Baumatic BHC601 User Manual

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BHC601 60cm
frameless ceramic hob
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User Manual for your Baumatic
BHC601
60 cm 4 Radiant zone
frameless ceramic hob.
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference; for you or any person not familiar with the operation of the appliance.
DD 07/05/08
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Contents
Environmental note 4
Important safety information 5 – 8
Specifications 8 - 9
Product and aperture dimensions 8 Product specifications 8 Standard accessories 8 Electrical details 9 Ceramic hob surface layout 9
Using the ceramic hob 10 - 12 Before first use 10 Control knobs 10 Turning on a zone and setting a power level 10 Residual heat indicator 11 Hob guidelines 11 12
Cleaning and maintenance 12 - 14 Cleaning the ceramic hob top 12 After each use 12 Cleaning table 13 Using a ceramic hob scraper 13 Using a specialist ceramic hob cleaner 14
Installation 14 - 20 Positioning 15 Unpacking the appliance 15 Installing the appliance 16 17 Electrical connection 18 Connecting the mains supply cable 18 - 19 Replacing the mains supply cable 20
My appliance isn’t working correctly 20 – 21
Contact details 22
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Environmental note
o The packaging materials that Baumatic uses are environmentally
friendly and can be recycled.
o Please discard all packaging material with due regard for the
environment.
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Important safety information
Your safety is of the utmost importance to Baumatic. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in this booklet, please contact the Baumatic Technical Department.
General Information
o This appliance is designed for domestic household use and for
the cooking and frying of domestic foodstuffs.
o IMPORTANT: The adjacent furniture and all materials used in
the installation must be able to withstand a minimum temperature of 85°C above the ambient temperature of the room it is located in, whilst in use.
o Certain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or discolouration at temperatures below the guidelines given above.
o Any damage caused by the appliance being installed in
contravention of this temperature limit, will be the liability of the owner.
o Your new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted in Baumatic’s Conditions Of Guarantee. The foregoing does not affect your statutory rights.
o The use of this appliance for any other purpose or in any other
environment without the express agreement of Baumatic Ltd. will invalidate any warranty or liability claim.
o You should not use this appliance to store items on or as a work
surface.
o No modifications to the appliance are permitted by Baumatic Ltd.
o You should not store or place flammable or highly flammable
liquids/materials on top of or near the appliance. Items made from aluminium, plastic or plastic film should also be kept away from the appliance, as they may fuse to the surface.
o Repairs may only be carried out by Baumatic Service
Engineers or their authorised service agent.
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Child Safety
o Baumatic strongly recommend that babies and young children
are prevented from being near to the appliance and not allowed to touch the appliance at any time. During and after use, all surfaces will become hot.
o If it is necessary for younger family members to be in the
kitchen, please ensure that they are kept under close supervision at all times.
o Older children should only be allowed to utilise the appliance
when supervised.
General Safety
The appliance should only be installed and connected by a
suitably qualified person.
Care should be taken to ensure that the units and work surfaces
that you build the appliance into, meet with the relevant standards.
If you notice any scratches, splits or cracks in the ceramic glass,
you should immediately switch off the appliance and disconnect it from your mains supply. Otherwise there is the risk of electric shock occurring.
During use
Any film or stickers that are present on the hob surface when it
is delivered should be removed before use.
Care should be used when utilising the appliance, otherwise
there is a risk of burns being caused.
o You should not allow the electrical connection cables to come
into contact with the hob surface when it is hot or any hot cookware.
o If fat and oil overheats, then it can ignite extremely quickly. For
this reason, when cooking with fat and oil the appliance should not be left unattended.
Make sure that all of the cooking zones are switched off after
use.
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Cleaning
o Cleaning of the hob should be carried out on a regular basis.
o IMPORTANT: Before attempting to clean the appliance, it
should be disconnected from the mains and cool.
o Great care should be taken whilst using this appliance and when
following the cleaning procedure.
o You should not use a steam jet or any other high pressure
cleaning equipment to clean the appliance.
Installation
This appliance must be correctly installed by a suitably qualified person, strictly in accordance with the manufacturer’s instructions. Please see the specific section of this booklet that refers to installation.
o Baumatic Ltd. declines any responsibility for injury or
damage, to person or property, as a result of improper use or installation of this appliance.
Declaration of conformity
This appliance complies with the following European Directives:
-73/23/EEC dated 19/02/1973 Low Voltage Directive.
-89/336/EEC dated 03/05/1989 EMC Directive inclusive of Amending Directive 92/31/EEC.
-93/68/EEC dated 22/07/1993 CE Marking Directive.
-89/109/EEC dated 25/01/1992 Materials that can touch food.
o The manufacturer declares that the hob is built using certified
materials and requires the appliance to be installed in accordance with the standards currently in force. This appliance must be used by a trained person for domestic purposes only.
To avoid damaging your appliance
o The ceramic glass can be damaged by objects falling onto it.
o The ceramic glass edge can be damaged by knocks from
cookware.
o Cast iron and cast aluminium cookware with damaged bases
may scratch the ceramic surface if they are dragged across it.
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o Pans should be lifted on and off the hob surface and not
dragged.
o Cooking zones should not be switched on without cookware
placed on it. Also the cookware should not be empty.
Specifications
Product dimensions: Aperture dimensions:
Height: 512 mm Height: 490 mm Width: 582 mm Width: 560 mm Depth: 47 mm
Product specifications:
o 2 x 1.70 kW radiant zones (diametre 180 mm) o 2 x 1.20 kW radiant zones (diametre 140 mm) o Side control operation o 4 x individual heat indicators o Frameless
Standard accessories
o Ceramic hob scraper
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Electrical details
Rated Voltage: 230 Vac 50 Hz Supply Connection: 30 A (double pole switched fused
outlet with 3mm contact gap)
Max Rated Inputs: 5.80 kW Mains Supply Lead: 3 core x 2.5 mm² (not supplied)
For future reference please record the following information which can be found on the rating plate and the date of purchase which can be found on your sales invoice. The rating plate of your hob is located on the underneath of the appliance. Therefore it is a good idea to record this information before you install your appliance.
Model Number ……………………………….
Serial Number ……………………………….
Date of Purchase ……………………………….
Ceramic hob surface layout
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Using the ceramic hob
Before first use
IMPORTANT: You should clean the ceramic hob surface (see
“Cleaning and maintenance” section).
o You should switch on one cooking zone at a time, for 5 minutes
at the maximum setting. This will help to eliminate any new smell that exists and evaporate any humidity that has formed on the heating elements during transit.
o Do not burn off more than one zone at once.
o You must place a saucepan filled half full with cold water on
each zone as you burn it off.
Control knobs
o All operations are performed by means of the 4 control knobs
that can be found on the right hand side of the hob top.
o The control knob should be turned clockwise to select a heating
level. The numbers around the outside of each control knob indicates the power level that you have set the zone to.
o A marking to the bottom right of each control knob, indicates
which zone that it controls.
Turning on a zone and setting a power level
o Turn the control knob of the zone that you wish to cook on.
o Each cooking zone can be adjusted between 1 and 6, one being
the coolest zone setting and six being the hottest zone setting.
o When you have finished cooking, make sure that you turn the
control knob to the 0 position.
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Residual heat indicator
o To the left of each control knob, there is a residual heat
indicator.
o After turning a hob zone on, when the temperature of the zone
goes above 65°C the corresponding residual heat indicator neon will come on.
o After turning a hob zone off, the residual heat indicator neon will
stay on until the temperature of the zone falls below 65°C.
o IMPORTANT: The residual heat indicator will disappear if your
mains supply is cut.
Hob guidelines
o The first few times the hob top is used, it may give off an acrid,
burning smell. This smell will disappear completely with repeated use.
o The worktop is fitted with cooking areas of different diametre
and power.
o The positions where the heat will radiate from are clearly marked
on the hob top. The saucepans must be positioned exactly on these zones for efficient heating to occur. Pans should have the same diametre as the cooking zone that they are being used on.
o You should not use saucepans with rough bottoms, as this can
scratch the ceramic surface.
o Before use, make sure that the bottoms of the saucepans are
clean and dry.
o When cold, the bottom of the pans should be slightly concave, as
they expand when hot and lie flat on the surface of the hob. This will allow the heat to transfer more easily.
o The best thickness for the bottom of the pans is 2 – 3 mm of
enamelled steel and 4 – 6 mm for stainless steel with sandwich type bottoms.
o If these rules are not followed, then there will be a great loss of
heat and energy. Heat not absorbed by the saucepan, will spread to the hob, frame and surrounding cabinets.
o Preferably cover pans with a lid to permit cooking at a lower
heat.
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o Always cook vegetables and potatoes, etc. in as little water as
possible to reduce cooking times.
o Food or liquid that has high sugar content may damage the hob
top if it comes into contact with the ceramic hob surface. Any spillages should be wiped up immediately, however this may not prevent the hob surface from becoming damaged.
o IMPORTANT: The ceramic hob surface is tough; however it is
not unbreakable and can be damaged. Especially if pointed or hard objects are allowed to fall on it with some force.
o DO NOT USE THE HOB IF THE SURFACE BECOMES BROKEN
OR CRACKED. YOU SHOULD CONTACT THE BAUMATIC SERVICE DEPARTMENT IMMEDIATELY.
Cleaning and maintenance
Cleaning operations must only be carried out when the hob is cool.
The appliance should be disconnected from your mains supply before commencing any cleaning process.
Cleaning the ceramic hob top
Any residues that are left on the hob top surface from cleaning agents will damage it. You should remove any residues with water and a little washing up liquid.
Abrasive cleaners or sharp objects will damage the hob surface; you should clean it using water and a little washing up liquid.
Although it is easier to clean some deposits whilst the hob surface is still warm. You should take care not to burn yourself if cleaning the hob surface when it is still warm.
After each use
o Wipe the appliance over with a damp cloth and a little washing
up liquid.
o Dry the appliance by rubbing the surface with a clean cloth.
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Cleaning table
Type of deposit Remove
immediately?
Remove when the appliance
What should I use to remove
the deposit? has cooled down?
Sugar or food/liquid
Yes No Ceramic hob
scraper
containing sugar Tin foil or plastic Yes No Ceramic hob
scraper
Fat splashes No Yes Ceramic hob
cleaner
Metallic discolourations Water splashes or water rings
No Yes Ceramic hob
cleaner
No Yes Ceramic hob
cleaner
Using a ceramic hob scraper
A ceramic hob scraper will be provided with your appliance. The following guidelines should be followed when using the ceramic hob scraper:-
o The scraper should be placed on the ceramic surface at an angle.
o Residues should be removed by sliding the blade carefully over
the ceramic surface.
o The ceramic surface should be wiped with a damp cloth and a
small amount of washing up liquid.
o Dry the appliance by rubbing the surface with a clean cloth.
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Using a specialist ceramic hob cleaner
It is possible to purchase specialist ceramic hob cleaner/conditioner.
You should follow the instructions given by the manufacturer of the specialist ceramic hob cleaner. You should ensure that it is suitable for use on your appliance.
Installation
The installation must be carried out by a suitably qualified person, in accordance with the current version of the following.
o UK Regulations and Safety Standards or their European
Norm Replacements.
o Building Regulations (issued by the Department of the
Environment).
o Building Standards (issued by the Scottish Development
Department).
o IEE Wiring Regulations.
o Electricity At Work Regulations.
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Positioning
The adjacent furniture must be able to withstand a minimum temperature rise of 85°C above the ambient temperature of the room it is located in, during periods of use.
This appliance is classified as Class 3 and therefore is to be built into a kitchen unit (depending on size) or 600 mm worktop, providing the following minimum distances are allowed:
o 700 mm between the hob surface and the underside of any
horizontal surface above it.
o 50 mm clearance around the appliance and between the hob
surface and any combustible materials.
Unpacking the appliance
When unpacking the appliance please check that the following items are contained within the packaging:
1 Baumatic hob 1 Ceramic hob scraper 1 Installation and instruction manual 1 Baumatic guarantee card 4 Fixing brackets 4 Fixing screws 4 Spring clips 1 Sealing strip
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Installing the appliance
o Cut a hole in the worktop that corresponds with the drawings
shown above.
o IMPORTANT: You must have a gap of at least 25 mm between
the underneath of the appliance and any surface that is below it, it must also have the additional 20 mm gap shown in the drawing above.
o Carefully turn the hob upside down and place it on a cushioned
mat.
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o Apply the sealing strip provided around the edge of the
appliance.
o The protective covering must be removed from both sides.
o Do not leave a gap in the sealing agent or overlap the thickness.
o IMPORTANT: Do not use a silicon sealant to seal the appliance
against the aperture. This will make it difficult to remove the hob from the aperture in future, particularly if it needs to be serviced.
(A) Clip (B) Fixing bracket (C) Screw
o You should insert a clip (A) into the holes which are located in
each corner of the hob.
o Place the fixing brackets (B) over each hole and clip, and then
place a screw (C) through the hole and fixing bracket (B). Tighten the screws a little way, so that they stay in place. IMPORTANT: Do not tighten the screws fully.
o Carefully turn the hob back over and then gently lower it into the
aperture hole that you have cut out.
o On the underneath of the hob,
locate the fixing brackets (B) and turn them so that they locate on the underneath of the worktop and the hob.
o Fully tighten the screws (C) to
secure the hob into position.
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Electrical connection
This appliance must be installed by a qualified person in accordance with the latest edition of the I.E.E. Regulations and in compliance with Baumatic’s instructions.
Before connecting the appliance, make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage.
WARNING: THIS APPLIANCE MUST BE EARTHED.
o This appliance must be wired into a 30 A double pole switched
fused spur outlet, having 3 mm contact separation and placed in an easily accessible position adjacent to the appliance. It should not be located above the appliance and no more than 1.25m away from it.
o The spur outlet must still be accessible even when your hob is
located in its operating position.
o Cable type: H05 RRF 3 core x 2.5 mm²
Connecting the mains supply cable
o The mains terminal block is located on the underside of the hob
and the terminals are accessible by removing the terminal block cover (A) and by removing the four cover screws (B).
o Loosen the screw (D) and then feed the mains cable through the
cable clamp (C).
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o The cable connections must be made in accordance with the
diagram located on the bottom of the hob. The section of the label with a tick against it in the diagram below shows the electrical connection that is appropriate for the UK.
o 1, 2 and 3 are the live connection, 4 and 5 are the neutral
connection and the remaining one is the earth connection. The live connection may be marked with the letter R.
o The live wire MUST be placed in connection number 1. The neutral wire MUST be placed in connection number 4. The earth wire MUST be placed in the connection marked with
the symbol.
o The brass links must be positioned as marked in the appropriate
diagram and once established ALL terminal screws must be tightened down firmly.
o If when the hob is first switched on, only two of the zones
work, you should recheck that the terminal screws are all fully tightened between the links. This should be done before contacting the Baumatic Service Department.
o IMPORTANT: The appliance must NOT be connected to the
mains supply by means of a 13A plug and socket.
o The cable can be looped if necessary, but make sure that is not
kinked or trapped when the hob is in position. Care must be taken to avoid the cable being in contact with hot parts of the appliance.
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Replacing the mains supply cable
If the mains supply cable is damaged, then it must be replaced by an appropriate replacement which can be obtained from the Baumatic Spares Department.
The mains supply cable should be replaced in accordance with the following instructions:
o Switch the appliance off at the control switch.
o Open the terminal block on the underside of the hob.
o Unscrew the terminal screws fixing the cable.
o Replace the cable with one of the same length and in accordance
with the specification given on page 18.
o The “green-yellow” earth wire must be connected to the terminal
marked . It must be about 10 mm longer than the live and neutral wires.
o The “blue” neutral wire must be connected to the terminal
marked with letter (N) - the live wire must be connected to the terminal marked with letter (R).
My appliance isn’t working correctly
o The cooking zones are not functioning or will not switch
on.
* Check that the mains electrical supply to the appliance is correct
and working. Check the mains fuse.
o The residual heat indicator has not come on after I have
switched a cooking zone off.
* The cooking zone has only been turned on for a short period of
time; therefore it did not go above 65°C.
* IMPORTANT: If the cooking zone does appear to be hotter than
65°C and the residual heat indicator has not come on, you should call the Baumatic Service Department.
o A humming sound is heard when a cooking zone is
selected.
* This is normal; the sound will disappear when the zone heats up.
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o The cooking zones have become discoloured
* This maybe caused by burnt on remnants of food. This will not
affect the working of the appliance. However you should make sure that the cleaning instructions are being followed regularly.
o Only two of the zones on my hob are working
* You should recheck that the terminal screws are all fully
tightened between the links.
IMPORTANT: If your appliance appears not to be operating correctly, then you should disconnect it from your mains supply and then contact the Baumatic Service Department on telephone number (0118) 933 6911.
DO NOT ATTEMPT TO REPAIR THE APPLIANCE YOURSELF.
Please note that if an engineer is asked to attend whilst the product is under guarantee and finds that the problem is not the result of an appliance fault, then you may be liable for the cost of the call out charge.
The appliance must be accessible for the engineer to perform any necessary repair. If your appliance is installed in such a way that an engineer is concerned that damage will be caused to the appliance or your kitchen, then he will not complete a repair.
This includes situations where appliances have been tiled in, sealed in with sealant, have wooden obstructions placed in front of the appliance, like plinths. Or any installation other than the one specified by Baumatic Ltd. has been completed.
Please refer to the conditions of guarantee that appear on the warranty card that you receive with the appliance.
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United Kingdom
Baumatic Ltd., Baumatic Buildings, 6 Bennet Road, Reading, Berkshire RG2 0QX United Kingdom
Sales Telephone
(0118) 933 6900
Sales Fax
(0118) 931 0035
Service Telephone
(0118) 933 6911
Service Fax
(0118) 986 9124
Spares Telephone
(01235) 437244
Technical Advice Telephone
(0118) 933 6933
E-mail:
sales@baumatic.co.uk technical@baumatic.co.uk
Website:
www.baumatic.co.uk
Republic of Ireland
01- 6266 798
Czech Republic
Baumatic CR spol s.r.o. Amperova 495 46215, Librec Czech Republic
+420 800 185 263
www.baumatic.cz
Slovak Republic
Baumatic Slovakia, s.r.o. Skultetyho 1 831 04 Bratislava 3 Slovakia
+421 255 640 618
Germany
Baumatic Gmbh Janderstrasse 9 Mannheim, 68199 Germany
+4962 112 9190
www.baumatic.de
Italy
Baumatic Italia S.R.L. Via Caltana 129 Campodarsego (Padova), 35011 Italy
+3904 9920 2297
www.baumatic.it
Holland
Baumatic Benelux B.V. Grindzuigerstraat 22 1333 MS ALMERE The Netherlands
+3136 549 1555
www.baumatic.nl
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