NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
GS 22/02/12
2
Contents
Environmental note 4
Important safety information 5 – 7
Specifications 8 - 12
Product and aperture dimensions 8
Product specifications 8
Standard accessories 8
Electrical details 9
Cooling fan 9
Control panel 10 - 11
The joystick control knob 11 - 12
Before first use 12 - 13
Setting the time of day 12
Oven burn-off 13
Selecting a cooking function and temperature 13 - 18
Switching the oven on 13
Switching the oven off 13 - 14
Selecting an oven function 14
Adjusting the oven temperature 14 - 15
Oven functions 15 - 17
PRH (Rapid pre-heating) function 17 - 18
Normal defrost function 18
Rapid defrost function 18
Timer functions 19 - 23
Setting the minute minder function 19
Setting the duration function 20 - 21
Setting the end cook function 21 - 22
Cancelling a countdown period 22
Adjusting the volume of the audible signal 22 – 23
The oven light 23
Recipe function 23 - 28
How to select a preset recipe 23 - 24
Recipe table 24 - 25
How to add a personal recipe to the preset recipes 25 - 26
Restoring the factory preset recipes 26
Cooking guidelines 26 - 27
Warnings 27 - 28
Cleaning and maintenance 28 – 33
Pyrolytic cleaning function 28 – 29
General cleaning information 29 - 30
Replacing the oven bulb 30
Removing the oven door for cleaning 31
Removing the inner door glass for cleaning 32 - 33
Installation 33 - 36
Electrical connection 33 - 34
Installing the oven into the kitchen cabinet 34
Positioning the appliance 34
Ventilation requirements 35 - 36
My appliance isn’t working correctly 36 – 38
Error codes 36
Baumatic consumables 39
Contact details 40
3
Environmental note
o The packaging materials that Baumatic uses are environmentally
friendly and can be recycled.
o Please discard all packaging material with due regard for the
environment.
4
IMPORTANT SAFETY INFORMATION
Your safety is of the utmost importance to Baumatic.
Please make sure that you read this instruction booklet
before attempting to install or use the appliance. If you
are unsure of any of the information contained in this
booklet, please contact the Baumatic Customer Care
Department.
General Information
o This appliance is designed for domestic household use and can
be built into a standard kitchen cabinet or housing unit.
oIMPORTANT: The adjacent furniture or housing and all
materials used in the installation must be able to withstand a
minimum temperature of 85°C above the ambient temperature
of the room it is located in, whilst in use.
o Certain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or discolouration at
temperatures below the guidelines given above.
o Any damage caused by the appliance being installed in
contravention of this temperature limit, or by placing adjacent
cabinet materials closer than 4mm to the appliance, will be the
liability of the owner.
o For use in leisure accommodation vehicles, please refer to
the appropriate information given in the installation instructions
for this appliance.
o The use of this appliance for any other purpose or in any other
environment without the express agreement of Baumatic Ltd.
will invalidate any warranty or liability claim.
o Your new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in Baumatic’s Conditions Of Guarantee. The foregoing does not
affect your statutory rights.
o Repairs may only be carried out by Baumatic Service
Engineers or their authorised service agent.
5
Warning and safety instructions
o This appliance complies with all current European safety
legislation. Baumatic do wish to emphasise that this compliance
does not remove the fact that the appliance surfaces will
become hot during use and retain heat after operation.
Child Safety
o Baumatic strongly recommend that babies and young children
are prevented from being near to the appliance and not allowed
to touch the appliance at any time.
o If it is necessary for younger family members to be in the
kitchen, please ensure that they are kept under close supervision
at all times.
General Safety
oDo not place heavy objects on the oven door or lean on the
oven door when it is open, as this can cause damage to the oven
door hinges.
o Do not leave heated oil or fat unattended, as this is a fire risk.
o Do not place pans or baking trays directly on the base of the
oven cavity, or line it with aluminium foil.
oDo not allow electrical fittings or cables to come into contact
with areas on the appliance that get hot.
oDo not use the appliance to heat the room it is located in or to
dry clothing.
o Do not install the appliance next to curtains or soft furnishings.
o Do not attempt to lift or move cooking appliances by using the
oven door or handle, as this may cause damage to the appliance
or result in injury to the person lifting the appliance.
Cleaning
o Cleaning of the oven should be carried out on a regular basis.
o Great care should be taken whilst using this appliance and when
following the cleaning procedure.
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oIMPORTANT: The appliance must be disconnected from the
mains before following the cleaning procedure.
Installation
This appliance must be correctly installed by a
suitably qualified person, strictly in accordance
with the manufacturer’s instructions.
o Baumatic Ltd. declines any responsibility for injury or
damage, to person or property, as a result of improper
use or installation of this appliance.
o Heat, steam and moisture will be created during use of the
appliance, take care to avoid injury and ensure that the room is
adequately ventilated. If the appliance is going to be used for
prolonged periods of time, then additional ventilation may be
required.
o Please consult with your qualified installer if you are in any doubt
about the amount of ventilation that you will require.
Declaration of conformity
This appliance complies with the following European Directives:
- Regulation (EC) N° 1935/2004 regarding “materials in contact
with food”
o The above directives comply with 93/68/EEC regarding CE
marking.
o The manufacturer declares that the oven is built using certified
materials and requires the appliance to be installed in
accordance with the standards currently in force. This appliance
must be used by a trained person for domestic purposes only.
7
Specifications
Product Dimensions
Height: 600 mm
Width: 598 mm
Depth: 565.5 mm
Aperture dimensions
Height: 583 - 585 mm
Width: 560 mm
Depth: 560 mm
Product specifications
o 12 Oven functions
o Energy efficiency class: A
o Oven capacity (net): 61 litres
o Oven capacity (gross): 68 litres
o Joystick operation
o Pyrolytic cleaning function
o 20 Preset recipes
o 16 Personal recipes
o LED full programmer with temperature and function display
o Electronically controllable thermostat
o Thermostatically controlled grill
o Cooling fan
o Catalytic exhaust
o Quadruple-glazed removable door
o Removable door glass
o Pyro enamel
o Moulded side racks
o Automatic safety door-lock when in pyrolytic mode
Standard accessories
o 2 x safety shelves
o Trivet
o Wipe clean enamelled baking tray with handle
o Pizza stone
8
Electrical details
Rated Voltage: 220 - 240 Vac
Supply Connection: 20 A (double pole switched fused
outlet with 3mm contact gap)
Max Rated Inputs: 3.30 kW
Frequency: 50 – 60 Hz
Mains Supply Lead: 3 x 1.5 mm²
Oven Light Bulb: 25 W/500°C screw type pygmy
For future reference please record the following information which can
be found on the rating plate and the date of purchase which can be
found on your sales invoice. The rating plate for your oven can be
located by opening the oven door and looking on the right hand side of
the oven chassis.
Model Number ……………………………….
Serial Number ……………………………….
Date of Purchase ……………………………….
Cooling fan
o A tangential cooling fan is fitted inside of this appliance, to make
the internal temperature of the oven stable and the external
surface temperature lower.
o After you have finished cooking and switched off the oven, the
cooling fan will continue to run for a period of time afterwards.
The length of time will depend on how long the oven has been
switched on for and at how high a temperature.
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Control Panel
Left hand display
1) Oven function display
2) Oven temperature display
3) Minute minder symbol
4) Duration symbol
5) End cook symbol
6) Timer display
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Right hand display
7) Recipe number
8) Flan recipes
9) Fish recipes
10) Bread/pizza recipes
11) Meat recipes
The joystick control knob
12) ON/OFF segment
13) Recipe segment
14) Timer segment
15) Oven temperature segment
16) Cooking function segment
11
o The joystick control knob should be used to access the various
setting options that appear in the segments around it.
o You should press the oven selector control knob once to activate
it.
o As you turn the joystick control knob, the segments around the
outside of it will light.
o To confirm the menu that you want to access, you should press
the joystick control knob once when the relevant segment is lit.
Before first use
Setting the time of day
o After your appliance is connected to your mains supply for the
first time, all of the segments around the joystick control knob
will light up for approximately 3 seconds.
o The numbers on the timer display (6) will flash 00:00. The letter
“P” on the top indicates that your oven is a pyrolytic model.
Before you can select a cooking function or set a temperature,
you must set the appliance into manual operation mode and set
the time of day.
o Turn the joystick control knob clockwise and the numbers on the
timer display (6) will increase. Turn the joystick control knob
anti-clockwise and the numbers on the timer display (6) will
decrease.
o When the correct minute time shows on the timer display (6),
press the joystick control knob once.
o Turn the joystick control knob until the correct hour time shows
on the timer display (6). When it does, press the joystick control
knob again.
o If you have successfully set the time of day an audible “beep”
will be heard, then the correct time of day will appear on the
timer display (6). If you have not successfully set the time of
day, then “00:00” will reappear and you will need to follow the
above process again.
o To alter the set time, press and hold the joystick control knob
until the digits on the LED display blink. Then follow the steps
above to set a new time.
12
Oven burn-off
o To remove any residue from the oven that may have been left
from the manufacturing process, you should select either the fan
or conventional oven function and set the thermostat to its
maximum temperature setting.
o It is perfectly normal for a smell to be produced during this
process.
o You should make sure that any windows in the room are left
open during this process.
o It is advisable for you not to remain in the room whilst the
burning off process is taking place.
o You should leave the oven on maximum setting for 30 – 40
minutes.
o After the oven cavity has cooled, it should then be cleaned with
warm soapy water, using either a sponge or soft cloth. No
abrasive cleaners should be used.
o Outer parts of the oven should be cleaned with warm soapy
water, using either a sponge or soft cloth. No abrasive cleaners
should be used.
o We would recommend that an appropriate stainless steel cleaner
and polish is regularly used on the stainless steel surfaces of this
appliance.
Selecting a cooking function and temperature
Switching the oven on
o Press the oven selector control knob once, the ON/OFF segment
will light.
o The left hand display will switch on; showing the time of day and
the oven light symbol.
o If no option is selected within 5 minutes, the oven will
automatically switch off.
Switching the oven off
o The icon must be lit. If not, turn the selector control knob
until this segment lights up.
13
o Press the oven selector control knob once. The word “OFF” will
appear on the LED display followed by an audible “beep”.
Selecting an oven function
o Once the oven is switched on, turn the joystick control knob until
the cooking function segment (MENU) is lit.
o Press the joystick control knob once to select the MENU
segment. The oven function display (1) will show the cooking
function that is currently selected.
o To select a different cooking function, turn the joystick control
knob until the cooking function symbol that you require appears
on the oven function display (1).
o The frame around the cooking function symbol will flash, to
confirm the cooking function, press the joystick control knob
again.
o If you do not confirm the cooking function within 10 seconds, the
oven will begin the cooking cycle automatically.
Adjusting the oven temperature
o Each cooking function has a preset temperature assigned to it.
However it is possible to adjust the oven temperature.
o Once you have confirmed the cooking function that you require,
turn the joystick control knob until the oven temperature
segment (TEMP) is lit.
o Press the joystick control knob once to select the TEMP segment.
o Turn the joystick control knob to increase or decrease the oven
temperature. The temperature will adjust in 5°C increments and
appear on the oven temperature display (2).
o You can adjust the temperature between 50 and 250°C.
o When the temperature that you require appears on the oven
temperature display (2), you should stop turning the joystick
control knob.
o Press the joystick control knob once to confirm the temperature.
If you do not turn the joystick control knob for more than 5
seconds, the temperature will confirm automatically.
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