Avanti POB11A1B Instruction Manual

MODEL: POB11A1B

TOASTER OVEN / BROILER

TOSTADOR-ASADOR / HORNEADOR

FOUR COMPACTE

INSTRUCTION MANUAL

MANUAL DE INSTRUCCIONES

MANUEL D’INSTRUCTIONS

Model Number / No. de Modelo / Nos de Modèle:

BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING INSTRUCTIONS.

Avanti has a policy of continuous improvement on its products and reserves the right to change materials and specifications without notice.

Avanti Products LLC

P.O. Box 520604 - Miami, Florida 33152

www.avantiproducts.com

Important Safety Instructions

Help Us Help You

Parts and Features

Installation Instructions

Before Using Your Appliance

Installation of Your Appliance

Electrical Connection

Operating Your Appliance

Control Panel

Using Your Oven

9 – 10

Care and Maintenance

Cleaning Your Appliance

Storing Your Appliance

Troubleshooting Guide

Service for Your Appliance

Your Avanti Products Warranty

Instrucciones en Español

14 - 17

Instructions de Français

19 - 31

Registration Information

IMPORTANT SAFETY INSTRUCTIONS



To reduce the risk of fire, electrical shock, or basic precautions:

When using electrical appliances, basic safety precautions should always be followed including

READ ALL INSTRUCTIONS, PRODUCT LABELS AND WARNINGS BEFORE USING THE

itts when handling hot materials

- SAVE THESE INSTRUCTIONS -

WARNING

injury when using your appliance, follow these

the following: APPLIANCE.

• Do not touch hot surfaces, use handles or knobs. Always use oven m

and allow metal parts to cool before cleaning. Allow the unit to cool thoroughly before putting in or taking off parts.

• When the unit is not in use and before cleaning, unplug the appliance from the wall outlet. Make sure

the appliance is turned off before unplugging.

• To protect against risk of electrical shock, do not immerse the appliance in water or any other liquids.

• Don’t leave children alone or unattended where the appliance is hot or in operation. This appliance is

not designed to be used by children.

• Never use your appliance for heating the room. Your oven is not designed to heat your kitchen.

• Do not operate this or any appliance with a frayed or damaged cord or plug, after the appliance

malfunctions, is dropped or has been damaged in any manner.

• Do not use attachments not recommended by the manufacturer; they may cause fire, electric shock

or personal injury.

• Do not use outdoors or for commercial purposes.

• Do not use this appliance for other than its intended use.

• Do not let the cord dangle over the edge of a tabletop, countertop or to touch hot surfaces.

• Do not place the appliance near a hot gas, electric burner or in a heated oven.

• Extreme caution should be used when using containers constructed of other than metal or glass.

• A fire may occur if the appliance is covered or touching flammable materials, including curtains,

draperies, walls, etc., when in operat ion. Do not store an y items on top of the appliance when in operation.

• Do not store any materials, other than manufacturer’s recommended accessories in this unit when

not in use.

• Do not place any flammable materials in the appliance, such as paper, cardboard, plastic or any

materials that may catch fire or melt.

• Never clean the appliance with flammable liquids. The fumes can create a fire hazard or explosion.

• Do not cover the appliance with metal foil. This will cause overheating of the appliance.

• Oversized foods or metal utensils must not be inserted in the appliance as they may create a fire or

risk of electrical shock.

• Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts

involving a risk of electrical shock.

• When broiling, use extreme caution when removing tray or disposing of hot grease.

• To turn this appliance off, return all controls to the “0” / “OFF” position, then remove the plug from

wall outlet.

• Cooked food can be very hot, especially pastry filling. Handle with care.

• Never pick up a flaming pan. Turns the controls off. Smother a flaming pan on a surface unit by

covering the pan completely with a well fitting lid.

• Do not use water on grease fires. Flaming grease outside a pan can be put out by covering it with

baking soda, multipurpose dry chemical, or fire extinguisher. Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using baking soda, multipurpose dry chemical, or fire extinguisher.

This Unit Is For Household Use Only

HELP US HELP YOU...

Read this guide carefully.

It is intended to help you operate and maintain your new appliance properly.

Keep it handy to answer your questions. If you don't understand something or you need more assistance, please call:

Avanti Customer Service 800-220-5570

Keep proof of original purchase date (such as your sales slip) with this guide to establish the warranty period.

IF YOU NEED SERVICE

We're proud of our ser vice and want you to be pleased. If for som e reason you are not happy with the service you receive, here are some steps to follow for further assistance. FIRST, contact the people who serviced your appliance. Explain why you are not pleased. In most cases, this will solve the problem.

Write down the model and serial numbers.

You'll find them on a label located on the back side of the unit.

Please write these numbers here:

____________________________________ Date of Purchase

____________________________________ Model Number

____________________________________ Serial Number

Use these numbers in any correspondence or service calls concerning your appliance.

If you received a damaged appliance, immediately contact the dealer (or builder) that sold you the appliance.

Save time and money. Before you call for service, check the Problem Solver Guide. It lists causes of minor operating problems that you can correct yourself.

NEXT, if you are still not pleased, write all the details, including your telephone number, and send it to:

Customer Servic e

Avanti Products 10880 NW 30 Street

Miami, FL 33172 USA

PAR TS AND FEATURES

INSTALLATION INSTRUCTIONS

NOTICE

THIS PROCESS.

 Before Using Your Appliance

• Remove the exterior and interior packing.

• Check to be sure you have all of the following parts:

• 1 Bake/Broil/Drip Pan

• 1 Oven Rack

• 1 Crumb Tray

• 1 Bake/Broil/Drip Pan Removal Tool

• 1 Instruction Manual

• Remove all the items inside your oven and clean the interior surface with lukewarm water using a soft

cloth.

• Do not attempt to repair or replace any part of your oven unless it is specially recommended in this manual.

• This appliance requires 1700W and should be the only appliance operating on the circuit.

BEFORE YOU USE THIS OVEN FOR THE FIRST TIME: THE HEATING ELEMENTS HAVE A PROTECTIVE COATING, WHICH MUST BE BURNED OFF BEFORE USE. TO DO THIS, OPEN THE OVEN DOOR AND SET THE TEMPERATURE TO MAX. LEAVE THE APPLIANCE SWITCHED ON FOR APPROXIMATELY 15 MINUTES. IT IS IMPORTANT TO ENSURE ADEQUATE VENTILATION DURING PERIOD AS A BURNING SMELL IS NORMAL DURING

Installation of Your Appliance

Select a location for the appliance. The location should be in an open area on a flat counter where the plug will reach an outlet.

• When positioning the appliance, it should be set on a flat, steady surface.

• Do not block air vents. If they are blocked during operation, the oven may overheat and eventually

cause the appliance failure.

• Keep the appliance away from hot air, steam or splashing liquids when choosing a place to locate it, otherwise, the unit’s operation may be adversely affected, causing it to break down.

• Direct sunlight may affect the acrylic coating and heat sources may increase electrical consumption.

• Plug the appliance into an exclusive properl y installe d ground ed w all outl et. Any questions

concerning power should be directed toward a certified electrician or an authorized Avanti Products service center.

• Do not place anything on the top of the broiler oven and automatic toaster.

• Keep the appliance at least 5 inches away from rear wall to ensure the proper ventilation.

 Electrical Connection

• The appliance has a polarized plug (One blade is wider than the other), to reduce the risk of electric

shock, this plug is intended to fit into the polarized outlet only one way. If the plug does not fit fully into the outlet, reserve the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.

• A short power cord is provided to reduce the hazards resulting from entanglement or tripping over a

longer cord. An extension cord may be used with care, however, be sure the marked electrical rating is at least as great as the rating of this appliance. The extension cord should be positioned such that it does not drape over the counter or tabletop where it can be pulled on by children or tripped over. The electrical rating of this appliance is listed on the bottom panel of the appliance.

 Control Panel

OPERATING YOUR APPLIANCE

FUNCTION SELECTOR KNOB

BAKE

• Place your cooking pan on the desired burner .

liquid spillage occurs it is recommended to wait for the burners to cool down then wipe with a cloth.

rs are not ON

Select the appropriate function for your use. There are four (4) functions:

BROIL

BAKE

TOAST

CONVECTION

TIMER SELECTOR KNOB

You can set cooking time up to 60 minutes. It will automatically turn the oven at the end of the cooking time selected with the sound of a bell signal. To switch off the oven turn the timer selector to the “OFF” setting position. For cooking times greater than 60 minutes you can use the “STAY ON” position, the oven will operate in

the selected function until you turn the TIMER selector knob to the “

POWER INDICATOR LIGHT

The indicator will come

when the oven is in use.

” position.

COOK-TOP

• Push the OPERATION selector (rocker-switch) to the COOKTOP position.

• Turn the BURNER selector to the desired position.

• Turn the TIMER selector knob to your desired cooking time. Then range top will operate.

• There are three different types of dual burner combinations for your choice (See graphic below).

• After using your range top, turn both the TIMER and BURNER selector knobs to the

position.

• Push the OPERATION selector to the OFF position.

• Note: Do not use pans with a diameter less than that of burner. It is advisable to use pans, which have

flat bottom of good thickness. The burners should not be used without a pot or pan on them. If any

Burne

LEFT BURNER ONLY (900W)

RIGHT BURNER ONLY (500W)

BOTH BURNERS WORKING (1400W)

 Using Your Oven Push the Operation Selector button (rocker-switch) to the “OVEN” position. Be sure that the function selector knob is in the “OFF” position and the timer control knob is in the “OFF” position before plugging the cord into the outlet for use and when unplugging the appliance after use.

Preheating The Oven

Turn the function selector control knob to the desired function either BAKE or BROIL. Turn the timer selector knob to the “5 minutes marking” for the oven to preheat.

To Use The BAKE Function

Turn the function selector knob to the BAKE position, turn the temperature control knob to the desired oven temperature. Turn the timer knob to the desired cooking time (max 60 minutes). At the end of the cooking time a bell signal sounds and the oven will turn For cooking times greater than 60 minutes, you can turn the timer control knob counter-clockwise to the “STAY ON” position. When using the “STAY ON” position, the oven will continue to operate in the selected function until the timer control knob is turned clock-wise to the “OFF” position.

Only the bottom heating element will cycle and to maintain the selected temperature.

automatically

Arrange food on the wire rack or in the Bake/Broil/Drip pan.

When BAKING is completed, open door fully and remove food carefully.

To Use The BROIL Function

Arrange food on broiler pan. Place broiler pan on oven rack. Close the door to the first notch, leaving approximately a 2 inch gap at the top. This will ensure adequate airflow during broiling. Turn the function selector to the BROIL setting. Turn the temperature control knob to the desired oven temperature. Turn the timer knob to the desired cooking time (max 60 minutes). At the end of the cooking time a bell signal sounds and the oven will turn For cooking times greater than 60 minutes, you can turn the timer control knob counter-clockwise to the “STAY ON” position. When using the “STAY ON” position, the oven will continue to operate in the selected function until the timer control knob is turned clockwise to the “OFF” position. Only the top heater elements will operate. For best results the oven should be preheated 20 minutes before adding the food to be broiled. Turn food over about halfway through the broiling time. When BROILING is completed, open door fully and remove food carefully,

automatically.

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