ELEKT R O H E RDE
ELECTRIC STOVE
FOURNEAU ELECTRIQUE
CUCINA ELETTRICA
COCINA ELÉCTRICA
296215 / PE092M01
296325 / PEE92M01
296217 / PEE93M01
Rev.-Nr.: 01-2017
FORNO ELÉTRICO
KOOKTOESTEL ELEKTRISCH
KUCHNIA ELEKTRYCZNA
IN S T ALL A T I ONS - , BE D I E NUN G S UN D W AR T UNG S A NW EI SUNG E N
IN S T ALL A T I ON, O PER A T I NG
AND MAI N T E NAN C E NS T R U CT I O N S
MA N U E L D ' I NST A L LAT I O N ,
D' U T ILI S A T ION E T D' E NTRE T I EN
MA N U A LE D I INS T ALL A Z IONE ,
US O E MA N UTEN Z I O NE
MA N U A L D E INS T A L AC I Ó N ,
US O Y MA N T ENI M I E NT O
MA N U A L D E INS T A L AÇ Ã O ,
UT I L I ZAÇ Ã O E M A N UTE N Ç ÃO
HA N D L EID I N G V O O R INS T ALL A T IE,
GE B R UIK E N ON D E RHOU D
W SK A ZÓW K I DOT Y C ZĄCE I NST A L A CJ I ,
UŻ Y T K OW ANIA I KO N S E RW A C J I
DE
GB
FR
IT
ES
PT
NL
PL
DE
TECHNISCHE ÄNDERUNGEN VORBEHALTEN!
GB
FR
IT
ES
PT
NL
TECHNICAL CHANGES RESERVED!
SOUS RÉSERVE DE MODIFICATIONS TECHNIQUES !
CI RISERVIAMO LA POSSIBILITÀ DI INTRODURRE MODIFICHE TECNICHE!
¡SE RESERVA EL DERECHO A INTRODUCIR MODIFICACIONES TÉCNICAS!
SUJEITO A ALTERAÇÕES TÉCNICAS!
TECHNISCHE WIJZIGINGEN VOORBEHOUDEN!
PL
WPROWADZANIE ZMIAN TECHNICZNYCH ZASTRZEŻONE!
ENGLISH
1. TABLE OF CONTENTS
1. TABLE OF CONTENTS ..................................................................................................................... 1
2. INDEX ................................................................................................................................................. 2
3. SAFETY .............................................................................................................................................. 3
4. GENERAL INFORMATION AND WARNINGS ................................................................................... 4
4.1. General guidelines ................................................................................................................... 4
4.2. Description of the appliance ..................................................................................................... 4
4.3. Index plate ................................................................................................................................ 5
4.4. Exchange of components (service technician) ........................................................................ 5
4.5. Protection devices .................................................................................................................... 5
5. USE AND OPERATION ..................................................................................................................... 6
5.1. Description of the controls. ....................................................................................................... 6
5.2. Heating plate switching on and off ........................................................................................... 6
5.3. Oven switching on and off ........................................................................................................ 7
5.4. Guidelines on how to use the appliance .................................................................................. 7
6. CLEANING AND MAINTENANCE ..................................................................................................... 8
6.1. Guidelines on cleaning and maintenance ................................................................................ 8
6.2. Correct maintenance ................................................................................................................ 8
6.3. Cleaning of the heating plate ................................................................................................... 8
6.4. Cleaning of the oven ................................................................................................................ 9
7. PROBLEMS DURING OPERATION .................................................................................................. 9
8. INSTALLATION ................................................................................................................................ 10
8.1. Packaging and unpacking ...................................................................................................... 10
8.2. Installation (service technician) .............................................................................................. 10
8.3. Installation of the appliance in a line ...................................................................................... 11
8.4. Connection to the mains (service technician) ........................................................................ 11
8.5. Check-up (service technician) ................................................................................................ 14
9. APPLIANCE DISPOSAL .................................................................................................................. 14
ATTACHMENTS ....................................................................................................................................... I
Bartscher GmbH
Franz-Kleine-Str. 28
33154 Salzkotten phone: +49 (0) 5258 971-0
Germany fax: +49 (0) 5258 971-120
GB
1
ENGLISH
2. INDEX
GB
A
APPLIANCE DISPOSAL 14
C
Check-up 14
Cleaning of the heating plate 8
Cleaning of the oven 9
Connection to the mains 11
Correct maintenance 8
D
Description of the appliance 4
Description of the controls 6
E
Exchange of components 5
G
General guidelines 4
Guidelines on cleaning 8
Guidelines on how to use the appliance 7
Guidelines on regular use of the appliance 7
H
Heating plate switching on and off 6
Heating plates - safety thermostat 5
I
Index plate 5
Installation 10
Installation of the appliance in a line 11
L
Longer interval in the use of the appliance 7
M
Maintenance 8
O
Oven - safety thermostat 5
Oven switching on and off 7
P
Packaging 10
PROBLEMS DURING OPERATION 9
Protection devices 5
S
SAFETY 3
U
Unpacking 10
2
3. SAFETY
Read carefully the guidelines and
instructions in the instruction manual
before you use the appliance.
The instruction manual contains general
information on how to safely use and maintain the
appliance. Retain the manual for future reference.
Electric installation conforms to CEI EN
60335-1 and 60335-2-36 regulation.
To prevent any hazard, the
damaged mains power cable may be
replaced by the manufacturer or
service personnel only.
The manufacturer took extra care when designing
and manufacturing to prevent any safety or health
hazard to the personnel operating the appliance.
Please read carefully the guidelines in the
instruction manual and instructions placed directly
onto the appliance. Above all, observe all the
safety instructions.
Do not intervene in or remove the protective
devices installed in the appliance. Noncompliance may lead to severe safety and health
hazard against people. We recommend to perform
a few tests to know the layout and main functions
of the control panel, particularly those to switch
the appliance on and off.
The appliance is intended only for the use it has
been designed for and any other use is
considered as the use not in compliance with the
intended use.
The manufacturer is not liable for material
damage or damage to person caused by
misapplication or incorrect application of the
appliance.
Any maintenance work that requires special
technical license or special skills may be
performed by qualified personnel only.
ENGLISH
To provide hygiene and protect foods from dirt, all
the elements that have direct or indirect contact
with the foods and all border areas must be
thoroughly cleaned. Use only the cleaning agents
intended for use in contact with food and avoid
using flammable agents or harmful to health.
After each use of the appliance make sure that all
the heating elements and control elements have
been switched off and the cable unplugged.
In case of prolonged interval in using the
appliance disconnect all power supply cables and
thoroughly clean the inside and outside elements
of the appliance.
In direct connection to the mains
the safety switch should be supplied
where wire joints dilation is large
enough to secure disconnection in
category III overvoltage, which is in
accordance with the installation rules.
The device requires some safety
measures during installation, positioning,
fixing, and connecting to the power supply
(section 8 “INSTALLATION”).
Do not clean the device with direct
stream of water.
GB
3
GB
ID 01
ENGLISH
4. GENERAL INFORMATION AND WARNINGS
4.1. General guidelines
The manual has been edited by the manufacturer
to provide the authorized personnel with the
information necessary to work with the appliance.
We recommend the intended readers to read the
manual carefully and comply with the information.
By reading the information contained in the
manual, hazards against people health and safety
may be prevented.
Retain the manual in an easily available place
throughout the time of use of the appliance to
have access and refer to the required information
at any time.
4.2. Description of the appliance
Electric cooker with oven, hereinafter referred to
as the device, was designed and produced for
preparing food products in the area of
professional gastronomy.
1) Cooking top;
2) Electric oven (static);
3) Feet of adjustable height;
4) Power cord;
5) Heating plate;
6) Oven smoke extraction;
7) Temperature controller: Adjusts power of
electric heating plate;
8) Oven thermostat controller: it adjusts the
temperature of electric oven
9) Oven switch: Turns on or off the oven
heating coils.
10) Thermostat – lighting: indicates activation
of safety thermostats.
11) Power supply indicator: it indicates
activation of power supply.
12) Temperature indicator light: Indicates
heating of the oven.
Special symbols, described below, have been
used to stress important information or draw
attention to essential data:
Warning
Indicate important safety
instructions. You should acquire the
proper conduct to prevent hazard
against people health and safety or not
to cause any damage.
Caution
Indicate essentials technical data that
you cannot ignore.
6
7
4
3
5
10-11-12
1
8
9
8-9
2
4
2
5
4.3. Index plate
The index plate indicated in the drawing is
mounted directly onto the appliance. There are all
guidelines and information on the plate required
for safe use.
1) EAN-No.
2) Code-No. / Model-No.
3) Connection: power / supply frequence /
supply voltage
4) Date of production
5) Serial-No.
6) WEEE symbol
7) CE-marking
2
3
4
4.4. Exchange of components (service technician)
ENGLISH
1
6
7
GB
Before exchange of the
component switch on all the
existing protection devices.
In particular, switch off the electric
supply with the electrical potential switch.
If necessary, exchange the used components
to the original spare parts.
4.5. Protection devices
The device is equipped with the following
protection systems:
1. Heating plates - safety thermostat: It is the
device inside each heating plate which
reduces power in case of overheating. When
the reason is removed and temperature
drops, the operation is automatically restored.
2. Oven - safety thermostat: Cuts off the oven
power supply in case of overheating.
Safety thermostat activation is indicated by
appropriate indicator light. Figure shows position (2)
of oven safety thermostats.
We are not liable for personal injury or
damage to the components that arise due to
application of other spare parts than original
or intervention into the appliance without the
manufacturer’s consent that may have altered
the safety requirements.
Check every day that the protection
devices are mounted correctly and
operational.
5
Oven temperature
Oven position
Oven position
ENGLISH
5. USE AND OPERATION
5.1. Description of the controls.
The elements controlling the essential functions
are located on the control panel of the device.
A) Temperature controller: adjusts power
of electric heating plates
B) Oven thermostat controller: adjusts
temperature of the electric oven
C) Oven switch: activates upper, lower, or
both heating coils.
D) Green indicator light: indicates activated
power supply
E) White indicator light: indicates oven
heating
F) Red indicator light: indicates activation of
safety thermostats.
GB
Front plates
position
Power
Heating
A
Rear plates
position
B
Oven
temperature
5.2. Heating plate switching on and off
During the first activation leave the heating plates
for heating without pots.
A) Start the automatic switch-off to turn on
the electrical connection.
B) Turn the temperature controller to position
1 to set the heating plate to minimum
power. The green control light (V) will
come on.
C) Turn the temperature controller right to
position “0” to switch off the heating plate.
C
Heating coils
position
D) Then turn the temperature controller to
E) Turn the temperature controller to position
F) Start the automatic switch-off to turn off the
Oven indicator
lights
range
D
E
Ovenswitch
F
desired position. Position “6”
corresponds to the highest power.
0 to switch off the heating plate. The
green control light (V) will go off.
electrical connection, when needed.
Pos. 0
Pos. 1
V
Pos. 6
6
W
ENGLISH
5.3. Oven switching on and off
A) Start the automatic switch-off to turn on
the electrical connection.
B) Turn switch A to activate the oven
heating coils. The green control light (L)
will come on.
C) Turn the oven thermostat controller and
set to the temperature between 70 °C and
300 °C. When the heating coils are
activated, the white indicator light will
come on (W). When the oven reaches
required temperature the white indicator
light goes off.
Temperature °C 70 100 130 160 200 240 270 300
Time in minutes 1’ 30” 3’ 4’ 30’ 6’ 8’ 11’ 14’ 17’
D) Turn switch (A) to activate or deactivate
the upper, lower, or both heating coils.
E) To switch the oven off turn the switch (A)
to position 0. Then turn the thermostat
controller (B) to position 0.
A
Pos. 0
Pos. 1
Pos. 0
B
5.4. Guidelines on how to use the appliance
Longer interval in the use of the appliance
When you plan not to use the appliance for the
prolonged time, follow the instructions below:
1. Turn on the automatic switch-off to disconnect
from the mains;
2. Thoroughly clean the appliance and
surrounding areas;
3. Apply the vaseline oil on the stainless steel
surfaces;
4. Perform all maintenance works.
Guidelines on regular use of the appliance
To ensure correct use of the device follow the
guidelines below:
Use only accessories provided by the
manufacturer;
L
Pos. 1
Use the heating plates only for heating pots,
do not heat food products directly on the
plates.
To save energy, use pots with appropriate
bottom of the higher diameter than the heating
plate.
Check if the oven door is properly installed.
Heat the oven before use.
Do not use the oven with partially
opened door.
In order to brown the product surface
put in on the upper grill and switch the upper
coil on.
The device and its vicinity should be always
kept clean.
Use only food grade cleaning agents.
GB
7
GB
ENGLISH
6. CLEANING AND MAINTENANCE
6.1. Guidelines on cleaning and maintenance
In particular, disconnect the electric
Before you start maintenance
works, turn on all the mounted
protective devices.
6.2. Correct maintenance
Proper maintenance includes daily cleaning of all
components which have contact with food
products, and regular maintenance of drain pipes.
Careful maintenance ensures the best
performance, longer life of the appliance and
proper operation of the protective devices.
Never direct the water stream or high pressure jet
towards the appliance.
To clean the stainless steel, do not use iron wool
or iron brush as they may leave iron particles on
the surface that form rust in result of oxidation.
In the case of prolonged intervals in the use of the
appliance, apply the vaseline oil onto all the
stainless steel surfaces.
6.3. Cleaning of the heating plate
Follow the instructions below.
Turn off the heating plates and leave to cool
down.
Start the automatic switch-off to turn off the
electrical connection.
Thoroughly clean the heating plates with use
of sponge and neutral cleaning agent.
Wash the cooking surface with clean water
and dry.
Do not direct the water jet on the
heating plate, particularly when it is
still hot.
power supply by means of the
automatic switch-off.
that contain substances hazardous or
harmful to health (solvents, petrol.
etc.).
At the end of the working day clean:
heating plates and oven (when used)
device.
Regularly instruct the specialist personnel to
perform the following maintenance works:
check the electric installation;
check the safety thermostats.
heating plate.
cleaning agents as they may scratch
the surface.
If necessary, apply appropriate quantity of
Do not use any clearing agents
Do not pour water directly on the
Do not use any abrasive
grease on the heating plate surface.
8
B
A
ID 03
6.4. Cleaning of the oven
When the oven is cold remove bottom and guides.
After cleaning switch the empty oven to avoid
corrosion.
Follow the instructions below:
Remove the oven bottom (A) and grill (B)
and clean them thoroughly.
Clean the oven interior from any burnt
residuals which may disturb correct
operation.
Clean the surface and replace the oven
elements.
ENGLISH
7. PROBLEMS DURING OPERATION
The information below is provided to recognize
and repair any failures that may occur when
operating the appliance.
Problem Cause Solution
The electrical connection is not
correct.
The heating plates do not work.
The heating plates remain hot.
Activation of temperature
limiter.
Damaged switch.
Disturbance of the heating
plate operation
Some of the failures can be repaired by the user,
others require thorough specialist knowledge.
Such problems may be solved exclusively by the
qualified personnel.
Check connection of supply cable.
Contact the service company.
Wait until the thermostat in the
heating plates restores normal
operation.
Replace the part.
Contact the service company.
When problem persists
contact the service company.
GB
The oven heating coils do not
work.
The oven does not reach the
preset temperature.
The electrical connection is not
correct.
Activation of temperature
limiter.
Damaged switch.
Damaged operational
thermostat.
9
Check connection of supply cable.
Contact the service company.
Wait for the oven to cool down. Then
reset the thermostat (see special
section).
Replace the part.
Contact the service company.
Replace the part.
Contact the service company.
GB
THIS
CA
UTION
ENGLISH
8. INSTALLATION
8.1. Packaging and unpacking
During unloading and when installing the
appliance follow the information from the
manufacturer placed directly on the packaging
and in this manual.
To lift and transport the product plan to use a fork
lift or stacker, and pay attention to even weight
distribution to avoid a risk of tilting of the
packaging (avoid excessive incline!).
When using the lifting equipment
pay attention to the mains cable and
feet position.
The packaging consists of the carton packaging
and wooden pallet. There are symbols printed on
the carton packaging that according to the
international agreements inform about the
regulations to follow when loading and unloading,
transporting and storing the appliance.
KEEP DRY
SIDE UP
GLASS
When collecting the goods check if the packaging
is complete and has not been damaged during
transport.
Any damage should be immediately reported to
the shipping company.
Unpack the appliance as soon as possible to
check if the appliance is not damaged.
Do not use a sharp object to cut the carton box. It
may damage the stainless steel inside the box.
Remove the carton packaging from bottom to top.
When unpacked check if the appliance is
according to the order.
In case of any difference inform the sales agent
immediately.
Do not store the packaging
materials (nylon bags, polystyrene
foam, clips ...) in the reach of children!
Remove the protective PVC layer from the out
and inner surfaces. If possible, do not use any
metal tools.
8.2. Installation (service technician)
All the stages of the installation must be carefully
planned.
The location should be equipped with all supply
connections and production waste outlet. The
location should also be properly lit and comply
with all hygiene and sanitary requirements
according to the binding regulations.
The appliance should be installed with the
minimum 10 cm clearance from the wall.
The devices with the oven must be
installed at least 50 cm from the wall.
Locate the device in the horizontal position by
adjusting the individual feet.
50
10 cm
10
E
D
UC
A
ENGLISH
When the device is to be installed
near the walls, partitions, kitchen
cabinets, decorative elements, etc.,
they must be made from nonflammable materials or covered with
suitable non-flammable materials.
8.3. Installation of the appliance in a line
To fix the appliance in a line (neighboring) follow
the steps:
1. Dismantle the control panel, and remove the
cast iron frame from the chimney if necessary.
2. Apply the sealing tape (A) onto the joining
sides.
To ensure the correct operation
of the appliance, the appliance must be
installed and operated in the
thoroughly ventilated room only.
3. Place the appliances next to each other and in
a horizontal position (by adjusting the feet).
4. Connect the appliances with the joining
elements.
GB
8.4. Connection to the mains (service technician)
The device may be connected to the power supply
only by the authorized and qualified personnel,
when the valid regulations are followed and when
appropriate material is used in accordance to the
regulations.
Depending on the model the devices are designed
for connection to the following networks:
380-415 V 3N~ 50-60 Hz
During the installation follow the data on the rating
plate.
network install the device assuring
disconnection from the network, having
spacing of contact large enough for
disconnection in conditions of overvoltage category III, which conforms to
the installation principles.
To correctly connect the device, follow the
guidelines below.
For direct connection to the
11
D
C
B
A
B
C
A
Version without the oven
Remove the cover from the terminal strip (A).
ENGLISH
Tighten the cable endings (C).
Replace the terminal strip cover.
GB
Connect the switch-off to the terminal strip (B)
of the device, as shown in the drawing and
block diagram (see the attachment). Use the
H07RN-F cable or better.
Version with the oven
Remove the cover from the terminal strip
(A) (B).
Connect the switch-off to the terminal strip (C)
of the device as shown in the drawing and
block diagram (see the attachment). Use the
H07RN-F cable or better.
Tighten the cable ending (D).
Replace the terminal strip cover.
12
M
Equipotential terminal
The device is equipped with the equipotential
clamp (M). The terminal is marked with
appropriate sticker: .
.
ENGLISH
Designation
The following symbol “Electric voltage hazard”
indicates that there are live elements under the
cover.
GB
13
GB
ENGLISH
8.5. Check-up (service technician)
Before starting the appliance the installation
check-up should be run to evaluate the working
conditions of every single component and
recognize any errors.
It is recommended to run the following check-ups:
1. Check that the energy supply voltage is the
same as of the appliance voltage.
2. Turn on the automatic switch-off to check the
electrical connections.
Check that the protection devices work correctly.
9. APPLIANCE DISPOSAL
The appliance is marked in conformity
with the European Directive 2002/96/EG
WASTE ELECTRICAL AND ELECTRONIC
EQUIPMENT (WEEE).
By disposing the appliance in
accordance with the regulations the
user contributes towards prevention of
adverse effects on environment and
health.
The symbol on the product or
attached manual indicates that the product cannot
be considered as ordinary household waste and
should be transferred to a special collection point
for electrical and electronic appliances for
recycling.
Bartscher GmbH
Franz-Kleine-Str. 28
33154 Salzkotten phone: +49 (0) 5258 971-0
Germany fax: +49 (0) 5258 971-120
Local waste management regulations should be
observed.
Further information on procedure, reusing and
recycling of the product is available in local
offices, waste management unit or with the
product sales agent.
14
ANLAGEN
ATTACHMENTS
ANNEXES
ALLEGATI
ANEXOS
ANEXOS
BIJLAGEN
ZAŁĄCZNIKI
Modell
Model
Modèle
Modello
Modelo
Modelo
Model
Model
Kochplatte Backofen Leistung Daten zu Elektrik Gewicht
Hob Oven Power Electrical connection Weight
Plaque de cuisson Four Puissance
Raccordement électrique Poids
Piastra scaldante Forno Potenza Dati relativi all’impianto elettrico Peso
Placa de cocción Horno Potencia Datos de instalación eléctrica Peso
Placa de cozedura Forno Potência Dados para a instalação elétrica Peso
Verwarmingsplaat Oven Vermogen Gegevens van de elektrische installatie Gewicht
Płyta grzewcza Piekarnik
4 kW /
300 x 300 mm
5,6 kW kW V Hz
Moc Dane dot. instalacji elektrycznej Ciężar
Supply
cable
kg
PE092M01
PEE92M01
PEE93M01
4 - 16 380-415V 3N~ 50-60 5x6 mm² 84,2
4 1 21,6 380-415V 3N~ 50-60 5x6 mm² 125,2
6 1 29,6 380-415V 3N~ 50-60 5x6 mm² 172,6
ANSCHLUSSSCHEMA
PE092M01
- CONNECTION CARD - FICHE DES RACCORDEMENTS SCHEDA ALLACCIAMENTI - FICHA DE ENLACES - ESQUEMA DAS CONEXÕES PLAN AANSLUITINGEN - SCHEMAT PODŁĄCZENIA
300x300
4000 watt
Elektroanschluss
Electric Connection
Branchement Electrique
Allacciamento Elettrico
Conexiòn elètrica
Ligação Elétrica
Elektrische aansluiting
Przyłącze elektryczne
16 kW
ANSCHLUSSSCHEMA
PEE92M01
- CONNECTION CARD - FICHE DES RACCORDEMENTS SCHEDA ALLACCIAMENTI - FICHA DE ENLACES - ESQUEMA DAS CONEXÕES PLAN AANSLUITINGEN - SCHEMAT PODŁĄCZENIA
300x300
4000 watt
Elektroanschluss
Electric Connection
Branchement Electrique
Allacciamento Elettrico
Conexiòn elètrica
Ligação Elétrica
Elektrische aansluiting
Przyłącze elektryczne
21,6 kW
ANSCHLUSSSCHEMA
PEE93M01
- CONNECTION CARD - FICHE DES RACCORDEMENTS SCHEDA ALLACCIAMENTI - FICHA DE ENLACES - ESQUEMA DAS CONEXÕES PLAN AANSLUITINGEN - SCHEMAT PODŁĄCZENIA
300x300
4000 watt
Elektroanschluss
Electric Connection
Branchement Electrique
Allacciamento Elettrico
Conexiòn elètrica
Ligação Elétrica
Elektrische aansluiting
Przyłącze elektryczne
29,6 kW
PE092xx0
SCHALTPLAN - ELECTRIC DIAGRAM – SCHÉMA ÈLECTRIQUE - SCHEMA
ELETTRICO - ESQUEMA ELÉCTRICO - ELEKTRISCH SCHEMA - SCHEMAT IDEOWY
900
43.27232.801
380-415V 3N~ 50/60Hz
FV122 6 POLI - 40 A - 450 V
B1,B2,B3,B4 = COMMUTATORE
ALIMENTAZIONE
M=MORSETTIERA
LV
230V 17.4A
CAVO H05SJ-K
CAVO H05SJ-K
Section 2.5 mm²
300x300 4000 watt
(T120) Silicon Leads
7 POS 32A 250V T150
SIGNAL LUX Mod 21.3 230V
LV = LAMPADA VERDE
R1,R2,R3,R4,R5,R6 = RESISTENZE
Section 0.75 mm²
CABLAGGIO
CABLAGGIO LAMPADE
3 1 2 5
P2 P1 P4
4
B4
2
1
PE
3 1 2 5
P2 P1 P4
4
R3 R4
ANT POST
6
3
4
5
B3
LV
watt
watt
watt
watt
watt
N
3 1 2 5
PE94 : 5G x 6 mm² In=34.8 A
P2 P1 P4
4
PE
4302600
11.33454.246
300 x 300
1
watt
1000415005250064000
3
Position
B2
380-415V 3N~ 50/60Hz
L1 L2 L3 N
M
P3 P3 P3 P3
3 1 2 5
P2 P1 P4
4
4 3 1 2 4 3 1 2 4 3 1 2 4 3 1 2
R1 R2
ANT POST
N31500watt
N11500watt
4 3 1 2
900
N21000watt
4000 watt
HOTPLATE 300x300
B1
60852 Rev. 05 380-415V 3N~ 50/60Hz
PEE92xx0
SCHALTPLAN - ELECTRIC DIAGRAM – SCHÉMA ÈLECTRIQUE - SCHEMA
ELETTRICO - ESQUEMA ELÉCTRICO - ELEKTRISCH SCHEMA - SCHEMAT IDEOWY
900
43.27232.801
7 POS 32A 250V
EGO 55.34052.811
EGO 55.32574.110
380-415V 3N~ 50/60Hz
ALIMENTAZIONE
0,1,2,3 POS 16A 250V T150
49.44215.700+49.21015.705
FV122 6 POLI - 40 A - 450 V
B1,B2,B3,B4 = COMMUTATORE
BF = COMMUTATORE FORNO
M=MORSETTIERA
LV
(T120) Silicon Leads
T=360°C -25K 20(4)A 400V
SIGNAL LUX Mod 21.3 230V
16A 250V T150 [60°C - 295°C]
LV = LAMPADA VERDE
S1 = LIMITATORE DI TEMPERATURA
T1 = TERMOSTATO
230V 17.4A
CAVO H05SJ-K
CAVO H05SJ-K
Section 2.5 mm²
300x300 4000 watt
(T120) Silicon Leads
(T120) Silicon Leads
SIGNAL LUX Mod 21.3 230V
LR = LAMPADA ROSSA
3300 watt 230 V 14.5 A
SIGNAL LUX Mod 21.3 230V
R1,R2,R3,R4,R5,R6 = RESISTENZE
LB = LAMPADA BIANCA
RF1 = RESISTENZE FORNO SUP.
Section 0.75 mm²
2300 watt 220 V 10.5 A
CABLAGGIO
CABLAGGIO LAMPADE
RF2 = RESISTENZE FORNO INF.
P1 P4
3 1 2 5
P2
4
B4
N31500watt
4 3 1 2
PE
380-415V 3N~ 50/60Hz
3 1 2 5
P2 P1 P4
4
R3 R4
ANT POST
900
N21000watt
N11500watt
4000 watt
HOTPLATE 300x300
watt
watt
watt
watt
watt
PE
4302600
11.33454.246
300 x 300
1
watt
1000415005250064000
3
Position
LR LVLB
B3
LV
N
P1 P4
N
PE94+FE : 5Gx6 mm² In=34.8 A
L1 L2 L3
M
3 1 2 5
P2
4
POST
B2
P3 P3 P3 P3
L1 L2 L3 N N
3 1 2 5
P2 P1 P4
4
4 3 1 2 4 3 1 23 1 2 4 3 1 2 4
R1 R2
M
ANT
4
122232
321
P2 P3 P4
P1
1L
P2P1
112131
12321121
24
22
S1
T1
BF
SUP
RF1
INF
RF2
31
B1
60853 Rev. 08 380-415V 3N~ 50/60Hz
PEE93Mx0
PE
SCHALTPLAN - ELECTRIC DIAGRAM – SCHÉMA ÈLECTRIQUE - SCHEMA
ELETTRICO - ESQUEMA ELÉCTRICO - ELEKTRISCH SCHEMA - SCHEMAT IDEOWY
LV
230V 8+8 A
230V 8+8 A
1800 watt (2x)
1800 watt (2x)
900
3 1 2 54
P2 P1 P4
3 1 2 54
P2 P1 P4
ANT POST
B5 B6B1 B2
LV
3 1 2 54
P2 P1 P4
380-415V 3N~ 50/60Hz
ALIMENTAZIONE
4 3 1 2
43.27232.801
FV122 6 POLI - 40 A - 450 V
FV122 6 POLI - 40 A - 450 V
B1,B2,B3,B4,B5,B6 = COMMUTATORE
M2=MORSETTIERA DX (2P+FE)
M1=MORSETTIERA SX (4P)
N31500watt
N11500watt
EGO 55.34052.811
EGO 55.32574.110
7 POS 32A 250V T150
T=360°C -25K 20(4)A 400V
0,1,2,3 POS 16A 250V T150
S1 = LIMITATORE DI TEMPERATURA
BF = COMMUTATORE FORNO 49.44215.700+49.21015.705
900
N21000watt
(T120) Silicon Leads
(T120) Silicon Leads
(T120) Silicon Leads
SIGNAL LUX Mod 21.3 230V
SIGNAL LUX Mod 21.3 230V
16A 250V T150 [60°C - 295°C]
LR = LAMPADA ROSSA
LV = LAMPADA VERDE
T1 = TERMOSTATO
300 x 300
4000 watt
HOTPLATE 300x300
Position
2/1 3/1
SIGNAL LUX Mod 21.3 230V
300x300 4000 watt 230V 17.4A
R1,R2,R3,R4,R5,R6 = RESISTENZE
LB = LAMPADA BIANCA
FORNO
watt
PE
4302600
11.33454.246
1
230V 14.5 A
3300 watt (1x)
2300 watt (1x)
RF1 = RESISTENZA SUPERIORE FORNO
RF2 = RESISTENZA INFERIORE FORNO
watt
watt
1000415005250064000
3
CAVO H05SJ-K
CAVO H05SJ-K
Section 1.5 mm²
Section 0.75 mm²
230V 10.5 A
CABLAGGIO
CABLAGGIO LAMPADE
watt
watt
watt
L1 L2 L3 N N
M1
380-415V 3N~ 50/60Hz 380-415V 3N~ 50/60Hz
PE
PE96+FE 3/1 : 5Gx4 mm² In=31.3 A PE96+FE 3/1 : 5Gx6 mm² In=34.8 A
PE96+FE 2/1 : 5Gx4 mm² In=24.3 A PE96+FE 2/1 : 5Gx6 mm² In=34.8 A
L1 L2 L3 N N
M2
3 1 2 54
P2 P1 P4
R1 R2 R5 R6
ANT POST
LVLB
LR
LV
4
122232
3 1 2 5
P2 P1 P4
4
B4
P3 P3 P3P3P3P3
321
P2 P3 P4
P1
1L
P2P1
L1 L2 L3 N N
3 1 2 5
P2 P1 P4
4
4 3 1 2 4 3 1 2 4 3 1 2 4 3 1 2 4 3 1 2 4 3 1 2
R3 R4
ANT POST
M2
BF
BF
112131
S1
1232
112131
24
22
T1
SUP
RF1
INF
RF2
B3
60853 Rev. 08 380-415V 3N~ 50/60Hz
NOTE
NOTE
DE
LAUT GESETZLICHER VORSCHRIFT STEHT DIESES HANDBUCH UNTER EIGENTUMSVORBEHALT UND DARF AUS DIESEM GRUND NICHT OHNE UNSERE GENEHMIGUNG
VERVIELFÄLTIGT UND/ODER IN JEGLICHER FORM AN DRITTE WEITERGEGEBEN WERDEN!
GB
IN COMPLIANCE WITH THE LAW IN FORCE,IT IS PROHIBITED TO REPRODUCE AND/OR
DISTRIBUTE THIS MANUAL IN ANY WAY WITHOUT THE AUTHORISATION OF THE PROPRIETOR!
FR
AUX TERMES DE LA LOI, LA PROPRIETE DE CETTE NOTICE EST RESERVEE. IL EST DONC
INTERDIT DE LA REPRODUIRE ET/OU DE LA DISTRIBUER SOUS QUELQUE FORME QUE CE SOIT
SANS NOTRE AUTORISATION!
IT
A TERMINI DI LEGGE È RISERVATA LA PROPRIETÀ DI QUESTO MANUALE CON DIVIETO DI
RIPRODURLO E/O DISTRIBUIRLO IN QUALSIASI FORMA SENZA NOSTRA AUTORIZZAZIONE!
ES
DE ACUERDO CON LOS TÉRMINOS DE LA LEY ESTÁ RESERVADA LA PROPIEDAD DE ESTE
MANUAL CON EXPRESA PROHIBICIÓN DE REPRODUCIRLO Y /O DISTRIBUIRLO EN CUALQUIER
FORMA SIN NUESTRA AUTORIZACIÓN!
PT
A PROPRIEDADE DESTE MANUAL É RESERVADA POR LEI, SENDO PROIBIDA A SUA
REPRODUÇÃO E/OU DISTRIBUIÇÃO EM QUALQUER FORMA SEM A NOSSA AUTORIZAÇÃO!
NL
DE FABRIKANT BEHOUDT ZICH HET RECHT VOOR OM DE KENMERKEN VAN DE
TOESTELLEN DIE IN DEZE PUBLICATIE WORDEN VOORGESTELD TE WIJZIGEN ZONDER
VOORAF TE VERWITTIGEN!
PL
ZGODNIE Z PRZEPISAMI PRAWNYMI NINIEJSZA INSTRUKCJA JEST NASZĄ WŁASNOŚCIĄ
I Z TEGO POWODU NIE MOŻE BYĆ BEZ NASZEJ ZGODY POWIELANA I / LUB PRZEKAZYWANA
W JAKEJKOLWIEK FORMIE OSOBOM TRZECIM!
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