BT2730SS
Tip. Montagnani - Modena - Cod. 535670 - 1203
GB
mod.
INSTRUCTIONS BOOKLET
15
7
For your safety
The product should only be used for its intended purpose which
is for the cooking of domestic foodstuffs. Under no circumstances
shouid any external covers be remo v ed f or servicing or maintenance
except by suitably qualified personnel.
Do's and Do Not's
Do make sure you understand the controls bef ore using the cook er.
Do check that all controls on the cooker are turned off after use.
Do always stand back when opening an oven door to allow heat
to disperse.
Do always use dry, good quality o v en glo ves when removing items
from the oven.
Do take care when removing items from the ov en, as the content s
may be hot.
Do always keep the oven doors closed when the cooker is not in
use.
Do always place pans centrally over the hob burners and position
them so that the handles cannot accidentally be caught or knoc k ed
or become heated by other burners.
Do keep the cooker clean, as a build up of grease or fat from
cooking can cause a fire.
Do always allow the cooker to cool before cleaning.
Do always follow the basic principles of food handling and hygiene
to prevent the possibility of bacterial growth.
Do always keep ventilation slots clear of obstructions.
Do always turn off the electricity before cleaning or replacing an
oven lamp.
Do always use a CORGI registered engineer for servicing.
Do not allow children near the cooker when in use as all surfaces
will become hot during and after cooking.
Do not allow anyone to sit or stand on any part of the cooker.
Do not heat up unopened food containers as pressure can build
up causing the container to burst.
Do not store chemicals , food stuf fs, pressurised containers in or
on the cooker, or in cabinets immediately above or next to the
cooker.
Do not fill a deep fat frying pan more than1/3 full of fat, oil, or use
a lid.
DO NOT LEAVE UNATTENDED WHILE COOKING.
Do not place flammable or plastic items on or near the hob
burners.
Do not use proprietary spillage collectors on the hob burners.
Do not use the cooker as a room heater.
Do not dry clothes or place other items over or near to the hob
burners or oven doors.
Do not wear garments with long flowing sleeves whilst cooking.
Do not place inflammab le materials in the o v en or the compartment
below the oven.
Do not allow fat or oil to build up in the oven trays, grill pan or
oven base.
Do not place cooking utensils or plates onto the oven base.
Do not grill food containing fat without using the grid.
Do not cover the grilling grid with aluminium foil.
Do not place hot enamel parts in water, leave them to cool first.
Do not allow vinegar, coffee, milk, saltwater, lemon or tomato
juice to remain in contact with enamel parts (inside the oven and
oven trays).
Do not use abrasive cleaners or powders that will scratch the
surface of the stainless steel and the enamel.
APPLIANCE MAINTENANCE
E 14
25 W - 230 V~
T300°C
A
REMOVAL OF THE HOB-TOP (all work should be carried out
be CORGI registered engineers)
In order to repair or replace the internal components, proceed as
follows:
Remove the panstands, remove burners and flame-spreaders
(see fig. 23), unscrew the screws «V» on the hob-top (see fig. 24).
Remove the hob-top by unscrewing the 4 rear screws «A» (see
fig. 25). Then lift the hob-top to gain access to the internal
components.
Fig. 24
Fig. 23
D
V
V
Fig. 25
Lift and push forward
- To remove the control panel, unscrew the 3 internal screws fixing
the control panel to the oven.
GREASING OF TAPS (all work must be carried out by CORGI
registered engineers)
If a tap becomes stiff to be turned, grease it using a specific high
temperature grease. Proceed as follows: switch the electricity
supply to the appliance off, and chose the gas tap, remove the
hob-top and remove the control panel as described on the previous
paragraph. Unscrew the two fixing screws from the burner body
(see picture) and remove the cone.
Clean the cone and its slot by means of a cloth soaked with a
solvent. Slightly grease the cone with the relevant grease, put it
in its slot, and turn it a few times. Remove the cone again, remo v e
the excess grease making sure the gas entries are not obstructed
by grease. Assemble everything carefully and carry out a gas 2
soundness check on the appliance.
TAPS REPLACEMENT
Isolate the appliance from the electricity supply.
Proceed as follows: chose the gas supply, remove the hob-top
and remove also the control panel as described on the previous
paragraph. Unscrew screw nut D of the gas tube supplying the
burner. Unscrew scre w V fixing the tap to the gas rail and remove
it (see picture).
Note: When replacing the tap it is necessary to replace the seal
gasket, too check the connection carry out a gas soundness
check. (see picture).
A
WARNINGS
Oven lamp (the oven lamp is not covered by the guarantee)
Isolate the cooker from the electricity supply before attempting
to replace the oven lamp.
The oven lamp used has a high temperature specification. To
replace it, proceed as follows: remove the glass co ver (A) (fig. 22)
and replace the lamp with one of the same type. Replace the glass
cover.
Fig. 22
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