BTM23.2M
BTM23.2M Microwave Oven
Instruction Manual
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WARNING!
Precautions to avoid possible exposure to excessive Microwave Energy:
1)Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to damage or tamper with the safety interlocks.
2)Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
3)Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:
a.Door (bent),
b.Hinges and latches (broken or loosened),
c.Door seals and sealing surfaces.
4)The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
PLEASEONLY HAVE A QUALIFIED PERSON INSTALL THIS APPLIANCE, ALL, REPAIRS MUST ONLY BE CARRIED OUT BY A BAUMATIC ENGINEER OR ITS AUTHORISED AGENTS OTHERWISE THIS WILL INVALIDATE YOUR WARRANTY.
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TABLE OF CONTENTS: |
|
MICROWAVE SPECIFICATIONS.......................................................................................... |
5 |
INSTALLING YOUR OVEN .................................................................................................... |
5 |
GROUNDING INSTRUCTIONS.............................................................................................. |
6 |
RADIO INTERFERENCE ........................................................................................................ |
6 |
IMPORTANT SAFETY INSTRUCTIONS.............................................................................. |
7 |
MICROWAVE COOKING PRINCIPLES............................................................................... |
9 |
UTENSILS GUIDE.................................................................................................................... |
9 |
MICROWAVE PART NAMES............................................................................................... |
11 |
CONTROL PANEL ................................................................................................................. |
12 |
HOW TO SET THE OVEN CONTROLS ............................................................................. |
13 |
CLEANING AND CARE ........................................................................................................ |
16 |
BEFORE YOU CALL FOR SERVICE ................................................................................. |
17 |
BUILT UNDER INSTALLATION FOR YOUR MICROWAVE....................................... |
18 |
GUARANTEE .......................................................................................................................... |
19 |
CONTACT DETAILS………………………………………………………………………....20 |
|
DD 11/07/07
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MICROWAVE SPECIFICATIONS
Power Consumption: |
230V, 50Hz, 1400W (Microwave) |
|
1000W (Grill) |
Rated Microwave Power Output: |
900W |
Operation Frequency: |
2450MHz |
Outside Dimensions: |
305mm(H)x508mm(W)x420mm(D) |
Oven Cavity Dimensions: |
214mm(H)x332mm(W)x346mm(D) |
Oven Capacity: |
23Litres |
Cooking Uniformity: |
Turntable System{Φ314mm} |
Net weight: |
Approx. 16.5Kg |
INSTALLING YOUR OVEN
1)Make sure that all the packing materials are removed from the inside of the door.
2)WARNING: Check the oven for any damage: such as misaligned or bent doors, damaged door seals or sealing surfaces, broken or loose door hinges and latches. Also dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact qualified service personnel.
3)The microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest food likely to be cooked in the oven.
4)Do not place the oven where heat, moisture, or high humidity are generated, or near combustible materials.
5)For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven, 10 cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not remove the feet.
6)Do not operate the oven without the glass tray, roller support, and shaft in their proper positions.
7)Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface.
8)The socket must be readily accessible so that it can be easily unplugged in an emergency.
9)Do not use the oven outdoors.
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GROUNDING INSTRUCTIONS
PLEASE NOTE: This appliance must be grounded. This oven is equipped with a cord with a grounding wire and a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, grounding reduces risk of electrical shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.
WARNING: Improper use of the grounding plug can result in a risk of electric shock.
Note:
If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person.
Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures.
The wires in this cable main are colored in accordance with the following code:
Green & Yellow= EARTH Blue= NEUTRAL Brown= LIVE
RADIO INTERFERENCE
Operation of the microwave oven can cause interference to your radio, TV, or similar equipment.
When there is interference, it may be reduced or eliminated by taking the following measures:
1.Clean door and sealing surface of the oven.
2.Reorient the receiving antenna of your radio or television.
3.Relocate the microwave oven with respect to the receiver.
4.Move the microwave oven away from the receiver.
5.Plug the microwave oven into a different outlet so that the oven and receiver are on different branch circuits.
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IMPORTANT SAFETY INSTRUCTIONS
When using the electrical appliance basic safety precautions should be followed, including the following.
To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:
1)Read all instructions before using the appliance.
2)Use this appliance only for its intended use as described in this manual. Do not use corrosive chemical or vapours in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.
3)Do not operate the oven when empty.
4)Do not operate this appliance if it has a damaged cord or plug, if it is not working properly of if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
WARNING: only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
5)To reduce the risk of fire in the oven cavity:
a.When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition;
b.Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c.If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
d.Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use.
WARNING: Liquid or other food must not be heated in sealed containers since they are liable to explode.
6)Microwave heating of beverages can result in delayed eruptive boiling; therefore care has to be taken when handling the container.
7)Do not fry food in the oven. Hot oil can damage oven parts utensils and even result in skin burns.
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IMPORTANT SAFETY INSTRUCTIONS – CONT:
8)Eggs in their shell and whole hard boiled eggs should not be heated in microwave ovens as they may explode even after microwave heating has ended.
9)Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking.
10)The contents of feeding bottles and baby jars should be stirred and shaken and the temperature should be checked before serving in order to avoid burns.
11)Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil.
12)Utensils should be checked to ensure that they are suitable for use in a microwave oven.
WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy.
13) Group 2 ISM equipment: Group2 contains all ISM equipment in which radiofrequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment, e.g. Domestic microwave ovens are mentioned inside this scope under Annex. Class B equipment is suitable for use in domestic establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purposes.
W.E.E.E Directive Compliance
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