The most widely used reversible sheeter, design to code of baking industry standard,
suitable for sheeting and stretching various kinds of the dough, such as: puff pastry,
Danish, donut dough, croissant dough, pie dough, cookie dough, strudel, marzipan
and other special dough.
Please note: Dough must be at room temperature (21C or 70F) to operate with
sheeter properly
1-2.GENERAL FEATURE AND APPLICATION
* The machine used heavy duty and long life sanitary conveyor belts.
* Protective safety guards on both side of rollers, preventing hands to be caught by
rollers.
* Automatic overload protective prevents motor from damage.
* Both side conveyor table are easily folded up in seconds to save space.
* Open with a limit switch to shut off power immediately to protect operator.
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PACKING SIZE
WOODEN CASES SIZE
N.W
.
G.W.
TYPE
LxVVxH(cm)
LxWxH(cm)
(Kg)
(Kg)
BMFRS03
68x101x178
134x134x188
216
286
FLOOR TYPE
BMFRS02
68x91x158
80x110x106
176
216
FLOORTYPE
BMFRS01
68x81x158
80x100x106
156
192
FLOOR TYPE
BMCRS02
68x91x8S
80x110x100
124
150
BENCH TYPE
BMCRS01
68x81x88
80x100x100
118
140
BENC TYPE
1-3.WARNINGS
* To warn against risks inherent in use of the machine due to failure to observe the
safety regulations.
* Dough must be at room temperature to work with the sheeter.
* The machine must be used only for the purpose for which it has been designed. All
other uses are considered inappropriate and therefore unreasonable.
1-4.TRANSPORT INSTRUCTIONS
*Loading and unloading from the vehicle can be perfonned.
^ In particular the machine must not be placed on top of other materials and vice versa
either during transport or storage.
*During transport the machine must be positioned so that it cannot be knocked by
other materials loaded on the same vehicle.
sfc During unloading, place the machine carefully on the ground to prevent it being
knocked.
PACKAGING DATA :
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ITEM
NAME
PURPOSE
1
Wheel
Move seat
2
Table strut
Support the conveyor
3
Extension catch pan
For protecting outflow sheet dough from falling
4
Conveyor belt
Transmission dough
5
Safety guard
protect operator in operating
6
Roller head housing
Protect of the roller
7
Movement control lever
Lever for rolling forth or back by hand control
8
Handle
Adjust the gap between upper and lower rollers
9
Indicate light
Light when switch on
10
Power switch
Start-slop switch
11
Stop switch
Emergency stop
12
Reversible running board
Switch for rolling forth or back by foot control
2. PARTS CHART OF MACHINE
2-l.MAIN DIMENSION AND NAMES OF MACHINE
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ITEM
NAME
PURPOSE
1
Motor
Reducer motor
2
Table frame
Support the conveyor
3
Extension catch pan
For protecting outflow sheet dough from falling
4
Conveyor belt
Transmission dough
5
Safety guard
protect operator in operating
6
Roller head housing
Protect of the roller
7
Movement control lever
Lever for rolling foith or back by hand control
8
Handle
Adjust the gap between upper and lower rollers
9
Stop switch
Emergency stop
10
Power switch
Start-stop switch
2. PAR CHART OF MACHINE
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MODEL
BMFRS03
BMFRS02
BMFRS01
BMCRS02
BMCRS01
TYPE
FLOOR TYPE
FLOOR TYPE
FLOOR TYPE
BENCH TYPE
BENCI-I TYPE
Belt width
(mm)
650
520
450
520
450
Motor power
(HP)
1 1 1
1/2
1/2
Voltage (V)
220/380
220/380
220/380
220/380
220/380
N.W./GW.
(kg)
216/286
176/216
156/192
124/150
118/140
Machine size
LxWxH(mm)
2500x1010x1220
2100x910x1120
2100x810x1120
2100x910x600
2100x810x600
Fold size
~xWxY(mm)
700x1010x1900
700x910x1630
700x810x1630
700x910x800
700x810x800
2-2. SPECIFICATIONS
8
Page 9
Page 10
3. MOUNTING OF MACHINE
3-1. HOW TO MOUNT THE MACHINE
The machine must be installed on a horizontally-level floor. It should be pleased
in a location that is convenient for both operation and maintenance. The machine
safety features make it possible to stand close to the machine during operation.
Choose a suitable place for installing the machine, observing the minimum
distances from the walls as shown in the figure at the side. These spaces are
necessary for cleaning and routine maintenance operations and also ensure safe
operating conditions without the danger of dragging in and /or crushing.
The room must be provided with adequate lighting and ventilation.
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3-2.CONNECTING OF POWER SOURCE
*Qualified personnel in accordance with applicable codes and regulations
should make electrical connections.
*The machine is provided with one single electrical connection with connection
cable at the rear.
* Check that the rating plate voltage corresponds to the mains voltage.
* The machine must be connected to a manual control voltage disconnection
device fitted in an easily accessible position so that the machine electrical
equipment can be separated from the mains when necessary.
* In particular, the system must be installed by a technically and professionally
qualified electrician listed in the appropriate register. The installer is obliged to
provide the customer with a declaration of conformity. Old systems should be
checked in order to adapt them to the latest safety regulations and
state-of-the-art.
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4.OPERATION OF THE MACHINE
4-1. General operation
1. Put an appropriate amount of dough on the conveyor and press dough flatly by
hand.
2. By operating handle to adjust the gap between upper roller an lower roller as
large as possible according to dough measure. Then during the following
rolling process gradually adjust the gap smaller and smaller, until sheet dough
reaches the desired thickness. In the beginning, repeat spraying oil, folding,
and rolling for a few times, until sheet oil and sheet dough are evenly folded in
layers.
3. Turn on the electric power.
4. The conveyor belts convey the dough to be rolled through the calibration
cylinders from right to left and vice versa. This right-left direction variation is
determined by the control lever as follow: When the lever is turned to the left,
movement is from right to left whereas if it is turned to the right, movement
will be from left to right.
* You can operate reversibly Running by FOOT CONTROL SWITCH in floor
type.
5.Finish work.
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4-2-1. CONTROLS OF FLOOR TYPE
1.Movement control lever... ever for rolling forth or back by hand control
2. Power switch ................... .Start-stop switch