6640
100533
Bartscher GmbH
Franz-Kleine-Str. 28
D-33154 Salzkotten
Germany
Phone: +49 5258 971-0
Fax: +49 5258 971-120
Technical Support Hotline: +49 5258 971-197
www.bartscher.com
Version: 1.0
Date of preparation: 2022-05-02
EN
2
Original instruction manual
1 Safety ............................................................................................................ 2
1.1 Explanation of Signal Words .................................................................... 2
1.2 Safety instructions.................................................................................... 3
1.3 Intended Use ........................................................................................... 6
1.4 Unintended Use ....................................................................................... 6
2 General information ....................................................................................... 7
2.1 Liability and Warranty .............................................................................. 7
2.2 Copyright Protection ................................................................................ 7
2.3 Declaration of Conformity ........................................................................ 7
3 Transport, Packaging and Storage ................................................................ 8
3.1 Delivery Check ......................................................................................... 8
3.2 Packaging ................................................................................................ 8
3.3 Storage .................................................................................................... 8
4 Technical Data ............................................................................................... 9
4.1 Technical Specifications .......................................................................... 9
4.2 Functions of the Appliance ..................................................................... 10
4.3 List of Components of the Appliance ..................................................... 11
5 Installation and operation ............................................................................ 12
5.1 Installation .............................................................................................. 12
5.2 Operation ............................................................................................... 14
6 Cleaning ...................................................................................................... 19
6.1 Safety Instructions for Cleaning ............................................................. 19
6.2 Cleaning ................................................................................................. 20
7 Possible Malfunctions .................................................................................. 21
8 Disposal ....................................................................................................... 22
100533 1 / 22
Safety
EN
Read this instruction manual before using and keep it available
at all times!
DANGER!
The signal word DANGER warns against hazards that lead to severe
injuries or death if the hazards are not avoided.
Diese Bedienungsanleitung beschreibt di e Installation, Bedienung und Wartung des Geräts und gilt als wichtige Infor mationsquelle und Nachschlagewer k. Die Kenntnis aller enthaltenen Sicherh eitshinweise und Handlungsanweisunge n schafft die Voraussetzung für d as sichere und sachgerechte Ar beiten mit dem Gerät. Darüber hinaus müssen die für den Einsatzbereich des Geräts geltenden örtlichen Unfall verhütungsvorschriften und allgemeine n Sicherheitsbestimmungen eingehalt en werden. Diese Bedienungsanleitung is t Bestandteil des Produkts und muss in unmittelbarer Nähe des Ger äts für das In¬stallations-, Bedienu ngs-, Wartungs- und Reinigungspers onal jederzeit zugänglich auf¬bewahrt werd en. Wenn das Gerät an eine dritt e Person
weitergegeben wird, muss die Bedienungsa nleitung mit ausgehändigt werden.
This instruction manual contains information about installation, operation and
maintenance of the appliance and constitutes an important source of information
and reference guide. The knowledge of all operational and safety instructions
included in this manual is a prerequisite for safe and proper handling of the
appliance. Additionally, accident prevention, occupational health and safety, and
legal regulations in force in the area the appliance is used apply.
Before you start using the appliance, especially before turning it on, read this
instruction manual in order to avoid personal injuries and property damages.
Improper use may cause damage.
This instruction manual forms and integral part of the product and must be stored in
an immediate vicinity of the appliance and be available at all times. The instruction
manual should be transferred together with the appliance.
1 Safety
This appliance has been manufactured in accordance with technical standards
currently in force. However, the appliance may be a source of hazards if used
improperly or contrary to its intended purpose. All persons using the appliance must
consider information included in this instruction manual and observe safety
instructions.
1.1 Explanation of Signal Words
Important safety instructions and warning information are indicated in this
instruction manual with appropriate signal words. You must strictly follow the
instructions, to prevent accidents, personal injuries and property damages.
2 / 22 100533
Safety
EN
WARNING!
The signal word WARNING warns against hazards that may lead to
moderate or severe injuries or death if the hazards are not avoided.
CAUTION!
The signal word CAUTION warns against hazards that may lead to
light or moderate injuries if the hazards are not avoided.
IMPORTANT!
The signal word IMPORTANT indicates possible property damages,
which may occur if safety instructions are not observed.
NOTE!
The symbol NOTE indicates subsequent information and guidelines
for the user on usage of the appliance.
, die
1.2 Safety instructions
Electrical Current
• Too high a mains voltage or incorrect installation may cause electric shock.
• The appliance may be connected only if data on the rating plate correspond with
the mains voltage.
• To avoid short-circuit, the appliance should be kept dry.
• If there are malfunctions during operation, disconnect the appliance from the
power supply.
• Do not touch the appliance’s plug with wet hands.
• Never take hold of the appliance if it has fallen into water. Immediately
disconnect the appliance from the power supply.
• Any repairs or housing opening may be carried out by professionals and
relevant workshops only.
• Do not transport the appliance, holding it by the power cord.
• Do not allow the power cord to come into contact with heat sources or sharp
edges.
• Do not bend, pinch nor knot the power cord.
100533 3 / 22
Safety
EN
• Always completely unwind the power cord.
• Never place the appliance or other objects on the power cord.
• Always take hold of the plug to disconnect the appliance from the power supply.
• Check the power cord regularly for damage. Do not use the appliance if the
power cord is damaged. If this cable is damaged, it must be replaced by
customer service or a qualified electrician in order to avoid dangers.
Flammable Materials
• Never subject the appliance to contact with high temperature sources, e.g.:
oven, furnace, open flame, heat generating devices, etc.
• To avoid fire hazard, clean the appliance regularly.
• Do not cover the appliance with, e.g., aluminium foil or cloths.
• Use the appliance only with materials designated to this end and with correct
temperature settings. Materials, groceries and left-overs remaining in the
appliance may catch fire.
• Never use the appliance near flammable or inflammable materials, e.g.: petrol,
spirit, alcohol, etc. High temperature triggers evaporation of these materials,
and, as a result of contact with sources of ignition, an explosion may occur.
• In case of fire, disconnect the appliance from the power supply before
attempting suitable fire-extinguishing actions.
• Never attempt to extinguish fire with water if the appliance is connected to the
power supply. Following extinction of fire, ensure sufficient fresh air inflow.
Hot Surfaces
• Surfaces of the appliance become hot during operation. Burning hazard! High
temperature remains for some time after switching the appliance off.
• Do not touch any hot surfaces of the appliance. Use the provided handling
elements and holders.
• You may transport and clean the appliance after it cools down entirely.
• It is prohibited to sprinkle hot surfaces with cold water or flammable liquids.
Supervised Usage only
• Only supervised appliance may be used.
• Always remain in an immediate vicinity of the appliance.
Operating Personnel
4 / 22 100533
Safety
EN
• The appliance may only be operated by qualified personnel and trained
specialist personnel.
• This appliance may not be operated by persons (including children) with limited
physical, sensory or mental capabilities, nor by persons with limited experience
and/or limited knowledge.
• Children should be supervised to ensure that they are not playing with or
switching on the appliance.
Improper use
• Unintended or prohibited use may cause damage to the appliance.
• The appliance may only be used in a technically flawless condition, providing for
safe use.
• The appliance may only be used with connections in a technically flawless
condition, providing for safe use.
• The appliance may only be used clean.
• Use only original spare parts. Never attempt to repair the appliance on your
own.
• Do not attempt to modify nor alter the appliance.
• Do not use the appliance in high temperatures without food products, as the
roasting surface may get distorted.
• With mid or high temperatures NEVER let cold water nor ice come into contact
with hot surfaces. Otherwise, this may lead to distortion of the roasting surface
due to sudden change of temperature.
100533 5 / 22
Safety
EN
1.3 Intended Use
As described below, every use of the appliance for a purpose differing and/or
diverging from its intended standard use, is prohibited and considered to be an
unintended use.
The following is an intended use:
– grilling of meat, fish and vegetables,
– toasting suitable food.
1.4 Unintended Use
An unintended use may lead to personal injuries or property damages caused by
hazardous voltage, fire or high temperature. The appliance may only be used to
perform tasks described in this instruction manual.
The following is an unintended use:
– preparation of unsuitable food.
6 / 22 100533
General information
EN
2 General information
2.1 Liability and Warranty
All information and instructions in this instruction manual account for legal
regulations in force, current level of technical engineering knowledge as well as our
expertise and experience, developed over the years. If special models or additional
options are ordered, or state-of-the-art technical solutions were implemented, the
actual scope of delivery of the appliance may, in some circumstances, differ from
descriptions and numerous drawings in this instruction manual.
The manufacturer is not liable for any damages nor faults stemming from:
– failure to observe instructions,
– unintended use,
– technical alterations introduced by the user,
– usage of unapproved spare parts.
We reserve the right to introduce technical modifications to the product, intended for
improvement of the appliance and its performance.
2.2 Copyright Protection
This instruction manual, and texts, drawings and images included in it, as well as its
other components are copyright protected. It is prohibited to reproduce this
instruction manual (including its excerpts), in any form and by any means, and to
use and/or transfer its content to third parties without manufacturer’s written
permission. Violation of the above results in obligation to pay compensation. We
reserve the right to claim further damages.
2.3 Declaration of Conformity
The appliance meets the currently applicable standards and guidelines of the
European Union. We confirm the above in the EC Declaration of Conformity. We
may provide relevant Declaration of Conformity upon request.
100533 7 / 22
Transport, Packaging and Storage
EN
3 Transport, Packaging and Storage
3.1 Delivery Check
Immediately upon reception, check the delivery for completeness and possible
shipping damage. In the case of visible transport damage refuse to accept the
appliance or accept it conditionally. Mark and note the scope of damage in shipping
documents/consignment list of the shipping company and lodge a complaint.
Concealed damage must be reported immediately upon its discovery, as
compensation claims may only be filed within applicable time limits.
If you find that parts or accessories missing, please contact our Customer Service
Department.
3.2 Packaging
Do not dispose of the appliance cardboard box. It may be used to store the
appliance when relocating or when shipping the appliance to our service point in the
case of any damages.
The packaging and its elements are made of recyclable materials. Particularly,
these are: plastic films and bags, cardboard box.
When disposing of the packaging, observe applicable domestic regulations.
Recyclable packaging materials should be recycled.
3.3 Storage
Leave the packaging closed until installation of the appliance; observe external
indications concerning method of placing and storage. Store the packaging in the
following conditions only:
– in closed rooms;
– in dry and dust-free surrounding;
– away from aggressive agents;
– in a location protected against sunlight;
– in a location protected against mechanical shocks.
In the case of extended storage (over three months), make sure you check the
condition of the packaging and the parts regularly. If needed, replace the packaging
with a new one.
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Technical Data
EN
Name:
Salamander griddle 6640
Art. No.:
100533
Material:
stainless steel
Roasting surface material:
special steel
Roasting surface dimensions (W x D), in
mm:
700 x 330
Roasting surface design:
smooth
Griddle plate temperature range,
from–to, in °C
50 - 300
Number of heating zones:
2
Salamander temperature range,
up to, in °C:
190
Number of salamander heating
elements:
1
Number of salamander heating zones:
1
Grill grate dimensions (width x depth),
in mm:
560 x 400
Grill grate design:
1/1 GN
Time setting, from–to, in sec.–min.:
30 - 100
Number of time periods for storing:
6
Connected load:
6.64 kW | 400 V | 50/60 Hz
Dimensions (W x D x H), in mm:
760 x 590 x 465
Weight, in kg:
51,4
4 Technical Data
4.1 Technical Specifications
We reserve the right to implement technical modifications.
100533 9 / 22
Technical Data
EN
Version / Characteristics
• Type: table-top appliance
• Type of power supply: electric
• Equipment connection: 3 NAC
• Separately controlled heating zones (2 pcs) of the griddle plate
• Salamander heat source: radiator heating element
• Salamander output control: stepless
• Grill grate:
– compatible with GN containers
– adjustable height
• Grease collection tray:
– for griddle plate
– for salamander
• Digital display
• Control
– knob
– electronic
• ON/OFF switch
• Indicator lights:
– ON/OFF
– heating-up
<Endergebnis>
4.2 Functions of the Appliance
The space-saving combination of a grill and a broiler has a powerful griddle plate
with two heating zones that can be switched on and off separately.
The salamander's heat supply may be perfectly controlled with the height-adjustable
rack and stepless temperature control. Thanks to the digital timer, grilling and
roasting processes are always fully controlled.
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Technical Data
EN
Fig. 1
1. Chimney
2. Smooth roasting surface
3. Ventilation openings
4. Housing
5. Power cord
6. Control panel
7. Grill grate handle (2 pcs)
8. Grill grate
9. Salamander grease collection tray
10. Feet (4 pcs)
11. Griddle plate grease collection tray
12. Grease drain opening
13. Grease drip spout
4.3 List of Components of the Appliance
100533 11 / 22
Installation and operation
EN
CAUTION!
Incorrect installation, positioning, operation, maintenance or misuse of
the appliance may lead to personal injury or property damage.
Positioning and installation, as well as repairs may be performed by
authorised technical service only and in compliance with the applicable
national law.
NOTE!
The manufacturer disclaims all liability and provides no warranty for
damages, which may be attributed to non-observance of regulations or
incorrect installation.
CAUTION!
Choking hazard!
Prevent children from accessing package materials, for instance: plastic
bags and EPS.
5 Installation and operation
5.1 Installation
Unpacking / Positioning
• Unpack the appliance, remove all external and internal packaging elements and
shipment safeguards.
• If the appliance is covered with a protective film, remove it. Remove the film
slowly, so no glue residues are left. Remove any glue residues with the use of a
suitable solvent.
• Be careful not to damage the rating plate and warning labels fixed on the
appliance.
• Never place the appliance in humid or wet environment.
• Place the appliance in a way making the connections easily accessible, so that
they may be quickly disconnected if such a need arises.
• The appliance should be placed on surfaces that are:
– even, with sufficient bearing capacity, resistant to water, dry and resistant
to high temperatures;
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Installation and operation
EN
– sufficiently large, and thus enabling usage of the appliance with no
problems;
– easily accessible;
– well ventilated.
• Maintain sufficient clearance from table edges. The appliance might turn over
and fall down.
• Leave at least 10 cm clearance from flammable walls and items.
Connection
• Electrical connection of the appliance to mains power supply must be executed
by a qualified electrician, according to international, national and local
regulations in force.
• Verify if the technical specification of the appliance (see the rating plate)
corresponds to the characteristics of the local electric mains grid.
• The power cord should be laid in a way preventing anyone from threading on it
or tripping against it.
• Do not use the appliance with an external timer or remote control.
100533 13 / 22
EN
WARNING
Risk of burning!
During operation, the housing, roasting surface, grill grate and food
become very hot and remain hot for a while after switching the
appliance off.
Do not touch the appliance nor the grill grate with bare hands!
Use suitable grilling utensils for placing and removing grilled products.
Use the provided handles to remove the grill grate.
To remove the grill grate with prepared food, use oven mitts resistant to
high temperatures.
Grease collection trays and their contents become very hot.
Empty and clean grease collection trays only when they have cooled
down.
Fire hazard!
Never place any kitchen utensils, towels, paper, etc., on the roasting
surface during operation. Do not place plastic nor any other containers on
the roasting surface.
5.2 Operation
Installation and operation
Preparation of the Appliance
1. Before using for the first time with food products, prepare the roasting surface of
the griddle plate first. Proceed the following way:
– remove the packaging and any pieces of paper from the roasting surface,
– wipe off the excess of grease from the roasting surface,
– use a brush to cover the roasting surface with a frying fat,
– sprinkle the surface with a pinch of salt,
– switch the appliance on with the ON/OFF switch,
– use temperature controllers for both heating zones to set the temperature
to approx. 180°C,
– heat up the roasting surface for approx. 25 minutes,
– switch the appliance off and leave it to cool down: the appliance, fat and
salt,
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Installation and operation
EN
Fig. 2
1. Time setting digital display
2. Time setting increase key
3. Time setting decrease key
4. Start/Stop key
5. Timer ON/OFF switch
6. Time storing keys 1–6
7. Heating up indicator light (orange) of
the griddle plate left heating zone
8. Temperature controller of the
griddle plate left heating zone
9. Heating up indicator light (orange) of
the griddle plate right heating zone
10. Temperature controller of the
griddle plate right heating zone
11. Salamander heating-up indicator
light (orange)
12. Salamander power output
controller
13. ON/OFF switch with integrated
power indicator light (green)
– after cooling down, carefully remove the fat and salt, making sure you do
not scratch the surface,
– cover the roasting surface again with edible oil and heat it up until the oil
burns, thus creating a coating on the surface,
– cover the surface with oil again; the griddle plate is ready for use.
2. Before operation, clean the housing and the equipment according to instructions
in section 6 'Cleaning'.
3. The appliance and entire equipment must be thoroughly dried.
4. Before switching the appliance on, insert grease collection trays for the griddle
plate and the salamander in openings provided to this end.
Control Elements / Indicator Lights
100533 15 / 22
Installation and operation
EN
Settings
ON/OFF Switch
When you switch the ON/OFF switch to 'O' position, the appliance is
disconnected from electric power supply.
The green ON/OFF switch indicator light goes on with every switch of the
ON/OFF switch to 'I' position and thus it indicates that the appliance is supplied
with electric power.
By pressing the ON/OFF switch to 'I' position:
– all rotary controllers are activated: for both temperature controllers (for
griddle plate) and power output controller (for salamander).
NOTE: The heating zones of the griddle plate nor the salamander heating
are not activated yet.
The timer is not activated yet.
Temperature Controller
Using the right temperature controllers, you may set the temperature for each of
the griddle plate heating zone (left or right).
The thermostat switches on and off in cycles to maintain the set temperature.
The setting may be introduced within the range of 50–300°C.
The majority of grilling processes require the temperature of 180–240°C.
During the heating up phase, the orange heating up indicator light of a given
heating zone is lit. As soon as the set temperature has been reached, the
heating up indicator light goes off.
Power Output Controller
The power output controller controls the salamander's heating elements.
The roasting is the most efficient when the power output controller is rotated to
the highest 'MAX' setting. With such a maximum 'HI' setting, the heating element
operates continuously. When the power output controller is set to heating up,
the orange heating up indicator light next to the controller lights up. When the
power output controller is set to off, the heating up indicator light goes off.
Timer
The timer is activated through pressing of the timer ON/OFF switch.
Using the time storing key 1–6 you may introduce the required values. The
range for settings is 30 seconds – 100 minutes.
To set the required time, press one of the time storing keys 1–6, and using the
'+' or '-' key set the required time.
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Installation and operation
EN
By pressing the Start/Stop key, the time is stored and the setting may be used
again.
Repeat the steps above to use the remaining time storing keys for storing the
required values.
The set time may be freely modified for each time storing key.
To activate the set time, press one of the time storing keys.
The digital display will show the set time setting and the time will be counted
down. When the set time elapses, an acoustic signal sounds, and 'End' is shown
in the digital display.
To interrupt the time countdown, press the timer ON/OFF switch.
To switch the timer on or off, press and hold the timer ON/OFF switch.
Appliance Start-Up
1. Connect the appliance to the power supply.
2. Switch the ON/OFF switch to 'I' position.
The green power indicator light in the ON/OFF switch lights up.
Preparing Food on Griddle Plate
1. Oil the roasting surface slightly.
NOTE!
The entire roasting surface is divided into two heating zones, which may
be independently controlled with respective operating elements.
Always heat up roasting surface first, before you put the food products on.
2. Set the desired temperature for each heating zone with the relevant temperature
controller.
The orange heating up indicator light for the selected zone lights up.
To heat the roasting surface up before the first use, schedule the heating time for
approx. 20 minutes.
When the set temperature is reached for a given heating zone, the suitable heating
up indicator light goes off. When the temperature drops, the thermostat switches
back on and the heating up indicator light is lit again.
3. Place the food products prepared for grilling one by one on the roasting surface.
4. Observe grilled products during grilling process.
5. Rotate grilled products in the meantime.
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Installation and operation
EN
During grilling, the grease and left-overs are drained through the left-hand side
grease drain opening to the grease collection tray.
If needed, using a suitable metal scraper to this end, move grilling left-overs from
the roasting surface over the grease drain opening and down to the grease
collection tray.
6. Check the grease collection tray regularly, and, if needed, empty it after it has
cooled down.
7. Remove grilled and ready products from the roasting surface, using suitable
grilling utensils (grill thongs, grill fork, etc.).
8. When the grilling process is finished and the griddle plate is no longer used,
rotate the temperature controller(s) to '0' position.
Grilling / Roasting Foods in Salamander
1. Depending on the type of the prepared food or the height of the food container,
select one of the grill grate guides and insert the grate into the appliance.
2. Insert the grease collection tray into the appliance, underneath the grill grate.
3. Place food in a suitable container (plates, baking trays, etc.) on the grill grate
and under the radiator heating element.
WARNING!
Fire hazard!
Make sure the food on the grill grate does not come in contact with radiator
heating element.
4. Set the desired temperature using the power output controller:
– select the highest setting of the power output controller for roasting and
grilling,
– select a lower setting for heating up or temperature maintenance.
During heating up the orange salamander heating up indicator light is on. As soon
as the set temperature is reached, the indicator light goes off. If the temperature in
the appliance drops and radiator heating element is switched on again by the power
output controller, the heating up indicator light lights up again. This process is
repeated until the power output controller is rotated to '0' (OFF) position.
5. If needed, select one of the time storing keys 1–6. In order to set time, follow
indications in section 'Settings/Timer'.
6. Remove the ready food in containers fro the salamander, using dish-washing
cloths or doilies and serve.
7. Remove the grill grate from the appliance using the handles.
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Cleaning
EN
ATTENTION!
The grill grate heats up considerably during preparation of food.
Always place a hot grill grate on a pad resistant to high temperatures.
8. After cooling down, empty the salamander grease collection tray regularly.
9. If the salamander is not longer used, rotate the temperature controller to the '0'
(OFF) position.
10. If the appliance is not longer used, ON/OFF switch should be set to the 'O'
position.
11. Disconnect the appliance from mains power supply.
6 Cleaning
6.1 Safety Instructions for Cleaning
• Before cleaning, disconnect the appliance from the power supply.
• Leave the appliance to cool down completely.
• Make sure water does not enter the appliance. Do not immerse the appliance in
water or other liquids during cleaning. Do not clean the appliance with a
pressurized water jet.
• Do not use any sharp or pointed, nor metal implements (knife, fork, etc.). Sharp
or pointed implements may damage the appliance, and when in contact with live
parts, they may cause electric shock.
• For cleaning, do not use any scouring agents that contain solvents nor corrosive
cleaning agents. They may damage the surface.
100533 19 / 22
Cleaning
EN
6.2 Cleaning
At the end of a working day, clean the cooled down appliance and equipment
thoroughly.
Griddle Plate
1. Using a suitable metal scraper to this end, move grilling left-overs from the
roasting surface over the grease drain opening and down to the grease
collection tray.
2. Next, clean the still lukewarm roasting surface with a soft cloth or sponge,
soaked in hot water and a cleaning agent (water with a mild washing agent).
3. Wipe with a cloth soaked in fresh water to remove all traces of the cleaning
agent.
4. Dry the roasting surface thoroughly.
ATTENTION!
Do not scour the griddle plate too excessively with the metal scraper! If it
is scoured to the point that it shines again, it will have to be calibrated
again. Remember that light cleaning is much easier than the any attempts
to remove large amounts of burnt food and char. At times, it may happen
that the griddle plate will be very difficult to clean. In such a case, and only
when it is really necessary, use a commercially available NON-CAUSTIC
agent for cleaning ovens and leave it on for no more than 30 seconds;
should it be necessary, repeat the process. Make sure that all traces of the
cleaning agent are removed.
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Possible Malfunctions
EN
Salamander and Grill Grate
1. Remove the grill grate and clean it with a soft, damp cloth, using a cleaning
agent.
2. Clean the salamander from the inside with a soft, damp cloth. Use a mild
cleaning agent when required.
3. Wipe the grill grate and inner surfaces of the salamander with a cloth soaked in
fresh water to remove all traces of the cleaning agent.
4. Dry the washed surfaces and the grill grate thoroughly.
Grease Collection Tray
1. Remove grease collection trays from the appliance and empty them.
2. Clean grease collection trays with warm water, using a mild washing agent and
a soft cloth or sponge.
3. Rinse in fresh water.
4. Dry grease collection trays thoroughly before you insert them again in the
appliance.
Appliance
1. Wipe the housing of the appliance, chimney, and anti-splash guard regularly
with a soft cloth soaked with warm water and a mild cleaning agent.
2. Wipe operating controls, rotary controllers and power cord only with a slightly
damp cloth.
3. Dry all cleaned surfaces thoroughly afterwards.
4. Refit the removed elements back in the appliance.
7 Possible Malfunctions
Mögliche
The table below contains descriptions of possible causes and solutions to
malfunctions or errors during operation of the appliance. When malfunction cannot
be removed, contact the technical service.
In such a case, provide article number, model name and serial number. These data
may be found in the rating plate.
100533 21 / 22
EN
Error
Possible Cause
Solution
Griddle plate or
salamander radiator
heating element does
not heat up
Damaged power cable
Contact the supplier
Appliance is not
connected correctly to the
power supply
Connect the appliance to
the power supply
Fuse damaged
Contact the supplier
ON/OFF switch has not
been operated
Set the ON/OFF switch to
'O' position
Temperature controller or
power output controller
has not been operated
Rotate the temperature
controller or power output
controller to the required
setting
Damaged thermostat
Contact the supplier
Damaged heating
element
Contact the supplier
Electric appliances are marked with this symbol. Electrical
appliances must be disposed of and recycled in a correct
and environmentally friendly manner. You must not dispose
of electric appliances with household waste. Disconnect the
appliance from the power supply and remove power cord
from the appliance.
8 Disposal
Electrical Appliance
Disposal
Electrical appliances should be returned to designated collection points.
22 / 22 100533
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