Bauknecht GSI 4043 SW, GSI 4043 WS, GSI 4043 IN, GSI 4043 BR Quick Reference Guide

GSI 4043

Important:

• If a fault occurs or you wish to change the current programme, press the “START” button for about 5 seconds until the Start indicator lamp switches off ! Refer to the “Troubleshooting guide” in these user

instructions to remedy any problems.

• Switch off the dishwasher once the “Start” indicator lamp has switched off. If you switch off the dishwasher during a wash cycle, when switched on again the dishwasher resumes the cycle from where it was interrupted.

On/Off button

PROGRAMME CHART

Start

50° 50°

eco

65°

Start

Start button indicator lamp:

Switches “on” when the dishwasher is operating. Flashes when a fault occurs. Switches “off” at the end of the programme.

Programme

Vorspülen

Bio-Spar 50 °C

Bio-Normal 50 °C 1) *

Normal 65 °C 2)

Crockery to be washed later. - - -

Normally soiled crockery, with dried-on food. 65 °C - +

Normally or heavily soiled crockery with dried-on food. 65 °C + +

Normally or heavily soiled crockery. 65 °C + +

Load

Crockery and cutlery

Final rinse

temperature:

Detergent dispenser:

+) with pre-rinse

-) without pre-rinse

** small

compartment

large

compartment

Consumption ***

Normal load

Water (Liter)

5.0 0.02 9

14.0 1.30 73

18.0 1.40 87

18.0 1.60 87

Energy

(kWh)

(Min.)

Time

1) Test programme for reference detergent type B or other enzymatic detergents and for energy labelling (test standard EN 50242).

2) Test programme for reference detergent type A or other non-enzymatic detergents. **) For pre-rinse programme section.

***) Values for normal conditions. Values may vary in relation to usage, e.g.: different loads, water temperatures, water hardness and power supply voltage.

5019 100 90075

Quick reference guide

Also refer to the “Dishwasher loading instructions” which contain detailed information and useful tips.

Daily check list:

1. Turn on the tap.

2. Arrange crockery so that items do not touch each other.

3. Make sure the water jet can reach all loaded items and that the spray arms turn freely.

4. Fill the detergent dispenser and check the salt and rinse aid levels.

5. Close the dishwasher door.

Tips:

Crockery:

• Load crockery upside down on the racks.

Cutlery:

• The cutlery basket can be removed to increase available space.

• Place the cutlery unsorted in the cutlery basket with the handles positioned downwards.

• To avoid the risk of injury on sharp knives and forks, cutlery can also be placed in the basket with the handles positioned upwards.

Cups:

• Load cups at an angle to facilitate water circulation.

Silver cutlery:

• Always hand wash silver cutlery immediately after use. Follow the detergent manufacturer’s directions on the detergent pack.

Crockery holder:

• Down: cups and long-stemmed glasses.

• Up: plates.

Upper rack

Lower rack:

Glass holder:

• The glass holder can be moved sideways.

• Down: short glasses.

• Up: long-stemmed glasses.

Height adjustment:

(The dishwasher is delivered with the upper rack in the top position). The rack height can also be changed when loaded.

• To lower: pull out the two side handles and gently lower the rack.

• To raise: pull up the two side handles until the rack clicks into place.

• The rack must be level on both sides.

Important:

• Only load the appliance with dishwasher-proof crockery and cooking utensils.

• Certain wooden and aluminium articles may discolour.

• Glued, plastic utensils may be heat sensitive.

• Tin may become dull.

• Decorated crockery (unglazed) may

fade.

• Glasses may become dull.

Cutlery basket: the cutlery basket may be removed to increase available space.