MOBILE OPEN TRAY DISPENSER
SPECIFICATIONS
CONSTRUCTION:
The open frame construction of the model MOT
consistsof1” O.D.grade 18-8 stainlesssteeltubing
welded to agrade 18-8 solid stainless steel base.
The frame shall havestainless steel upper horizontal and vertical guide rods welded to the 1” O.D.
tubing. The base shall be reinforced with heavy
gauge full length stainless steel angles for added
strength.
TRAY CARRIER: Shall be 16 gauge stainless steel
grade 18-8, #3 finish removable for cleaning.
MOT
Project Name
NO# Item NO# Quantity
SELF LEVELING: Elevators shall be stainless steel
die stamped telescoping tubing non-fatiguing
compression type springs stainless steel totally
enclosed.
CORNER BUMPERS: Shall be gray nonmarking
vinyl attached securely to the base.
CASTERS: Shall be 4” swivel heavy duty with
optional brake.
MODEL MOT-1418
MOT-1216
MOT-1418
MOT-1520
MOT-1622
MOT2-1014
FOR HIGH VOLUME TRAYDISPENSING
FOR CAFETERIA AND TRAYMAKE-UP AREA
OPTIONS AND ACCESORIES
Silverware dispenser stainless steel
6, 8 & 10 holes
Wrap around bumper
Locking casters
Napkin dispensers
Dispensers available to fit other size trays,
including trapezoid,available upon request
“ALL PRICES AND SPECIFICATIONS SUBJECT TO CHANGE WITHOUT NOTICE”
a subsidiary of Mercury Aircraft
1135 NW 159Dr.,Miami, Florida 33169
Tel: (305) 625-2451 or (800) 762-7565 • Fax: (305) 623-0475
11
MOT
MOBILE OPEN TRAY DISPENSER
SPECIFICATIONS:
TRAY CAPACITY APPROX. 100 TO 150
TRAYS PER STACK.
TRAY CAPACITIES VARY WITH THE TYPE OF
TRAYS USED.
*MODEL MOT2-1014 DISPENSES TWO
SEPARATE STACKS OF TRAYS.
BUMPERS ADD 1-3/4” TO L & W
SELF-LEVELING
TRAY DISPENSER
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MOT: MOBILE OPEN TRAY/DISPENSER
MODEL MAXIMUM TRAYSIZE LENGTH • WIDTH SHIPPING WEIGHT
MOT-1216 12-5/8” x 16-3/8” 18-1/4” x 17-3/8” 65 LBS.
MOT-1418 14-5/8” x 18-3/8” 22-1/8” x 19-3/8” 69 LBS.
MOT-1520 15-5/8” x 20-3/8” 22-1/4” x 20-3/8” 72 LBS.
MOT-1622 16-5/8” x 22-3/8” 24-1/8” x 21-3/8” 74 LBS.
*MOT2-1014 10-7/8” x 15” 24-3/8” x 19-3/4” 73LBS.
a subsidiary of Mercury Aircraft
1135 NW 159 Dr.,Miami, Florida 33169
Tel: (305) 625-2451 or (800) 762-7565 • Fax: (305) 623-0475
10/07-SC