Bauknecht GSI 4633/1 K-SW, GSI 4633/1 K-BR, GSI 4633/1 K-IN, GSI 4633/1 K-WS Quick Reference Guide

GSI 4633

Important:

• If a fault occurs or you wish to change the current programme , press the “START” button for about 5 seconds until the Start indicator lamp switc hes off ! Refer to the “Troubleshooting guide” in these user i nstructions to remedy any problems.

• Sometimes even when the regeneration salt container is full, the corresponding indicator lamp may i lluminate d uring the first wash cycle.

• Switch off the dishwasher once the “Start” indicator lamp has switched off. If you switch off the dishwasher during a wash cycle, when switched on again the dishwasher resumes the cycle from where it was interrupted.

PROGRAMME CHART

Start

50° 65°

eco

On/Off button

Start

Start button indicator lamp :

Switches “on” when the dishwasher is operating. Flashes when

Switches off at the end of the programme.

a fault occurs.

Programme

symbol

Pre-rinse

Bio-Eco 50 °C *

Normal 65 °C 1)

Recommended programme for use with

For pre-rinse.

**)

Values for normal conditions. Values may vary in relation to usage, e.g.: different loads, water temperatures, water hardness and power supply voltage.

***)

Check the programme on the energy data plate.

Crockery to be washed later. - - Normally soiled crockery, with dried-on food. 65 °C - + Normally or heavily soiled crockery. 65 °C + +

Salt level indicator

Add regeneration salt

Load

Crockery and cutlery

“new generation”

Final rinse

temperature:

enzyme-based detergents.

Detergent dispenser:

+) with pre-rinse

-) without pre-rinse ** small

compart-

ment

large

compart-

ment

Normal load

Water (Liter)

5.0 0.02 9

14.0 1.30 73

18.0 1.60 87

Energy

(kWh)

Consumption ***

Time

(Min.)

5019 100 90010

Quick reference guide

Also refer to the "dishwasher loading instructions" which contain detailed information and useful tips.

Daily check list:

1. Turn on the tap.

2. Arrange crockery so that items do not touch each other.

3. Make sure the water jet can reach all loaded items and that the spray arms turn freely.

4. Fill the detergent dispenser and check the salt and rinse aid levels.

5. Close the dishwasher door.

Tips:

Crockery:

• Load crockery upside down on the racks.

Cutlery:

• The cutlery basket can be removed to increase available space.

• Place the cutlery unsorted in the cutlery basket with the handles positioned downwards.

• To avoid the risk of injury knives and forks placed in the basket

positioned upwards.

Cups:

• Load cups at an angle to facilitate water circulation.

Silver cutlery:

• Always hand wash silver cutlery immediately after use. Follow the detergent manufacturer's directions on the detergent pack.

, cutlery can also be

on sharp

with the handles

Crockery holder:

• Down: cups and long-stemmed glasses.

• Up: plates.

Upper rack

Lower rack:

Glass holder:

• The glass holder can be moved sideways.

• Down: short glasses.

• Up: long-stemmed glasses.

Height adjustment:

(The dishwasher is delivered with the upper rack in the top position). The rack height can also be changed when loaded.

• To lower: pull out the two side handles and gently lower the rack.

• To raise: pull up the two side handles until the rack clicks into place.

• The rack must be level on both sides.

Important:

• Only load the appliance with dishwasher-proof crockery and cooking utensils.

• Certain wooden and aluminium articles may discolour.

• Glued, plastic utensils may be heat sensitive.

• Tin may become dull.

• Decorated crockery (unglazed) may

fade.

• Glasses may become dull.

Cutlery basket: the cutlery basket may be removed to increase available space