Atlas Metal BLC-BU-4, BLC-2-BU User Manual
MO D UL A R SE RVI N G SY S TE M S
MOBILE COLD
SERVING UNIT
(Buffet Style)
Quantity Item No.
BLC-2-BU
BLC-3-BU
BLC-4-BU
BLC-5-BU
BLC-6-BU
MODEL #BLC-4-BU
Shown with accessories
Stainless Steel Canopy
DESCRIPTION
Add flexibility to your food serving layout with Atlas’ mobile buffetstyle, cold serving unit. Accessibility from either side adds versatility and speeds up service.
A stainless steel canopy with glass sneeze guards on both sides is
available as an accessory, along with fluorescent lighting providing
full display of contents. The insulated iced cold pan is also available
with a fully self-contained refrigeration system.
The serving unit is enclosed on four (4) sides and includes a stainless steel sliding rear door, covered in matching plastic laminate.
A wide range of attractive plastic laminate colors is available, or urethane painted panels to blend with any decor.
Quality construction provides years of reliable service. Complete
reliability - use as an individual unit or joined in a continuous serving line with our exclusive “CamLock” system.
FEATURES
Attractive plastic laminate panels
Optional: refrigerated cold pan or frost top
Economical cost
Cam-Lock system
a subsidiary of Mercury Aircraft
1135 NW 159 Dr., Miami, Florida 33169
Tel: (305) 625-2451 or (800) 762-7565 • Fax: (305) 623-0475
BL-31
MOBILE COLD SERVING UNIT
Buffet Style
MODEL “A”
BLC-2-BU 36-1/4” 25-1/2”L x 19-7/8”W x 4-5/8”D
BLC-3-BU 50” 39-1/4”L x 19-7/8”W x 4-5/8”D
BLC-4-BU 63-3/4” 53”L x 19-7/8”W x 4-5/8”D
BLC-5-BU 77-1/2” 66-3/4”L x 19-7/8”W x 4-5/8”D
BLC-6-BU 91-1/4” 80-1/2”L x 19-7/8”W x 4-5/8”D
30 3/4”
COLD PAN
DIMENSIONS
A
Plan View
BLC-2-BU
BLC-3-BU
BLC-4-BU
BLC-5-BU
BLC-6-BU
35”
TOP: Constructed of 16 gauge, type 304 stainless
steel, with all corners Heliarc welded, ground
and polished to a uniform finish with rolled front
and rear edge. The cold pan is 4-5/8” deep, fully
insulated and has a drain with valve. The cold
pan will accommodate 12” x 20” pans of 2-1/2”
and 4” depths, and fractional size pans.
BODY: Frame construction shall be of hi-tensile
square aluminum tubing, 1-1/4”, 1” and 3” extruded, vertical radius corners. Frame sections are all
welded construction, ground and polished to a
uniform finish. Body is complete with front panel,
end panels, a stainless steel sliding rear door
covered in plastic laminate, and 8-5/8” rear apron
of plastic laminate on .050 aluminum. Owner to
specify laminate finish. Cam-lock locking system
included with each unit to align and retain cart
positioning, when two or more units are joined.
ELECTRICAL: (Where electrical accessories are
specified.) Internally wired for 120 volt, 15 amp,
single phase operation, and will be provided with
a 6-foot cord and plug.
Rear Elevation
SPECIFICATIONS:
CASTERS: N.S.F approved, 5” diameter, nonmarking rubber tired, swivel plate caster with
grease fittings. Both casters on the operator’s
side have toe activated brakes.
Specifications subject to change without notice.
3”
End View
ACCESSORIES:
Tray Slide, 12” wide, stainless steel, solid
ribbed, fold-down (each side)
Refrigerated Cold Pan, 4-5/8” deep, in lieu of
iced cold pan, supplied. Single phase, selfcontained condensing unit with thermostat.*
Canopy, stainless steel, with SAR plexiglass
sneeze guard on both sides and flourescent
lights (115V)*
Extended 5-year compressor warranty,
available with refrigerated option
Urethane painted panels (see color chart)
* Change in electrical required, contact factory.
BL-32
a subsidiary of Mercury Aircraft
1135 NW 159 Dr., Miami, Florida 33169
Tel: (305) 625-2451 or (800) 762-7565 • Fax: (305) 623-0475
10/08-SC
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