Arçelik O505YMIE User manual [TR]

Built

Built----In Hob

BuiltBuilt

O 505 YMIE

O 505 YMIE

O 505 YMIEO 505 YMIE

In Hob

In HobIn Hob

185241228 09.10.2008 R.0

Important information or useful hints

Warning of hazardous situations with

Warning of electric shock.

Warning of risk of fire.

Warning of hot surfaces.

Please read this user manual first!

Please read this user manual first!

Please read this user manual first!Please read this user manual first!

Dear Customer,
Thank you for purchasing this product. We hope that you get the best results from your product which
has been manufactured with high quality and state-of-the-art technology. Therefore, please read this
entire user manual and all other accompanying documents carefully before using the product and keep it
as a reference for future use. If you handover the product to someone else, give the user manual as well.
Follow all warnings and information in the user manual.
Remember that this user manual is also applicable for several other models. Differences between models
will be identified in the manual.

Explanation of symbols

Throughout this user manual the following symbols are used:

about usage.

regard to life and property.

TABLE OF CONTENTS

1 Important instructions and warnings

for safety and environment 4

General safety ................................................ 4

Electrical safety .............................................. 4

Safety when working with gas ......................... 5

Product safety ................................................ 6

Intended use .................................................. 7

Safety for children .......................................... 7

Compliance with AEEE regulation and disposal of

waste products ........................................ 7

Package information ....................................... 8

2 General information 9

Overview ....................................................... 9

Package contents ........................................... 9

Technical specifications ................................ 10

3 Installation 11

Before installation ........................................ 11

Installation and connection ........................... 12

Future Transportation .................................. 15

4 Preparation 16

Tips for saving energy ................................. 16

Initial use .................................................... 16

First cleaning of the appliance ...................... 16

5 How to use the hob 17

General information about cooking ............... 17

Using the hobs ............................................ 17

6 Maintenance and care 19

General information ..................................... 19

Cleaning the hob ......................................... 19

7 Troubleshooting 20

3/EN

1 Important instructions and warnings for safety and environment

This section contains safety
instructions that will help protect from
risk of personal injury or property
damage. Failure to follow these
instructions shall void any warranty.

General safety

• This appliance can be used by

children aged from 8 years and
above and persons with reduced
physical, sensory or mental
capabilities or lack of experience
and knowledge if they have been
given supervision or instruction
concerning use of the appliance
in a safe way and understand the
hazards involved.
Children shall not play with the
appliance. Cleaning and user
maintenance shall not be made
by children without supervision.

• Installation and repair procedures

must always be performed by
Authorized Service Agents. The
manufacturer shall not be held
responsible for damages arising
from procedures carried out by
unauthorized persons which may
also void the warranty. Before
installation, read the instructions
carefully.

• Do not operate the product if it is

defective or has any visible
damage.

4/EN

• Control that the product function

knobs are switched off after every
use.

Electrical safety

• If the product has a failure, it

should not be operated unless it
is repaired by the Authorized
Service Agent. There is the risk of
electric shock!

• Only connect the product to a

grounded outlet/line with the
voltage and protection as
specified in the “Technical
specifications”. Have the
grounding installation made by a
qualified electrician while using
the product with or without a
transformer. Our company shall
not be liable for any problems
arising due to the product not
being earthed in accordance with
the local regulations.

• Never wash the product by

spreading or pouring water onto it!
There is the risk of electric shock!

• ever touch the plug with wet

hands! Never unplug by pulling on
the cable, always pull out by
grabbing the plug.

• The product must be unplugged

during installation, maintenance,
cleaning and repairing procedures.

• If the power connection cable for

the product is damaged, it must
be replaced by the manufacturer,

its service agent or similary
qualified persons in order to avoid
a hazard.

• The appliance must be installed

so that it can be completely
disconnected from the network.
The separation must be provided
either by a mains plug, or a
switch built into the fixed
electrical installation, according to
construction regulations.

• Any work on electrical equipment

and systems should only be
carried out by authorized and
qualified persons.

• In case of any damage, switch off

the product and disconnect it
from the mains. To do this, turn
off the fuse at home.

• Make sure that fuse rating is

compatible with the product.

Safety when working with gas

• Any works on gas equipment and

systems may only be carried out
by authorised qualified persons
who are Gas Safe registered.

• Prior to the installation, ensure

that the local distribution
conditions (nature of the gas and
gas pressure) and the adjustment
of the appliance are compatible.

• This appliance is not connected to

a combustion products or
evacuation device. It shall be
installed and connected in
accordance with current

installation regulations. Particular
attention shall be given to the
relevant requirements regarding
ventilation; See Before installation,
page 11

• The use of gas cooking appliance

results in the production of heat
and moisture in the room in which
it is installed. Ensure that the
kitchen is well ventilated: keep
natural ventilation holes open or
install a mechanical ventilation
device (mechanical extractor
hood). Prolonged intensive use of
the appliance may call for
additional ventilation, for example
increasing the level of the
mechanical ventilation where
present.

• Gas appliances and systems must

be regularly checked for proper
functioning. Regulator, hose and
its clamp must be checked
regularly and replaced within the
periods recommended by its
manufacturer or when necessary.

• Clean the gas burners regularly.

The flames should be blue and
burn evenly.

• Good combustion is required in

gas appliances. In case of
incomplete combustion, carbon
monoxide (CO) might develop.
Carbon monoxide is a colourless,
odourless and very toxic gas,

5/EN

which has a lethal effect even in
very small doses.

• Request information about gas

emergency telephone numbers
and safety measures in case of
gas smell from you local gas
provider.

What to do when you smell gas

• Do not use open flame or do not

smoke. Do not operate any
electrical buttons (e.g. lamp
button, door bell and etc.) Do not
use fixed or mobile phones. Risk
of explosion and toxication!

• Open doors and windows.

• Turn off all valves on gas

appliances and gas meter at the
main control valve, unless it's in a
confined space or cellar.

• Check all tubes and connections

for tightness. If you still smell gas
leave the property.

• Warn the neighbours.

• Call the fire-brigade. Use a

telephone outside the house.

• Do not re-enter the property until

you are told it is safe to do so.

Product safety

• The appliance and its accessible

parts become hot during use.
Care should be taken to avoid
touching heating elements.
Children less than 8 years of age
shall be kept away unless
continuously supervised.

• Never use the product when your

judgment or coordination is
impaired by the use of alcohol
and/or drugs.

• Be careful when using alcoholic

drinks in your dishes. Alcohol
evaporates at high temperatures
and may cause fire since it can
ignite when it comes into contact
with hot surfaces.

• Do not place any flammable

materials close to the product as
the sides may become hot during
use.

• Keep all ventilation slots clear of

obstructions.

• Do not use steam cleaners to

clean the appliance as this may
cause an electric shock.

• Unattended cooking on a hob with

fat or oil can be dangerous and
may result in fire. NEVER try to
extinguish a fire with water, but
switch off the appliance and then
cover flame e.g. with a lid or a
fire blanket.

• Danger of fire: Do not store items

on the cooking surfaces.

• The appliance is not intended to

be operated by means of an
external timer or separate
remote-control system.

• Use only hob guards designed by

the manufacturer of the cooking
appliance or indicated by the
manufacturer of the appliance in

6/EN

the instructions for use as
suitable or hob guards
incorporated in the appliance. The
use of inappropriate guards can

cause accidents.
For the reliability of the fire of the
product;

• Make sure the plug is fitting to

socket as well for not cause to

spark.

• Do not use damaged or cutted or

extension cable except the

original cable.

• Make sure that not whether liquid

or moisture on the socket is

pluged to product .

• Make sure your gas connection is

installed as well for not cause the

gas leakage.

Intended use

• This product is designed for

domestic use. Commercial use

will void the guarantee.

• This appliance is for cooking

purposes only. It must not be

used for other purposes, for

example room heating.

• The manufacturer shall not be

liable for any damage caused by

improper use or handling errors.

• Service life of your product is 10

years. Manufacturer shall provide

the required spare parts for the

product to perform as defined

during this period.

Safety for children

• Accessible parts may become hot

during use. Young children should
be kept away.

• The packaging materials will be

dangerous for children. Keep the
packaging materials away from
children. Please dispose of all
parts of the packaging according
to environmental standards.

• Electrical and/or gas products are

dangerous to children. Keep
children away from the product
when it is operating and do not
allow them to play with the
product.

• Do not place any items above the

appliance that children may reach
for.

Compliance with AEEE regulation
and disposal of waste products

• This product does not contain

harmful and forbidden materials
described in the "Directive on the
Restriction of the Use of Certain
Hazardous Substances in Waste
Electrical and Electronic
Equipment" (AEEE) issued by the
T.R. Ministry of Environment and
Urbanization.
Complies with the AEEE Directive.

•

This product has been
manufactured with high quality
parts and materials which can be
reused and are suitable for

7/EN

recycling. Therefore, do not
dispose the product with normal
domestic waste at the end of its
service life. Take it to a collection
point for the recycling of electrical
and electronic equipment. Please
consult your local authorities to
learn the nearest collection point.
Help protect the environment and
natural resources by recycling
used products. Before disposing
of the product, cut off the power
cable plug and make the door

lock (if any) unusable to avoid
dangerous conditions to children.

Package information

• Packaging materials of the

product are manufactured from
recyclable materials in
accordance with our National
Environment Regulations. Do not
dispose of the packaging
materials together with the
domestic or other wastes. Take
them to the packaging material
collection points designated by
the local authorities.

8/EN

1 Pan support

2 Spark plug

3 Normal burner

4 Rapid burner

5 Base cover

6 Assembly clamp

7 Burner plate

8 Gas burners knob

9 Auxiliary burner

10 Hotplate

11 Hotplates knob

12 Warning lamp

1 Warning lamp

2 Hotplate Rear left

3 Rapid burner Front left

4 Auxiliary burner Front right

5 Normal burner Rear right

Accessories supplied can vary depending on

2 General information

Overview

Package contents

the product model. Not every accessory
described in the user manual may exist on
your product.

1. User manual

User manual

User manualUser manual

2. Coffee pot adaptor

Coffee pot adaptor

Coffee pot adaptorCoffee pot adaptor

Used for coffe pots.

9/EN

Voltage / frequency

220-240 V ~ 50

Hz

Total power consumption

1.0 kW

Fuse min. 16

A

Cable type / section

H05RR

-FG

Cable length

max. 2 m

Category of gas product

2H 3B/P

Gas type / pressure

LPG G 30/30 mbar

Total gas consumption

5.9 kW

NG G 20/20 mbar

– optional

/ - / - / - / - / - / - / - /

External dimensions (height / width / depth)

84 mm/580

mm/510

mm

Installation dimensions (width / depth)

560 mm/490

mm

Burners

BurnersBurners

Burners

Rear left

Hotplate

HotplateHotplate

Hotplate

Dimension

145 mm

Power 1000 W

Front left

Rapid burner

Rapid burnerRapid burner

Rapid burner

Dimension

22-

24 cm

Power 2900 W

Front right

Auxiliary burner

Auxiliary burnerAuxiliary burner

Auxiliary burner

Dimension

12-

18 cm

Power 1000 W

Rear right

Normal burner

Normal burnerNormal burner

Normal burner

Dimension

18–

20 cm

Power 2000 W

Technical specifications may be changed

without prior notice to improve the quality of

Figures in this manual are schematic and

Values stated on the product labels or in the

Technical specifications

Converting the gas type / pressure§

3 x 0,75 mm2

II

/ – / – / / /

the product.

may not exactly match your product.

10/EN

documentation accompanying it are
obtained in laboratory conditions in
accordance with relevant standards.
Depending on operational and
environmental conditions of the product,
these values may vary.

Preparation of location and electrical and

Prior to installation, visually check if the

3 Installation

Refer to the nearest Authorised Service Agent for
installation of the product. Make sure that the
electric and gas installations are in place before
calling the Authorised Service Agent to have the
product ready for operation. If not, call a qualified
electrician and fitter to have the required
arrangements made. The manufacturer shall not
be held responsible for damages arising from
procedures carried out by unauthorized persons
which may also void the warranty.

gas installation for the product is under
customer’s responsibility.

DANGER:

The product must be installed in
accordance with all local gas and/or
electrical regulations.

DANGER:

product has any defects on it. If so, do
not have it installed.

Damaged products cause risks for your
safety.

Before installation

The hob is designed for installation in a
commercial worktop. A safety distance must be
left between the appliance and the kitchen walls
and furniture. See figure (values in mm).

• It can also be used in a free standing

position. Allow a minimum distance of 750
mm above the hob surface.

• (*) If a cooker hood is to be installed above

the cooker, refer to cooker hood
manufacturer' instructions regarding
installation height (min 650 mm)

• Remove packaging materials and transport

locks.

• Surfaces, synthetic laminates and adhesives

used must be heat resistant (100 °C
minimum).

• The worktop must be aligned and fixed

horizontally.

• Cut aperture for the hob in worktop as per

installation dimensions.

11/EN

Room size

Room sizeRoom size

Room size

Ventilation opening

Ventilation openingVentilation opening

Ventilation opening

not required

In the cellar or

Room ventilation

All rooms require an openable window, or
equvalent, and some rooms will require a
permanent vent as well.
The air for combustion is taken from the room air
and the exhaust gases are emitted directly into
the room.
Good room ventilation is essential for safe
operation of your appliance. If there is no window
or door available for room ventilation, an extra
ventilation must be installed.
The appliance may be located in a kitchen,
kitchen/diner or a bed-sitting room, but not in a
room containing a bath or shower. The appliance
must not be installed in a bed-sitting room of
less than 20m3.
Do not install this appliance in a room below
ground level unless it is open to ground level on
at least one side.

smaller than 5 m3 min. 100 cm2
5 m3 to 10 m3 min. 50 cm2
greater than 10 m3'den

min. 65 cm2

basement

Installation and connection

• Product can only be installed and connected

in accordance with the statutory installation
rules.

Electrical connection

Connect the product to a grounded outlet/line
protected by a fuse of suitable capacity as stated
in the "Technical specifications" table. Have the
grounding installation made by a qualified
electrician while using the product with or
without a transformer. Our company shall not be
liable for any damages that will arise due to
using the product without a grounding installation
in accordance with the local regulations.

12/EN

mains supply only by an authorised and

warranty period starts only after correct

Power cable plug must be within easy reach

Your product is equipped for liquefied

DANGER:

The product must be connected to the

qualified person. The product's

installation.

Manufacturer shall not be held responsible
for damages arising from procedures
carried out by unauthorised persons.

DANGER:

The power cable must not be clamped,
bent or trapped or come into contact
with hot parts of the product.

A damaged power cable must be replaced
by an Authorised Service Agent. Otherwise,
there is risk of electric shock, short circuit
or fire!

• Connection must comply with national

regulations.

• The mains supply data must correspond to

the data specified on the type label of the
product. Type label is at the rear housing of
the product.

• Power cable of your product must comply

with the values in "Technical specifications"
table.

DANGER:

Before starting any work on the
electrical installation, disconnect the
product from the mains supply.

There is the risk of electric shock!

after installation (do not route it above the
hob).

Plug the power cable into the socket.

Gas connection

DANGER:

Product can be connected to gas
supply system only by an authorised
and qualified person.

Risk of explosion or toxication due to
unprofessional repairs!
Manufacturer shall not be held responsible
for damages arising from procedures
carried out by unauthorised persons.

DANGER:

Before starting any work on the gas
installation, disconnect the gas supply.

There is the risk of explosion!

• Gas adjustment conditions and values are

stated on labels (or ion type label).

petroleum gas (LPG).

Connecting the gas hose

Connecting the gas hose

Connecting the gas hoseConnecting the gas hose

• Have your product connected in a way that

it will be close to the gas connection and
not gas leakage will exist.

• Plastic hose to be used must not be longer

than 125 cm.

• Install the clamp to the hose. Soak one end

of the hose (15 mm inner diameter) into
boiling water for one minute to soften it.

• Than, slip the softened end of the hose

completely onto the sharp hose tip of your
product. Finally, tighten the clamp
completely with a screwdriver.

• Repeat the same procedure for the other

end of the hose and complete the gas
cylinder connection.

• Never forget to make the gas leakage

control.

DANGER:

Risk of explosion and suffocation!

Do not keep LPG cylinders in home.

• If you need to use your product later with a

different type of gas, you must consult the
Authorised Service Agent for the related
conversion procedure.

13/EN

1 LPG hose tip

2 Plastic hose

1 Hob (appearance from below)

2 Hose tip

3 Hose

4 Clamp

5 Oven

Never use a match or lighter to make the

* min. 20 & max.

40 mm

1 Hob

2 Screw

3 Installation clamp

4 Counter

5 Putty

If there is a built

If there is a built----in oven installed under the

If there is a builtIf there is a built
hob;

hob;

hob;hob;

in oven installed under the

in oven installed under the in oven installed under the

• Gas hose must be routed in a way not to

touch the sharp edges and corners beneath
the hob and not to be kinked or twisted.
If you will make the gas connection from left
hand side when viewed from your position,
fix the hose with clamps.

gas leakage control.

Installing the product

1. Remove burners, burner caps and grills on
the hob from the product.

Turning the hob upside down, place it on a flat
surface.

2. In order to avoid the foreign substances and
liquids penetrate between the hob and the
counter, please apply the putty supplied in
the package on the contours of the lower
housing of the hob but make sure that the
putty does not overlap.

Leakage control at the connection point

• Make sure that all knobs on the product are

turned off. Make sure that the gas supply is
open. Prepare soapy foam and apply it onto
the connection point of the hose for gas
leakage control.

• Soapy part will froth if there is a gas leakage.

In this case, inspect the gas connection
once again.

14/EN

3. Turning the hob again, align and place it on
the counter.

4. You can secure your hob to the counter by
using the clamp and the screws supplied.

Making connections to different holes is not

Flame must be blue and have a r

egular

Check the general appearance of your

Rear view (connection holes)

Rear view (connection holes)

Rear view (connection holes)Rear view (connection holes)

Place the burner plates, burner plate caps and
grills back to their seating after installation.

a good practice in terms of safety since it
can damage the gas and electrical system.

4. Check gas installations for secure fitting and
tightness.

5. Ignite burners and check appearance of the
flame.

shape. If the flame is yellowish, check if the
burner cap is seated securely or clean the
burner.

Future Transportation

• Keep the product's original carton and

transport the product in it. Follow the
instructions on the carton. If you do not
have the original carton, pack the product in
bubble wrap or thick cardboard and tape it
securely.

• Secure the caps and pan supports with

adhesive tape.

Final check

1. Plug in the power cable and switch on the
product's fuse.

2. Check the functions.

3. Open gas supply.

product for any damages that might have
occurred during transportation.

15/EN

The surface might get damaged by some

Do not use harsh abrasive cleaners or sharp

4 Preparation

Tips for saving energy

The following information will help you to use
your appliance in an ecological way, and to save
energy:

• Defrost frozen dishes before cooking them.

• Use pots/pans with cover for cooking. If

there is no cover, energy consumption may
increase 4 times.

• Select the burner which is suitable for the

bottom size of the pot to be used. Always
select the correct pot size for your dishes.
Larger pots require more energy.

• Pay attention to use flat bottom pots when

cooking with electric hobs.
Pots with thick bottom will provide a better
heat conduction. You can obtain energy
savings up to 1/3.

• Vessels and pots must be compatible with

the hotplates. Bottom of the vessels or pots
must not be smaller than the hotplate.

• Keep the hotplates and bottom of the pots

clean. Dirt will decrease the heat conduction
between the hotplate and bottom of the pot.

• For long cookings, turn off the hotplate 5 or

10 minutes before the end of cooking time.
You can obtain energy savings up to 20%
by using the residual heat.

Initial use

First cleaning of the appliance

detergents or cleaning materials.
Do not use aggressive detergents, cleaning
powders/creams or any sharp objects
during cleaning.

metal scrapers to clean the oven door glass
since they can scratch the surface, which
may result in shattering of the glass.

1. Remove all packaging materials.

2. Wipe the surfaces of the appliance with a
damp cloth or sponge and dry with a cloth.

16/EN

Never fill the pan with oil more than

1 Hotplate 145 mm

2 Rapid burner 22

-

24 cm

3 Auxiliary burner 12

-

18 cm

4 Normal burner 18

–

20 cm is list of advised

5 How to use the hob

General information about cooking

one third of it. Do not leave the hob
unattended when heating oil.
Overheated oils bring risk of fire. Never
attempt to extinguis

attempt to extinguish a possible fire

attempt to extinguisattempt to extinguis
with water!

with water! When oil catches fire,

with water!with water!
cover it with a fire blanket or damp
cloth. Turn off the hob if it is safe to do
so and call the fire department.

h a possible fire

h a possible fire h a possible fire

• Before frying foods, always dry them well

and gently place into the hot oil. Ensure
complete thawing of frozen foods before
frying.

• Do not cover the vessel you use when

heating oil.

• Place the pans and saucepans in a manner

so that their handles are not over the hob to
prevent heating of the handles. Do not place
unbalanced and easily tilting vessels on the
hob.

• Do not place empty vessels and saucepans

on cooking zones that are switched on.
They might get damaged.

• Operating a cooking zone without a vessel

or saucepan on it will cause damage to the
product. Turn off the cooking zones after
the cooking is complete.

• As the surface of the product can be hot, do

not put plastic and aluminum vessels on it.
Such vessels should not be used to keep
foods either.

• Use flat bottomed saucepans or vessels only.

• Put appropriate amount of food in

saucepans and pans. Thus, you will not
have to make any unnecessary cleaning by
preventing the dishes from overflowing.
Do not put covers of saucepans or pans on
cooking zones.
Place the saucepans in a manner so that
they are centered on the cooking zone.
When you want to move the saucepan onto
another cooking zone, lift and place it onto

Never

Never Never

the cooking zone you want instead of sliding
it.

Gas cooking

• Size of the vessel and the flame must match

each other. Adjust the gas flames so that
they will not extend the bottom of the vessel
and center the vessel on saucepan carrier.

Using the hobs

diameter of pots to be used on related
burners.

Large flame symbol indicates the highest cooking
power and small flame symbol indicates the
lowest cooking symbol. In turned off position
(top), gas is not supplied to the burners.

Igniting the gas burners

1. Keep burner knob pressed.

2. Turn it counter clockwise to large flame
symbol.

» Gas is ignited with the spark created.

3. Adjust it to the desired cooking power.

Turning off the gas burners

Turn the keep warm zone knob to off (upper)
position.

17/EN

As a counter measure

If the hob is equipped with hotplates

Cooking

Cooking Cooking

Cooking

1111

2

2 2

2

————

3333

4

4 4

4

————

6666

warming

stewing,

cooking,

Gas shut off safety system (in models with
thermic component)

Using hotplates

Hob knobs can be turned in both directions in a
way that will provide temperature control in steps.

against blow out due to fluid
overflows at burners, safety
mechanism trips and shuts
off the gas.

1. Gas shut off
safety

• Push the knob inwards and turn it counter

clockwise to ignite.

• After the gas ignites, keep the knob pressed

for 3-5 seconds more to engage the safety
system.

• If the gas does not ignite after you press

and release the knob, repeat the same
procedure by keeping the knob pressed for
15 seconds.

DANGER:

Release the button if the burner is not
ignited within 15 seconds.

Wait at least 1 minute before trying again.
There is the risk of gas accumulation and
explosion!

featuring Booster function, relevant hotplate
will be marked with a red dot.

Turning on the hotplates

Use hotplate knobs to operate the hotplates.
Move the hotplate knobs to the relevant level in
order to obtain the desired cooking level.

level

level

levellevel

simmering

roasting,
boiling

Turning off the hotplates

Turn the hotplate knob to OFF (upper) position.

18/EN

aintenance and

The surface might get damaged by some

Do not use harsh abrasive cleaners or sharp

Do not use steam cleaners to clean the

6 Maintenance and care

General information

Service life of the product will extend and the
possibility of problems will decrease if the
product is cleaned at regular intervals.

DANGER:

Disconnect the product from mains
supply before starting m
cleaning works.

There is the risk of electric shock!

DANGER:

Allow the product to cool down before
you clean it.

Hot surfaces may cause burns!

• Clean the product thoroughly after each use.

In this way it will be possible to remove
cooking residues more easily, thus avoiding
these from burning the next time the
appliance is used.

• No special cleaning agents are required for

cleaning the product. Use warm water with
washing liquid, a soft cloth or sponge to
clean the product and wipe it with a dry
cloth.

• Always ensure any excess liquid is

thoroughly wiped off after cleaning and any
spillage is immediately wiped dry.

• Do not use cleaning agents that contain

acid or chloride to clean the stainless or
inox surfaces and the handle. Use a soft
cloth with a liquid detergent (not abrasive) to
wipe those parts clean, paying attention to
sweep in one direction.

detergents or cleaning materials.
Do not use aggressive detergents, cleaning
powders/creams or any sharp objects
during cleaning.

metal scrapers to clean the oven door glass
since they can scratch the surface, which
may result in shattering of the glass.

appliance as this may cause an electric
shock.

Cleaning the hob

Gas hobs

1. Remove and clean the saucepan carriers and
burner caps.

2. Clean the hob.

3. Install the burner caps and make sure that
they are seated correctly.

4. When installing the upper grills, pay attention
to place the saucepan carriers so that the
burners are centered.

Electric hobs

1. Turn off the hotplates and wait until they cool
down.

2. If necessary, clean the plates with a
cleaning agent (you can obtain
cleaners/softeners from specialty stores).

3. Warm only for a few minutes after cleaning
in order to have their top section dried.

4. Apply a thin layer of machine oil onto the top
surface of the hob regularly in order to
protect it.

19/EN

• When the metal parts are heated, they may expand and cause noise. >>>

This is not a fault.

• The mains fuse is defective or has tripped. >>>

Check fuses in the fuse box. If necessary,

• No current. >>>

Check fuses i

n the fuse box.

• Main gas valve is closed. >>>

Open gas valve.

• Burners are dirty. >>>

Clean burner components.

Consult the Authorised Service Agent or the

pt to

7 Troubleshooting

Product emits metal noises while heating and cooling.

Product does not operate.

replace or reset them.

• Product is not plugged into the (grounded) socket. >>> Check the plug connection.

There is no ignition spark.

There is no gas.

• Gas pipe is bent. >>> Install gas pipe properly.

Burners are not burning properly or at all.

• Burners are wet. >>> Dry the burner components.

• Burner cap is not mounted safely. >>> Mount the burner cap properly.

• Gas valve is closed. >>> Open gas valve.

• Gas cylinder is empty (when using LPG). >>> Replace gas cylinder.

dealer where you have purchased the
product if you can not remedy the trouble
although you have implemented the
instructions in this section. Never attem
repair a defective product yourself.

20/EN

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