Subsidiary of Mercury Aircraft, Inc.
1135 N.W. 159th DR., MIAMI, FL 33169
PHONE (305) 625-2451, (800) 762-7565, FAX (305) 623-0475, E-mail: sales@atlasfoodserv.com
PARTS LIST BUILT-IN/SLIDE-IN REFRIGERATED BASE-
OPEN TOP SANDWICH UNIT
SU SERIES
1
2
4
3
11
5
ITEM
NUMBER
1 S80103-0 Separator Channel
2 S81441-0 Fan Guard
3 22-1406 Thermostat
4 7002-0+Model # Vinyl Bead Gasket
5 1004-0 Power Cord
6 S84054-0 Grill Front
7 113-5 Thermometer
8 6053-8 Hinge & Cover
9
10 6055-1 Slam Action Latch
11
12 2020-1 Evap. Coil, SU-4, 5 (Not Shown)
PART
NUMBER
S90253-4 Door Assembly SU-4, SU- 6
S90454-5 Door Assembly SU-5, SU-6
97-105 Door Gasket SU-4, SU-6
97-106 Door Gasket SU-5, SU-6
DESCRIPTION
10
9
8
7
6
ITEM
NUMBER
13 2002-2 1/3 H.P. Compressor (Not Shown)
14 S81419-0 Fan Bracket (Not Shown)
15 S90410-4 Drain Pan SU-4 (Not Shown)
16 S90410-5 Drain Pan SU-5 (Not Shown)
17 2013-0 Fan Motor (Not Shown)
18 2026-0 0.042 Cap Tube (Not Shown)
19 2014-8 Fan Blade (Left) (Not Shown)
20 2014-5 Fan Blade (Right) (Not Shown)
21 20-3010 Timer (Not Shown)
22
23 S90429-0
24 2023-0 Drier (Not Shown)
PART
NUMBER
2060-1 Condensing Water Evap. (Not Shown)
S90430-0
SU-5 SHOWN
DESCRIPTION
Air Discharge Protector SU-5, SU-6
(Not Shown)
Air Discharge Protector SU-4, SU-6
(Not Shown)
BUILT-IN/SLIDE-IN REFRIGERATED BASE-OPEN TOP
SANDWICH UNIT
SU SERIES
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INSTALLATION
A
1" or 2"
26 1/2"
Top Frame
Coun ter T op
SU Body
Counter Cut-Out
Model A
SU-4 23 1/2" X 55 1/2"
SU-5 23 1/2" X 69 1/4"
SU-6 23 1/2" X 83”
BU IL T-IN
B
2" or 3"
26 1/2"
SLID E -IN
Top Frame
Counter Top
SU Body
Model B
SU-4 20” X 53 1/2"
SU-5 20” X 67”
SU-6 20” X 80 3/4"
OPERATION
The unit is ready to operate as soon as it is plugged in and turned on. The thermostat has an off position and
numbers from #1 through #7 (number 7 is the coldest). The unit has been pre-tested and set for proper operation
with the thermostat set for 35° to 40°. For maximum efficiency, food pans or covers must be placed in all pan
openings. Do not block air discharge openings inside the base of the unit. The timer is installed in the system to
shut the compressor off every 4 hours (approximately 15 minutes) to eliminate ice build up on the evaporator coil.
The unit is supplied with a power cord and NEMA plug. Refer to the data plate located in the compressor
compartment for the amperage and voltage information. Use a licensed electrician when installing power source.
Note: Proper ventilation must be provided in counter.
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MAINTENANCE
NEVER CLEAN THE UNIT WITH A CHLORIDE BASED PRODUCT. CHLORIDES OR IMPROPER
CLEANING COULD SCAR, MARK AND/OR CORRODE METAL. DO NOT
ABRASIVE PRODUCTS. TO CLEAN USE SOAPY WARM WATER, RINSE THOROUGHLY TO REMOVE
ALL RESIDUES.CLEAN CONDENSER COIL REGULARLY. FAILURE TO MEET THESE
CONDITIONS WILL VOID WARRANTY.
USE STEEL WOOL OR