Manuale d’istruzione per l’installazione, la manutenzione e l’uso
Pentole elettriche Indirette
01.08.01 - IT pagina
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1.3. CONSTRUCTION
− Main structure in AISI 430 with 4 adjustable height feet.
− Panels in stainless steel AISI 304, thickness 10-12/10.
− Cooking vat in stainless steel AISI 316, thickness 20/10.
− Chrome-plated brass drainage tap.
− Lid in stainless steel, hinged and spring balanced in all opening positions.
− Jacket and lining in stainless steel AISI 304, thickness 15-20/10.
− Heating system comprising shielded heating elements made from “Incoloy-800” alloy with boiler and
steam circulation.
− Jacket pressure is controlled by a safety valve set at 0.5 bar; the appliance is equipped with an analogue
pressure gauge.
− The cold water connection is 10 mm.
− The hot water connection is 10 mm.
− Safety thermostat to interrupt operation automatically in case of failures.
− The appliance is equipped with a three-position selector with three heating functions:
− position “0” Heating not activated
− position “1” Reduced power 50%
− position “2” Full power 100%
− Operating thermostat for temperature adjustment inside the cooking vat.
1.3.1. DETAILS ONLY FOR PRESSURE KETTLES
− Stainless steel lid with heat-resistant silicone gasket.
− Hermetic closing of lid ensured by 4 screw clamps.
− The relief valve for the pressure that develops inside the cooking vat is set at 0,05 bar.
− On request, the appliance can be equipped with a pressure gauge indicating the pressure inside the
cooking vat.
1.4. LAWS, TECHNICAL PRESCRIPTIONS AND DIRECTIVES
− When installing the appliance it is necessary to follow and comply with the following regulations:
− current regulations on the matter;
− any hygienic-sanitary regulations concerning cooking environments;
− municipal and/or territorial building regulations and fire prevention prescriptions;
− current accident prevention guidelines;
− electricity board regulations concerning safety;
− the regulations of the electrical power supply company or agency;
− any other local prescriptions.