Atlas Metal Industries WB-15, WB-19 General Manual

SPECIAL APPLICATION DROP-INS
ICE CHEST
Non-Mechanical
Item No. Quantity
WB-15
WB-15 SHOWN
WB-19
DESCRIPTION:
The WB series ice chests make it possible to put large capacity ice storage directly in your serving line. The convenience of a removable hinged lid is included. Maximize your efficiency
- put ice service where you need it most. The ice chest is fully insulated and provided
with a factory applied gasket so that it can be installed in the finest wood fixtures without marring the counter top. The unit is constructed of stainless steel and is provided with a 1” IPS drain.
FEATURES:
Fully insulated to hold ice longer
Factory applied gasket - makes installation a snap and seals units to the counter top, thus eliminating seepage
NSF certified
a subsidiary of Mercury Aircraft
1135 NW 159Dr.,Miami, Florida 33169
Tel: (305) 625-2451 or (800) 762-7565 • Fax: (305) 623-0475
SA-3
ICE CHEST
Non-Mechanical
MODEL
WB-15 WB-19
CUT-OUT
REQUIRED
13-1/2” X 17-1/4” 17-1/4” X 22-1/4”
ICE CAPACITY
(lbs.)
40 60
SHIP WT.
lbs.)
(
34 55
SPECIFICATIONS:
TOP: Constructed of 18 gauge, type 304 stainless
steel, die stamped with a raised perimeter bead. There shall be a solid vinyl gasket under the beaded edge to form a seal to the counter top, thus prevent­ing seepage or marring of the counter top. ICE CHEST: The inner liner shall be 22 gauge, type 304 stainless steel. All corners are coved with a min­imum 1/4” radius. A 1” dia. threaded drain fitting is provided.
INSULATION: The pan is fully insulated with high
SA-4
density polystyrene, 1” thick on all sides, 1-1/2” thick on the bottom and enclosed with a 24 gauge galva­nized steel outer liner. The entire unit is removable without the use of tools. LID: The ice chest is provided with a double pan, insulated lid with a rubber, self-insulating hinge. The entire lid is removable.
Specifications subject to change without notice.
a subsidiary of Mercury Aircraft
1135 NW 159 Dr.,Miami, Florida 33169
Tel: (305) 625-2451 or (800) 762-7565 • Fax: (305) 623-0475
10/07-SC
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