Bartscher BGH 600-520, 1519811 User Manual

0539CT02

Original-Gebrauchsanleitung

V1-1/1218

BGH 600-520

1519811

GB/UK

ENGLISH

Table of contents

1.Safety ........................................................................................................................ 36

1.1 Key to symbols ..................................................................................................... 36

1.2 Safety instructions ................................................................................................ 37

1.3 Use as intended ................................................................................................... 42

1.4 Use against the intended purpose ........................................................................ 42

2. General information ................................................................ ................................ 43

2.1 Liability and Warrantees ....................................................................................... 43

2.2 Copyright protection ............................................................................................. 43

2.3 Declaration of conformity ...................................................................................... 43

3. Transport, packaging and storage......................................................................... 44

3.1 Delivery check ...................................................................................................... 44

3.2 Packaging ............................................................................................................. 44

3.3 Storage ................................................................................................................. 44

4. Technical data ......................................................................................................... 45

4.1 Overview of parts ................................................................................................. 45

4.2 Technical specification ......................................................................................... 46

5. Installation and operation ....................................................................................... 50

5.1 Installation instructions ......................................................................................... 50

5.1.1 Moving of the device ............................................................................... 51

5.1.2 Location .................................................................................................. 51

5.1.3 Stabilizer ................................................................................................. 52

5.1.4 Room ventilation ..................................................................................... 53

5.1.5 Electrical connections ............................................................................. 54

5.1.6 Gas connection ....................................................................................... 54

5.1.7 Adaptation for another gas type .............................................................. 55

5.1.8 Setting of the minimum power of gas burners......................................... 57

5.2 Tips for the user ................................................................................................... 58

5.2.1 Control panel ................................................................ .......................... 58

5.2.2 Gas cooker ............................................................................................. 59

5.2.3 Electric multifunction oven ...................................................................... 60

6. Cleaning and maintenance ..................................................................................... 63

7. Malfunction .............................................................................................................. 67

8. Waste disposal ........................................................................................................ 68

- 35 -

Read this instruction manual before using and
keep them available at all times!

This instruction manual contains information about the installation, operation and
maintenance of the device and should be consulted as an important source of
information and reference guide.

Awareness of the safety instructions and instructions for use in this manual will ensure
the safe and correct use of the device.

In addition to the information given here, you should comply with any local Health and
safety Controls and generally applicable safety regulations.

The instruction manual forms part of the product and should be kept near the device
and easily accessible for anyone carrying out the installation, servicing, maintenance or
cleaning.

Please keep these instructions and give them to future owners of the device.

1.Safety

This device is designed in accordance with the presently applicable technological
standards. However, the device can pose a danger if handled improperly and
inappropriately.

All persons using the device must follow the recommendations and instructions
in this instruction manual.

1.1 Key to symbols

In this manual, symbols are used to highlight important safety instructions and any
advice relating to the device. The instructions should be followed very carefully to avoid
any risk of accident, personal injury or material damage.

DANGER!

This symbol highlights hazards which could lead to injury.

WARNING!

This symbol highlights dangerous situations which could lead to injury or death.

- 36 -

HOT SURFACE!

This symbol is a warning that the device surface is hot when in use.
Ignoring this warning may result in burns!

CAUTION!

This symbol highlights dangerous situations which could lead to light
injuries, or damage, malfunction, and/or destruction of the device.

NOTE!

This symbol highlights recommendations and information aimed for effective
and trouble-free device operation.

1.2 Safety instructions

 The device is not intended for use by individuals (including

children) with physical or mental disabilities, insufficient
experience, and/or insufficient knowledge unless such persons
are under the care of a person responsible for their safety or
have received instructions regarding appropriate use of the
device.

 Children should be observed to ensure that they are not playing

with or starting the device.

 Never leave the device unattended when in use.
 Only use the device indoors.
 The device is not adapted for use with an external timer or

remote control.

 The device must be operated in correct and safe technical

condition only. In case of operational problems disconnect the
device from the power supply and contact the service company.

- 37 -

 Prevent access of children to the package materials like plastic

bags and foamed polystyrene elements. Suffocation hazard!

 Only a qualified technician and using original spare parts and

accessories should carry out repairs and maintenance of the
device. Do not attempt to repair the device yourself.

 Do not use any accessory or spare parts that have not been

recommended by the manufacturer. These can be dangerous
for the user or lead to damages of the device or personal injury,
and further, the warranty expires.

 To prevent hazards and to ensure optimum efficiency, no

modifications or alterations to the device that are not explicitly
approved by the manufacturer may be undertaken.

DANGER! Electric shock hazard!

To avoid the hazard results please follow the safety instructions
below.

 Never allow the power cable to come into contact with heat

sources or sharp edges. The power cable should not hang over
the side of the working surface. Ensure that no one can step on
or trip over the cable.

 The power cable must not be folded, bent or tangled, and must

always remain fully unrolled. Never place the device or other
objects on the power cable.

 Do not cover the cable. Keep away the cable from operating

range and do not immerse it into water.

- 38 -

 Check the power cord regularly for damage. Do not use the

appliance if the power cord is damaged. If this cable is damaged,
it must be replaced by customer service or a qualified electrician
in order to avoid dangers.

 The supply cable must be disconnected from the socket

only by pulling the plug.

 Never carry or lift the device by the supply cable.
 In any case do not open the device housing. In case of

electrical or mechanical modifications the electric shock
hazard will occur.

 Do not use any acid agents and make sure no water ingresses

the device.

 Never operate the device with moist hands or standing on

wet floor.

 Disconnect the device from the electric power supply.

- when the device is not used,

- in case of anomalies during operation,

- before cleaning.

WARNING gas supply hazards!

To avoid the hazard results please follow the safety instructions
below.

 Never use the device in case of malfunction or damage and in

case of suspicion of malfunction or damage! In such a case,
set all gas control knobs to “0“ and close the main gas valve!
Contact technical service immediately.

- 39 -

 In case of a smell of gas immediately close all gas control

knobs (set to “0“ position) and close the main gas valve.

Do not use open flame! Do not smoke cigarettes!
Do not activate any electrical switches!
Do not use any electrical appliances!
Do not make any phone calls from this building – irrespec-

tive of the fact whether it is a fixed or mobile phone!
Ventilate the rooms properly: open all doors and windows

wide!
Immediately notify the gas supplier by calling him from the

outside of a given building!

 Regularly control the tightness of the device. Never use open

flame for this purpose, but only soapsuds (leak detection agent).

 During the operation of the device, children can neither come

close to the device nor play in its vicinity.

HOT SURFACE! Burn hazard!

To avoid the hazard results please follow the safety instructions
below.

 During the device operation, the housing, gas burners, grates

and electric oven become very hot. During the operation only
touch the designated handles and switches.

 After switching off the device, its surface remains hot for a long

time, therefore before cleaning the device wait until the device
fully cools down.

- 40 -

WARNING! Risk of fire or explosion!

To avoid the hazard please follow the safety instructions below:

 Never use the device near flammable materials (e.g. petrol,

spirits, alcohol). High temperature may cause their evaporation
and as a result of contact with sources of ignition there may
occur a deflagration resulting in personal injury or property
damage.

 Do not use the device near flammable objects, e.g. curtains or

wall cabinets.

 Overheated fat and oil ignites very fast! Therefore, never leave

the device unattended during the preparation of meals with fats
or oils (e.g. fries)!

 Never clean the appliance with use of flammable liquids.

Vapours may cause fire or explosion.

 In case of fire, before taking relevant firefighting measures,

disconnect the device from the power supply and close the main
gas valve.

WARNING! Never use water for fire extinguishing when the
appliance is connected to the power supply. Electric shock

hazard!

When the fire has been extinguished ensure sufficient fresh air
inflow.

- 41 -

1.3 Use as intended

Every use of the device for a different purpose and/or in a way that diverges from the
intended use is not allowed and is assumed as the use against the intended purpose.

Any claims against the manufacturer or their authorized representatives as a consequence
of experiencing damage resulting from the use against the intended purpose are
inadmissible.

The liability for damage occurred during the use of the device against its intended
purpose is borne solely and exclusively by the user.

Safety operation of the device is guaranted only when it is used for its intended purpose
and according to the instructions included in this manual.

Gas stove with multifunction oven is designed only for preparing appropriate
dishes.

1.4 Use against the intended purpose

Any use other than those mentioned in point 1.3 “Use as intended“ is assumed as the
use against the intended purpose and is not allowed.

The use against the intended purpose may lead to severe injury or damage caused by
hazardous voltage, fire or high temperature. It is allowed to use the device to perform
only the work described in the instruction manual. Improper use may cause the device
damage.

Any manipulation with the device, assembly or maintenance work may be performed
exclusively by the authorized service staff.

Never use the device for heating rooms!

- 42 -

The device complies with the current standards and directives of the EU.
We certify this in the EC declaration of conformity. If required we will be
glad to send you the according declaration of conformity.

2. General information

2.1 Liability and Warrantees

All the information and instructions in this manual take into account standard safety
regulations, current levels of technical engineering as well as the expertise and
experience we have developed over the years.

The instruction manual was translated with all due care and attention. However, we do
not accept liability for any translation errors. The German version of this instruction
manual is definitive.

If the delivery consists of a special model, the actual scope of delivery may differ from
the descriptions and illustrations in this manual. This is also the case for special orders
or when the device has been modified in line with new technology.

CAUTION!

Read this manual carefully and thoroughly before any operation
of the device, and especially before turning it on!

Manufacturer is not liable for any damages or faults caused by:

- violation of advice concerning operation and cleaning;

- use other than designed;

- alterations made by user;

- use of inadequate spare parts.

We reserve the right to make technical changes for purposes of developing and improving
the useful properties.

2.2 Copyright protection

The instruction manual including any texts, drawings, images or other illustrations is
copyright. No part of this publication may be reproduced, transmitted or used in any
form or by any means without permission in writing from the manufacturer. Any person
who commits any unauthorized act in relation to this publication shall be liable to claims
for damages. All rights reserved.

NOTE!

The contents, texts, drawings, pictures and any other illustrations are
copyright and subject to other protection rights. Any person unlawfully using
this publication is liable to criminal prosecution.

2.3 Declaration of conformity

- 43 -

If you liked to dispose the packing, consider the regulations applicable
in your country. Supply re-usable packing materials to the recycling.

3. Transport, packaging and storage

3.1 Delivery check

Please check the delivery upon completeness and transport damage immediately
after receipt. In case of visible damage do not accept or accept the delivery with
reservation only.

Note the extent of damage on the carrier’s bill of delivery. Trigger off the complaint.
Hidden damages should be reclaimed immediately after notice, as claims for damages

can only be asserted within the effective period for complaints.

3.2 Packaging

Please do not throw away the covering carton of your device as it might be useful for
storage purposes, when moving or, in case of damages, when the device must be sent
back to a repair center. The outer and inner packing material should be removed
completely from the device before installation.

Please inspect the device upon completeness. In case any part is missing please
contact our customer service center immediately.

3.3 Storage

Keep the package closed until installation and under consideration of the outside
indicated positioning- and storage markings.

Packages should be stored under consideration of the following:

- do not store outdoors,

- keep it dry and dust-free,

- do not expose it to aggressive media,

- do not expose it to direct sunlight,

- avoid mechanical shocks and vibration,

- in case of longer storage (> 3 months) make sure you check the state

of the packaging and the parts regularly, if required refresh or renew.

- 44 -

1

Hob 8 Height-adjustable feet (4x)

2

Control panel

9

Baking tray (1x)

3

Oven light

10

Grilles (2x)

4

Shelf guides (4x)

11

Fan

5

Oven glazed doors

12

Body

6

Glass door handle

13

Gas burner (5x)

7

Storage compartment

6
8

11

5

1

4

3
12

13

7

2

9

10

Fig. 1

4. Technical data

4.1 Overview of parts

- 45 -

Description

Gas stove BGH 600-520

Code-no.:

1519811

Material:

Stainless steel, cooking chamber: enamelled

Model:

 Type of power supply: gas / electric

Gas stove:

 Type of hobs: gas
 Number of hobs: 5
 Distribution of hobs: 1 x 1 kW, 1 x 3 kW, 2 x 1,75 kW,

1 x 3,8 kW

 Size of hobs: 4 x 230 x 270 mm, 1 x Ø 350 mm
 Gas type:

- Natural gas H (high calorific), (20 mbar)

- Propane nozzles (50 mbar) and natural

gas nozzles L (low calorific) (20 mbar)
are enclosed

 Gas burners:

- Single ring burner / triple ring burner

- Type of ignition: electronic one-hand ignition

- ignition guard

- thermoelectric protection

Multifunction oven:

 Oven type: electric
 Oven volume: 104 litres
 Oven functions:

- Circulating air

- Grill

- Grill + upper heat

- Grill + upper heat + fan

- Lower heat + fan

- Upper / lower heat

- Defrosting

 Temperature range: 60 °C to 250 °C
 Number of guide pairs: 4
 Distance between guide pairs: 70 mm

4.2 Technical specification

- 46 -

Name

Gas stove BGH 600-520

Code-no.:

1519811

Model:

 Oven properties:

- Double glazed doors

- Timer (5 - 55 min.)

- Oven light

Equipment properties:

 Extraction connection
 Type: Upright unit
 Height-adjustable feet: yes
 Height-adjustable: 850 x 900 mm
 Cast iron grilles
 Storage compartment under the oven:

W 660 x D 450 x H 120 mm

Gas connected load:

11.3 kW

Oven connected load:

2.495 kW / 230 V 50/60 Hz

Dimensions:

W 900 x D 600 x H 850 mm

Oven dimensions:

W 690 x D 400 x H 340 mm

Weight:

64 kg

Accessories:

2 grilles, 1 baking tray

We reserve the right to make technical changes!

- 47 -

Country

Categories

Gas type

Gas pressure

(mbar)

AL

Albania

II

2H3B/P

G20 - G30/G31

20 – 30/30

AT

Austria

I2H

G20

20

BE

Belgium

II

2E+3+

G20/G25 - G30/G31

20/25 - 28-30/37

BG

Bulgaria

II

2H3B/P

G20 - G30/G31

20 - 30/30

CH

Switzerland

II

2H3+

G20 - G30/G31

20 - 28-30/37

CY

Cyprus

II

2H3B/P

I

3B/P

II

2H3+

G20 - G30/G31

G30/G31

G20

20 - 30/30

30/30

20

CZ

Czech Republic

II

2H3+

II

2H3B/P

G20 - G30/G31

20 - 28-30/37

DE

Germany

II

2ELL3B/P

I

2E

G20
G20

20
20

DK

Denmark

II

2H3B/P

G20 - G30/G31

20 - 30/30

EE

Estonia

II

2H3B/P

G20 - G30/G31

20 - 30/30

ES

Spain

II

2H3+

G20 - G30/G31

20 - 28-30/37

FI

Finland

II

2H3B/P

G20 - G30/G31

20 - 30/30

FR

France

II

2E+3+

G20/G25 - G30/G31

20/25 - 28-30/37

GB

United
Kingdom

II

2H3+

G20 - G30/G31

20 - 28-30/37

GR

Greece

II

2H3+

G20 - G30/G31

20 - 28-30/37

HU

Hungary

I

3B/P

G30/G31

30/30

IE

Ireland

II

2H3+

G20 - G30/G31

20 - 28-30/37

IS

Iceland

I

3B/P

G30/G31

30/30

IT

Italy

II

2H3+

G20 - G30/G31

20 - 28-30/37

LT

Lithuania

II

2H3B/P

G20 - G30/G31

20 - 30/30

LU

Luxembourg

I

2E

G20

20

LV

Latvia

II

2H3B/P

G20 - G30/G31

20 - 30/30

Tab. 1 Gas categories in selected countries

- 48 -

Country

Categories

Gas type

Gas pressure

(mbar)

MK

Macedonia

II

2H3+

II

2H3B/P

G20 - G30/G31
G20 - G30/G31

20 - 28-30/37

20 - 30/30

MT

Malta

I

3B/P

G30/G31

30/30

NL

Niederlande

I2L
II

2L3B/P

II

2EK3B/P

G25

G25 - G30/G31

G20 – G25.3 - G30/G31

25

25 - 30/30

20 - 25 – 30/30

NO

Norwegen

II

2H3B/P

G20 - G30/G31

20 - 30/30

PL

Poland

I2E

G20

20

PT

Portugal

II

2H3+

G20 - G30/G31

20 - 28-30/37

RO

Romania

II

2E3B/P

II

2H3B/P

G20 - G30/G31
G20 - G30/G31

20 - 30/30
20 - 30/30

SE

Sweden

II

2H3B/P

G20 - G30/G31

20 - 30/30

SI

Slovenia

II

2H3+

II

2H3B/P

G20 - G30/G31
G20 - G30/G31

20 - 28-30/37

20 - 30/30

SK

Slovakia

II

2H3+

II

2H3B/P

G20 - G30/G31
G20 - G30/G31

20 - 28-30/37

20 - 30/30

TR

Turkey

II

2H3B/P

G20 - G30/G31

20 - 30/30

Burner

(Ø in mm)

Gas type

Gas

pressure

(mbar)

Nozzle

marking

(1/100 mm)

Gas

consump-

tion

Power

(kW)

MAX

MIN

Auxiliary
burner
Ø 55

Liquefied
gas

G30/G31

50

43

73 g/h

1,00

0,30

28-30/37

52

Natural gas

G20

20
72 x

95 dm³/h

G25

77

111 dm³/h

In the event of deviations from the values given above, proper functioning of the
device is not guaranteed.

Tab. 2 Jet and burner properties

- 49 -

Burner

(Ø in mm)

Gas type

Gas

pressure

(mbar)

Nozzle

marking

(1/100 mm)

Gas

consump-

tion

Power

(kW)

MAX

MIN

Standard
burner
Ø 75

Liquefied
gas

G30/G31

50

58

127 g/h

1,75

0,44

28-30/37

68

Natural gas

G20

20

98

167 dm³/h

G25

100

194 dm³/h

Strong
burner
Ø 100

Liquefied
gas

G30/G31

50

75 S

218 g/h

3,00

0,75

28-30/37

88

Natural gas

G20

20
116

286 dm³/h

G25

134

332 dm³/h

Triple
ring
burner
Ø 130

Liquefied
gas

G30/G31

50

77

277 g/h

3,80

1,80

28-30/37

98

Natural gas

G20

20

137

363 dm³/h

G25

152

421 dm³/h

 Unpack the device and remove

the packing material, according
to the environmental
regulations.

 Mount the supplied feet by

screwing them into the designed
holes under the device (Fig. 2)

Fig. 2

5. Installation and operation

5.1 Installation instructions

CAUTION!

Any installation, connection and maintenance related to the device can be
performed only by a qualified, certified technician, according to international,
national and local laws.

- 50 -

5.1.1 Moving of the device

Fig. 3

 The device may be lifted and moved only by two persons working together.
 Do not lift the device by gripping the oven handle, but open the oven doors and lift

the device by gripping the upper part of the oven chamber (fig. 3).

 Never push or drag the device.

5.1.2 Location

 Discard the complete packing material after unpacking the device.
 Place the device on a dry, level, water- and heat-resistant surface capable of

supporting the device weight with its maximum load with food products designed for
heating.

 Never place the device on the flammable surfaces.
 The installation place must be easily accessible and sufficiently spacious to allow

easy operation of the appliance and good air circulation.

 Never place the device directly next to walls, furniture or other objects made of

flammable materials. Keep a minimum distance of 150 mm from the side and rear
walls. Keep a minimum distance of 750 mm between the upper surface of the
device and surfaces located above it.

 If it is not possible to observe the above mentioned distances, apply protective

measures (e.g. heat-resistant coatings), that can resist temperatures of at least 65 °C.

 Regulate the level and height of the device with adjustable feet. Excessive differences

in height or level may have a negative impact on the device’s operation.

 Never place the device in a damp or wet areas.

- 51 -

 The oven protection wall is located at the

rear of the device. Carefully measure the H
distance to the highest point of the
protection wall from the floor (A).

Fig. 4

 Use the measured H value to mark the drill

holes for dowels on the wall at which the
device will be installed (B).

Fig. 5

 Furthermore, mark on the wall the

centre of the gas stove at the same
height as the previously measured H
value (C).

 Drill the holes in the wall.

Fig. 6

 Before starting operations remove the protective film from the appliance. Remove the

film slowly in order not to leave the glue residues. Any glue residues may be removed
with use of a suitable solvent.

CAUTION!

Never remove the rating plate or any warning signs from the appliance.

5.1.3 Stabilizer

NOTE!

To avoid tilting of the device forward, install the rear stabilizer. The required
angles, dowels and screws are supplied.

- 52 -

 Now, mount both bracket spacers 400 mm

apart (200 mm from the marked centre),
each with 2 screws and place the gas
stove at the wall below two brackets (D).

Fig. 7

 The space where the device is to be installed must

be of sufficient air capacity for the proper
combustion of gas. Proper combustion requires an
airflow of at least 2 m3/h per kW of power rating
(see the device's rating plate for information).

 Air intake must from directly from the outside via

permanent openings or circulation channels
connected to a space containing clean air.

Fig. 8

5.1.4 Room ventilation

CAUTION!

In accordance with regulations, the device can only be installed in spaces
equipped with permanent ventilation, which prevents the accumulation of
exhaust products harmful to health.

- 53 -

5.1.5 Electrical connections

DANGER! Electric shock hazard!

The device can cause injuries due to improper installation!
Before installation and connecting the local power grid specification should

be compared with that of the device (see rating plate). Connect the device only
in case of compliance!

 Before connecting the device to the electricity network ensure that the voltage and

frequency values given on the rating place match those of the existing electrical
installation.

Voltage tolerance is ± 10%.

 The connection to the electricity network must conform to all international, domestic

and local regulations.

 The device is equipped with a 3 x 1.5 mm2 cable with plug.
 The socket's electrical circuit must be secured to a minimum of 16A. Only connect

the device to a wall socket; do not use extension cords or power strips to avoid the
risk of overheating and fire.

 Locate the device so that the plug is easily accessible for the device to be quickly

disconnected if the need arises.

5.1.6 Gas connection

 The device has been produced and verified for use with the type of gas given on the

rating plate. Ensure before installation that the local gas source (type and pressure)
are compliant with the device's parameters.

 At the place of installation which is publicly accessible, accident prevention

regulations and safety rules in case of fire and panic must be observed.

 A certified gas shut-off valve must be installed at the gas connection, in the easily

accessible place between the gas supply network and the device, to be able to shut
the gas supply off at any moment if necessary.

 The gas connection is located at the rear of the device.
 The connection to the gas supply network or gas container can be performed using

various types of hoses (metal or rubber hose).

- 54 -

 The metal hose is connected to the threated coupling at

the rear of the device which includes a gasket (Fig. 9).

 The maximum hose length is 2 metres.
 Make sure that the hose does not touch hot elements of

the oven.

 The metal hose cannot be bent or stretched. It is allowed

to use only such hose which comply with installation
regulations.

Fig. 9

Connection with a metal hose

Connection to a gas bottle

If the device is connected to a gas bottle, it should be equipped with a pressure reducer,
and connections installed in accordance with local regulations. When connecting to a
gas bottle be sure to remember:

 the hose to the gas connection cannot exceed a length of 1 m;
 the pressure reduction connection must be directed to the outside;
 the hose must not come into contact with hot surfaces of the device (the rear or

top of the device, oven, etc.);

 the gas bottle must not touch the side bordering with the oven.
 After cooking/baking, always close the gas bottle valve.

CAUTION!

After installation, check that the connections are tightly fitted. Do not use a
flame to inspect the gas installation seals, but use a soap solution instead.

5.1.7 Adaptation for another gas type

 The unis has been designed and certified for use with the gas type listed on the

rating plate (natural gas).

 The device can be adapted to other gas types as necessary using special jets and

settings. The device comes equipped with jets for liquid gas adaptation.

 Disconnect the device from its electricity source and close off the gas supply if you

choose to adapt the unit.

- 55 -

Fig. 10

1.

Burner shield

2.

Burner

3.

Thermal element

 remove the grill from the cooking surface;
 remove the burner shield from the burner;
 remove the jet using a 7 mm wrench;
 replace the removed jet with one

appropriate for the type of gas;

Fig. 11

1.

2.

3.

 When changing the jets, observe the following instructions:

 see information for the type of gas and jets in the “Jet and burner properties”

table on p. 49, 50;

 mount the burner and replace the burner shield over it;
 adapt all burners according to the above instructions;
 when finished, replace the grills on the cooking surface.

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 Adjust settings in the following way:

- ignite the burner and let it burn for
ca. 10 minutes with maximum power;

- turn the burner control knob to the
minimum position;

- pull out the control knob;

- set the minimum position using a small

screwdriver by turning the bypass screw
clockwise, until obtaining the required flame
power;

Fig. 12

5.1.8 Setting of the minimum power of gas burners

 The reduced (minimum) power is factory set. After replacing the nozzle to adjust to

the available gas or particular pressure conditions in the supply network, it may be
necessary to change the minimum power settings.

 Replace the control knob and quickly turn it from the maximum position to the

minimum position and check the flame. Make sure that it still allows for correct
heating of the thermocouple. If not, correct again the minimum flame setting.

 After replacement of nozzles or other adjustments, always make sure that the flame

is blue, stable and soundless, and that it does not separate from the burner, and
there is no back burning while changing from the large flame to small flame.

CAUTION!

The device functions properly only when the pressure in the gas installation is
within the values given in the table labeled “Gas categories in selected
countries” on pp. 48, 49.

CAUTION!

Properly reassemble all parts after making alterations or recalibrating the
device to ensure it is prepared for further use.

Inspect gas installation seals using a soap solution, never by using an open
flame.

After adaptation, remove the old sticker with regulation values and replace it
with a new one appropriate for the new gas type.

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A

Oven heating indicator

Oven temperature control knob

B

Oven operation indicator

Triple ring burner control knob
centre

Standard burner control knob
rear left

Auxiliary burner control knob
front right

Strong burner control knob
front left

Standard burner control knob
Rear right

Oven control knob

Timer knob

A

B

5.2 Tips for the user

CAUTION!

Carefully read this operation manual as it contains instructions for safety
and operation of the device.

Keep the operating manual handy, to allow access to it at any moment.
The defective installation, operation errors and maintenance and cleaning

mistakes as well as any modifications may cause the incorrect operation,
damages and injuries.

 Before first use, clean the device in accordance with the instructions given in

6 “Cleaning and maintenance”.

 Before first use, inspect the installation and stability of the device, as well as the

installations and connections to the gas and electricity supply.

5.2.1 Control panel

Description of user controls (from left to right)

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Fig. 13

Fig. 14

①

Strong burner

②

Standard burner

③

Triple ring burner

④

Auxiliary burner

 In order to ignite a gas burner, press the appropriate

burner control knob and turn it counterclockwise to the
position with the maximum gas flow (big flame symbol).

 Hold the control knob pressed for ca. 10 seconds

until the flame ignites.

 After ignition, adjust the flame by turning the control knob

only between the large and small flame, and never
between the large flame and OFF position (o).

Fig. 15

②

①

③

②

④

5.2.2 Gas cooker

Position of burners on the hob

Ignition of gas burners

 In case of an accidental flame loss (e.g. draught, spilled liquid, etc.) the safety valve

will shut off the gas supply.

Instructions and advice

 Avoid the flame exceeding the cooking pot edge.
 When the contents of the cooking pot starts boiling, reduce the flame to lower level to

avoid extinguishing the flame by the boiling over contents of the pot.

 Be very careful when heating of fats and oils during cooking, as they may ignite when

overheated. Danger of burns!

Fig. 16

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Gas burner /∅ in cm

Min. ∅ (cm)

of the cooking

pot

Max. ∅ (cm)

of the cooking

pot

Strong burner / 10

20

24

Standard burner / 7.5

16

20

Triple ring burner / 13

24

28

Auxiliary burner / 5.5

10

14

 Use only cooking pots with flat bottom.
 Place the cooking pot on the grate in such a way that the flame is located in the

centre.

 To reduce the gas consumption and utilize burners in a more optimum way, use

the cooking pots and pans of the appropriate diameter corresponding to individual
gas burners, as presented in the table below.

CAUTION!

If the device remains unused for longer periods of time or is damaged, close
the main gas valve located outside the device.

The device should be inspected by a specialist every 6 months.

5.2.3 Electric multifunction oven

 Before turning the oven on, ensure only the required equipment for a particular

cooking/baking process is located inside (generally the grill-shelf is sufficient to place
cookware with food products on).

 Before first use, clean it in accordance with the instructions given in 6 "Cleaning and

maintenance".

 Before first use, heat the empty oven at the highest temperature for 60 minutes to

remove all greases and other leftovers from the production process that occur in
new devices. Ventilate the space in which the device is used.

 Pre-heat the device for at least 15 minutes before placing food products inside.
 For best cooking/baking results, ensure each food product is prepared with the

proper

temperature,
function,
time,
placement

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 Use the temperature control knob to set the required

temperature for cooking / baking for a given dish within
the range from 60 °C to 250 °C / MAX.

 The red heating indicator on the control panel comes

on and stays on during heating of the device and goes
off after reaching the set temperature.

 Now place the dish to the preheated oven.
 When the temperature in the oven drops, the operation

indicator comes on again and the device is heated to the
set temperature.

Fig. 17

 Depending on the selected food to be prepared, select

one of the oven functions by turning the oven control
knob clockwise to the desired position. The red oven
operation indicator comes on immediately after setting
one of the functions.

Fig. 18

Oven light comes on after activating the oven
control knob. Oven light is on during the operation
of the oven and goes off when the oven control
knob is turned to the “o“ position.

Defrosting with fan

Fan is switched on without heating resistors.
Fast and optimum defrosting during a few minutes.

Upper / lower heat

Heat is generated by lower and upper heating resistors of the oven. This
function is designed for sweet pastries and traditional recipes.

Lower heat + fan

Heat from the lower heating resister is evenly distributed; this function is
recommended for finishing of heat treatment and sterilizing.

Temperature adjustment

Functions

NOTE!

Each of the following functions may be used only in combination with the
appropriate temperature settings.

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Grill + upper heat + fan

Optimum for grilling meat and fishes.

Grill + upper heat

For grilling large surface dishes.

Grill

For roasting and toasting of dishes.

Circulating air

Fan ensures the air circulation inside the oven chamber and allows for
even heat treatment on all levels without transfer of smell.

 Cooking/baking time depends on the type and

amount of food, preferences and experience.

 Cooking time can be set within a range

of 5 – 55 minutes by turning the time dial
clockwise to the desired condition.

 After the time has elapsed, an alarm will sound.

Fig. 19

 The oven offers 4 levels:

1 lower, 2 middle, 1 upper.

 The middle levels are appropriate for most tasks, as

this level offers stable temperatures matching the
settings on the temperature dial.

Fig. 20

Cooking/baking time

CAUTION!

When finished using the oven, return all dials (time, temperature and
function) to the position marked “o”.

Levels

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Tips and advice

 Times given in recipes may be adjusted depending on the size of portions and use of

cookware made of various materials and thicknesses (glass, aluminum, steel, etc.).

 When preparing delicate dishes or when using cultivators, avoid opening the glass

oven door to prevent drops in internal temperature.

 To save energy during long cooking cycles, turn the oven off several minutes sooner

than indicated in the recipe and do not open the oven door to retain heat. The oven's
insulation will ensure excellent cooking/baking results.

6. Cleaning and maintenance

WARNING!

Before cleaning set the gas control knobs in “0” position and close the main

gas valve.
Set all oven control knobs in “o” position and disconnect the device from the

power supply (pull the plug from the socket!).
Leave the device to cool down completely.
Never use water jet to wash the device.
Make sure that no water gets into the device.

Cleaning

o For best results and hygiene, clean the device every day when finished using the

device.

Gas cooking surface

o Remove the grills and gas burner shields.
o Clean the cooking surface using a soft cloth or sponge with warm water. A mild

cleaning agent (e.g. washing-up liquid) can be used if needed. Next, dry the
cooking surface.

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o The grills and gas burner shields can be cleaned with a soft cloth or sponge and

a mild cleaning agent (e.g. washing-up liquid). A brass-wire brush can be used
for tough dirt or grease. Rinse the grills and gas burner shields thoroughly with
clean water, then dry.

o After cleaning the grills and burner shields, replace them before igniting a burner.

Multifunction oven

o Shelf guides and oven chamber should be thoroughly cleaned with warm water, soft

cloth or sponge and a mild cleaning agent appropriate for enamelled surfaces.
Thoroughly rinse with clean water, paying attention not to leave any cleaning agent
residues. Then, dry the oven changer and shelf guides.

o Do not use any abrasive clothes or other products which may damage the oven

surface.

Oven glazed doors

Fig. 21

o In order to make cleaning of the oven chamber easier you may detach the oven

glazed doors (Fig. 21). Proceed in the following way:

- fully open the oven glazed doors;

- lift the lever B and grab the oven glazed door with both hands near hinges A;

- lift the oven glazed door until they are at 45° angle to the oven and then pull

them out;

o Clean the oven glazed doors with soft cloth and a mild cleaning agent. Wipe dry with

a dry cloth.

o After cleaning, reinstall the oven glazed doors by placing hinges A into the grooves

at the bottom and locking with the lever B.

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Inner pane of the oven glazed doors

o If necessary, you may take out the inner pane of the oven glazed doors. This action

may be performed only when the device is cold.

o To remove the inner pane from the oven cover, perform the following steps (Fig. 22):

- slightly open the oven glazed doors;

- simultaneously press black buttons near the side brackets of the oven glazed

doors and move them up;

- remove the upper profile of the oven glazed doors;

- pull out the inner pane by pulling it towards you.

Fig. 22

o Clean the inner pane of the oven glazed doors with a soft, most cloth and a mild

cleaning agent. Do not use any abrasive cleaning agents or sharp metal scrappers
to clean the inner pane, as they may scratch the glass surface and lead to glass
cracking.

o To reattach the inner pane proceed in the reverse order (Fig. 23). Make sure that the

inner pane is installed correctly in regard to the side brackets and that VIT inscription
is in the lower corner marked with an arrow, and then reattach the profile of the oven
glazed doors.

Fig. 23

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Housing

o To clean the stainless steel surface (housing and cooking surface), use only

special stainless steel cleaning substances. Using inappropriate substances
may cause corrosion.

o Do not use substances containing chlorine (bleach, hydrochloric acid, etc.).
o After cleaning, dry and polish with a dry cloth.

Instructions for maintenance

o Inspect all of the device's control and safety mechanisms regularly.
o Check the burner's ignition and its functioning at the lowest flame level.
o Inspect the tightness of the gas installation's seals.
o Regularly check whether the gas burner caps are lying flat and correctly on burner

crowns. Holes in gas burner crowns cannot be blocked by bubbling dishes or
cleaning agent residues!

o Check the power cord regularly for damage. Do not use the device if the power

cord is damaged. If this cable is damaged, it must be replaced by customer service
or a qualified electrician in order to avoid dangers.

CAUTION!

To ensure safe operation of the device, have it inspected regularly (at least
once a year) by an authorized specialist center. You may wish to sign a
maintenance agreement.

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- Make sure the device is disconnected
from the power supply.

- Wait for the device to cool down.

- Unscrew the protective cap A of

the oven light bulb.

- Unscrew the damaged oven light bulb
(B) and replace it with an oven light
bulb of similar power and resistant to
high temperature (300 °C).

- Screw the protective cap A of the oven
light bulb by turning clockwise.

Fig. 24

7. Malfunction

o In case of damage or malfunction disconnect the device from the power supply and

close the main gas valve.

o Do not open the device housing.
o Notify the technical service or contact the sales agent, by providing the following data:

 type of malfunction;
 article number and serial number

(read from the rating plate on the back wall of the appliance).

o If the lighting inside the oven does not work, replace the oven light bulb in the

following way:

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The electric devices are marked with this symbol. You must not
dispose of electric devices with household waste. When the
device may not be longer used each consumer is obliged to
dispose of the device at the dedicated local collection point,
separately from household waste.

NOTE!

Electric devices should be used and disposed of properly to prevent the impact on
the environment.

 Disconnect the device from the power supply and remove the power cord from

the device.

8. Waste disposal

Old devices

Bartscher GmbH phone: [phone]
Franz-Kleine-Str. 28 fax: [phone]
33154 Salzkotten Service-Hotline: [phone]
Germany www.bartscher.com

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