Avalon ADF20-G User Manual
DONUT FRYER (GAS)
S
TANDING PILOT
509 BATEMAN CIRCLE ◆ CORONA, CA 92880
951/340-0280 ◆ 800/676-3040 ◆ FAX 951/340-0283
A
A
VALON
M ANUFACTURING
DONUT◆BAKERY◆CUSTOM FOOD EQUIPMENT
DONUT FRYER (GAS)
STANDING PILOT
STANDARD FEATURES
◆
Stainless steel tube fired kettle.
◆ Stainless steel cabinet and door.
◆ Stainless steel full height backsplash.
◆ Stainless steel adj. drain tray/cover.
◆ Stainless steel legs with adjustable,
leveling bolt down legs.
◆ Exterior drain valve control.
◆ Donut cutter mounting bracket.
◆ Extra sensitive eye level combination
thermostat/thermometer.
◆ Magnetic millivolt gas valve.
◆ Safety high limit cut out.
◆ Standing pilot ignition.
◆ No electrical power is needed to operate
these fryers.
◆ Available in propane.
◆◆◆ Model ADF34-G
Pictured with filter and submerger
◆◆◆ Model ADF24-G
Pictured with filter and submerger
A
A
VALON
M ANUFACTURING
DONUT◆BAKERY◆CUSTOM FOOD EQUIPMENT
MODEL DIMENSIONS BTU/HR ELECTRICAL FRYING AREA PRODUCTION APX. SHIPPING
GAS CONNECTION REQUIREMENTS OIL CAPACITY OUTPUT WEIGHT
ADF20-G 26" W x 36"D x 60"H 55,000 BTU/HR N/A 20" X 20" 60-75 DOZEN PER HOUR
(20" X 20") TRAY OPEN 47" WIDE 1/2" NPT 80 LBS AT 90 SECONDS FRY TIME 300 LBS.
ADF26-G 24" W x 42"D x 60"H 55,000 BTU/HR N/A 18" X 26" 65-80 DOZEN PER HOUR
(18" X 26") TRAY OPEN 43" WIDE 1/2" NPT 85 LBS AT 90 SECONDS FRY TIME 300 LBS.
ADF24-G 30" W x 40"D x 60"H 80,000 BTU/HR N/A 24" X 24" 80-100 DOZEN PER HOUR
(24" X 24") TRAY OPEN 55" WIDE 1/2" NPT 100 LBS AT 90 SECONDS FRY TIME 325 LBS.
ADF34-G 40" W x 40"D x 60"H 120,000 BTU/HR N/A 24" X 34" 130-150 DOZEN PER HOUR
(24" X 34") TRAY OPEN 74" WIDE 1/2" NPT 195 LBS AT 90 SECONDS FRY TIME 400 LBS.
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