ascobloc AEH 300, AEH 300.110, AEH 503.110, AEH 503, AEH 505 Operating Instructions Manual

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Page 1

Operating Instructions

ASCOLINE 700

AEH 3xx, 5xx, 7xx

Electric Range with

Glass Ceramic Surface

Quality and expertise in

stainless steel

Page 2

Operating instructions Ascoline 700, AEH 3xx, 5xx, 7xx

1 Table of Contents

Page

1 Table of Contents ................................................................................................................. 1

2 General information on the appliance ................................................................................ 2

3 Details for the secure handling of the appliance .............................................................. 2

3.1 General Details ....................................................................................................................... 2

3.2 Safety instructions for handling, cleaning and repair ............................................................. 2

3.3 Shipping instructions .............................................................................................................. 3

3.4 Installation instructions ........................................................................................................... 3

4 Installation............................................................................................................................. 3

4.1 Setting up ............................................................................................................................... 3

4.2 Connections............................................................................................................................ 3

5 Proper Use of the Equipment .............................................................................................. 4

5.1 Bringing into use ..................................................................................................................... 4

5.2 Operating ................................................................................................................................ 4

5.3 Cleaning ................................................................................................................................. 5

6 Maintenance .......................................................................................................................... 5

6.1 Maintenance ........................................................................................................................... 5

6.2 Measures in case of a longer breakdown .............................................................................. 6

7 Faults and their Rectification .............................................................................................. 6

7.1 Fault rectification .................................................................................................................... 6

7.2 Customer Service ................................................................................................................... 6

8 Spare parts ............................................................................................................................ 7

8.1 Spar parts list for glass ceramic ranges ................................................................................. 7

8.2 Illustrations ............................................................................................................................. 8

9 Declaration of conformity .................................................................................................. 10

Enclosure

• Technical data sheet

• Wiring diagram

• Advice on cleaning and repair

Dear customer, Please make sure that you have read this manual attentively before the initial operation of the appliance. It contains crucial

information on the initial operation, usage and maintenance of the appliance. Particularly pay attention to security advice in the following text.

Provide easy access to this manual for any operating staff. In addition to this manual you will also find further information for your staff.

Hazard symbol description

General danger sign The nonobservance of security advice leads to danger or damage of the appliance

Hot surfaces. Contact may lead to injuries.

ascobloc Gastro-Gerätebau GmbH 01156 Dresden, Grüner Weg 29 Germany Tel. +49 351 4533-0 Fax +49 351 4537-339 Email:

Subject to change without notice!

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Operating instructions Ascoline 700, AEH 3xx, 5xx, 7xx

Type

Specification

Ident

No.

Free-standing appliances

Wall and table top appliances

2 General information on the appliance

AEH 300 Electric Range with glass ceramic surface, 2 cooking zones 6510.100

AEH 300.110

AEH 500 Electric Range with glass ceramic surface, 4 cooking zones 6511.100

AEH 500.110

AEH 503

AEH 503.110

AEH 505

AEH 505.110

AEH 700 Electric Range with glass ceramic surface, 6 cooking zones 6514.100

AEH 700.110

AEH 703

AEH 703.110

AEH 705

AEH 705.110

Electric Range with glass ceramic surface, 2 cooking zones, pot detection

Electric Range with glass ceramic surface, 4 cooking zones, pot detection

Electric Range with glass ceramic surface, 4 cooking zones, baking oven

Electric Range with glass ceramic surface, 4 cooking zones, pot detection, baking oven

Electric Range with glass ceramic surface, 4 cooking zones, air-vented baking oven

Electric Range with glass ceramic surface, 4 cooking zones, pot detection, air-vented baking oven

Electric Range with glass ceramic surface, 6 cooking zones, pot detection

Electric Range with glass ceramic surface, 6 cooking zones, baking and roasting oven

Electric Range with glass ceramic surface, 6 cooking zones, pot detection, baking oven

Electric Range with glass ceramic surface, 6 cooking zones, air-vented baking oven

Electric Range with glass ceramic surface, 6 cooking zones, pot detection, air-vented baking oven

6510.110

6511.110

6512.100

6512.110

6513.100

6513.110

6514.110

6515.100

6515.110

6516.100

6516.110

AEH 308 Electric Range with glass ceramic surface, 2 cooking zones 6610.100 AEH 508 Electric Range with glass ceramic surface, 4 cooking zones 6611.100 AEH 708 Electric Range with glass ceramic surface, 6 cooking zones 6614.100

(Technical data sheet enclosed)

3 Details for the secure handling of the appliance

3.1 General Details

These are technical appliances which are exclusively made for industrial use and operation under supervision.

The electric ranges are only intended for commercial cooking. The appliances are not intended to heat rooms or other materials, except those, which are normally used

for cooking. The appliance should only be operated in a sufficiently ventilated room. Technical modifications of the appliance without a prior written authorisation by the manufacturer are not

allowed and result in a total loss of warranty. The product liability of the manufacturer invalidates immediately.

These instructions must be anounced to all employees concerned when they are trained in how to use the appliance.

3.2 Safety instructions for handling, cleaning and repair

• Overheated fat and oil is inflammable by themselves. Meals with fat and oil should only be dressed supervised.

• Some parts, like the oven door or the covering plate are, depending on the frying and roasting function, very hot. Save yourself by only touching the appliance at the control elements and ware appropriate clothing, which avoids the direct contact with your skin.

ascobloc Gastro-Gerätebau GmbH 01156 Dresden, Grüner Weg 29 Germany Tel. +49 351 4533-0 Fax +49 351 4537-339 Email:

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Operating instructions Ascoline 700, AEH 3xx, 5xx, 7xx

• Operation and cleaning must be carried out by trained employees. Maintenance and repair must be carried out by qualified personnel only.

• The manufacturer is not responsible for damages caused by improper installation or operation. In these cases of damage the warranty becomes void.

• When carrying out repair all poles of the appliance must be free of voltage (use cut-off device provided by customer, e.g. fuse).

3.3 Shipping instructions

• We advise to ship ascobloc-appliances only in their original packing in order to avoid unnecessary damage or costs.

• Check appliances for damage before unpacking and again before installation.

• Do not raise or move the appliance using the top plate, the lower edges on the side or the door

handles. Instead please use the lower edge at the front or at the back.

3.4 Installation instructions

The appliance is wired up to the connection box. To ensure the safety of our products it is necessary that every connection process is carried out by an expert. Please allow these experts to look at these documents. The statutory regulations (Germany VDE, Austria ÖVE, Switzerland SEV etc.) as well as the connection conditions of the local electricity supply company must be observed completely.

Before beginning the installation work, it should be checked that the mains voltage, mains type and the current rating of the fuse match the values given on the type plates. An isolating device in the customer's scope of supply that is effective on all poles must be provided, e.g. contactor fuses with at least 3 mm contact gaps, so that the equipment is disconnected from the power supply during repair and installation work. Connection to an equipotential bonding system is available (check effectiveness).

Do not bend, squash or damage cables on any sharp edges. Lay the cables in such a way that they cannot be brought into contact with hot parts. The connection cable leading through the appliance must be fully sheathed from the connection point up to the entrance to the terminal box. The appliance is intended for fixed connection; it is not permitted to connect the appliance using plugs.

4 Installation

4.1 Setting up

Do not install the appliance next to walls, kitchen furniture, decorations or other inflammable materials. Nonobservance causes fire danger!!! For the minimum distance please refer to the wiring diagram and product description. Pay attention to the local fire protection regulations!

The appliance must be levelled out by using a spirit level. Otherwise the drawers and doors will not work and shut perfectly. Appliances with height-adjustable feet can level the uneven floor slightly (+/- 20 mm) by turning the feet. In case of installation on a plinth the appliance may be levelled by an appropriate underlay.

4.1.1 Free-standing appliance

For installation as a free-standing appliance, it must be attached in a suitable way to prevent the appliance from tipping over or moving.

4.1.2 Installation in groups or blocks

For installation in groups or blocks the appliances must be connected with each other by using suitable connection elements. This is in the interest of hygiene. Furthermore, take note of the respective instructions in the appliances’ leaflet, brochure or installation diagram.

4.2 Connections

Refer to details about connections in the enclosed wiring diagram and in the description of the appliance. Please check whether the dimensions and the position of the electric outlet correspond to the specifications in the appliances’ leaflet, brochure or installation diagram.

The terminal box is located behind the front panel A. Please make the connections according to the valid wiring diagram. The number of the applicable wiring diagram is on the appliance identification plate.

4.2.1 Free-standing appliance

Connections can be made underneath or at the back of the appliance. For connection underneath a gap of at least 500 mm towards the footprint is needed.

4.2.2 Wall and table top appliance, connection to an installation wall or wall-mounted frame

When mounting the appliance next to an installation wall or a wall-mounted frame (ACC 881), connections underneath or at the back of the appliance should be used.

ascobloc Gastro-Gerätebau GmbH 01156 Dresden, Grüner Weg 29 Germany Tel. +49 351 4533-0 Fax +49 351 4537-339 Email:

Subject to change without notice!

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Operating instructions Ascoline 700, AEH 3xx, 5xx, 7xx

4.2.3 Wall and table top appliance, connection through rear cover plate

There is an angle bracket with a hole on the right rear cover plate of the appliance covering the entrance to the duct. Remove this angle bracket and turn it 180° before screwing it on again. The hole in the angle bracket should now enable the entry to the duct through the rear wall of the appliance.

5 Proper Use of the Equipment

5.1 Bringing into use

Before initiation detach the protection film off the steel surface. Clean the appliance with diluted soap solution.

5.2 Operating

5.2.1 Glass Ceramic Hobs

Use pots with flat and flush bottoms for a better temperature transmission. The glass ceramic hobs have two separately adjustable cooking zones, one on the front and one on the

back. The knobs, used for the temperature control (Illustration 1, 10), and the signal lamp are placed on the

control panel. By turning the knob you can switch on the cooking zone and bring it to the designated temperature. The temperature is continuously adjustable from 80° to 380°C. If the cooking zone is on, the signal lamp illuminates green. If the appliance is shut down, please turn all knobs to “zero”.

5.2.2 Glass Ceramic Hobs with Pot detection (optional)

Turn the knob of the regarding cooking zone to the right. The green signal lamp has to illuminate all the time. Afterwards put a suitable cooking or roasting pot on the regarding cooking zone and switch on the pot detection. Due to the heating with the pot detection it is possible to save energy, because the heating zone only switches on, when you put the pot on it. The pot detection only works, if the pot has a size of the used cooking zone. In case of using smaller pots it could be possible, that you need to switch of the pot detection, because the pot needs to have a minimum size.

Remark: When initiating or in case of voltage drop, first switch on the cooking zone, then draft the pot to enable the pot detection.

Switch (Illustration 1, 11) Position 0 pot detection on Position 1 pot detection off

5.2.3 Baking Room (optional)

Baking and Roasting Oven:

When using a baking room with additional air-vented heating the switch (Illustration 1;13) needs to be in position mode (II)

By turning the knobs (temperature control) you can switch on the temperature, separately for upper (12▲) and lower heat (12▼)

If the baking room is on, either the green or the yellow signal lamp illuminates By reaching of the designated temperature the yellow signal lamp extinct

Air-vented Baking Oven:

Turn the switch (13) to air-circulation (I) By turning the knob (12▲) to upper heat, the temperature is switched on, If the baking room is on, either the green or the yellow lamp extinct The temperature during the air-circulation can be 250°C at most. Always preheat the oven, when baking and roasting, to achieve the best result possible.

Attention: The heating and the ventilator remain on, despite an opened oven door!

Turn the heating capacity back to step I if the cooking zone is empty, to avoid unnecessarily high temperatures of the appliance and ambiance temperature, as well as unnecessarily high energy consumption. High temperatures during idling can cause a shortened durability of the thermal loaded components.

ascobloc Gastro-Gerätebau GmbH 01156 Dresden, Grüner Weg 29 Germany Tel. +49 351 4533-0 Fax +49 351 4537-339 Email:

Subject to change without notice!

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Operating instructions Ascoline 700, AEH 3xx, 5xx, 7xx

5.3 Cleaning

Please pay attention to the hygienic regulations which are valid in your kitchen! These present instructions are not substitutes for them.

Attention! Do not spray the appliances with water, steam jet or high-pressure cleaners. The appliance has to be turned off when cleaning the surrounding with water, steam jet or high-pressure cleaner.

Before cleaning the appliance it must be switched off and allowed to sufficiently cool down. Parts of the appliance or accessories that come in contact with food must be thoroughly rinsed with drinking water after being treated with cleaning material. Do not use inflammable liquids for cleaning.

To avoid trouble during operation and for reasons of hygiene, the appliance should be cleaned every day after being used.

Glass Ceramic

The glass ceramic surface is easier to clean than common cooking plates, but even they need a regular caring.

To detach gross dirt always use the glass ceramic scraper (ACC 560). If using improper scrapers the surrounding silicone gasket could be damaged.

Over boiled and entombed materials have to be picked up immediately, to avoid encrustations. Avoid contact between the hot cooking zone and any melting materials, e.g. plastics, film, and especially

sugar-containing meals. Lift any kind of encrustations immediately from the cooking zone with the glass ceramic scraper to avoid partial damage.

Clean the cooking zone multiple times a day, but at least after operation end. In case of slight dirt it suffices to clean the cooking zone with a wet drapery and a little bit of rinsing agent. In case of heavy dirt first pick up gross dirt with the glass ceramic scraper. Afterwards clean it up with fine scrubbing milk, coarse scrubbing brush or emulsified steel wadding (e.g. AKO-PADS, Abbrazzo).

The use of plastic sponges with embedded sand or steel wool shall be avoided in any case. Sand dropped off on the glass-ceramic surface during salad washing or potato peeling may provoke scratches when pots are slides. Wash off with clear water!

Should a grey film coat (layer of calcium) arise, please wipe off with diluted vinegar. We recommend the following devices: ACC 558 Softening agent ACC 559 Substitute plates for glass ceramic scraper ACC 560 Glass ceramic scraper ACC 561 Maintenance agent for glass ceramic hobs on ranges

Cover plate

In case of persevering dirt, the cover plate can be sprayed with customary cleaning agents for stainless steel.1 After an exposure time of 10-20 minutes, clean the cover plate with a rough sponge and water. Do not flood the cover plate, just wipe it out with a couple of draperies.

Baking oven

The lateral supporters for the basins can be unscrewed, removed and cleaned (in a dishwasher). The bottom of the baking oven can also be removed.

Spray the supporting grids and the refining room with customary cleaning agents or baking oven cleaner. After an exposure time of 10-20 minutes, clean the baking room with a rough sponge and water and open the baking oven door, to ventilate the baking oven.

Attention! The cleaning agents used, have to be free of chlorous and fluoric compounds as these

halogenides can even corrode high-quality stainless steel.

6 Maintenance

6.1 Maintenance

Please notice the cleaning and maintenance instructions enclosed!

AEH 503/503.110/505/505.110/703/703.110/705/705.110

Please check the function of the ventilator on a regular base, at least one time a week. The ventilator of the appliance works blameless, when air comes out of the ventilation slot underneath the

panel (bottom). Please check the function of the ventilator on a regular base, at least one time a week. When air comes out of the ventilation slot underneath the panel (bottom) the ventilator of the appliance

works blameless.

ascobloc Gastro-Gerätebau GmbH 01156 Dresden, Grüner Weg 29 Germany Tel. +49 351 4533-0 Fax +49 351 4537-339 Email:

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Operating instructions Ascoline 700, AEH 3xx, 5xx, 7xx

6.2 Measures in case of a longer breakdown

Please clean the appliance efficiently. The baking oven has to be dried completely, before closing the door.

If necessary, cut he appliance off the electricity network.

7 Faults and their Rectification

7.1 Fault rectification

Do always remove the plug before repair!

Failure Possible Cause Solution

The green signal lamp illuminates, nevertheless there is no heat emission.

Pot detection does not work

No heat emission in the baking oven

Fuse disconnects repeatedly

Baking room door does not close

Baking room leaky worn gaskets replace Green lamp does not

illuminate after switching on the appliance

Heating element upper heat is not fixed

Repair should only be carried out by qualified staff. Please state the serial number and the type designation which you will din on the appliance identification plate.

Cooking zone, heating element, switch or temperature control is

broken, Phase is missing Switch to position 0 Pot to small Radiant heating element / conductor

plate is broken Network connection is broken Fuse by customer disconnected Green signal lamp illuminates,

nevertheless there is not heat emission

> heating element is broken Wrong fuse protection or short-

circuit Not enough tension

Network connection or fuse is broken

Signal lamp is broken Bracket for heating rod is not

attached correctly

Replace broken component

Turn the switch to position 1 Use a bigger pot Replace

refit

replace heating element

replace broken component

adjust

replace fuse

fix again

7.2 Customer Service

ascobloc customer service: Phone +49 351 4533–384 Fax +49 351 4533–379 E-Mail [email protected]

ascobloc Gastro-Gerätebau GmbH 01156 Dresden, Grüner Weg 29 Germany Tel. +49 351 4533-0 Fax +49 351 4537-339 Email:

Subject to change without notice!

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Operating instructions Ascoline 700, AEH 3xx, 5xx, 7xx

10.

11.

12.

13.

14.

15.

16.

17.

18.

19.

20.

21.

21.1

22.

ceramic cooking zones (with

23.

24.

25.

26.

8 Spare parts

8.1 Spar parts list for glass ceramic ranges

Pos. Description Type / Specification Ident-No. Comment

Baking tray Grid Bottom Register Upper gasket (oven) Gasket sideways (oven)

Foot

Knurled knob

Ein-, Ausschalter Topferkennung (Gerät mit Topferkennung)

Graduated collar Temperature controler

Graduated collar for switch of pot detection (with pot detection)

Graduated collar (upper & lower heating, aircirculation temperature)

Graduated collar (switch) Hinge A Hinge B Knob Switch

Glass ceramic hob

Scraper

Heating element for glass ceramic cooking zone radiant heating element 3,0 kW

AEH 503/505/703/705 08/2527 AEH 503/505/703/705 08/2459 AEH 503/505/703/705 06/3732 AEH 503/505/703/705 08/6280 AEH 503/505/703/705 04/1783 AEH 503/505/703/705 04/8356

not for AEH 308/508/708

AEH 308/508/708 08/1320

AEH xxx.110 09/3022

08/2940

AEH xxx.110

AEH 503/505/703/705 08/2909

AEH 505/705 08/2916 AEH 703/705 04/5252 AEH 703/705 04/5253 09/2662 AEH 505/705 09/2197 X

AEH 30x AEH 50x AEH 70x

08/2470

AEH xxx 09/3580 X

08/6232

08/6276

08/7424 08/7425 08/7426

ascobloc Gastro-Gerätebau GmbH 01156 Dresden, Grüner Weg 29 Germany Tel. +49 351 4533-0 Fax +49 351 4537-339 Email:

Heating element for glass ceramic cooking zone radiant heating element 3,0 kW, pot detection (with pot detection)

Sensorelectronic pot detection

Temperature control glass

pot detection

Cross-flow ventilator Ventilator R2K Heating element 6000 W AEH 505/705 Heating element 2100 W

AEH xxx.110 09/3579

AEH xxx.110 09/2997

AEH xxx.110 09/2995

AEH 505/705 09/1047 X AEH 505/705 09/1503 X

AEH 503/505/703/705 09/2341 X

Subject to change without notice!

Radiant heating

element

Sensorelectronic

09/1945 X

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Operating instructions Ascoline 700, AEH 3xx, 5xx, 7xx

27.

28.

29.

30.

31.

32.

33.

Temperature control (upper & lower heating, aircirculation temperature)

Temperature control Cross-flow ventilator

Temperature control Glass ceramic hob

Air-circulation temperature control

Signal lamp green Signal lamp yellow

Temperature control glass ceramic cooking zone

AEH 503/505/703/705 09/2085 X

AEH 505/705

09/2092 X 09/2093 X

AEH xxx

09/1933 X

09/3578 X

09/1687 X

09/2995 09/3459 09/3460

PD = Spare parts only for appliances with pot detection AEH 30x.110 / AEH 50x.110 / AEH 70x.110

x = Replacement or repair only by authorised specialists.

8.2 Illustrations

Illustration 1 Switch panel (pictured AEH 505.110) and installation room behind the switch panel

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Tel. +49 351 4533-0 Fax +49 351 4537-339 Email:

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Operating instructions Ascoline 700, AEH 3xx, 5xx, 7xx

Illustration 2 Baking oven (without bottom, register, partition plate, air-circulation heating element)

Illustration 3 Radiant heating element (pictured AEH xxx.110 with pot detection and conductor

plate)

ascobloc Gastro-Gerätebau GmbH 01156 Dresden, Grüner Weg 29 Germany Tel. +49 351 4533-0 Fax +49 351 4537-339 Email:

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Operating instructions Ascoline 700, AEH 3xx, 5xx, 7xx

Type

Specification

Ident

-No.

Free-standing appliances

Wall and

table top appliances

9 Declaration of conformity

EC-Declaration of conformity for CE-mark The manufacturer

Gastro-Gerätebau GmbH Grüner Weg 29 D-01156 Dresden, Germany

declares herewith that the appliances described below