Thank you for selecting one of our products. We are certain it will respond fully to your
needs and expectations, giving perfect results every time.
Please read this manual carefully. The instructions it contains will enable you to use the
appliance correctly and to best advantage.
The manufacturer accepts no liability for damage to persons or property caused by
incorrect and unsuitable installation.
The manufacturer reserves the right to apply such modications to the appliance as are
deemed appropriate, without any obligation to notify customers in advance.
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SAFETY PRECAUTIONS
- To avoid any possible hazard, the appliance may be installed by qualied personnel
only.
- Any repairs by unqualied persons may result in electric shock or short circuit. In
order to avoid possible injuries to your body or to the appliance, do not attempt any
repairs by unqualied service personnel.
- Hot fat is highly inammable, so pay extra attention when preparing food with greas
or oil.
- Warning! Never let children in the proximity of the oven; they are not yet aware of
danger of burns. Older children may use the appliance only under your surveillance.
- The inside of the oven, also places of potential danger for children.
- Danger of burns! Oven and cooking accessories may become very hot during
operation. To avoid burns use kitchen clothes and gloves when handling hot parts or
utensils.
- Mains leak of adjacent appliances may be damaged by hotplates or if stuck between
the oven doors, and produce short circuit, therefore keep them at safe distance from
the appliance.
- Take extra precautions when grilling. Intensive heat from infrared heater
makes the oven and the accessories extremely hot. Use protective gloves and
barbecue accessories!
- Perforated roast may produce spurting of hot grease (sausages). Use long grill
tongs to prevent skin burns and protect your eyes.
- Supervise the grill at all times. Excessive heat may quickly burn your roast and
provoke re!
- Do not let the children in the vicinity of the grill.
- THIS APPLIANCE IS CONCEIVED FOR DOMESTIC USE ONLY. THE
MANUFACTURER SHALL NOT IN ANY WAY BE HELD RESPONSIBLE
FOR WHATEVER INJURIES OR DAMAGES ARE CAUSED BY INCORRECT
INSTALLATION OR BY UNSUITABLE, WRONG OR ABSURD USE.
- THIS APPLIANCE IS NOT INTENDED FOR USE BY PERSONS (INCLUDING
CHILDREN) WITH REDUCED PHYSICAL, SENSORY OR MENTAL CAPABILITIES,
OR LACk OF ExPERIENCE AND kNOWLEDGE, UNLESS THEY HAVE BEEN
GIVEN SUPERVISION OR INSTRUCTION CONCERNING USE OF THE
APPLIANCE BY A PERSON RESPONSIBLE FOR THEIR SAFETY. CHILDREN
SHOULD BE SUPERVISED TO ENSURE THAT THEY DO NOT PLAY WITH THE
APPLIANCE.
- If the interior light should fail, disconnect the oven from the electrical power
before removing and replacing the lamp.
- Never clean the oven with the high- pressure steam cleaning device, as it may
provoke short circuit.
- Never use aggressive cleaners or solvents, otherwise you may damage the
surface.
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GENERAL INFORMATION
The oven data plate remains accessible following installation, and is exposed to view simply by
opening the door.
It shows all details needed to identify the appliance, and these must be indicated when ordering
replacement parts.
MADE IN EUROPE NUM.
TYPE:
MOD.:VkW
CE M
Given the type and height of this built-in oven, it can be installed only in a full-height kitchen unit.
Particular care must be given to the instructions on installing the oven in the unit, especially the
indications regarding the size and position of the ventilation opening, which is essential for proper
cooling of the enclosure and of the oven itself.
To guarantee the safety of the user, the unit housing the oven must be manufactured from
materials able to withstand temperatures up to 90 °C. This includes core materials, laminates,
facings and adhesives.
DEMO MODE
This is the name given to the method adopted by the oven every time the power supply fails and
consequently also when switching it on for the very rst time:
The aim is to display all the possible functions with a recorded sequence of commands.
In this mode the oven is NEVER really activated, as the heating elements are not
switched on!!
The control panel is NOT ACTIVE so the oven does not respond to commands!
To disable the demo mode, touch the light symbol for ve seconds: the oven will enter into
standard operational mode and the oven is ready to be switched on.
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View of front console
CONTROL PANEL
Cooking functions
The control makes a total of fourteen specic cooking functions available!
Every function has a preset temperature.
The user can change the temperature according to his personal preference.
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POSSIBLE ACTIONS WITH THE OVEN SWITCHED OFF
The possible actions when the oven is switched off are:
- Switching on the oven light
The oven light is activated/deactivated by pressing .
While the light is on, if the oven will be switched on, the oven light will switch off.
If the user does not switch off the light, it is automatically deactivated after 30 minutes TO SAVE
ENERGY.
- Adjusting the time
To adjust the time, keep the “TIMER FUNCTIONS” button active for at least 3 seconds.
Adjusting the timer using the + and – keys: the
separator dots ash at regular intervals (0.5 seconds)
during the setting.
The time is acquired when the dots become stable.
- “Minute counter” timer function setting
Press the clock symbol and x the countdown with the + and - buttons
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HOW TO SWITCH ON THE OVEN
The oven is switched on using the ON/OFF symbol shown in the gure.
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The control activates all the symbols, illuminating the background.
NOTE: remember that the oven can only be switched on if the key function is deactivated.
The control will wait eight seconds after the switch-on of a cooking function. Otherwise
it will understand the switch-on as accidental event and automatically it will switch off
the oven for safety reasons.
- Lock/Unlock the KEY function
3 Sec.!!
The key function is activated or deactivated by pressing the key for at least 3 seconds.
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It can be activated and deactivated at any time.
The OPEN padlock
symbol means that
the key function is
not active.
The CLOSED
padlock symbol
means that the key
function is active.
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After switching on the oven, select the TOP OVEN using the key , and MAIN OVEN using
the key: .
When 2 ovens are working simultaneously, the key will ash to show which oven has been
selected.
To turn off one of the two ovens being operated simultaneously, touch the icon of the oven for at
least 3 seconds.
A complete description of all functions is listed below.
TOP OVEN
The oven offers these following cooking functions:
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ON/OFF
Oven interior light
Conventional cooking
Set the required cooking temperature between 50 and 250 °C. The red
light will go out as soon as the selected temperature has been reached.
The oven should be pre-heated before the food is put into cook.
Lower heating element
Set the required temperature between 50 and 250 °C. This setting is
used typically for food to be reheated or warmed.
Middle Grill
Infrared grill: equipped with an energy regulator. The heat intensity of
the grill can be set from 1 to 11 using the keys of temperature (+/-). This
cooking mode is ideal for small quantity of food. Keep the door closed.
Grill
Infrared grill: equipped with an energy regulator. The heat intensity
of the grill can be set from 1 to 11 using the keys of temperature (+/-).
The oven should be heated for a few minutes before food is put under
the grill.
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MAIN OVEN
The oven offers these following cooking functions:
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ON/OFF
Oven interior light
Top heating element. Thermostat setting from 50°C to 200°C.
Lower heating element
Set the required temperature between 50 and 250 °C. This setting is
used typically for food to be reheated or warmed.
Conventional cooking
Set the required cooking temperature between 50 and 250 °C. The red
light will go out as soon as the selected temperature has been reached.
The oven should be pre-heated before any food is put in to cook.
Middle Grill
Infrared grill: set the thermostat to the desired temperature between 50
and 200 °C. This cooking mode is ideal for small quantity of food. Keep
the door closed.
Grill
Infrared grill: set the thermostat to the desired temperature between 50
and 200 °C. The oven should be heated for a few minutes before food
is put under the grill.
Fan + Double Grill
Set the thermostat to the desired temperature between 50 and 200 °C.
Fan operation combined with the grill lets you cook particular foods
quickly and deeply. We suggest to pre-heat the oven for a few minutes
before inserting food. Keep the door closed.
Traditional cooking + Fan assisted
Set the thermostat between 50 and 250°C.
This cooking mode integrates natural convection and fan.
Cooking mode is suited to bake bread, pizzas and lasagne.
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Fan-forced cooking
The fan and the relative heating element come into operation, and
the heat will be distributed uniformly around the entire chamber at the
temperature selected with the thermostat, between 50 and 250 °C. The
oven should be pre-heated before any food is put in to cook. Different
types of food can be cooked simultaneously.
Bottom heating element + Circular heating element with fan. Thermostat
setting from 50°C to MAX.
Defrosting
Fan for defrosting. Thermostat setting at 0°C.
Double top heating element (large area grill): thermostat setting from
50°C to 200°C. Bottom heating element: thermostat setting from 50°C
to MAX.
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