942

Page 39

Baumatic Ltd

Make-up for your kitchen

Headquarters

Baumatic Ltd.

Baumatic Buildings,

6 Bennet Road,

Reading,

RG2 0QX, United Kingdom

Technical / Advice Telephone

technical@baumatic.co.uk

Baumatic UK/cod. 1230000666

Berkshire

Sales Telephone

+44 118 933 6900

Sales Fax

+44 118 931 0035

Service Telephone

+44 118 933 6911

Service Fax

+44 118 986 9124

Spares Telephone

+44 118 933 6922

+44 118 933 6933

E-mail

sales@baumatic.co.uk

Http (Internet site):

www.baumatic.com