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User Instruction Manual for your
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Q
BTM17.2SS MICROWAVE
IMPORTANT: PLEASE READ THESE INSTRUCTIONS CAREFULLY BEFORE USING
YOUR MICROWAVE OVEN. IF YOU FOLLOW THE INSTRUCTIONS, YOUR
OVEN WILL GIVE YOU MANY YEARS OF GOOD, SAFE SERVICE. PLEASE
KEEP THIS MANUAL SAFELY FOR FUTURE REFERENCE.
* NOTE: This manual is designed to be used either as a whole
For the
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13/05/05
or to be used for quick set-up so you can get using your
appliance as soon as possible.
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. Please also
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quickly see the IMPORTANT PAGES. They are marked in
bold on the next page.
7
Page 2
CCoonntteennttss
Specifications………..…………….……………………………….……3
Safety Information ……..…………….…….…..…4-5
Environmental Note ……………………………………….………..5
Avoiding Exposure to Microwave Energy……….6
Never Use Your Microwave Oven to: ……..…..…7
Your Baumatic Microwave Oven ...…….…………8
Placing your Microwave Oven ………….……….…9
Installing your Microwave Oven ………………..10
Before you Start Cooking with
your Microwave….…………………………..……11-12
Materials that you CAN use in your Microwave………13
Materials that you CAN’T use
in your Microwave .…………….…………….….14
Setting your Microwave’s Clock …………..………..………15
Notes on Microwaving Food ……………………………...….16
Using your Microwave Oven ……………...…17-24
Child Lock Function…………………………..………25
Cleaning ……………………………………………………….…………26
Troubleshooting ……………………………….…27-30
Conditions of Guarantee ……………………………………….31
Contact Details……………….………………………………………32
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Page 3
Specifications
Your Baumatic BTM17.2SS Microwave has:
8 Functions
5 Power Levels
Touch Control Operation
LED full programmer
Child Safety Lock
Stainless Steel Exterior
Optional Extra:
BTM17.1KIT - Stainless Steel building-in kit.
Cooking Features:
General (see page 17)
Speedy Cooking (see page 18)
Defrost by Weight (see page 18)
Speedy Defrost (see page 19)
Auto Menu Cooking (see pages 19-20)
Grilling (see page 21)
Combination Cooking (see page 21)
Delay Start (see page 22)
Checking Function (see page 23)
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Page 4
Safety Information
PLEASE READ BEFORE USING!
(To reduce the risk of fire, electric shock, injury or exposure
to Mircowave energy)
ELECTRICAL SAFETY
NOTE - This appliance must be grounded. In the event of a
•
malfunction or breakdown, grounding will reduce the risk of electric
shock by providing a path of least resistance of electrical current. You
will be able to tell if it is because a non-grounded appliance will give
off an electrical discharge. Your Microwave’s plug must have a
grounding pin and if you use an extension cord, this must have a 3-pin
inlet/outlet as well as carry the same rating or greater than your
microwave. Only connect to a properly grounded outlet.
•
Manufacturer declines all responsibility for any damage due to nongrounding of appliance.
•
DURING THE GUARANTEE PERIOD ONLY BAUMATIC SERVICE ENGINEERS OR
AN AUTHORISED AGENT OF BAUMATIC SHOULD CARRY OUT REPAIRS ON
THIS UNIT. THEREAFTER, IT SHOULD BE SERVICED ONLY BY QUALIFIED
TECHNICIANS.
•
DO NOT USE IF THE SUPPLY CORD IS DAMAGED OR IF IT HAS BEEN
IMMERSED IN WATER.
•
DO NOT USE IF THE OVEN HAS BEEN DAMAGED OR DROPPED.
•
KEEP CORD AWAY FROM HEAT SOURCES.
•
DON’T LET THE CORD HANG OVER THE EDGE OF TABLE.
•
DO NOT USE YOUR MICROWAVE OUTDOORS OR NEAR A KITCHEN SINK,
SWIMMING POOL, IN A WET BASEMENT OR ANYWHERE CLOSE TO A SOURCE
OF WATER.
•
NEVER TRY TO DISASSEMBLE OR REPAIR YOUR MICROWAVE – IT RETAINS A
HIGH POWER VOLTAGE CHARGE EVEN WHEN UNPLUGGED!
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Page 5
Safety Information / Environmental Note
GENERAL SAFETY
• READ AND FOLLOW THE
“PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY” (Page 6).
• AS WITH MOST COOKING
APPLIANCES, CLOSE
SUPERVISION IS NEEDED TO
REDUCE THE RISK OF FIRE IN
YOUR MICROWAVE OVEN.
• SHOULD A FIRE START:
1) KEEP THE OVEN DOOR CLOSED.
2) TURN THE OVEN OFF & UNPLUG
THE APPLIANCE.
3) DISCONNECT THE POWER AT
THE FUSE OR CIRCUIT
BREAKER PANEL.
• ONLY EVER USE YOUR
MICROWAVE FOR ITS
INTENDED USE (HEATING
FOODS) AND NEVER FOR
INDUSTRIAL OR LABORATORY
PURPOSES.
• COOKING UTENSILS & DISHES
WILL BE HOT WHEN YOU TAKE
THEM OUT AFTER COOKING –
HANDLE WITH CARE!
• NEVER USE CORROSIVE
CHEMICALS OR VAPOURS IN
YOUR MICROWAVE. WHEN
YOU CLEAN THE DOOR AND
OVEN SURFACES, USE ONLY
MILD, NONABRAISIVE SOAPS
OR DETERGENTS APPLIED
WITH A SPONGE OR SOFT
CLOTH.
• DO NOT COVER OR BLOCK ANY
VENTS ON THE OVEN.
• ONLY PLACE YOUR OVEN ON A
FLAT, LEVEL SURFACE.
• DON’T LET CHILDREN PLAY
WITH YOUR MICROWAVE.
• MAKE SURE YOU READ THE
SECTION ON INSTALLING YOUR
MICROWAVE PROPERLY (Pages
9-10).
• MAKE SURE YOU READ THE
SECTION ON COOKING FOODS
IN YOUR OVEN. THERE ARE
SOME ITEMS WHICH SHOULD
NOT BE HEATED IN YOUR
MICROWAVE. (Page 14) AND
THINGS YOU MUST NEVER USE
YOUR MICROWAVE FOR (Page
7).
________________________________
CONFORMITY TO W.E.E.E. DIRECTIVE
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Page 6
Avoidin
g
gy
Exposure to Microwave Ener
AVOIDING POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
IMPORTANT NOTES ABOUT MICROWAVE ENERGY – READING THESE PRECAUTIONS
WILL HELP YOU TO AVOID POSSIBLE EXPOSURE TO MICROWAVE ENERGY
o NEVER
ATTEMPT TO
USE YOUR
OVEN WITH
THE DOOR
OPEN. THE
DOOR MUST BE
FULLY CLOSED
EVERY TIME
YOU OPERATE
YOUR OVEN
OTHERWISE
YOU RISK
EXPOSING
YOURSELF AND
OTHERS TO
HARMFUL
MICROWAVE
ENERGY.
o YOUR
MICROWAVE IS
FITTED WITH
SAFETY
INTERLOCKS.
IT IS VERY
IMPORTANT
THAT THESE
ARE NEVER
TAMPERED
WITH!
o DO NOT PLACE
ANY OBJECT
BETWEEN THE
OVEN’S DOOR
AND THE
DOORWAY
(FRONT FACE).
NEVER ALLOW
DIRT, FOOD OR
CLEANER
RESIDUE TO
ACCUMULATE
ON THE
SEALING
SURFACES
BETWEEN THE
o YOUR
o NEVER TRY TO
1) DOOR (EG.
2) HINGES &
INSIDE OF THE
DOOR AND THE
PART OF THE
DOORWAY
WHERE IT
MEETS.
MICROWAVE
HAS SEVERAL
BUILT-IN
SAFETY
SWITCHES TO
ENSURE THE
POWER
REMAINS OFF
WHEN THE
DOOR IS OPEN.
NEVER TAMPER
WITH THESE
SWITCHES.
OPERATE A
DAMAGED
MICROWAVE
OVEN. APART
FROM MAKING
SURE THAT
THE OVEN
DOOR CAN
CLOSE
PROPERLY,
YOU NEED TO
ALSO CHECK
THAT THERE IS
NO DAMAGE TO
THE:
DENTED)
LATCHES
(BROKEN OR
LOOSENED)
3) DOOR SEALS &
SEALING
SURFACES
o REMEMBER THAT
YOUR
MICROWAVE
OVEN SHOULD
NOT BE
ADJUSTED OR
REPAIRED BY
ANYONE BUT A
QUALIFIED
SERVICE
TECHNICIAN.
o NEVER USE THE
INTERIOR OF
YOUR
MICROWAVE
OVEN FOR
STORAGE
PURPOSES.
NEVER STORE
COMBUSTIBLE
ITEMS SUCH AS
BREAD, COOKIES,
PAPER
PRODUCTS, ETC.
INSIDE THE OVEN
TO FACILITATE
COOKING.
ACCIDENTAL
OPERATION CAN
CAUSE THESE
ITEMS TO GO ON
FIRE AND DO
DAMAGE TO YOUR
MICROWAVE,
THEREBY
PUTTING YOU AT
RISK IF YOU USE
IT WHILE IT IS
DAMAGED.
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Page 7
Never use your Microwave to…
A note on the type of energy used
by your Microwave Oven
Microwaves are electromagnetic waves that transmit energy. When cooking,
the microwave energy penetrates food to a depth of 4cm (1½ inches),
causing its molecules to vibrate. The heat produced by this friction
enables food to be heated, cooked or defrosted.
How quickly a microwave oven cooks will depend on the size, quality and
shape of the food being cooked. Microwave cooking is healthy in that,
without the need for large amounts of cooking liquid, it means that food
retains vitamins, nutrients, aromas and flavour.
Microwave Ovens are also more energy efficient than conventional cooking
because they use up to 70% less energy.
______________________
Never use your
Microwave Oven to:
Dry clothes or fabrics
Dry or warm up pets or live animals
Warm or heat any item other than food and the
appropriate utensil
Cook sealed containers
Cook items where you have placed a liquid or
mercury thermometer (eg. Inside roasts or turkeys)
Heat large quantities of cooking oil (fondue or deep
frying) or drinks with high alcohol contents
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Page 8
Your Baumatic Microwave Oven
8
Page 9
Placing Your Microwave Oven
o ONCE YOU ARE SURE THAT YOUR OVEN IS NOT DAMAGED (EG. DENTS
OR A BROKEN DOOR) AND THAT THERE ARE NO PACKING MATERIALS
AND ACCESSORIES INSIDE IT, YOU CAN THEN INSTALL IT ON A FLAT
SURFACE SUCH AS A COUNTERTOP. BE SURE THAT THE SURFACE CAN
HOLD AT LEAST YOUR MICROWAVE’S WEIGHT (12.4 kg).
o
BEFORE PLACING ON YOUR COUNTERTOP: REMOVE ANY PROTECTIVE
FILM ON THE CABINET SURFACE.
o BUT DO NOT REMOVE THE LIGHT BROWN MICA COVER THAT IS SCREWED TO
THE OVEN CAVITY TO PROTECT THE MAGNETRON.
o FIND A LEVEL SURFACE THAT PROVIDES ENOUGH OPEN SPACE FOR
THE INTAKE AND OUTLET VENTS.
NOTE:
For in-unit
installation,
please see
next page.
o YOU NEED TO LEAVE A MINIMUM OF 3.0 INCHES (7.5 CM) BETWEEN
THE OVEN AND ANY ADJACENT WALL. ONE SIDE MUST BE OPEN TO
ALLOW THE DOOR TO OPEN AND CLOSE.
o LEAVE A MINIMUM CLEARANCE OF 12 INCHES (30CM) ABOVE
THE OVEN.
o DO NOT REMOVE THE LEGS FROM THE BOTTOM OF THE OVEN.
o DON’T LET ANYTHING BLOCK EITHER THE INTAKE OR THE
OUTLET OPENINGS AS THIS CAN DAMAGE THE OVEN.
o PLACE YOUR MICROWAVE OVEN AS FAR AWAY AS POSSIBLE FROM
RADIOS AND TELEVISIONS - YOUR OVEN MAY CAUSE SIGNAL
INTERFERENCE.
o
UNLESS YOU ARE INSTALLING YOUR MICROWAVE IN ACCORDANCE
WITH THE INSTALLATION INSTRUCTIONS ON PAGE 10
, DO NOT
PUT YOUR OVEN ON TOP OF ANY OTHER HEAT-PRODUCING
.
APPLIANCE OR A RANGE COOKTOP
YOUR OVEN AND MAKE THE WARRANTY VOID.
DOING SO COULD DAMAGE
9
Page 10
Installing your Microwave
BTM17.1KIT
10
SURROUND FRAME
NOTE: INSTALLATION KIT NOT
INCLUDED BUT MAY BE
PURCHASED AS AN ADDITIONAL
ITEM.
Page 11
Before you Start Cooking with Your Microwave
PLEASE REMEMBER: NOT ALL FOODS AND UTENSILS ARE
SUITABLE for use in MICROWAVE OVENS.
FOODS THAT MUST NEVER
o Eggs in their shell or
whole hard-boiled
eggs since they may
explode, even after
your Microwave has
stopped heating them.
o Foods that need
deep-frying: your
Microwave cannot
deep-fry and is
liable to present a
fire hazard if you
attempt to deep fry
with it.
o Foods that you intend
to can at home. There
is no way of ensuring
BE MICROWAVED:
o Narrow-necked
containers like
syrup bottles – the
neck could explode.
o Never use your
Microwave when it is
empty. This is a fire
hazard.
o Sealed liquids and
food containers –
these will almost
certainly explode –
NEVER PLACE THEM
IN YOUR
MICROWAVE!
that foods intended for
home canning have
reached the required
boiling temperature.
And please be careful with …
Heating liquids and drinks: when you heat liquid using a
Microwave, part of the liquid can exceed boiling point
tension is such that it will be susceptible to upward surges. To avoid
the risk of being scalded, always handle bowls and cups of heated
liquid steadily and carefully. PLEASE SEE NEXT PAGE FOR FURTHER
ADVICE TO AVOID SCALDING!
. Its surface
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Page 12
Before you Start Cooking with Your Microwave
You can reduce the chances of this happening further by
1. Avoiding using straight-sided containers with narrow necks.
2. Not overheating.
3. Stirring the liquid before placing the container in the oven and
again halfway through the heating time.
4. After heating, allow to stand in the oven for a short time, stirring
again before carefully removing the container, using a
cloth or oven glove.
Likewise, if you are heating feeding bottles and baby food jars always
stir or shake them and then check the temperature before
you serve them, to avoid burns. Remember that babies
can be easily scalded!
If you are cooking bacon, do not place it directly on the
turntable as excessive heating may make the
turntable likely to break.
Bagged Popcorn – always read the manufacturer’s guidelines before
Microwaving bagged popcorn.
Always pierce foods with non-porous skins to reduce the risk of
them bursting from inside steam build-up; eg: apples,
potatoes, chicken livers and egg yolks.
Be sure to make checks on your food during operation to avoid
burning and excessive cooking.
Always be careful when opening partially sealed containers –
there is the risk of steam escaping.
TO TEST WHETHER YOUR UTENSIL IS
MICROWAVE SAFE, YOU CAN CONDUCT
THE FOLLOWING TEST:
1. Fill a microwave-safe container with 1 cup of cold water
(250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute (no longer than
this).
3. Carefully feel the utensil; if it is warm, do NOT use it for
microwave cooking.
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Materials that you CAN use in your Microwave
Materials that you CAN use in your microwave:
Utensil Remarks
Browning dish
Dinnerware
Glass jars
Glassware
Oven cooking
bags
Paper Towels
Follow manufacturer’s instructions. The bottom of the
browning dish must be at least 3/16
the turntable. Incorrect usage may cause the turntable
to break.
Microwave-safe only. Follow the manufacturer’s
instructions. Do not use cracked or chipped dishes.
Always remove lid. Use only to warm food. Most glass
jars are not heat resistant and may break.
Heat-resistant oven glassware only. Make sure there is
no metallic trim. Do not use cracked or chipped dishes.
Follow manufacturer’s instructions. Do not close with
metal ties. Make slits to let steam escape.
Use to cover food for reheating and absorbing fat. Use
with supervision for short-term cooking only.
ths
inch (5mm) above
Paper Plates and
Cups
Parchment
Plastic
Plastic Wrap /
Cling Film
Thermometers
Wax Paper
Use for short-term cooking/warming only. Do not leave
oven unattended while cooking.
Use as a cover to prevent splattering or a wrap for
steaming.
Microwave-safe only. Follow the manufacturer’s
instructions. Should be labelled ‘Microwave Safe’. Some
plastic containers soften as the food inside gets hot.
‘Boiling bags’ and tightly closed plastic bags should be
slit, pierced or vented as directed by the package.
Microwave-safe only. Use to cover food during cooking
to retain moisture. Do not allow plastic wrap to touch
food.
Microwave-safe only (meat & candy thermometers).
Use as a cover to prevent splattering and to retain
moisture.
13
Page 14
Materials that you CAN’T use in your Microwave
Materials that you CAN’T use in your Microwave:
Utensil Remarks
Aluminium trays
& foil
Food carton with
metal handles
Metal / metaltrimmed utensils
Metal twist ties
Paper bags
Plastic foam
Wood
May cause arcing. Transfer food into microwavesafe dish.
May cause arcing. Transfer food into microwavesafe dish.
Metal shields the food from microwave energy.
Metal trim may also cause arcing.
May cause arcing & could cause a fire in the oven.
May cause a fire in the oven. Always be careful
with paper.
Plastic foam may melt or contaminate the liquid
inside when exposed to high temperatures.
Wood will dry out and may split or crack when
used in your Microwave.
Remember -
You can always check the
packaging of utensils to confirm their
microwave suitability.
”If in doubt, leave it out!”
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Page 15
Setting your Microwave’s Clock
Before you start using your Microwave, you may want to set the
time on the Clock and Preset times for cooking. Your
Microwave operates on a 24-hour clock setting (0:00-23:59).
Clock setting – For example, to set time as ‘12:12’
1) When you initially plug your Microwave
Oven in, you’ll see the LED showing
‘0:00’.
2) Press the ‘ ’ key, the hour
figures flash; the clock light will come on
3) Press the number keys ‘1’, ‘2’, ‘1’, ‘2’ in
that order.
4) Press the ‘ ’ key to finish
setting the clock.
* Note
longer before you set the clock, your Microwave’s display will go back to
‘0:00’ automatically.
– If you press ‘Stop’ or if you do not press any keys for a minute or
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Notes on Microwaving Food
Your Baumatic Microwave Oven features a Grilling and Combination mode. In
grilling, heat comes from an element set in the ceiling. This is particularly
suitable for toasting & grilling (eg. Steaks & sausages).
In Combination Mode, both the microwave and grilling modes will function.
Dishes will be cooked more quickly, whilst being crisp & brown at the same time.
______________________________ ____________ ____________ _________ ___________ ____________ ____________ ________ ____________ ___________ ____________ ________ ____________ ____________ ____________ ________ ____________ ____________ ___________ _________ ___________ ____________ ___________ _________ ____________ ____________ ___________ _________ ____________ ____________ ___________ ________ ____________ ___________ ____________ _________ ____________ ___________ ____________ _________ ____________ ___________ ___________ _________ ___________ ____________ ____________ _________ ___________ ____________ ____________ _________ ___________ ____________ ___________ _________ ___________ ____________ ____________ _________ ___________ ____________ ____________ ________ ____________ ___________ ____________ ________ __________
• Whenever possible, always
cook food covered (but not
sealed!). Only pastry dishes
with crust should be cooked
without a cover.
• There are several types of
covering suitable for microwave
use. Plastic film or glass lids
must always be checked to
ensure they can be used for
microwaving.
• Paper towels, napkins & wax
paper are useful loose covers
that can prevent ‘spitting’ and
keep moisture in your food.
• If you can’t find cooking details
for a specific quantity of food,
base the cooking time needed
on a similar type of food. You
should adjust the cooking time
accordingly.
• Double quantity = almost
double time: half quantity =
about half the time. Arrange
food carefully. Always place
thickest areas towards the
outside of the dish.
• Watch the cooking time. Cook
for the shortest amount of time
indicated and only cook for
longer if needed after checking
your food. Remember that
severely overcooked food can
smoke or ignite.
• Turn foods over once during
microwaving to speed cooking
of such foods as chicken and
hamburgers. Turn large items
like roasts at least once.
Remember that you will need to allow for standing time after you take your
food from your Microwave Oven. Denser foods will take longer to stand to
cool properly.
16
• Rearrange foods such as
meatballs halfway through
cooking, both from top to
bottom and from the centre of
the dish to the outside.
• Remember that refrigerated
food will need longer cooking
times.
even more time
Frozen food will require
to cook.
• Some soft vegetables (eg.
cauliflower, carrots, peas)
should be cooked with a little
water. However, mushrooms,
tomatoes and peppers should
be cooked without water. Try
to cut larger vegetables into
even-sized pieces. Always cook
vegetables in a covered
container and stir them from
time to time.
• Cook fatty pieces of meat (eg,
pork, poultry) on a non metallic
grid or inverted saucer inside a
suitable container. This will
allow the fat to drain away.
Cook leaner types of meat on a
browning skillet. Be sure to
turn once during the cooking
time.
• Ready meals – always make
sure that these are marked as
being suitable for microwaving.
Follow the instructions as
printed on the container such
as removing the foil lid or
pricking the plastic film.
Page 17
Using your Microwave Oven
You cook with your Microwave Oven by first choosing
a Power Level and then setting the time you need to
cook for.
o To set the Cooking Power you’d like to use, you need to
press the ‘Power Level’ key one or more times.
o You have five different powers available to you.
o Please see the table below to select the power you want:
Reheat, Boil Water, Cook Vegetables & Chicken
Cook Rice, Fish & Seafood, Cookies, Meats
Cook Milk cake, Stew Food
Defrost
Soften Ice Cream, Keep Warm
o Now select the time you want to cook for with
number keys (see Example below).
o Then press the ‘ ’ button to cook.
The microwave light will show on the display.
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Example
To get your Microwave to cook for 10 minutes at
50% power:
1) Press the ‘ ’ key three times.
2) Press the number pads in this order: ‘1’, ‘0’, ‘0’, ‘0’
3) Press ‘ ’ to start cooking. The timer will count
down to zero minutes and seconds.
(*Note: The maximum time you can set your Microwave
to cook for is 99 minutes, 99 seconds.)
17
Page 18
Speedy Cooking / Defrost by Weight
* NOTE: If you want to stop cooking after you
have set a cooking program, just open the
door and the door safety system will turn the
microwave off.
Speedy cooking
• Pressing the ‘ ’ key once when
the microwave is not running will start your
microwave cooking at 100% power for 30
seconds.
• Each additional press will raise the cooking
time by 30 second intervals. Should you want
to use the Speedy Cooking feature for longer
than 2 minutes, you will notice that after the 2
minute mark, additional presses will raise the
cooking time by one minute per press.
Example. To set Speedy Cooking for 3 minutes:
1)Press ‘ ’ once.
2)Cooking begins and starts to count down.
3)Press ‘ ’ again four times.
*Note: Please be sure that the Speedy Cooking feature is
right for the food you would like to cook.
________________________________________________________________________
Defrost by Weight
1) For example, to defrost 500g of beef.
A) Press ‘
B) Press ‘5’, ‘0’, ‘0’, in that order
2) Press ‘
light with show during this process.
18
’to start defrosting. The defrost
’
Page 19
Speedy Defrost / Automatic Menu Cooking
Speedy Defrost
For example, to defrost 500g of beef
1) Press ‘ ’.
2) Press ‘5’, ‘0’, ‘0’ in that order.
3) Press ‘
* Note: Time needed for defrosting using the Speedy Defrost
function is less than that of ‘Defrost by weight’ for the food with
the same weight.
’ to start defrosting.
:
Auto Menu Cooking
• Press the number pads (‘1’ – ‘9’) to match the food you
want to cook with a program number.
• See the table below:
* PLEASE NOTE:
You will ALSO need to set your Microwave to cook the
weight of your food. You do this by pressing the number
key that corresponds to your food either one or more
times. See the table on the next page:
19
Page 20
Automatic Menu Cooking
Menu Weight (g) # of Presses Display
20
Then press the ‘ ’ key.
Page 21
Grilling / Combination Cooking
Grilling
1) Press the ‘
display ‘G-1’ to indicate that the grilling
function has been selected.
2) Set the cooking time; Example: To set 12
minutes 50 seconds, press ‘1’, ‘2’, ‘5’, ‘0’.
3) Press ‘
’ key once; the LED will
’to start cooking.
Combination cooking
(microwave + grilling)
1) Press the ‘
the LED display will show ‘C-1’ or ‘C-2’ which
indicates the selection of either ‘Combination 1’
(55% microwave + 45% grill) or ‘Combination
2’ (30%microwave + 70%grill).
2) Set the cooking Time:
Example, to set 12 minutes, 50 seconds, press
‘1’, ‘2’, ‘5’, ‘0’.
’ key twice or three times,
3) Press the ‘
’ Key to start cooking.
21
Page 22
Delay Start
Your Microwave has a DELAY START feature that means you can set a cooking program
in the future so you can be assured of hot food when you want it.
How to use the DELAY START Function:
For example: to start cooking at 12:12:
1) Set the cooking program you want – see previous pages.
2) Press ‘ ’ to display the current time. The
hour figures will flash.
3) Press ‘1’, ‘2’, ‘1’, ‘2’.
4) Press ‘ ’ to confirm the setting. The
display will turn back to showing the time.
5) Cooking will begin at 12:12
*
Note a) If the setting is not within the range of
0:00 and 23:59, the delay feature can’t
work.
b) While setting, if ‘ ’ is pressed or if
you don’t input anything for 1 minute
or more, the unit will go back to the
previous state automatically, i.e. you
will have to start setting again.
c) The clock must be set before the delay
can begin cooking. If the pre-set
cooking has not been programmed (ie.
you haven’t programmed how your
microwave will cook) and only the time
22
to start cooking has been set, the
microwave will instead function as an
alarm clock and 5 ‘beep’s will ring out
when the pre-set time has been
reached.
Page 23
Checking Function / Fan Prolonged Protection
Checking Function
Checking Cooking Power during cooking
• While your Microwave is cooking, you can check the
strength you’re using to cook with by pressing the
‘ ’ button.
• The current Microwave power will be shown for 3
seconds. The Oven will then turn back to the timer
display.
Checking Time
• In the pre-set state, press ‘ ’ to check
:
the time that you had programmed for delay start
cooking. The pre-set time will flash in the display for
2-3 seconds. The oven will return to the clock display.
_____________________________________
* Fan Prolonged Protection
Function
If your microwave has been set to cook for longer than 5
minutes, when it stops, the microwave and grill operation
will both stop automatically.
The fan, however, will keep working for 15 seconds. This is
normal.
Note: At the end of all cooking processes, there will be a 5
second ‘beep’ which means that cooking has finished.
23
Page 24
Stop & Door Open Protection
Stop
1) If your Microwave
Oven is running,
press ‘Stop’ to
pause it. Press
‘Start’ to continue
operating. Press
‘Stop’ twice to stop
operating.
____________________________________
2) When setting a
new program,
press ‘Stop’ to
cancel
previous
cooking
programs.
Door Open Protection
When your Microwave Oven is running, you can open
the door at any time to check cooking.
When the
door is opened,
the oven will
stop running
automatically
and the
remaining
cooking time
displayed will
stay the same.
Close the
door and
press ‘Start’
again. Your
Microwave
Oven will
continue
cooking as it
was set in
the program
until the
end.
Note that
when the
door is
left open
for longer
than
approxim
ately 10
minutes,
the light
will
switch
off.
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Child – lock / Notes on Display
Child-lock Function
To prevent children from using your Microwave Oven, do
the following (while the Microwave is NOT
running):
To Lock:
Press ‘
seconds.
After a long ‘beep’, the
display will show ‘
This means that your
Microwave is now locked.
’ and hold for 3
____________________________________
DISPLAY:
When the oven is not being run, the LED
display shows the clock. ‘:’ will flash.
While functioning, the LED displays the
’.
To Unlock
While your Microwave is in
locked mode, press ‘
& hold for 3 seconds.
After a long beep, the ‘
will disappear. This means
that your Microwave is now
unlocked and can be used
again normally.
:
’
’
related setting (program & times).
In the operating and suspended (paused)
states, the LED will display the cooking
time remaining.
In the operating or suspended states or
when the door is open, the flashing ‘Micro’
light will be lit and the restarting light will
flash.
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Page 26
Cleaning
Note: never use abrasive cleaning substances or coarse cleaning materials
to clean your Microwave. Your Microwave requires a minimum of
maintenance. Remember that after you clean the turntable and its ring
assembly, you must place them correctly otherwise your Microwave will
not work properly.
Always keep the door seal surfaces clean!
1
o You can do this by wiping them down regularly
with a damp cloth so that any grease, food debris
or spatters will not build up.
o THIS IS VERY IMPORTANT AS LETTING SUCH
SUBSTANCES COLLECT CAN RESULT IN LEAKAGE OF
MICROWAVE ENERGY FROM YOUR OVEN.
2 Clean the inside of your oven after use with a slightly damp cloth.
3 Clean the glass turntable plate using washing-up liquid or in a
dishwasher.
4 Clean the outside of your Microwave Oven with a soft cloth and a
mild, warm detergent solution. Be careful not to let water get into
any of the fan portholes or over the power cord.
5 Odours can be eliminated from the inside of your oven by boiling a
solution of one cup of water and several tablespoons of lemon juice
in the cavity.
6 Very stubborn stains can be removed using a soft nail brush.
7 REMEMBER THAT CONDENSATION IS NORMAL. HEATING
FOOD AND DRINKS WILL INEVITABLY PRODUCE STEAM
WHICH, IN TURN LEADS TO CONDENSATION.
REMEMBER THAT THIS IS NORMAL!
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Page 27
Troubleshooting
Troubleshooting
Checking your problem against the chart below and trying solutions for each
problem could keep you from having to call for service.
PROBLEM POSSIBLE CAUSE
TRY THIS
Oven will not
start!
Electrical cord for
oven isn’t plugged
in
The door is open
Wrong operation
set
Microcomputer has
scrambled
Plug into the power
outlet.
Close the door & try
again.
Check instruction.
This may happen
when you plug your
Microwave into a
wall socket for the
first time. Just
unplug your
Microwave and plug
it back in. The
microcomputer will
reset for proper
use.
Arcing or
sparking!
Unsuitable
materials have
been placed in your
microwave oven
(i.e. - metallic
items.)
The oven is
operated when
empty
Spilled food
remains in the oven
cavity
Use microwave-safe
cookware only.
Don’t operate an
empty oven.
Clean the oven
cavity with a wet
towel.
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Page 28
Troubleshooting
PROBLEM
Unevenly
cooked foods!
POSSIBLE CAUSE
Unsuitable
cookware is being
used to prepare
foods
Food is not
defrosted
completely
Cooking time &
power level are
unsuitable for your
food
Food has not been
turned or stirred
TRY THIS
Use microwave-safe
cookware only.
Completely defrost
food.
Use the correct
cooking time and
power level.
Turn or stir food.
Overcooked
foods!
Undercooked
foods!
Cooking time /
power level is too
long / too great
Unsuitable
cookware is being
used to prepare
food
Food is not
defrosted
completely (eg. Ice
present in the
centre of food)
Oven ventilation
ports are restricted
Use the correct
cooking time /
power level.
Use microwave-safe
cookware only.
Completely defrost
food.
Check that the oven
ventilation ports
are not blocked.
28
Cooking time /
power level is
unsuitable
Use the correct
cooking time,
power level.
Page 29
Troubleshooting
PROBLEM
Improper
Defrosting!
Noise comes
from turntable
during
cooking!
POSSIBLE CAUSE
Unsuitable
cookware is being
used to prepare
food
Cooking time /
power level is
unsuitable
Food has not been
turned or stirred
Food debris
grinding between
turntable and oven
floor
TRY THIS
Use microwave-safe
cookware only.
Use correct cooking
time / power level.
Turn or stir food.
Frequent cleaning
of these parts
should eliminate or
reduce the noise.
Noise comes
from oven
when using a
lower power
level!
Steam coming
from Exhaust
vent!
The Oven Light
isn’t On!
My food is
exploding!
When cooking on
lower powers, your
Microwave turns on
and off to obtain
lower power output
Steam is produced
during cooking –
your Microwave is
merely venting it
The bulb has
burned out
‘Start’ has not been
pressed
You have loaded
sealed foods (eggs;
mussels; escargots;
unpierced potatoes)
or sealed
containers
This is normal.
This is normal.
Change the light
bulb.
Press the ‘Start’ key
to commence
cooking and see the
light come on.
Do not try to cook
sealed items.
Pierce
skin/membranes of
vegetables, egg
yolks and meats.
29
Page 30
Troubleshooting
PROBLEM
My food is too
dry!
My drinks,
soups and
liquids are
spurting up
from their
containers!
Turntable
doesn’t turn!
POSSIBLE CAUSE
Has been cooked
for too long / too
strongly
Your food/drink has
boiled over
Something is
blocking it
Turntable or
support isn’t
correctly connected
to the drive
TRY THIS
Next time, set a
shorter cooking
time or reduce the
microwave power
output.
Use a larger utensil
than usual.
Opening the door or
pressing the
‘STOP/CLEAR’ key
will stop boiling.
Make sure that your
food or ovenware
isn’t extending
beyond the
turntable.
Make sure the
turntable is
properly connected
& that nothing has
become wedged
under it.
Remember that many problems can be avoided if you
just follow the guidelines for using your Baumatic
Microwave Oven. Please see pages 6-7, 11-14 & 16.
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Page 31
BAUMATIC LTD. - CONDITIONS OF GUARANTEE.
Dear Customer,
The conditions of guarantee which apply to your Baumatic appliance are as follows: This product is
guaranteed for 12 months from the date of original purchase.
Baumatic Ltd will repair any defect that arises due to faulty materials or workmanship free of charge
during this period.
In addition, your appliance is covered by a 5 year parts warranty. Baumatic Ltd will provide free of charge
the parts required to repair the appliance, only if they are fitted by a Baumatic engineer, for any defect
that arises due to faulty materials or workmanship within a period of 5 years from the original purchase
date.
An additional and annually renewable insurance scheme for labour is available should you wish to extend
the warranty period.
Should any person other than an authorised representative of Baumatic Ltd interfere with the appliance,
the policy is negated and Baumatic Ltd will be under no further liability.
The guarantee covers the appliance for normal domestic use only, unless otherwise stated.
Any claims made under the terms of the guarantee must be supported by the original invoice/bill of sale
issued at the time of purchase.
This guarantee is transferable only with the written consent of Baumatic Ltd.
If the appliance fails and is considered either not repairable or uneconomical to repair between twelve
months and five years from purchase date, a free of charge replacement will not be offered.
The guarantee for any replacement will only be for the remainder of the guarantee on the original product
purchased.
This guarantee does not cover:
1 Sinks and taps
2 Failure to comply with the manufacturer’s instructions for use.
3 The replacement of cosmetic components or accessories.
4 Accidental damage or wilful abuse.
5 Subsequent loss or damage owing to the failure of the appliance or electrical supply.
6 Incorrect installation.
7 Losses caused by Acts of God, civil war, failure to obtain spare parts, strikes or lockouts.
8 Filters, fuses, light bulbs, external hoses, damage to bodywork, paintwork, plastic items, covers,
baskets, trays, shelves, burner bases, burner caps, decals, corrosion, rubber seals, refrigeration
system blockage.
In the course of the work carried out it may be necessary to remove the appliance from its operating
position. Whilst all reasonable care will be taken, Baumatic Ltd cannot accept responsibility for damage
sustained to any property whatsoever in this process.
This guarantee is in addition to and does not diminish your statutory or legal rights.
Contacting Baumatic.
SALES
TEL: 0118 933 6900
FAX: 0118 931 0035
SERVICE
TEL: 0118 933 6911
FAX: 0118 986 9124
SPARES
TEL: 0118 933 6922
FAX: 0118 933 6942
TECHNICAL / ADVICE
TEL: 0118 9336933
For mainland UK and Northern Ireland, please contact one of the above numbers for further information or
any other query you may have.
For ROI (Republic of Ireland), please contact one the numbers below:
TEL: 01-4030501 FAX: 01-4030503
Thank you for buying Baumatic.
FAX: 0118 9336942
31
Page 32
Baumatic Ltd
Make-up for your kitchen
Headquarters
Baumatic Ltd.
Baumatic Buildings,
6 Bennet Road,
Reading,
Berkshire
RG2 0QX, United Kingdom
Sales Telephone
+44 118 933 6900
Sales Fax
+44 118 931 0035
Service Telephone
+44 118 933 6911
Service Fax
+44 118 986 9124
Spares Telephone
+44 118 933 6922
Technical / Advice Telephone
+44 118 933 6933
E-mail
sales@baumatic.co.uk
technical@baumatic.co.uk
Http (Internet site):
www.baumatic.com
Baumatic UK/cod. 1230000666
:
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