PLEASE FOLLOW THESE INSTRUCTIONS TO TEST THE
RANGE HOOD BEFORE INSTALLATION FOR ANY DEFECTS
OR SHIPPING DAMAGE:
1. Remove the range hood and accessories from the
package carefully.
2. Place the range hood on a flat stable surface,
remove the baffle filter and check for any dents or
damages on the range hood body.
3. Remove the loosen parts if there's any.
4. Plug the range hood into a 120V AC power source.
Press the power button once and then any of the
speed buttons to turn it on.
5. Check each speed variation and pay attention to
the noise level to make sure there isn't any unusual
noise besides it coming from the wind blowing.
Press the Light Button to check the lights.
6. Verify all functions, as instructed in Page 8, are
working properly.
7. Refer to Range Hood Troubleshooting in Page 10 for
general issues and solutions.
Please read all instructions carefully before proceeding
further to prevent the risk of fire, electric shock, personal
injury or damage to the range hood. This manual
provides a general insight on the installation and may
not include solutions for all possible issues that may
occur.
In case of this manual destroyed or lost, please visit
https://www.awoco.com and download a digital version.
Installation Overview
1. Unpack the range hood and check for any physical
damage on the body.
2. Test run the range hood and check if all functions
are working properly. Refer to Page 8for
functionalities.
DO NOT
the seller immediately.
3. If all is fine, install the range hood as instructed in
this manual. Refer to Page 7.
4. Test run the range hood again when the installation
is finished. Refer to Page 10for troubleshooting.
Possible Tools Needed:
install the range hood if it's defective. Contact
• Marker / Pencil;
• Jig Saw or Reciprocating Saw;
• Screwdrivers or Power Drill;
• Level;
• Measuring Tape;
• Knife:
• Duct / Foil Tape;
• Screws.
2 PEOPLE ARE REQUIRED FOR THE INSTALLATION.
Page 3
Table of Contents
Important Safety Instructions 4
Installation Preparations 5
Venting Requirements 5
Venting System Setup 5
Duct Run Calculation Chart 6
Electrical Requirement 6
Installation 7
Installing the Range Hood 7
Connecting the Vent System 7
Electrical Connection 7
Installing the Baffle Filters 7
Completing the Installation 7
Range Hood Use 8
Range Hood Control Panel 8
Range Hood Care 9
Clean the Exterior Surfaces 9
Clean or Replace the Baffle Filters 9
Replace the LED Lamps 9
Range Hood Troubleshooting 10
Warranty 11
3
Page 4
IMPORTANT SAFETY INSTRUCTIONS
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR
PERSONAL INJURY, PLEASE READ THE FOLLOWING
CAREFULLY BEFORE ATTEMPTING TO ASSEMBLE,
INSTALL, OPERATE OR MAINTAIN THE RANGE HOOD:
• Always disconnect, lock and tag the power source
before installing or servicing the range hood. Failure
to do so may result in fire, shock or serious injury.
• Installation and eletrical wiring must be done
by qualified technician(s) in accordance with all
applicable codes and standards, including fire-rated
construction.
• When cutting or drilling into walls or ceilings, please
be careful not to damage any eletrical wirings and
other hidden utilities.
• Verify and ensure the rated voltage and frequency
of the range hood is in compliance with the nearby
power source.
• Always unplug the range hood from the power
source before cleaning it.
• Use the range hood only as directed in this manual.
Do not use it to vent hazardous or explosive
materials or vapors.
• Clean the baffle filters regularly to prevent it become
blocked or clogged. Good air flow is essential for the
range hood to work propoerly.
• Do not install, repair or replace any parts of the
range hood unless you are instructed to do so by
the manufacturer.
• Do not tamper with or modify the PCB.
• This range hood model requires a duct to vent the
air outside. Do not vent the air into spaces within
walls, ceiliings, attics, crawl spaces or garages.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
Cherries Jubilee, Peppercorn Beef Flambé).
• Clean ventilating fans frequently. Grease should not
be allowed to accumulate on the fan or filter.
• Use proper pan sizes. Always use cookware
appropriate for the size of the surface element.
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE
EVENT OF A RANGE TOP GREASE FIRE:
• SMOTHER FLAMES with a close-fitting lid, cookie
sheet or metal tray, then turn off the burner. BE
CAREFUL TO PREVENT BURNS. If the flames do not
go out immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
• NEVER PICK UP A FLAMING PAN - you may be
burned.
• DO NOT USE WATER, including wet dish cloths or
towels - a violent steam explosion may result.
• Use a fire extinguisher ONLY if:
• You have a Class ABC extinguisher, and you
already know how to operate it.
• The fire is small and contained in the area
where it started.
• The fire department is being called.
• You can fight the fire with your back to an exit.
TO REDUCE THE RISK OF PERSONAL INJURY IN THE
EVENT OF A GAS LEAK:
• Extinguish any open flame.
• DO NOT turn on the lights or any type of appliance.
• Open all doors and windows to disperse the gas.
If you still smell the gas, call the gas company, fire
department, or 911 immediately.
• Never leave surface units unattended at high
settings. Boilovers cause smoking and greasy
spillovers that may ignite. Heat oils slowly on low or
medium settings.
• Always turn the hood ON when cooking at high
heat or when flambeing food (i.e. Crepes Suzette,
Read and Save These Instructions
4
Page 5
INSTALLATION PREPARATIONS
Venting Requirements
DO
• Have the venting system go vertically from the
range hood to the roof if possible.
• Have 24"-30" distance between the cooktop and
the range hood. 27" is recommended.
• Use uniformed duct of 6" round duct or 3-1/4 x 10”
rectangular duct or larger.
• Use metal vent only. Rigid metal vent is
recommended. Semi-rigid aluminum vent is also
acceptable for easy connection.
• Make sure there is a minimum of 24" of straight
vent between the elbows if more than 1 elbow is
used.
• Use minimal numbers of elbows and the
shortest route for the venting system for a better
performance.
• Use silver tap or duct tap to seal all joints in the
venting system.
• Use caulking silicone to seal exterior wall or roof
opening around the cap.
• Always keep the duct clean to ensure proper airflow.
DO NOT
• End the venting system in an enclosed area indoors.
• Use plastic vent.
• Use no more than three 90° elbows.
• Install 2 elbows together.
• Install the range hood outside of the recommended
height.
• Reduce the duct size below the recommended size.
Venting System Setup:
• For RH-C06 models: This range hood is 6” top
venting through the roof or wall.
• For RH-R06 models: This range hood is 3-1/4 x 10”
top or rear venting through the roof or wall.
Top Venting Roof Exhaust
Roof Cap
CabinetCabinet
Range HoodRange Hood
Top Venting Wall Exhaust
Side
Wall
Cap
Stove Top
* For RH-C06 & RH-R06 Models
Rear Venting Wall Exhaust
Cabinet
Range Hood
Stove Top
* For RH-R06 Models Only
Side
Wall
Cap
Stove Top
5
Page 6
INSTALLATION PREPARATIONS
IMPORTANT!
• If long duct run is needed, increase the duct size
from 6" to 7" or 8" to 9".
• If a reducer is needed, use a long reducer instead of
a pancake reducer and install it as far away from the
range hood as possible. Reducing the duct size will
restrict and decrease the speed of the airflow and
hense lower the range hood's performance.
• If transitions or turns are needed, install them as far
away from the range hood as possible and keep the
distance between the 2 as far apart as possible.
• The minimum mounting height should be no less
than 24" and the maximum mounting height should
be no more than 30".
• Also refer to the owner's manual of the stove
top for the height clearance requirement and the
recommended mounting height above the range.
IMPORTANT!
Observe all governing codes and ordinances.
It is the customer's responsibility:
• To contact a qualified electrical installer;
• To ensure that the electrical installation is in
compliance with applicable codes and standards.
Note
• It is important to install the range hood at the proper
mounting height. Hoods mounted too low could result
in heat damage and fire hazard while hoods mounted
too high will be out of reach and hense reduce its
performance and efficiency.
Minimum Duct Size:
• Round: 6" minimum.
• Rectangular: 3-1/4" x 10" minimum.
Electrical Requirements:
• A 120V, 60Hz., AC only, 15A fused electrical circuit is
required.
• Wire sizes and connections must conform with the
power rating of the range hood and all applicable
codes and standards.
• DO NOT have a fuse in the neutral or ground circuit.
• The 3-prong outlet should be grounded. If the
power cord plug is not used, the power cord’s green
wire should be connected to ground. Check with
a qualified electrician if you are not sure that the
range hood is properly grounded.
• DO NOT ground to a gas pipe.
• The range hood must be connected with copper
wire/plug only.
• The range hood should be connected directly to the
fused disconnect box (or circuit breaker) through
flexible armored or non-metallic sheathed copper
cable. ETL listed strain relief must be provided at
each end of the power supply cable.
6
Page 7
INSTALLATION
Installing the Range Hood
• For installing under the cabinet with recessed
bottom, attach a 4" wide wood filler strip (not
provided) on each side.
Attach wood ller strips
• Use a stub finder to locate and mark 2 studs inside
the wall.
• Make 2 cutouts on the top and bottom of the
cabinet that align with the outlet of the top vent
on the hood. The diameter of the cutout should be
slightly larger than the diameter of the duct.
• Raise and screw the top of the hood to the
bottom of the cabinet through the knockout
holes shown below:
• Tighten all screws until the range hood is
securely mounted to the bottom of the cabinet.
Make sure the range hood is securely mounted
before releasing.
• For a more secure installation, install additional
screws into the pre-drilled holes on the
backplate of the range hood to secure it to the
studs or lumbers. If the pre-drilled holes don't
align with the studs or lumbers, drill new holes
on the backplate instead.
Connecting the Vent System
* For RH-C06 Models Only
* For RH-R06 Models Only
The following steps require 2 or more people:
• Draw the power cord through the bottom
cutout and align the range hood beneath the
cabinet so that the exhaust on the hood and
the cutout are in line.
• Use 6” round or 3-1/4 x 10” rectangular metal
duct (or semi-rigid aluminum duct, follow the local
building codes) to connect the exhaust on the hood
to the duct-work above.
• Use foil tape or duct tape to seal all connections.
Electrical Connection
WARNING: Electrical Shock Hazard. Disconnect power
before servicing.
• In case of a direct connection to the house wiring is
preferred, do the following:
• Disconnect the power.
• Cut off the plug from the power cord.
• Connect the wires from the power cord to the
wires from the house wiring using UL listed
7
Page 8
Range Hood Use
wire connectors.
• Store the excess wires in the wiring box.
• Reconnect the power.
Installing the Baffle Filters
• Peel off the protective film from the baffle filters if
there's any.
• Align the baffle filters with the range hood and
install them from left to right.
Completing the Installation
Turn power ON in the control panel. Check all lights and
fan operations.
Range Hood Control Panel
• Light
• Press the Light button once and the lamps will
turn on.
• Press the Light button again and the lamps will
turn off.
• Press and Hold the Light button to adjust the
Brightness of the lamps. Release the Light
button until the desired brightness is reached.
• The Light button operates independently from
the Power button. It works even when the
range hood is not turned on.
• Always turn off the Lights before powering off
the range hood.
Delayed Auto Shutoff function.
• Press the Power button the 3rd time will
shutoff the range hood immediately.
Delayed Auto Shutoff Function
• When the hood is operating in any speed, press
the Power button once will activate the Delayed
Auto Shutoff function. The range hood will
shutoff automatically in 3 minutes.
• While the Delayed Auto Shutoff function is
activated, press the Power button again and
the hood will shutoff immediately.
• Speed Control
Note
The Power button must be pressed once before
any speed mode can be selected.
• There are 4 speed modes you can choose
from: Quiet, Low Speed, Medium Speed and
High Speed.
• Pressing any of the speed buttons will set
the Blower Unit to the speed the button
designates.
ButtonMode
Q
Quiet -
for light cookings.
Generate less noise, perfect
ILow Speed
IIMedium Speed
IIIHigh Speed
WARNING
Read all instrutions and warnings in the Range Hood User
Manual before using the hood.
• Power
• Press the Power button once
Hood will be activated in standby mode,
press one of the Speed buttons to set the
speed of the Range Hood
• Press the Power button again will activate the
and the Range
.
8
then
• DO NOT use the hood when there are no safety
grills and filters.
• NEVER dispose cigarette ashes, ignitable
substances, or any foreign objects into blowers.
• NEVER leave the cooking appliances unattended.
When frying, the oil in the pan can easily overheat
and catch on fire. The risk of self-combustion is
Page 9
Range Hood Care
higher when the oil has been used several times.
• NEVER cook on “open” flames under the range
hood. Check deep-fryers during use: Superheated
oil may be flammable.
Cleaning
WARNING
• To reduce the risk of electrical shock, DO NOT clean the
hood while it's operating.
• Never put your hands into the area housing the fan
when the fan is operating.
Cleaning the Exterior Surfaces:
IMPORTANT
To avoid damage to the exterior surfaces:
• DO NOT use corrosive or abrasive detergent.
• DO NOT use steel wool, scoring pad or steel brushes.
Use a paper towel or soft cloth or nonabrasive sponge
instead.
• DO NOT use salt solutions, disinfectants, bleaches or
cleaning compound that contains harmful chemicals.
Cleaning Method:
• Noncorrosive or nonabrasive liquid detergent soap
or all-purpose liquid cleanser.
• Wipe the surfaces with a damp paper towel or soft
cloth or nonabrasive sponge.
• Rinse with clean water.
• Wip dry with dry towel or cloth.
• Pull the spring release handle and push the filter
into position.
• Release the handle.
• Repeat the steps for the remaining filters.
Replacing the Filters:
• Replace the baffle filters immediately should they
become worn out due to aging or prolonged usage.
Replacing the LED Lamps:
WARNING
Electrical Shock Hazard
Disconnect power before servicing
Wear gloves to protect against sharp edges
• This range hood uses 12V, 3W LED. Contact Awoco
customer service to get the replacement LED lights.
• Unplug the range hood, or turn off the breaker.
• Remove the Baffle Filter adjacent to the Lamp.
Remove
Baffle
Filters
• Reach into the Hood Unit and push the Lamp out
from the inside of the Hood Unit.
Push the lamp out
Note
• The nonabrasive stainless steel polisher can be applied
when done cleaning to retain the stainless luster and
grain.
• Always follow the instrunction of the polisher.
Cleaning the Stainless Steel Baffle Filters:
• Pull the spring release handle and remove the filter
by pulling it down.
• Wash the filter in the top rack of the dishwasher or
with warm soapy solution manually.
• Let the filters dry thoroughly.
• Make sure the spring release handle is toward the
front, align and insert the filter.
• Disconnect the wires.
• Connect the wires to the new Lamp.
• Align and put the new Lamp back into position.
• Press the edge of the new Lamp until it touches the
• Put the Baffle Filter back into place.
• Plug in the range hood, or turn on the breaker.
• Check if the new Lamp is working properly.
Reach into
the Hood
bottom of the Hood Unit.
9
Page 10
Range Hood Troubleshooting
Before Calling for Service
IssuePossible Cause / Solution
• Check if the range hood is plugged in. Make sure that all
The range hood doesn't turn on
power is turned ON, the fuse isn't blown and all electrical
wirings are properly connected.
The range hood turns on but the
LED light doesn't
The range hood vibrates when
the blower is on
The blower or fan seems weak
The lights work but the blower is
not spinning at all or is rattling
The hood is not venting out
properly
• Replace the defective LED assembly. Refer to Range Hood
Care section for instructions.
• Check and tighten the mounting screws to secure the hood
to the cabinet or wall properly.
• Check that the duct size used is at least 6” or 3-1/4 x 10”.
Range hood WILL NOT function efficiently with insufficient
duct size. For example: 6” duct over 7” top vent and not
sealed properly.
• Check if the duct is clogged or the damper (half-circular
flapper) is not installed correctly or opening properly. A tight
mesh on a side wall cap might also cause restriction to the
air flow.
• The blower might be jammed or scraping the bottom due to
shipping damage.
• Disconnect the power cord, remove the fan grill and the fan
blade, might see the fan blade or/and motor is not in the
proper position (offset from the center). Try to fix/adjust it or
please contact us immediately.
• Make sure the distance between the stove top and the
bottom of the hood is within recommended 24” and 30” in
distance. *Due to different ceiling height configurations, the
recommended height may not be applicable.
• Reduce the number of elbows and length of duct work.
Check if all joints are properly connected, taped and sealed.
• Make sure the power is on high speed for heavy cooking.
10
Page 11
Warranty
This product is warranted for a limited period of
YEARS Parts, begins from the date of purchase.
This limited warranty is applied to the original retail
purchaser and valid only for products purchased for
home use in the continental United States of America.
This limited warranty is non-transferable and does not
extend to the subsequent owners of this product.
Any applicable implied warranties, including the
warranty of merchantability, are limited in duration to a
period of express warranty as provided herein beginning
with the date of original purchase at retail and, no
warranties, whether express or implied, shall apply to
this product thereafter.
In the event of the product fail to work properly due to
a defect in manufacturing materials or workmanship
under normal home use, during the warranty period
mentioned above, subject to the conditions and
limitations set forth below, Awoco will, at our options,
either repair or replace any part of our products
proven defective by reason of improper materials or
workmanship:
• Proof of original retail purchase is required to
receive warranty service within the limited warranty
period.
• Repair parts or replacement products will be
provided by Awoco, free of charge, on an exchange
basis, and will be either new or reconditioned.
THREE
than the intended purpose, or any water leakage
where the unit was not installed properly.
• Damage of product caused by incorrect electrical
wiring, commercial or inductrial use, or use of any
cleaning products not recommended in this manual.
• Damage of product due to product misuse, abuse,
improper installation, unauthorized repair or
maintenance.
• Any loss of properties or any costs associated with
removing, servicing, installing, or determining the
source of problems with our products.
To Receive Warranty Service:
• Contact the seller or distributor from which you
purchase the product. Please confirm the terms
of your dealer’s or distributor’s policies prior to
contacting. Or contact us directly.
• Provide the product identification information, such
as model number and lot number, and proof of
original purchase.
• Decribe the issue you are experiencing in detail.
Product Support and Additional Information:
If you need assistance using your product or you would
like to start the warranty service:
• Contact us at 1-888-412-3428, between 9 AM and
5 PM, Monday - Friday, Pacific Time.
Or
• Contact us at https://www.awoco.com/contact-us.
This Limited Warranty Does Not Cover:
• Consumable parts such as light bulbs, stainless
steel baffle filters.
• The natural wear of finish, and wear due to improper
maintenance, use of corrosive and abrasive cleaning
products, pads, and oven cleaner products.
• Chips, dents or cracks on the product caused by
transportation and handling.
• Damage of product caused by accidents, pests and
vermin, lightning, wind, fire, floods or acts of God.
• Damage of product caused by unauthorized
modification or alteration, or if it is used for other