Avanti CB350S User Manual

Party Pub

INSTRUCTION MANUAL

MANUAL DE INSTRUCCIONES

Model Number / No. de Modelo:

BEER DISPENSER
DISPENSADOR DE CERVEZA

CB350S

BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING
INSTRUCTIONS.

La sección en españo l empieza en la página 19

Avanti has a policy of continuous improvement on its products and reserves the right to change materials and specifications
without notice.

Avanti Products, A Division of the Mackle Co., Inc.

P.O. Box 520604 - Miami, Florida 33152

www.avantiproducts.com

2

TABLE OF CONTENTS

Important Safety Instructions and Appliance Saf ety

3

Important Safeguides

4

Help Us Help You …

5

Parts and Features

6

Installation Instructions

7

Before Using Your Appliance

7

Electrical Connection

8

Installation of Your Appliance

9

Preparing the Keg

9 - 11

Setting up the Keg

11

Setting up the Gas Cartridge

11 – 12

Adjusting the Gas Pressure

12

Operating Your Appliance

13

Setting the Temperature

13

Interior LED Light

13

Dispensing Your Beer

13

Care and Maintenance

13

Keg Removal and Cleaning the Unit

13 – 14

Storage

14

Troubleshooting Guide

14

Draught Beer Trouble Guide

15 – 16

Your Avanti Products War rant y

17

Service for Your Appliance

18

Instrucciones en Español

19 – 26

Registration Information and Registration Card

27

3



To reduce the risk of fire, electrical shock,
these basic precautions:

- Save these instructions -

IMPORTANT SAFETY INSTRUCTIONS

WARNING

or injury when using your appliance, follow

• Read all instructions before using the appliance.

• Never allow children to operate, play with, or crawl inside the appliance.

• Never clean the appliance parts with flammable fluids. The fumes can create a fire

hazard or explosion.

• Do not store or use gasoline or any other flammable vapors and liquids in the vicinity
of this or any other appliance. The fumes can create a fire hazard or explosion.

• Do not repair or replace any part of the appliance or attempt any servicing unless
specifically recommended in the user-maintenance instructions or in published user­repair instructions. Replace the fuse with the same type

APPLIANCE SAFETY

Your safety and the safety of others ar e very important.

We have provided many important safety messages in this manual for your appliance. Always read
and obey all safety messages.

This is the Safety Alert Symbol. This symbol alerts you to potential hazards that

can kill or injure you and others. All safety messages will follow the Safety
Alert Symbol and either the words” DANGER”, “WARNING” or “CAUTION”.

Danger means that failure to heed this

safety statement may result in severe
personal injury or death.

Warning means that failure to heed this

safety statement may result in extensive
product damage, serious p er sonal inj ury, or
death.

Caution means that failure to heed this

safety statement may result in minor or
moderate personal injury, property or
equipment damage.

All safety messages will alert to know what potential hazard is, tell you how to reduce the chance of
injury, and let you know what can happen if the instruc tions ar e not foll o wed.

4

IMPORTANT SAFEGUIDES

Before the appliance is used, it must be properly positioned and installed as

described in this manual, so read the manual carefully. To reduce the risk of fire,
electrical shock or injury when using the appliance, follow basic precaution,
including the following:

• Plug into a grounded 3-prong outlet, do not remove grounding prong, do not use an adapter, and
do not use an extension cord.

• Replace all panels before operating.

• Never clean appliance parts with flammable fluids. These fumes can create a fire hazard or

explosion. And do not store or use gasoline or other flammable vapors and liquids in the vicinity of
this or any other appliance. The fumes can create a fire hazard or explosion.

• Before proceeding with cleaning and maintenance operations, make sure the power line of the
unit is disconnected.

• Do not connect or disconnect the electric plug when your hands are wet.

• Unplug the refrigerator or disconnect power before cleaning or servicing. Failure to do so can

result in electrical shock or death.

• Do not attempt to repair or replace any part of your refrigerator unless it is specifically
recommended in this manual. All other servicing should be referred to a qualified technician.

FOLLOW WARNING CALL OUTS BELOW ONLY WHEN APPLICABLE TO YOUR MODEL

• To ensure proper ventilation for your Appliance, the front of the unit must be completely
unobstructed. Choose a well-ventilated area with temperatures above 53°F (12
77°F (25°C). This unit must be installed in an area protected from the element, such as wind, rain,
water spray or drips.

• The Appliance should not be located next to ovens, grills or other sources of high heat.

• The Appliance must be installed with all electrical connections in accordance with state and local

codes. A standard electrical supply (115 V AC only, 60 Hz), properly grounded in accordance with
the National Electrical Code and local codes and ordinances is required.

• Do not kink or pinch the power supply cord of the Appliance.

• The fuse (or circuit breaker) size should be 15 amperes.

• It is important for the Appliance to be leveled in order to work properly. You may need to make

several adjustments to level it.

• Make certain that the hoses are not pinched or kinked or damaged during installations.

• Check for leaks after connection.

• Never allow children to operate, play with or crawl inside the Appliance.

• Do not use solvent-based cleaning agents of abrasives on the interior. These cleaners may

damage or discolor the interior.

• Do not use this appliance for other than its intended purpose.

°

C) and below

5

CAUTION:

HELP US HELP YOU...

Read this guide carefully.

It is intended to help you operate and maintain
your new unit properly.

Keep it handy to answer your questions.
If you don't understand something or you need
more assistance, please call:

Avanti Customer Service
800-220-5570

Keep proof of original purchase date (such as
your sales slip) with this guide to establish the
warranty period.

THIS UNIT IS NOT DESIGNED
FOR THE STORAGE OF
MEDICINE OR OTHER MEDICAL
PRODUCTS.

IF YOU NEED SERVICE

We're proud of our ser vice and want you to be
pleased. If for som e reason you are not happ y
with the service you receive, here are some
steps to follow for further assistance.
FIRST, contact the people who serviced your
unit. Explain why you are n ot pleased. In m ost
cases, this will solve the problem.

Write down the model and serial numbers.

You'll find them on a plate located on the rear
outside wall of the unit.

Please write these numbers here:

____________________________________
Date of Purchase

____________________________________
Model Number

____________________________________
Serial Number

Use these numbers in any correspondence or
service calls concerning your unit.

If you received a damaged unit, immediately
contact the dealer (or bu ild er ) that sol d you th e
unit.

Save time and money. Before you call for
service, check the Troubleshooting Guide. It
lists causes of minor operating problems that
you can correct yourself.

NEXT, if you are still not pleased, write all the
details, including your telephone number, and
send it to:

Customer Servic e

Avanti Products
10880 NW 30 Street
Miami, FL 33172 USA

6

1

Safety Latch

9

Regulator with pressure gauge and
cartridge holder assembly

2

See –thru window

10

Keg Piercing assembly

3

Leveling Legs

11

Keg support rail

4

Upper Door Hinge

12

Glass mug tray

5

Pressure gauge window

13

Cleansing cylinder (Not Shown)

6

Tap with pull handle

14

Keg Seal (Total 2) (Not Shown)

7

Temperature Control Panel

15

Replacement Hoses (Total 2) (Not Shown)

8

Drip Tray

16

Tap Plug (Total 1) (Not Shown)

PARTS & FEATURES

7

INSTALLATION INSTRUCTIONS



Before Using Your Appliance

• Remove the exterior and interior packing.

• Check to be sure you have all of the accessories.

• Clean the interior surface with lukewarm water using a soft cloth.

• Prior to operating the appliance, read th e following instructions:

• Do not use the appliance if the power supply cord is damaged. Should it be the case, it must

be replaced by a qualified person so as to avoid any shock hazard.

• This appliance is not designed for young children. Never leave unattended children use this

appliance.

• Prior to any cleaning, and in general when it is not operated, make sure that the appliance is

disconnected.

• Make sure that your Appliance is set on a flat surface, protected from the sun and any other

heat source.

• This appliance should be operated at a room temperature between 12° - 25 °C / 53º - 77ºF.

• Do not move the appliance when it is full so as to prevent it from falling over.

• The power supply cable must be grounded. Never pull the cable directly to disconnect the

appliance. Always pull the plug out of the socket.

• Never lift the appliance by the power supply cable or the dispensing tap. Lift the Appliance

by its stand.

• Keep the power supply cable away from heating surfaces.

• Do not try to repair, adjust this appliance or replace its components by yourself. Should it not

operate correctly, contact Avanti Products Customer Service.

• This appliance is designed for household use only and not for an intensive professional use.

Do not use the appliance for other uses than the one for which it is designed.

• Do not immerse the appliance or its power supply cord in water or any other liquid. Never

place it into the dishwasher.

• Do not cover the appliance or place anything on it.

• Do not insert any object into the ventilation spaces.

• Only use the gas cartridges provided for this appliance.

• Cartridges contain pressurised CO

• Do not throw away empty CO

• Prior to operating the Appliance, clean it complying with the instructions given in the "Keg

Removal and Cleaning the Unit" chapter.

. Keep them in a dry and cool place, away from heat.

2

cartridges into a fire or any other incendiary device.

2

8



 ELECTRICAL CONNECTION

Improper use of the grounded plug can result in the risk of electrical shock. If the power cord is
damaged, have it replaced by an authorized Avanti Products service center.

Warning

This appliance should be properly grounded for your safety. The power cord of this appliance is
equipped with a three-prong p lug which m ates with st andard three prong wal l outlets to minimize th e
possibility of electrical shock.

Do not under an y circumstances cut or remove th e third gro und prong fr om the power cord supplied.
For personal safety, this appliance must be properly grounded.

This appliance requir es a standard 115/1 20 Volt AC ~/60Hz electrical ground outlet with three-prong.
Have the wall outlet a nd circuit check ed by a qualified electric ian to make sure the o utlet is properl y
grounded. When a s tandar d 2-prong wall outlet is encountered, it is your responsibi lity and obligation
to have it replaced with a properly grounded 3-prong wall outlet.

The cord should be secured behind the appliance and not left exposed or dangling to prevent
accidental injury.

The appliance shoul d always be plugged int o its own individual electrical outlet which has a voltage
rating that matches the rating label on the appl iance. This provides the best pe rformance and also
prevent overloading house wiring circuits that could cause a fire hazard from overheated. Never
unplug the applianc e b y pulling th e power cord. Always grip the plug f irml y and pull stra ight out from
the receptacle. Repair or replace immediatel y all power cords that ha ve become frayed or other wise
damaged. Do not use a cor d that shows crac ks or abrasion dam age along its len gth or at either end.
When moving the appliance, be careful not to damage the power cord.

 EXTENSION CORD

Because of potential safety hazards under certain conditions, it is strongly recommended that you do
not use an extension cord with this appliance. However, if you must use an extension cord it is
absolutely necessary that it be a UL/CUL-Listed, 3-wire grounding type appliance extension cord
having a grounding type plug and outlet and that the electrical rating of the cord be 115 volts and at
least 10 amperes.

 SURGE PROTECTOR

Most electrical appliances use a series of electric control boards to operate. These boards are very
susceptible to power surges and could be damaged or destroyed.

If the appliance is going to be used in an area or if your city / country is prone to power surges /
outages; it is suggested that you use a power surge protector for all electrical devices / appliances
you use. The surge protector that you select must have a surge block high enough to protect the
appliance it is connected to. If you have any questions regarding the type and size of surge protector
needed contact a licensed electrician in your area.

Damages due to power surges are not considered a manufacturer covered defect and will void your
product warranty.

9

 Installation of Your Appliance

• Take the appliance out of its packaging (do not allow children to pla y with pla s t ic pa rt s , as this can
cause a possible choking hazard).

• Place your Party Pub on a steady and horizontal flat surface, leaving at least 5 inches / 10 cm on
either side so as to allow correct ventilation of the appliance.

• Set the drip tray into the notches provided.

• Install the dispenser handle and the dispensing head to the door, making sure that both end-

pieces perfectly fit together.

• Connect the appliance to the 115V AC power supply

• Screw the piercing pin into the dispensing unit. Make sure that the transparent seal is properly

located on the pin before screwing, otherwise, fit it correctly.

Dispensing unit

Piercing pin with transparent Keg seal

Preparing the keg

Your Party Pub will keep your 5L Keg cool for an almost indefinite period. Once a keg (your Party
Pub is designed to hold up to 2 5L Kegs) has been inserted into the running Party Pub, it will
maintain a nice, cool temperature. Remember to keep your Party Pub out of direct sunlight and away
from any other direct sources of heat.

This appliance is designed for most 5-liter kegs.
Your Party Pub can cool a 5-liter keg from 25°C to 3°C (77º to 38ºF) in 9 hours.
Pre-cooling is not needed if the Party Pub is cooled to a temperature of 38ºF
Your Party Pub is designed to refrigerate a 5-liter keg down to a 3 °C (38ºF) temperature within
10 hours.
Never put a keg into the freezer. The beer might freeze and the keg could burst.

10

IMPORTANT:
Before piercing the plug on the top of the keg, you must always follow the instructions marked
on the keg to eliminate the excess gas and ensure that the keg has rested long enough to
avoid foam coming out through the tap faucet.
a) Heineken keg:

When using the Heineken type keg:
Remove the spout that is supplied with the keg. Remove the adaptor from the keg.
Using the Heineken keg adapter supplied with your Mini-Pub attach it to the dispensing end of the
spout. Insert the end of the faucet hose into the Heineken adapter.

b) Keg with rubber plug:

This type of plug allows you to pierce the keg simply using the dispensing kit.

c) Keg with combined plug:

This type of plug requires the excess air to be vented from the keg by complying with the instructions
indicated on the keg. Then, this part must be removed by vigorously pulling it so as to reveal the
second part of the plug which can be pierced as in example b).

d) Keg with vent plug:

Since both plugs are visually similar, it is impossible to differentiate between a vent plug and a
combined plug.
With the vent plug, proceed as with the combined plug (see example c): open the plug and allow the
air to vent out (Follow the keg manufacturer’s guide as printed on the keg).
Then, you must remove the vent plug as follows:
Using a flat head screwdriver, place the screwdriver underneath the loc k ing ring and lift up the plug. A
part of the plug will fall into the keg. This is normal and will not alter the beer's flavor.
Then, fit the all-purpose plug (white keg seal) provided with your appliance into the opening where the
original plug used to be.

d) Other types of kegs:

Remove the plug's cover then cut the vent plug with the pliers or other tools.
plug (white keg seal) provided with your appliance into the opening where the original plug used to be.

Then, fit the all-purpose

11

CAUTION: allow the beer to rest before piercing the plug so as to avoid beer spray.
Piercing pin:

Prior to installing the piercing pin in the keg, place it under running water so that it is wet at the time of
insertion.
Fit the bit vertically and drive it vigorously into the keg.
Then, secure the dispensing head on the keg, pull the locking latch outwards then release it. A click
should be heard, indicating that the dispensing head is correctly secured on the keg.

IMPORTANT:

Once the keg is pierced, the beer contained must be consumed within 28 days, provided that it
remains refrigerated.

Setting up the keg

• Open the door by pulling the door forward with enough force to release the safety latch.

• Place the keg on the refrigerating stand, making sure that the female plug of the dispensing head

is on the right.

• Connecting the hoses: the male plug of the dispensing head corresponds to the gas inlet. The
female plug corresponds to the beer outlet.

Setting up the gas cartridge

a) 16 gram cartridge (Accessory item, sold separately)

• A 16 gram cartridge can be ordered and will dispense one or more 5L keg.

• Make sure that the pressure gauge valve is shut (to shut the valve, turn it

counterclockwise).

• Attach the pressure gauge to the end piece of the CO

completely tight.

• Insert the 16 gram CO

• Screw the two parts of the adapter together until they are properly tightened and no leaks are

detected.

cartridge in the long part of the adapter.

2

2 adapter, all the way until it is

12

• Connect the hose by inserting it into the hose outlet (to check that the hose is correctly

Beer type

CO2 content in %

Pressure in bar approx. 5°C

German beers

+/- 0.5

+/- 0.4 à 0.5 bars

French beers

+/- 0.6 à 0.8

+/- 0.8 bars

Very fermented brown ales

+/- 0.6 à 0.8

+/- 0.8 à 1 bars

connected, try to remove it by slightly pulling it. Resistance indicates that the hose is correctly
connected. In order to disconnect the hose, push in the blue plastic collar on the hose outlet
while pulling the hose). See below.

• Place the face of the regulator into the opening on the door and hold it in place with the latch

provided.

• Close the door.

b) 255 gram (9 oz) cylinder (Accessory item, sold separately)

• A 255 gram (9 oz) cylinder can be ordered and will dispense up to ten 5L kegs.

• Make sure that the pressure gauge valve is shut (to shut the valve, turn it

counterclockwise).

• Screw the gas cartridge on the pressure gauge until fit is tight and firm.

• Connect the hose by inserting it into the regulator hose outlet (to check that the hose is

correctly connected, try to remove it by slightly pulling it. Resistance indicates that the hose is
correctly connected. In order to disconnect the hose, push in the blue plastic collar on the
hose outlet while pulling the hose). See below.

• Place the assembly into the housing provided, making sure that the pressure gauge dial is in

front of the window and close the latch.

• Close the door.

Adjusting the gas pressure

13

OPERATING YOUR PART Y PU B



Setting the Temperature

You will need to set the temperature to best suit your taste.
The temperature can be set from 38º to 43ºF (3° to 6°C), using the temperature selectors (

located below the temperature display.

You can select temperature display setting from Fahrenheit to Celsius degree by pushing
appear in blue color in the temperature display window.

 Interior LED Light
The Party Pub is also equip ped with an interior LED light, that can be turned ON or OFF by pressing

the light ON / OFF button.

Dispensing Your Beer

and )

• Always use clean glasses rinsed with very cold water at the time of serving. Impurities prevent the
foam from forming in the glass.

• Hold the glass under the dispensing tap, making sure that its end-piece is not in contact with the
glass.

• Pull the dispensing tap handle towards you while holding the glass inclined at a slight angle. The
quantity of foam depends on the glass inclination. Set the glass upright as the beer level rises.

• Return the tap handle to its original position when the foam reaches the glass brim. The beer will
stop flowing.

Keg Removal and Cleaning the Unit



CARE AND MAIN TENANCE

When the keg is empty, it is advisable to thoroughly clean the Party Pub
before loading another keg.
a) To empty remaining beer from the beer line and remove the keg.

• Open the door and shut the regulator valve (to shut the valve,

turn it counter clockwise).

• Place a container under the dispensing tap and drain by pulling

the handle towards you until nothing flows.

• Disconnect the hoses from the dispensing head.

• Empty the remaining gas using the relief valve supplied

as indicated in the photograph to the right. You will hear
a “hissing” sound that will indicate that all of the
remaining gas is being expelled, continue this step until
you no longer hear the “hissing” sound.

14

• Unlock the dispensing head from the keg by pushing the catch and

PROBLEM

POSSIBLE CAUSE

Unit does not operate.
The circuit breaker tripped or a blown fuse.

Unit is not cold enough.

Check the temperature control setting.

Abnormal voltage.

Vibrations.

Check to assure that the unit is level.

The light does not work.
The light button is “OFF”.

remove the piercing pin from the keg.

b) To clean the beer lines

• Fill the cleaning bottle supplied with your appliance half-way with lukewarm water. As

required, you may add a bit of detergent. Push it firmly onto the dispensing kit.

• Reconnect the hoses on the dispensing kit as indicated in section "Setting up the keg".

• Open the valve of the pressure gauge and set the pressure to 1.0 bar for 5 seconds and then

close the valve again immediately.

• Pull the tap handle towards you and allow the cleaning solution to flow completely.

• Once you have completely finished all of the cleaning solution, rinse the appliance using the

same method but with clean water.

• Pull on the tap handle to empty the cleaning bottle and release the remaining gas.

• The various Party Pu b accessories are not designed to be washed in a dishwasher.

c) To clean the Party Pub exterior surfaces.

• Before cleaning the appliance, it is essential to turn off the main switch and then pull the plug

out of the socket.

• The drip tray and cover can be removed from the unit either separately or together by pulling

it away from the unit. After cleaning the tray and cover can be returned to place in the
reverse manner.

CAUTION
Failure to unplug the Party Pub could result in electrical shock or personal injury.


When the appliance is not used for a long period of time. Store the appliance in a dry place out of

children’s reach.

Storage

PROBLEMS WITH YOUR APPLIANCE?

You can solve many common unit problems easily, saving you the cost of a possible service call. Try
the suggestions below to see if you can solve the problem before calling the servicer.

TROUBLESHOOTING GUIDE

Unit is not plugged in.

External environment may require a higher
setting.
The door is opened too often.
The door is not closed completely.
The door gasket does not seal properly.
The unit does not have the correct clearances.

Not plugged in.
The circuit breaker tripped or a blown fuse.

15

DRAUGHT BEER TROUBLE GUIDE

1)

1)
y cause hazy,

2)

General conditions causing cloudy
beer.

2)

flat beer corrections #5, #7, and #8.

1)

1)

beer. It is best to serve beer in a wet glass.

being flat.

3)

3)

Increase pressure if beer runs too slowly.
Correct flow is to fill

4)

6)

Also, check the same as you would for
Corrections 3 & 4.

CLOUDY BEER

When beer in glass appears hazy, and not clear.

Causes Corrections

• Over chilling beverage cooler and/or
beverage lines.

•

• Excessive low temperatures ma

cloudy beer, particularl y when beer lies in cold coil
for long periods of tim e. Make certain that li nes are
thoroughly cleaned, and then raise temperature
slightly.

• See wild beer correctio ns #2, #5, #6, and #7, and

FLAT BEER

Foamy head disappears quickly: beer lacks usual zestful brewery fresh flavor.

Causes Corrections

• Greasy glass

• Do not wash beer glasses together with glasses

that have contained milk or any other fatty
substance. Lipstick is a fatty substance.. Make
sure it is removed from glass.

• Excess amount of germicides build up and leave
a fatty film on glass, which may cause flat beer.

• It is preferable to steam and sterilize glasses
where health laws permit.

• Wash glasses thoroughly with a good detergent.

• Do not use soap.

• Do not dry-wipe glass es. Permit glasses to air-

dry by placing them on wire or corrugated metal.

• Rinse in fresh cold water just before serving

2)

• Improper drawing of beer into glass.

• Not enough pressure.

• Sluggish pressure regulators.

2)

• Open faucet quickly and completely.

• Check and find the correct distance to hold

glass from faucet when drawing. Proper foam
should be a tight creamy head, and the c ol lar o n
the average glass should be ¾” to 1” high.

• Beer drawn without head has appearance of

•

• A regular seat, or the regulator dia phragm, m ay

require replacing.

•

16

LOOSE FOAM

like bubbles (sometimes

1)

1)

a tight, creamy head, and the collar on the
average glass should be ¾ “ to 1” high.

2)
faucet.

2)

3)

3)

that may cause obstruction.

4)

10)

as low as

causing Wild Beer.

5)

No pressure

11)

6)

12)

Store beer at 40° all year round.

Causes Corrections

• Large soap-
called fish eyes). Foam settles quickly.

• This is generally a Fl at Beer condition: t he Causes
and corrections for Flat Beer should be followed.

WILD BEER

Beer, when drawn, is all foam, or too much fo am, and not enough liquid beer.

Cause Corrections

• Improper drawing beer into glass.

• Yeast growth, or other obstructions in

• Kinks, dents, or twists in coils, or direct

draw lines: obstructi ons in line, near, or
behind faucet.

• Excess CO2.

• Not enough pressure.

•

• Open faucet quickly and completely.

• Check and find the correct distanc e to hold glass

from faucet when drawing. Proper foam should be

• Clean faucet hoses daily.

• Check for, and replace k inked, dented, or twisted

line from barrel to faucet.

• Examine for frayed couplin g washer behind fauc et

• Adjust pressure when using CO2

possible, however, remembering that the applied
pressure must be s lightly higher than the internal
pressure of the beer (no mor e than 18 lbs. should
be applied.)

• The colder the beer and the higher the applied
pressure, the more rapid the absorption of

CO

2

CO2 by the beer. This over-carbonates the beer,

• Always turn pressure on before drawing beer.

• Old Beer.

• Rotate stock. The oldest beer should be tapped

first; if beer has been allowed to stand in warm
temperature beyond 45° f or any excessive length
of time, it may begin secondary fermentation.

•

17

YOUR Avanti Products WARRANTY

Staple your sales receipt here. Proof of
service under warranty.

WHAT IS NOT COVERED

original purchase date is needed to obtain

WHAT IS COVERED
LIMITED ONE-YEAR WARRAN TY

For one year from the date of pur chase by th e
original owner, Avanti Products will, at its
option, repair or replace any part of the unit,
which proves to be defective in material or
workmanship under normal use.
Avanti Products may provide you with a
reasonably similar replac ement product that is
either new or factory refurbished.
During this period Avanti Products will provide
all parts and labor necessary to correct such
defects free of c harge, so long as th e unit has
been installed and operated in accordance
with the written instructions in this manual. In
rental or commer cial use, the warranty period
is 90 days. All Avanti App liances of 3.5 cubic
feet capacity or less must be brought/sent to
the appliance service shop for repair.

• Content losses of food due to spoilage.

• Incidental or consequential damages.

• Parts and labor costs for the following will

not be considered as warranty:

• Evaporator doors, door springs, and/or
frames.

• Inner door panels, door shelves, door rails,
and/or door supports.

• Chest refrigerator lid liners.

• Vegetable crispers.

• Light bulbs and/or plastic housing.

• Plastic cabinet liners.

• Punctured evaporator that voids the

warranty on the complete sealed system.

• Shipping and handling costs associated
with the replacement of the unit.

LIMITED SECOND THROUGH
FIFTH YEAR WARRANTY

For the second through t he f ifth year from date
of original purchase, Avanti Products will
provide a replacement compressor free of
charge due to a failure. You are responsible
for the service labor and freight charges. In
rental or commercial use, the limited
compressor warranty is one year and nine
months. Cost to move the unit to the serv icers ’
shop and back to the user's home, as ma y be
required, are the user's responsibility.

• Repairs performed by unauthorized
servicers.

• Service calls that do not involve defects in
material or workmanship such as
customer education, door reversal, or
proper installation.

• Service calls that are related to external
problems, such as abuse, misuse,
inadequate electrical power, accidents,
fire, floods, or acts of God.

• Surcharges including but not limited to,
any after hour, weekend, or holiday
service calls, tolls, ferry trip charges, or
mileage expense for service calls to
remote areas, including the state of
Alaska.

• Replacement of house fuses or resetting
circuit breakers.

• Failure of the product if it is used for other
than its intended purpose.

• This warranty does not apply outside the
Continental USA.

18

SERVICE FOR YOUR APPLIANCE

800-323-5029

help is available.

know your refrigerator inside and out.

We are proud of our customer service organization and the network of professional service
technicians that provide service on your Avanti refrigerators. With the purchase of your Avanti unit,
you can be confident that if you ever need additional information or assistance, the Avanti Products
Customer Service team will be here for you. Just call us toll-free.

AVANTI PRODUCTS CUSTOMER SERVICES

Product Information

Whatever your questions are about our products,

Part Orders
800-220-5570

In-Home Repair Service
800-220-5570

You may order parts and accessories that will be
delivered directly to your hom e, by personal
check, money order, Master Card, or Visa.
An Avanti Products authorized service center will
provide expert repair service, scheduled at a time
that is convenient for you. Our trained servicers

19

INSTRUCCIONES DE SEGURIDAD

ADVERTENCIA:

Para reducir el riesgo de incendio, choque eléctrico, o daños cuando use electrodomésticos, siga
estas precauciones:
Lea todas las instrucciones antes de usar su Dispensador de Cerveza.
Nunca limpie el Dispensador de Cerveza con líquidos inflamables. Los vapores pueden causar fuego
o explosión.
No almacene o use gasolina o cualquier otro líquido o material inflamable cerca de este o cualquier
otro electrodoméstico. Los vapores pueden causar fuego o explosión.

SEGURIDAD

Su seguridad y la de otros es muy importante.
En este manual hemos incluído varios mensajes de seguridad para su electrodoméstico. Siempre
lea y siga todos los mensajes de seguridad.

Este es el símbolo de Alerta de Seguridad. Este símbolo le indica cuando hay daño
potencial. Todos los mensajes de seguridad estarán incluídos después de este
símbolo así como las palabras “PELIGRO”, “ADVERTENCIA” o “CAUTELA”.

“PELIGRO” Si no presta atención a este aviso de seguridad, podría
causar grave daño.

“ADVERTENCIA” Si no presta atención a este aviso de seguridad, podría
causar grave daño, además de dañar el producto.

“CAUTELA” Si no presta atención a este aviso de seguridad, podría
causar daño moderado a personas, propiedad o equipo.

Todos los mensajes de seguridad le explicarán cual es el peligro, así como también como reducirlo e
informarle que podría pasar si no se siguen las instrucciones.

20

GUIAS DE SEGURIDAD

Antes de usar el Dispensador de Cerveza, posiciónelo correctamente e instálelo como se describe
mas adelante; por favor lea el manual cuidadosamente. Para reducir el riesgo de fuego, choque
eléctrico o daños cuando use el Dispensador de Cerveza, siga precauciones básicas, incluyendo las
siguientes:

PELIGRO

• Enchufe en un tomacorriente de 3 orificios, no remueva la tercera punta, no use un
adaptador ni use un cable de extensión.

• Reemplace todos los paneles antes de operar la unidad.

• Se recomienda que use un tomacorriente separado, solo para esta unidad.

• No limpie el electrodoméstico con líquidos inflamables. Los vapores pueden causar fuego o

explosión.

• Antes de limpiar y darle mantenim iento a la unidad, asegúr es e que est é desenchufada, de lo
contrario podría causar un choque eléctrico, daños o muerte.

• No enchufe o desenchufe el cable eléctrico cuando este con las manos mojadas o húmedas.

• No intente reparar o reemplazar ninguna pieza del Dispensador a no ser que sea indicado

específicamente en este manual. Cualquier reparación debe ser efectuada por un técnico
calificado.

ADVERTENCIA

• Siga las indicaciones que aplican a su Dispensador.

• Para asegurar ventilación adecuada a su Dispensador, el frente de la unidad no debe tener

obstrucciones de ningún tipo. Escoja un área bien ventilada con temperaturas que no bajen
de 53º F (12º C) ni suban de 77º F (25º C). Esta unidad debe ser instalada en un área
protegida de viento, lluvia, rocío o goteras.

• El Dispensador no debe ser colocado cerca de hornos, parrillas u otras fuentes de calor.

• El Dispensador se debe instalar con todas las conexiones eléctricas de acuerdo a los

códigos locales y de su estado. Se requiere un suministro eléctrico estándar (115 V AC, 60
Hz) correctamente instalad o y de acuerdo al Cód igo Nac ion al de Electr ic ida d, así com o los
códigos y ordenanzas locales.

• No enrosque ni apriete el cordón eléctric o del Dispensador.

• El fusible (o interruptor) debe ser de 15 amperios.

• Es importante que el Dispensador esté nivelado para que funcione correctamente.

Asegúrese que las mangueras no estén dobladas, apretadas o dañadas durante la
instalación.

• Asegúrese que no hayan goteos después de la instalación.

• No permita que los niños operen la unidad, ni que jueguen con o dentro de ella.

• No use productos de limpieza con solventes o agentes abrasivos ya que estos limpiadores

pueden dañar o decolorar el interior.

• No use esta unidad para otra cosa que no sea su propósito.

21

ANTES DE OPERAR EL DISPENSADOR, LEA LAS SIGUIENTES INSTRUCCIONES

• No use el electrodoméstico si el cable eléctrico esta dañado. Si es este el caso, debe ser
reemplazado por un técnico calificado para evitar cualquier peligro de choque eléctrico.

• Antes de conectar la unidad, verifique que el voltaje sea el correcto.

• Este electrodoméstico no esta diseñado para ser usado por niños. Siempre supervise a los

niños cuando estén cerca de la unidad.

• Antes de limpiar y cuando la unidad no esté en funcionamiento, desconéctela.

• Asegúrese que el Part y Pub (Dispensador de Cerveza) esté sobre una superficie plana,

protegido del sol y otras fuentes de calor.

• Dentro de lo posible, la unidad debe estar en una habitación donde la temperatura esté entre
los 12º - 25º C / 53º - 77º F.

• No mueva la unidad cuando esté llena para prevenir que se caiga.

• El cable eléctrico debe ser con conexión de tierra. Nunca hale del cable para desconectar la

unidad. Siempre hale del enchufe.

• Nunca levante la unidad por el cordón o el grifo. Levante el Party Pub por la base.

• Mantenga el cordón eléctrico alejado de las fuentes de calor.

• No intente reparar, ajustar la unidad o reemplazar los componentes Ud. mismo. Si la unidad

no funciona correctamente, contacte al Servicio al Cliente de Avanti Products.

• Esta unidad esta diseñada para ser usada dentro de la casa y no para uso intensivo
profesional. Use esta unidad sólo para lo que fue diseñada.

• No sumerja la unidad o el cable eléctrico en agua o cualquier otr o líqu id o.

• No cubre la unidad ni coloque nada encima.

• No inserte objetos dentro de las ventanillas de ventilación.

• Solo use los cilindros de gas provistos para esta unidad.

• Los cilindros contienen CO

2 contenido bajo presión. Manténgalos fuera del calor y en un

lugar seco y frio.

• No tire los cilindros vacíos de CO

2 en el fuego o cualquier otro incendio.

• Antes de operar el Party Pub, límpielo siguiendo las instrucciones del capítulo “Limpieza”.

CONEXIÓN ELECTRICA
ADVERTENCIA

El uso incorrecto del enchufe de tierra puede ocasionar un choque eléctrico. Si el cable eléctrico esta
dañado, reemplácelo en un centro de servicio autorizado por Avanti Products.

Esta unidad debe estar conectada correctamente para su seguridad. El cable eléctrico de esta
unidad esta equipado con un enchufe de 3 puntas para ser usado en los enchufes de pared de 3
orificios para minimizar la posibilidad de choque eléctrico.

Bajo ninguna circunstancia corte o remueva la tercera punta del enchufe. Para seguridad personal,
esta unidad debe estar correctamente conectada a tierra.

Esta unidad requiere electricidad estándar de 115 Voltios AC/ 60 Hz a través de un enchufe de pared
de 3 orificios y con conexión a tierra. Haga que un electricista calificado verifique el enchufe de
pared y los circuitos para asegurar que la conexión esta correctamente conectada a tierra. Si sólo
tiene un enchufe de pared de 2 orificios, es su responsabilidad y obligación reemplazarlos por un
enchufe de pared de 3 orificios.
El cable debe ser asegurado atrás de la unidad y no dejarlo expuesto o colgando para prevenir daños
o accidentes.
La unidad debe ser conectada a un enchufe individual que tenga el voltaje requerido por la unidad el
cual está en la etiqueta de la misma. Esto asegura el mejor funcionamiento y también previene una
sobrecarga en los circuitos lo cual podría causar un incendio por el sobrecalentamiento. Nunca
desenchufe la unidad halando del cordón. Siempre sujete el enchufe firmemente y hálelo. Repare o
reemplace inmediatamente todos los cordones que estén deshilachados o dañados. Cuando mueva
la unidad tenga cuidado de no dañar el cordón.

22

I. INSTALACION

• Saque la unidad de la caja (no permita que los niños jueguen con las partes plásticas, esto puede
ocasionar el peligro de asfixia o sofocación).

• Coloque el Part y Pub sobre una superficie plana y estable, dejando 5 pulgadas / 10 cm a cada
lado para permitir la correcta ventilación.

• Coloque la Bandeja de Goteo en la ranura.

II. PREPARANDO EL KEG (BARRIL)

El Dispensador mantendrá el barril de 5L frío por un tiempo indefinido. Recuerde mantener el Party
Pub fuera de la luz solar directa y otras fuentes de calor.

Esta unidad está diseñada para usar la mayoría de barriles de 5 Lt. Su Party Pub está diseñado para
enfriar dos barriles de 5 Lt a una temperatura de 3º C (38º F) en 10 horas. Nunca coloque el barril en
el congelador. La cerveza podría congelarse y el barril explotar.

IMPORTANTE

Antes de abrir el barril, siga siempre las instrucciones marcadas en este para eliminar el exceso de
gas y asegurar que el barril ha reposado lo suficiente para evitar que la espuma salga.

a. Barril con tapón de hule: Permite que perfore el tapón solamente usando el juego del

Dispensador.

b. Barril con tapón mixto: Este tapón requiere que el exceso de aire salga del barril para cumplir

con las instrucciones indicadas en este. Después hale la tapa con fuerza para llegar al tapón
descrito en la parte a.

c. Barril con tapón ventilado: Como el tapón mixto y el tapón ventilado son visualmente

similares, es difícil diferenciarlos. Con el ventilado proceda como en el caso del combinado
(vea ej. b.): abra el tapón y permita que el aire salga (siga las guías del fabricante tal como
se indica en el barril). Después retire el tapón de la siguiente manera: Usando un
destornillador, colóque lo baj o el aro y levante el tapón. Una parte del tapón ca er á dentro de l
barril. Esto es normal y no alterar el sabor de la cerveza. Después, coloque el tapón
(blanco) incluido.

d. Cerveza Heineken. Cuando use barriles de cerveza Heineken, remueve el tubo de salida del

barril. Remueva el adaptador del barril. Instale el conector de Heineken (incluído) al
adaptador del barril. Instale de nuevo el adaptador junto con el conector al barril. Instale
este conector de la manguera que viene del grifo al extremo del conector. Ya puede disfrutar
de la cerveza.

e. Con aguja: Antes de instalar la aguja en el barril, mójela para facilitar su penetración a través

del tapón amarillo. C oló que la vertica lmente y penétrela dentro del barril. Después asegure la
parte superior del juego de dispensador en la parte superior del barril, hale el seguro hacia
fuera y luego suéltelo. Cuando esté correctamente asegurada en el barril oirá un “click”.

f. Una vez que la aguja esté insertada, la cerveza podrá ser consumida por aproximadamente

28 días, siempre y cuando el barril se mantenga refrigerado.

III. COLOCANDO EL BARRIL

• Coloque el barril en la plataforma, asegurándose que el enchufe femenino de la cabeza

dispensadora esté al lado derecho.

• Conecte las mangueras: el enchufe femenino de la cabeza dispensadora corresponde a la

entrada del gas. El enchufe masculino corresponde a la salida de la cerveza.

• Cierre la puerta.

23

Tipo de cerveza

Contenido de CO2 en %

Presion de bar approx. 5º C

Alemanas

+/- 0.5

+/- 0.4 a 0.5 bars

Francesas

+/- 0.6 a 0.8

+/- 0.8 bars

Muy fermentadas, oscuras,
ales

+/- 0.6 a 0.8

+/- 0.8 a 1 bar

IV. COLOCANDO EL CILINDRO DE GAS

a. El cilindro de gas CO2 no está incluído pero está disponible como accesorio de nuestro

departamento de partes.

• Inserte el cilindro de 16 gramos en la parte larga (inferior) del adaptador.

• Enrosque las dos partes del adaptador hasta que escuche “Pop”, este sonido indica

que se ha perforado el sello del cilindro y que el gas
asegurase de apretarlo firmemente para evitar fugas o escape de

• Conecte la manguera insertándola en la ranura (para verificar que la manguera está
correctamente conectada, trate de halarla suavemente. Resistencia significa que la
manguera está correctamente conectada. Para desconectarla, empuje el cuello
metálico en la salida de la manguera mientras la hala). Vea abajo.

• Ajuste el regulador rotando el botón, a favor de la rotación del reloj hasta alcanzar .5
bars.

• Coloque el ensamblado completo en la base de soporte provista en el
compartimiento específico al lado derecho del Party Pub.

V. AJUSTANDO LA PRESION DEL GAS

VI. AJUSTANDO LA TEMPERATURA

Ajuste la temperatura de acuerdo a su gusto. Esta puede variar entr e 3º a 6º C (38º a 43º F), usando
el selector de temperatura

El Dispensador de Cerveza también está equipado con una luz interior, que puede ser apagada o
encendida al presionar el tercer botón debajo del indicador de temperatura.
Si Ud. Desea encender o apagar el indicador de temperatura, presione el botón de luz por 5
segundos aproximadamente o hasta que el indicador se apague; este se mantendrá apagado hasta
que presione cualquiera de los botones.

VII. DISPENSANDO LA CERVEZA

• Siempre use vasos limpios y enjuagados con agua fría antes de servir. Las impurezas evitan
que la espuma se forme en el vaso.

• Sostenga el vaso bajo el grifo dispensador, asegurándose que el extremo no esté en
contacto con el vaso.

• Hale la manija del grifo dispensador hacia ud. Mientras sostiene el vaso inclinado en ángulo.
La cantidad de espuma depende de la inclinación del vaso. Enderece el vaso mientras lo
llena.

• Regrese la manija a la posición original cuando la espuma llegue al borde del vaso. La
cerveza parará de fluir.

VIII. LIMPIEZA

Cuando el barril esté vacío, es aconsejable que limpie el Party Pub.

a. Para vaciar la cerveza que quede en la línea y remover el barril:

• Abra la puerta y cierre la válvula (para cerrarla, gírela en sentido contrario a las
agujas del reloj) cierre la puerta.

• Coloque un envase bajo el grifo dispensador y drene halando la manija hacia Ud.
hasta que no salga más cerveza.

• Abra la puerta y desconecte las mangueras de la cabeza dispensadora.

• Vacíe el gas restante usando la herramienta provista, tal como se indica en la

fotografía. Cuando escuche un siseo significa que todo el gas ha sido expulsado,
continúe este paso hasta que no oiga mas siseo.

• Retire la cabeza dispensadora del barril, empujando el sostén y removiendo la aguja
del barril.

( y ) localizados bajo el indicador de temperatura.

CO

fluirá libremente,

2

CO

2.

24

b. Para limpiar la líneas de cerveza

PROBLEMA

CAUSA POSIBLE

La unidad no funciona.

Verifique que la unidad esté conectada.
El interruptor está apagado o saltó un fusible.

Se enciende y apaga

La temperatura de la habitación es muy caliente.

La unidad no tiene suficiente espacio de ventilación.

Vibra.

Verifique que la unidad está nivelada.

La puerta no cierra correctamente.

La unidad no está nivelada.
El sello está sucio o doblado.

• Llene el recipiente pl ás tico de limpieza incluído con esta unidad hasta la mitad con agua
tibia. Si es necesario agregue un poco de detergente. Presione firmemente en el juego
del dispensador dentro del barril.

• Reconecte las mangueras al juego del dispensador tal como se indica en la sección III
COLOCANDO EL BARRIL.

• Abra la válvula de presión y ajústela a 1.0 bar por 5 segundos y luego cierre la válvula
nuevamente.

• Hale la manija del grifo hacia ud. y deje que la solución limpiadora fluya completamente.

• Una vez que se termine la solución limpiadora, enjuague la línea siguiendo el mismo

método pero usando agua limpia.

• Hale la manija del grifo para vaciar la botella de limpieza y suelte el gas restante.

• Los accesorios del Par ty Pub no están diseñados para ser lavados en máquina lavadora.

c. Para limpiar las superficies exteriores del Party Pub

• Antes de limpiar la unidad, apáguela y desenchúfela de la electricidad.

• La Bandeja de Goteo y la Cubierta se pueden sacar de la unidad separadas, o juntas

halándolas. Después de limpiar la Bandeja y la Cubierta se pueden regresar a su sitio,
en forma inversa a como se sacaron.

IX. ALMACENAJE

Cuando la unidad no se usa por un período largo de tiempo, retire el enchufe de la pared y guarde el
cordón en el compartimiento del barril. Guarde la unidad en un lugar seco y fuera del alcance de los
niños.

PROBLEMAS COMUNES

Ud. Puede resolver muchos problemas comunes fácilmente, ahorrándole el costo de una visita del
Servicio Técnico. Pruebe estas sugerencias para ver si puede resolver el problema antes de llamar
al Servicio.

GUIA PARA SOLUCION DE PROBLEMAS

frecuentemente.

La puerta de la unidad se abre con demasiada frecuencia.
La puerta no está cerrada completamente.
EL control de temperatura no está ajustado correctamente.
El sello de la puerta no cierra bien.

25

PROBLEMAS CON LA CERVEZA

CAUSAS

CORRECCIONES

1. La cerveza está demasiado fría.

Temperaturas excesivamente bajas pueden

la temperatura un poquito.

2. Sonido cuando se abre la salida

Abra el grifo rápida y completamente.

salida de cerveza con más fuerza.

CAUSAS

CORRECCIONES

1. Vaso grasoso.

cerveza en un vaso húmedo.

2. Verter la cerveza incorrectamente.

aparecer sin cuerpo.

3. No hay suficiente presión.
sale con suficiente fuerza.

reemplazado.

CERVEZA TURBIA

Cuando la cerveza parece opaca y no transparente.

causar cerveza turbia, nublada, especialmente
cuando la cerveza descansa sobre superficies
frías por largos períodos de tiempo.
Asegúrese que las líneas estén limpias y suba

parcialmente.

CERVEZA SIN CUER PO

La espuma desaparece rápidamente: a la cerveza le falta el sabor y chispa de frescura.

Reemplace las arandelas y otras piezas del
grifo cuando sea necesario para permitir la

• No lave los vasos de cerveza junto a
los vasos que han tenido leche u otra
sustancia con grasa. El lápiz labial es
una sustancia grasosa. Asegúrese de
limpiar bien los vasos.

• Cantidad excesiva de germicidas se
acumulan y dejan un residuo grasoso
en el cristal, lo que puede causar
cerveza sin cuerpo.

• Es preferible limpiar los vasos con
vapor y estilizarlos si las leyes de salud
lo permitan.

• Lave los vasos bien con un buen
detergente.

• No use jabón.

• No seque los vasos. Permita que

estos se sequen solos colocándolos en
un escurridor de metal.

• Enjuague con agua fría justo antes de
servir la cerveza. Es mejor servir la

4. Reguladores de presión muy lentos.

• Abra el grifo rápida y completamente.

• Verifique y encuentre la distancia

correcta para sostener el vaso desde
el grifo cuando sirva la cerveza. La
espuma debe ser compacta y tener un
espesor de ¾” a 1” de alto.

• Cerveza sin suficiente espuma puede

• Aumente la presión si la cerveza no

• El asiento regular o el regulador del

diafragma puede necesitar ser

26

ESPUMA SUELTA

CAUSAS

CORRECCIONES

cerveza sin cuerpo.

CAUSAS

CORRECCIONES

1. Servir la cerveza de manera incorrecta.

• Abra el grifo rápida y completamente.

de alto.

semana.

3.Cables retorcidos, hundidos, obstrucciones
barril al grifo.

espuma.

5.No suficiente presión o falta de presión.
servir cerveza.

todo el año.

Burbujas grandes como de jabón (llamadas ojo
de pez). La espuma se asienta muy rápido.

Esta es una condición similar a la de cerveza
sin cuerpo. Seguir las correcciones para

CERVEZA CON DEMASIADA ESPUMA

Cuando se sirve la cerveza, ésta tiene demasiada espuma y no suficiente líquido.

• Verifique y encuentre la distancia
correcta entre el vaso y el grifo cuando
sirva. La espuma debe ser compacta,
cremosa y tener un espesor de ¾” a 1”

2. Levadura u otras obstrucciones en el grifo.
Partes del grifo o arandelas gastadas.

• Limpie el pico del grifo con un buen
cepillo al diario.

• Friegue todas las partes internas del
grifo por lo menos una vez por

• Revise y reemplace los cables

en la línea cerca o detrás del grifo.

4.Exceso de CO2.

retorcidos, hundidos, dañados del

• Ajuste la presión cuando use el CO
tan bajo como sea posible, recordando
que la presión aplicada debe ser un
poquito más alta que la presión interna
de la cerveza (no aplique más de 18
lbs).

• Mientras más fría este la cerveza y
más alta sea la presión de CO
cerveza absorberá el CO
rapidéz. Esto sobre-carbona la
cerveza, causando demasiada

2,

2, la

2 con mayor

6.Cerveza pasada.

• Siempre encienda la presión antes de

• Rote el stock. La cerveza más antigua

deber ser abierta primero; si la cerveza
ha estado en temperaturas altas más
allá de 45ºF por un período de tiempo
excesivo, podría empezar a
fermentarse otra vez.

• Almacene la cerveza a 40ºF durante

27

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Ver 1 – 10-19-2010

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