Subsidiary of Mercury Aircraft, Inc.
1135 N.W. 159th DR., MIAMI, FL 33169
PHONE (305) 625-2451, (800) 762-7565, FAX (305) 623-0475, E-mail: sales@atlasfoodserv.com
PARTS LIST-PIZZA PREPARATION TABLE
PT SERIES
1
2
14
12
13
ITEM
NUMBER
1
2 90-9900 Lid Cover Bracket
3 S80109-0 1/6 Pan Dividers
4
5 6053-8 Hinge & Cover
6 S81452-0 Door for PT-68 & 88
7 6055-1 Slam Action Latch
8 97-104 Door Gasket
9 113-5 Thermometer
10 1069-1 Front Switch
11
12 S84053-0 End Grill (PT-68 & PT-88)
13 6012-11 Casters with Brakes
14 6012-10 Casters without Brakes
15 S84052-0
16 S81454-0 Tray Rack (Not Shown)
17 69-973 Wire Shelf (Not Shown) (PT-68 & 88)
18 22-1406 Thermostat for Base (Not Shown)
19 2044-1 Thermostat for Rail (Not Shown)
20 2060-1 Cond. Water Evaporator (Not Shown)
PART
NUMBER
S81453-0 Lid Assembly (PT-68 & PT-88)
S51560-0 Lid Assembly (PT-88)
9017-0 Thermoplastic Cutting Board (PT-68)
9018-0 Thermoplastic Cutting Board (PT-88)
S84051-0 Front Grill (PT-68)
S84050-0 Front Grill (PT-88)
DESCRIPTION
Back Grill (PT-68 & PT-88)
(Not Shown)
3
4
5
6
7
8
6
9
10
11
ITEM
NUMBER
21
22
23
24
25
26 2013-0 Fan Motor (Not Shown)
27 S81441-0 Fan Guard (Not Shown)
28 2014-5 Fan Blade (Not Shown)
29 S81419-0 Fan Bracket (Not Shown)
30
31 S81454-0 Tray Rack Assembly (Not Shown)
32 6151-6 Pilaster (Not Shown)
33 6151-1 Snap-In Shelf Support (Not Shown)
PT-68
SHOWN
PART
NUMBER
1149-0 Wire Hamess (Double) (PT-88) (Not Shown)
1150-0 Wire Hamess (Single) PT-68) (Not Shown)
2029-0
2006-4
2002-4
100-1004 Power Cord (PT-68) (Not shown)
1000-2 Power Cord (PT-88) (Not Shown)
2023-0 Drier Bottom
2025-0 Drier Condiment rail
2026-0 .042 Cap. Tube on 1/4 & 1/3 Comp
2027-0 .031 Cap. Tube on 1/5 Comp
2119-0 Evap. Coil (PT-68 Base) (Not Shown)
2020-1 Evap. Coil (PT-88 Base) (Not Shown)
1/5 H.P. Compressor (PT-68 & PT-88 Rail)
1/4 H.P. Compressor (PT-68 Base)
1/3 H.P. Compressor (PT-88 Base)
DESCRIPTION
(Not Shown)
(Not Shown)
(Not Shown)
PIZZA PREPARATION TABLE
PT SERIES
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OPERATION
Location of the unit is important. There must be adequate ventilation for the compressors. A minimum clearance of 6
inches must be provided at the vent locations on the side and front of the unit.
The supply cord is accessible through the end grill, which pulls out. Extend the cord completely, snap grill back into
place and plug into a proper outlet (see chart below).
These units are equipped with two (2) compressors and two (2) thermostats. The thermostat controlling the top cold
rail is located in the compressor compartment and the thermostat that controls the bottom rail is located on the blower
housing inside the refrigerator compartment. The thermostats have an off position and numbers from 1 through 7
(number 7 is the coldest).
The top condiment rail should be defrosted at least once a week by turning the thermostat to the off position.
DO NOT STORE ANY FOODS IN CONDIMENT RAIL WHILE DEFROSTING.
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MODEL NUMBER AMPS
PT-68 10.5 5-15P
PT-88 12.8 5-20P
NEMA PLUG
MAINTENANCE
NEVER CLEAN THE UNIT WITH A CHLORIDE BASED PRODUCT. CHLORIDES OR IMPROPER
CLEANING COULD SCARE, MARK AND/OR CORRODE METAL. DO NOT USE STEEL WOOL OR
ABRASIVE PRODUCTS. TO CLEAN USE SOAPY WARM WATER, RINSE RESIDUE THOROUGHLY.
FAILURE TO MEET THESE CONDITIONS WILL VOID WARRANTY.
CLEAN CONDENSER COIL REGULARLY.