Baumatic BCG6100SS User Manual
BCG6100SS 60cm
Slot-in gas oven
cooker
KirThat
1
User Manual for your Baumatic
BCG6100SS
60 cm Slot-in gas oven cooker
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
DD 17/06/08
2
Contents
Environmental note 4
Important safety information 5 – 9
Specifications 9 – 10
Control panel 11
Using your gas cooking theatre 12–17
Before first use 12
Switching the gas oven on 12–13
Switching the gas grill on 13–14
Using the minute minder 14
The oven light 14
Cooking guidelines 15
Warnings 15
Using the hob top 16
Electric ignition 16
Energy saving tips 17
Cleaning and maintenance 18–20
Cleaning the hob burners 19
Replacing the oven bulb 19
Removing the oven doors for cleaning 20
Installation 21–34
Positioning 21–23
Gas connection 23–24
Ventilation requirements 24
Gas Safety (Installation and Use) Regulations 25
Gas connection 25–26
Gas adjustment (Conversion to LPG for the hob top) 27
Minimum flow adjustment for hob gas taps 28
Gas adjustment (Conversion to LPG for the oven and grill) 29–30
Minimum flow adjustment for the oven and grill burners 30
Fitting a stability chain 31
Electrical connection 32
Connecting the mains supply cable 33
Replacing the mains supply cable 33–34
My appliance isn’t working correctly 34–35
Contact details 36
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Environmental note
o Baumatic uses are environmentally
The packaging materials that
friendly and can be recycled.
o all packaging material with due regard for the
Please discard
environment.
4
Important safety information
Your safety is of the utmost importance to Baumatic.
Please make sure that you read this instruction booklet
before attempting to install or use the appliance. If yo
are unsure of any of the information contained i
booklet, pleas
Departm
e
G neral Information
o tic household use and for
This appliance is designed for domes
the cooking of domestic foodstuffs.
o in
IMPORTANT: The adjacent furniture and all materials used
the installation must be able to withstand a minimum
temperature of 85°C above the amb
room it is located in, whilst in use.
o
Certain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or discolouratio
temperatures below the guidelines given above.
o
Any damage caused by the appliance being installed in
contravention of this temperature limit, or by placing adjacent
cabinet materials closer than
the liability of the owner.
o
For use in leisure accommodation vehicles, please refer to
the appropriate info
for this appliance.
o hat this
IMPORTANT: Baumatic Ltd. DO NOT recommend t
appliance is installed on any type of marine vessel.
o
The use of this appliance for any other purpose or in any other
environment without the express agreement o
will invalidate any warranty or liability claim.
o
Your new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in Baumatic’s Conditions Of G
affect your statutory rights.
ent.
e contact the Baumatic Technical
ient temperature of the
n at
20 mm to the appliance, will be
rmation given in the installation instructions
f Baumatic Ltd.
uarantee. The foregoing does not
o Service
Repairs may only be carried out by Baumatic
Engineers or their authorised service agent.
u
n this
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arning and safety instructions
W
o
This appliance complies with all current European safety
legislation. Baumatic do wish to emphasise that this compl
does not remove the fact that the appliance surfaces will
become hot during use and retain heat after operation.
hild Safety
C
iance
o
Baumatic strongly recommend that babies and young children
are prevented from being near to the appliance and not allowe
to touch the appliance at a
surfaces will become hot.
o
If it is necessary for younger family members to be in the
kitchen, plea
at all times.
eneral Safety
G
hat you understand the controls before using the
Make sure t
appliance.
all of the controls on the appliance are turned off
Check that
after use.
when opening the oven door, this will allow
Always stand back
eat to disperse.
h
en removing items from the oven, as the contents
Take care wh
may be hot.
Always keep the oven doors closed when the oven is not in use.
nd hygiene;
Always follow the basic principles of food handling a
this will prevent the possibility of bacterial growth.
Always keep ventilation slots clear of obstructions.
ge areas when closing the door,
Keep fingers away from the hin
otherwise you may trap them.
vity
Oven gloves should be used when placing food in the oven ca
and when removing it. Care should be tak
contact with the inside of the appliance.
se ensure that they are kept under close supervision
ny time. During and after use, all
en to avoid direct
o T LEAVE THE APPLIANCE UNATTENDED WHILST IN
DO NO
USE.
d
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o Do not place heavy objects on the oven door or lean on the
oven door when it is open, as this can cause damage to the oven
door hinges. Nobody should be allowed to sit or stand on any
part of the cooker.
o Do not store chemicals, food stuffs, pressurised containers in or
on the cooker or in cabinets immediately above or next to the
cooker.
o Do not heat up unopened food containers, as pressure can build
up which may cause the container to burst.
o Do not place flammable or plastic items on or near the hob
burners, these types of materials should also not be placed in
the oven or the compartment below the oven.
o Do not leave heated oil or fat unattended, as this is a fire risk.
You should not fill a deep fat frying pan more than one third full
of fat or oil; you should also not use a lid.
o Do not allow fat or oil to build up in the oven trays, grill pan or
oven base.
o Do not place pans or baking trays directly on the base of the
oven cavity, or line it with aluminium foil.
o Do not grill food containing fat without using the grill trivet. The
grill trivet should never be covered with aluminium foil.
o Do not place hot enamel parts in water, leave them to cool first.
o Do not allow vinegar, coffee, milk, saltwater, lemon, tomato
juice or any liquid with high sugar content to remain in contact
with the enamel parts of the appliance. Spillages should be
wiped up immediately.
o Do not allow electrical fittings or cables to come into contact
with areas on the appliance that get hot.
o Do not use the appliance to heat the room it is located in or to
dry clothing. No clothing should be placed over or near to the
hob burners or oven door.
o Do not install the appliance next to curtains or soft furnishings.
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o Do not attempt to lift or move cooking appliances by using the
oven door or handle, as this may cause damage to the appliance
or result in injury to the person lifting the appliance.
Cleaning
o Cleaning of the oven should be carried out on a regular basis.
o Great care should be taken whilst using this appliance and when
following the cleaning procedure.
o IMPORTANT: The appliance must be disconnected from the
mains before following the cleaning procedure.
o IMPORTANT: Care must be taken when cleaning between
the door glasses, and inside the inner frame as some of
the edges maybe sharp due to the manufacturing process.
Installation
This appliance must be correctly installed by a
suitably qualified person, strictly in accordance
with the manufacturer’s instructions. Please see
the specific section of this booklet that refers to
installation.
o Baumatic Ltd. declines any responsibility for injury or
damage, to person or property, as a result of improper
use or installation of this appliance.
o Heat, steam and moisture will be created during use of the
appliance, take care to avoid injury and ensure that the room is
adequately ventilated. If the appliance is going to be used for
prolonged periods of time, then additional ventilation may be
required.
o Please consult with your qualified installer if you are in any doubt
about the amount of ventilation that you will require.
Declaration of conformity
This appliance complies with the following European Directives:
-73/23/EEC regarding “low voltage”
-89/336/EEC regarding “electromagnetic disturbances”
-90/396/EEC regarding “gas appliances”
-89/109/EEC regarding “materials in contact with food”.
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o The above directives comply with 93/68/EEC regarding CE
marking.
o The manufacturer declares that the oven is built using certified
materials and requires the appliance to be installed in
accordance with the standards currently in force. This appliance
must be used by a trained person for domestic purposes only.
Specifications
Product dimensions:
Height: 850 - 900 mm
Width: 598 mm
Depth: 600 mm
Product specifications:
o 4 burner gas hob:
o 1 x 3.00 kW rapid burner
o 2 x 1.75 kW semi-rapid burners
o 1 x 1.00 kW auxiliary burner
o Enamelled pan stands
o Push button electric ignition
o Main oven: gas oven with grill
o Main oven capacity: 65 litres
o Storage compartment capacity: 15 litres
o Minute minder
o Flame failure safety device in the oven and grill
o Double glazed removable door
o Adjustable feet
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Standard accessories:
o Safety shelf
o Enamelled drip tray
o Trivet
o LPG conversion jets
Optional extras:
o BPS1 Pizza stone
Electrical details
Rated Voltage: 230 Vac 50 Hz
Supply Connection: 13 A (double pole switched fused
outlet with 3mm contact gap)
Fuse Rating: 3 amp
Mains Supply Lead: 3 x 0.75 mm²
Gas details
Gas Connection Type: 1/2” BSP
Gas Type (Natural Gas): 20 mbar
Gas Type (LPG): See tables on page 27 and 29 for
this information.
For future reference please record the following information which can
be found on the rating plate and the date of purchase which can be
found on your sales invoice. The rating plate for your oven can be
located by opening the door of the storage compartment.
Model Number ……………………………….
Serial Number ……………………………….
Date of Purchase ……………………………….
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Control Panel
Main oven and grill control knob
o Use this control knob to light and set the
temperature of the main oven. It should
also be used to light the grill in the main
oven.
Hob control knobs
o Use these control knobs to light and control
the hob burners.
Minute minder control knob
o Use this control knob to set the minute
minder countdown.
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