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PAO6 SERIES
OPERATION MANUAL
APPLIANCES
FOR LIVING
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Congratulations, you are now the proud owner of an ARTUSI cooking appliance. Thank you for purchasing ARTUSI
and welcome to the ARTUSI Family.
This instruction manual has been specially created to inform you of the full range of features your ARTUSI appliance
has to offer and serves as an introduction to getting the very best out of your ARTUSI appliance.
We present detailed information on each of the features your ARTUSI appliance consists of. Once you have read
this section you will be able to choose the most appropriate settings for your appliance when cooking different
types of food.
We ask you to read the instructions in this booklet very carefully as this will allow you to get the best results from
using your appliance. KEEP THE DOCUMENTATION OF THIS PRODUCT FOR FUTURE REFERENCE.
TO REGISTER YOUR PRODUCT WITH ARTUSI, PLEASE FILL OUT THE WARRANTY CARD AT THE END OF
THIS BOOKLET AND POST IT TO:
REPLY PAID 83617
LEICHHARDT NSW 2040
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Contents
Important warnings 4
Electrical connection 12
Introducing the appliance 13
Accessories 14
Technical specications 15
Installation of appliance 15
Control panel 21
Using the oven 23
Using the grill 24
Using the chicken roasting 24
Program types 25
Cooking recommendations 26
Cooking table 27
Baking with pizza stone 28
Maintenance and cleaning 29
Steam cleaning 29
Cleaning and mounting oven door 30
Cleaning oven glass 31
Catalytic panel 32
Rack positions 32
Replacing oven lamp 32
Troubleshooting 33
Handling rules 35
Recommendations for energy saving 35
Environmentally-friendly disposal 36
Package information 36
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IMPORTANT WARNINGS
1. Installation and repair should always be performed
by “AUTHORIZED SERVICE”. Manufacturer shall not be
held responsible for operations performed by unauthorized
persons.
2. Please read this operating instructions carefully.
Only by this way you can use the appliance safely and
in a correct manner.
3. The oven should be used according to operating
instructions.
4. Keep children below the age of 8 and pets away
when operating.
5. The accessible parts may be hot during use. Young
children must be kept away.
6. WARNING: Danger of re: do not store items on the cooking
surfaces.
7. WARNING: During use the appliance becomes hot.
Care should be taken to avoid touching heating elements
inside the oven.
8. Setting conditions of this device are specied on
the label. (Or on the data plate)
9. The accessible parts may be hot when the grill is
used. Small children should be kept away.
10. WARNING: This appliance is intended for cooking. It
should not be used for other purposes like heating a room.
11. To clean the appliance, do not use steam cleaners.
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12. Ensure that the oven door is completely closed
after putting food inside the oven.
13. NEVER try to put out the re with water. Only shut
down the device circuit and then cover the ame with
a cover or a re blanket.
14. WARNING: Children less than 8 years of age shall be
kept away unless continuously supervised.
15. Touc h ing t he h eatin g ele ments shou ld b e avo i ded.
16. CAUTION: Cooking process shall be supervised.
Cooking process shall always be supervised.
17. This appliance can be used by children aged from
8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe
way and understand the hazards involved. Children
shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without
supervision.
18. This device has been designed for household use
only.
19. Children must not play with the appliance. Cleaning
or user maintenance of the appliance shall not be performed
by children unless they are older than 8 years and
supervised by adults.
20. Keep the appliance and its power cord away from
children less than 8 years old.
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21. Put curtains, tulles, paper or any flammable
(ignitable) material away from the appliance before
starting to use the appliance. Do not put ignitable or
ammable materials on or in the appliance.
22. Keep the ventilation channels open.
23. The appliance is not suitable for use with an external
timer or a separate remote control system.
24. Do not heat closed cans and glass jars. The pressure
may lead jars to explode.
25. Oven handle is not a towel drier. Do not hang towels,
etc. on the oven handle.
26. Do not place the oven trays, plates or aluminium
foils directly on the oven base. The accumulated heat
may damage the base of the oven.
27. While placing food to or removing food from the
oven, etc., always use heat resistant oven gloves.
28. Do not use the product in states like medicated
and/or under inuence of alcohol which may affect your
ability of judgement.
29. Be careful when using alcohol in your foods. Alcohol
will evaporate at high temperatures and may catch re
to cause a re if it comes in contact with hot surfaces.
30. After each use, check if the unit is turned off.
31. If the appliance is faulty or has a visible damage,
do not operate the appliance.
32. Do not touch the plug with wet hands. Do not pull
the cord to plug off, always hold the plug.
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33. Do not use the appliance with its front door glass
removed or broken.
34. Place the baking paper together with the food into
a pre-heated oven by putting it inside a cooker or on an
oven accessory. (tray, wire grill etc.)
35. Do not put objects that children may reach on the
appliance.
36. It is important to place the wire grill and tray properly
on the wire racks and/or correctly place the tray on the
rack. Place the grill or tray between two rails and make
sure it is balanced before putting food on it.
37. Against the risk of touching the oven heater elements,
remove excess parts of the baking paper that hang over
from the accessory or container.
38. Never use it at higher oven temperatures than the
maximum usage temperature indicated on your baking
paper. Do not place the baking paper on the base of
the oven. Against the risk of touching the oven heater
elements, remove excess parts of the baking paper that
hang over from the accessory or container.
39. When the door is open, do not place any heavy
object on the door or allow children to sit on it. You
may cause the oven to overturn or the door hinges to be
damaged.
40. The packaging materials are dangerous for children.
Keep packaging materials away from the reach of children.
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41. Do not use abrasive cleaners or sharp metal scrapers
to clean the glass as the scratches that may occur on
the surface of the door glass may cause the glass to
break.
42. User should not handle the oven by himself.
43. During usage, the internal and external surfaces
of the oven get hot. As you open the oven door, step
back to avoid the hot vapour coming out from the interior.
There is risk of burning.
44. Do not place heavy objects when oven door is
open, risk of toppling.
45. Oven supply can be disconnected during any
construction work at home. After completing the work,
re-connecting the oven shall be done by authorized service.
46. User should not dislocate the resistance during
cleaning. It may cause an electric shock.
47. To prevent overheating, the appliance should not
be installed behind of a decorative cover.
48. Turn off the appliance before removing the
safeguards. After cleaning, install the safeguards
according to instructions.
49. Cable xing point shall be protected.
50. Please don’t cook the food directly on the tray /
grid. Please put the food into or on appropriate tools
before putting them in the oven.
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Electrical Safety
1. Plug the appliance in a grounded socket protected by
a fuse conforming to the values specied in the technical
specications chart.
2. Have an authorized electrician set grounding equipment.
Our company shall not be responsible for the damages
that shall be incurred due to using the product without
grounding according to local regulations.
3. The circuit breaker switches of the oven shall be
placed so that end user can reach them when the oven
is installed.
4. The power supply cord (the cord with plug) shall
not contact the hot parts of the appliance.
5. If the power supply cord (the cord with plug) is
damaged, this cord shall be replaced by the manufacturer
or its service agent or an equally qualied personnel to
prevent a hazardous situation.
6. Never wash the appliance by spraying or pouring
water on it. There is a risk of electrocution.
7. WARNING: To avoid electric shock, ensure that the
device circuit is open before changing the lamp.
8. WARNING: Cut off all supply circuit connections before
accessing the terminals.
9. Do not use cut or damaged cords or extension cords
other than the original cord.
10. Make sure that there is no liquid or humidity in
the outlet where the product plug is installed.
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11. The rear surface of the oven also heats up when
the oven is operated. Electrical connections shall not
touch the rear surface, otherwise the connections may
be damaged.
12. Do not tighten the connecting cables to the oven
door and do not run them over hot surfaces. If the cord
melts, this may cause the oven to short circuit and
even a re.
13. Unplug the unit during installation, maintenance,
cleaning and repair.
14. If the power supply cable is damaged, it must be
replaced by its manufacturer or authorized technical
service or any other personnel qualied at the same
level, in order to avoid any dangerous situation.
15. Make sure the plug is inserted rmly into wall
socket to avoid sparks.
16. Do not use steam cleaners for cleaning the appliance,
otherwise electric shock may occur.
17. An omnipolar switch capable to disconnect power
supply is required for installation. Disconnection from
power supply shall be provided with a switch or an
integrated fuse installed on xed power supply according
to building code.
18. Appliance is equipped with a type ‘’Y’’ cord cable.
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19. Fixed connections shall be connected to a power
supply enabling omnipolar disconnection. For appliances
with over voltage category below III, disconnection device
shall be connected to xed power supply according to
wiring code.
Intended Use
1. This product has been designed for domestic use.
Commercial use is not permitted.
2. This appliance may only be used for cooking
purposes. It shall not be used for other purposes like
heating a room.
3. This appliance shall not be used to heat plates
under the grill, drying clothes or towels by hanging
them on the handle or for heating purposes.
4. The manufacturer assumes no responsibility for any
damage due to misuse or mishandling.
5. Oven part of the unit may be used for thawing,
roasting, frying and grilling food.
6. Operational life of the product you have purchased
is 10 years. This is the period for which the spare parts
required for the operation of this product as dened is
provided by the manufacturer.
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Electrical Connection
This oven must be installed and connected to its place correctly according
to manufacturer instructions and by an authorized service.
Appliance must be installed in an oven enclosure providing high
ventilation.
Electrical connections of the appliance must be made only via sockets
having earth system furnished in compliance with rules. Contact an
authorized electrician if there is no socket complying with the earthed
system at where appliance will be placed. Manufacturing company is by
no means responsible for damage resulting from connection of
non-earthed sockets to appliance.
Plug of your oven must be earthed; ensure that socket for the plug
is earthed. Plug must be located in a place that can be accessed after
installation.
Your oven has been manufactured as 220-240 V 50/60 Hz. AC power
supply compliant and requires a 16 Amp fuse. If your power network is
different that these indicated values, refer to an electrician or your
authorized service.
When you need to replace the electrical fuse, please ensure that electrical
connection is made as follows:
• Phase (to live terminal) brown cable
• Blue cable to neutral terminal
• Yellow-green cable to earth terminal
Oven disconnecting switches must be in an accessible place for nal
user while oven is in its place.
Power supply cable (plug in cable) mustn’t touch hot parts of the appliance.
If supply cord (plug in cable) is damaged, this cord must be replaced
by the importer or its service agent or an equally competent personnel to
prevent a hazardous situation.
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INTRODUCING THE APPLIANCE
1
2
3
4
5
6
1. Control panel 4. In tray wire grill
2. Deep tray * 5. Standard tray
3. Roast chicken skewer * 6. Oven door
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7. Lamp
8. In tray wire grill
9. Standard tray
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Accessories (optional)
Deep tray *
Used for pastry, big roasts, watery foods. It can also be
used as oil collecting container if you roast directly on
grill with cake, frozen foods and meat dishes.
Tray / Glass tray *
Used for pastry (cookie, biscuit etc.), frozen foods.
Cİrcular tray *
Used for pastry frozen foods.
Wire grill
Used for roasting or placing foods to be baked, roasted
and frozen into desired rack.
Telescopic rail *
Trays and wire racks can be removed and installed easily
thanks to telescopic rails.
In tray wire grill *
Foods to stick while cooking such as steak are placed on
in tray grill. Thus contact of food with tray and sticking
are prevented.
Pizza stone and peel *
They are used for baking pastries such as pizza, bread,
pancake and removing baked food from the oven.
Tray handle *
It is used to hold hot trays.
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Technical Specications
Specications 60 cm Built-in oven (MFA1-6.....)
Lamp power 15-25 W
Thermostat
Lower heater 1200 W
Upper heater 1000 W
Turbo heater 1800 W
Grill heater Small grill 1000 W Big grill 2000 W
Supply voltage 220V-240 V 50/60 Hz.
Specications 60 cm Built-in oven (MFA1-8.....)
Lamp power 15-25 W
Thermostat
Lower heater 1200 W
Upper heater 1200 W
Turbo heater 1800 W
Grill heater Small grill 1200 W Big grill 2400 W
Supply voltage 220V-240 V 50/60 Hz.
40-240 / Max °C
40-240 / Max °C
Technical specications can be changed without prior notice to improve
product quality.
The values provided with the appliance or its accompanying documents
are laboratory readings in accordance with the respective standards.
These values may differ depending on the use and ambient conditions.
Figures in this guide are schematic and may not be exactly match your
product.
INSTALLATION OF APPLIANCE
Ensure that electrical installation is suitable for operationalising the
appliance. If not, call an electrician and plumber to make necessary
arrangements. Manufacturing rm can't be hold responsible for damages
to arise due to operations by unauthorized people and product warranty
becomes void.
WARNING: It is customer's responsibility to prepare the location the
product shall be placed on and also have power utility prepared.
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WARNING: The rules about electrical local standards must be adhered
to during product installation.
WARNING: Check for any damage on the product before installing it. Do
not have product installed if it's damaged. Damaged products pose danger
for your safety.
Important Warnings for Installation:
Cooling fan shall take extra steam out and
prevent outer surfaces of appliance from
overheating during operation of oven.
This is a necessary condition for better
appliance operation and better cooking.
Cooling fan shall continue operation after
cooking is nished. Fan shall automatically
stop after cooling is completed.
A clearance must be left behind the
enclosure where you’ll place the appliance
Figure 1
for efcient and good operation.
This clearance shouldn’t be ignored as it’s required for ventilation system
of the appliance to operate.
Right Place For Installation
Product has been designed to be mounted to worktops procured from
market. A safe distance must be left between the product and kitchen
walls or furniture. See the drawing provided on the next page for proper
distances. (values in mm).
• Used surfaces, synthetic laminates and adhesives must be heat
resistant. (minimum 100 °C)
• Kitchen cupboards must be level with product and secured.
• If there is a drawer below the oven, a rack must be placed between
oven and drawer.
WARNING: Do not install the product next to refrigerators or coolers. The
heat emitted by the product increases the energy consumption of cooling
devices.
WARNING: Do not use door and/or handle to carry or move the product.
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60 cm Built-In Oven Installation And Mounting
Place of use for product must be located before starting installation.
Product mustn't be installed in places which are under the effect of
strong air ow.
Carry the product with minimum two people. Do not drag the product so
that oor isn't damaged.
Remove all transportation materials inside and outside the product.
Remove all materials and documents in the product.
Installation Under Counter
Cabin must match the dimensions provided in gure 2.
A clearance must be provided at the rear part of the cabin as indicated
in the gure so that necessary ventilation can be achieved.
After mounting, the clearance between lower and upper part of the
counter is indicated in gure 5 with "A". It's for ventilation and shouldn't
be covered.
Installation In An Elevated Cabinet
Cabin must match the dimensions provided in gure 4.
The clearances with the dimensions indicated in the gure must be provided
at the rear part of cabin, upper and lower sections so that necessary
ventilation can be achieved.
Installation Requirements
Product dimensions are provided in the gure 3.
Furniture surfaces for mounting and mounting materials to be used
must have a minimum temperature resistance of 100 °C.
Mounting cabin must be secured and its floor must be plane for product
not to tilt over.
Cabin floor must have a minimum strength that would handle a load of
60 kg.
Placing And Securing The Oven
Place the oven into the cabin with two or more people.
Ensure that oven's frame and front edge of the furniture match uniformly.
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Supply cord mustn't be under the oven, squeeze in between oven and
furniture or bend.
Fix the oven to the furniture by using the screws provided with the
product. Screws must be mounted as shown in gure 5 by passing them
through plastics attached to frame of the product. Screws mustn't be
overtightened. Otherwise, screw sockets might be worn.
Check that oven doesn't move after mounting. If oven isn't mounted in
accordance with instructions, there is a risk of tilt over during operation.
Electrical Connection
Mounting place of the product must have appropriate electrical
installation.
Network voltage must be compatible with the values provided on type
label of product.
Product connection must be made in accordance with local and national
electrical requirements.
Before starting the mounting disconnect network power. Do not connect
the product to network until its mounting is completed.
Mounting
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560
600
Figure 2
545
35
500
30
555
595
30
565
22
595
Figure 3
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550
590
Figure 4
35
560
500
30 30
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CONTROL PANEL
A
Figure 5
1 2 3
1. Function button
2. Mechanical or digital timer
3. Thermostat
WARNING: The control panel above is only for illustration purposes.
Consider the control panel on your device.
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Using Pop-up Button *
Adjustment can be made only when button is popped for models with
pop-up button.
Thermostat Button: Helps to set cooking temperature
of the food to be cooked in the oven. You can set
the desired temperature by turning the button after
placing the food into the oven. Check cooking table
related to cooking temperatures of different foods.
Mechanical Timer Button *: Helps to set time for the
food to be cooked in the oven. Timer de-energizes
the heaters when set time expires and warns you by
ringing. See cooking table for cooking times.
Make sure that button is popped by pressing on the
button as shown in the gure at left side.
You can make necessary adjustments by turning
right or left when button is popped enough.
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USING THE OVEN
Initial Use Of Oven
Here are the things you must do at rst use of your oven after making
its necessary connections as per instructions:
1. Remove labels or accessories attached inside the oven. If any, take
out the protective folio on front side of the appliance.
2. Remove dust and package residues by wiping inside of the oven with
a damp cloth. Inside of oven must be empty. Plug the cable of appliance
into the electrical socket.
3. Set the thermostat button to the highest temperature (240 Max. °C)
and run the oven for 30 minutes with its door closed. Meanwhile a slight
smoke and smell might occur and that’s a normal situation.
4. Wipe inside of the oven with a slightly warm water with detergent
after it becomes cold and then dry with a clean cloth. Now you can use
your oven.
Normal Use Of Oven
1. Adjust thermostat button and temperature at which you want to cook
the food to start cooking.
2. You can set cooking time to any desired time by using the button at
models with mechanical timer. Timer will de-energize heaters when time
expired and provide warning beep as ringing.
3. Timer turns the heaters off and provides audible signal when cooking
time expires in line with the information entered in the models with digital
timer.
4. Cooling system of the appliance will continue to operate after cooking
is completed. Do not cut the power of appliance in this situation which is
required for appliance to cool down. System will shut down after cooling
is completed.
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Using The Grill
1. When you place the grill on the top rack, the food on the grill shall
not touch the grill.
2. You can preheat for 5 minutes while grilling. If necessary, you may
turn the food upside down.
3. Food shall be in the center of the grill to provide maximum air ow
through the oven.
To turn on the grill;
1. Place the function button over the grill symbol.
2. Then, set it to the desired grill temperature.
To turn the grill off;
Set the function button to the off position.
WARNING: Keep the oven door closed while grilling.
Using The Chicken Roasting *
Place the spit on the frame. Slide turn
spit frame into the oven at the desired
level.Locate a dripping pan through the
bottom in order to collect the fast. Add
some water in dripping pan for easy
cleaning.Do not forget to remove plastic
part from spit. After grilling, screw the
plastik handle to the skewer and take
out the food from oven.
Figure 6
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PROGRAM TYPES
Program Button: Helps to set with which heaters the
food placed in oven will be cooked. Heater program
types in this button and their functions are stated
below. Every model might not have all heater types
and thus program types of these heaters.
Heating program types in your appliance and important explanations
of them are provided below for you can cook different foods appealing to
your taste.
Lower and upper heating
Elements
Lower heating element and fan Turbo heater and fan
Grill and roast chicken
Upper heating element and fan Grill and fan
Multifunctional cooking (3D) Grill
Lower heating element Upper heating element
Small grill and fan Steam cleaning
Fan
Lower-upper heating element
and fan
Lower heating element: Select this program towards end of cooking time
if lower part of the food cooked will be roasted.
Upper heating element: Used for post heating or roasting very little pieces
of foods.
Lower and upper heating elements: A program that can be used for cooking
foods like cake, pizza, biscuit and cookie.
Lower heating element and fan: Use mostly for cooking foods like fruit
cake.
Lower and upper heating element and fan: The program suitable for cooking
foods like cakes, dried cakes, lasagne. Suitable for cooking meat dishes,
as well.
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Grill: Grill cooker is used for grilling meat like foods such as steak, sausage
and sh. While grilling, tray should be placed in the lower rack and water
must be placed in it.
Turbo heater and fan: Suitable for baking and roasting. Keep heat setting
lower than "Lower and Upper Heater" program since heat is conveyed
immediately via air ow.
Grill and fan: Suitable for cooking meat type foods. Do not forget to place
a cooking tray in a lower rack inside the oven and a little water in it while
grilling.
Multi Functional Cooking (3D): Suitable for baking and roasting. Lower
and upper heaters operate as well as quick transmission of heat via air
ow. Suitable for cooking requiring single tray and intense heat.
COOKING RECOMMENDATIONS
You can nd in the following table the information of food types which
we tested and identied their cooking values in our labs. Cooking times
can vary depending on the network voltage, quality of material to be
cooked, quantity and temperature. Dishes to cook by using these values
might not appeal to your taste. You can set various values for obtaining
different tastes and results appealing to your taste by making tests.
WARNING: Oven must be preheated for 7-10 minutes before placing the
food in it.
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Cooking Table
MFA1-6..... :
Food
Cake Static / Static+fan 170-180 2-3 35-45
Small cake Static / Turbo+fan 170-180 2 25-30
Pie Static / Static+fan 180-200 2 35-45
Pastry Static 180-190 2 20-25
Cookie Static 170-180 2 20-25
Apple pie Static / Turbo+fan 180-190 1 50-70
Sponge cake Static 200/150 * 2 20-25
Pizza Static fan 180-200 3 20-30
Lasagne Static 180-200 2-3 25-40
Meringue Static 100 2 50
Grilled chicken ** Grill+fan 200-220 3 25-35
Cooking
function
Cooking
temperature (°C)
Cooking
rack
Cooking
time (min.)
Grilled sh ** Grill+fan 200-220 3 25-35
Calf steak ** Grill+fan Max 4 15-20
Grilled meatball ** Grill+fan Max 4 20-25
* Do not preheat. First half of cooking time is recommended to be at
200 °C de while the other half at 150 °C.
** Food must be turned after half of the cooking time.
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MFA1-8..... :
Food
Cake Static / Static+fan 170-180 2-3 30-35
Small cake Static / Turbo+fan 170-180 2-3 25-30
Pie Static / Static+fan 180-200 2-3 30-35
Pastry Static 180-190 2 25-30
Cookie Static / Turbo+fan 170-180 2-3 20-30
Apple pie Static / Turbo+fan 180-190 2-3 40-50
Sponge cake Static / Turbo+fan 200/150 * 2-3 25-30
Pizza Static / Turbo+lower 180-200 3 20-30
Lasagne Static 180-200 2-3 20-25
Meringue Static / Lower-upper+fan 100 2-3 60-70
Grilled chicken ** Grill / Lower-upper+fan 200-220 2-3 25-30
Grilled sh ** Grill 190-200-220 3-4 20-25
Calf steak ** Grill 230 5 25-30
Grilled meatball ** Grill 230 5 20-35
Cooking
function
Cooking
temperature (°C)
Cooking
rack
Cooking
time (min.)
* Do not preheat. First half of cooking time is recommended to be at
200 °C de while the other half at 150 °C.
** Food must be turned after half of the cooking time.
Baking With Pizza Stone
When baking with pizza stone, place pizza stone over wire rack and pre-heat
the oven in pizza mode (turbo + lower) at 230 °C for 30 minutes. Once
pre-heating is completed, without removing pizza stone put pizza over it
with the peel (do not place frozen pizza) and bake at 180 °C for 20-25
minutes. Once baking is completed, remove the baked pizza from the
oven using the peel.
WARNING: Do not place pizza stone in a pre-heated oven.
WARNING: Once baking is completed, do not remove pizza stone when
it is hot and do not place on cold surfaces. Otherwise, pizza stone can be
cracked.
WARNING: Do not expose pizza stone to humidity.
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MAINTENANCE AND CLEANING
1. Remove the power plug from electrical socket.
2. Do not clean inner parts, panel, trays and other parts of the product
with hard tools such as bristle brush, wire wool or knife. Do not use abrasive,
scratching materials or detergent.
3. Rinse after wiping the parts at inner parts of the product with soapy
cloth, then dry thoroughly with a soft cloth.
4. Clean glass surfaces with special glass cleaning material.
5. Do not clean your product with steam cleaners.
6. Never use combustibles like acid, thinner and gas while cleaning
your product.
7. Do not wash any part of the product in dishwasher.
8. Use potassium stearate (soft soap) for dirt and stains.
Steam Cleaning *
It enables cleaning the soils softened
thanks to the steam to be generated in
the oven.
1.Remove all the accessories in the
oven.
2.Pour a half litre of water into the tray
and Place the tray at the bottom of the
boiler.
3. Set the switch to the steam cleaning
mode.
Figure 7
4.Set the thermostat to 70 °C degrees
and operate the oven for 30 minutes.
5. After operating the oven for 30 minutes, open the oven door and wipe
the inner surfaces with a wet cloth.
6. Use dish-washing liquid, warm water and a soft cloth for stubborn
dirt, then dry off the area you have just cleaned with a dry cloth.
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Cleaning And Mounting Oven Door
Figure 8
Figure 8.1 Figure 8.2 Figure 9.1 Figure 9.2
Open the door fully
by pulling the
oven door toward
yourself. Then
perform unlock
operation by pulling
the hinge lock
upwards with the
aid of screwdriver
as indicated in
gure 8.1.
Set the hinge lock
to the widest angle
as in gure 8.2.
Adjust both hinges
connecting oven
door to the oven to
the same position.
Later, close the
opened oven door
so that it will be
in a position to
contact with
hinge lock as in
gure 9.1.
Figure 9
For easier removal
of oven door, when
it comes close to
closed position,
hold the cover
with two hands as
in gure 9.2
and pull upwards.
Reversely perform respectively what you did while opening door to
reinstall oven door back.
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Cleaning Oven Glass
Lift by pressing on plastic latches on left and right side as shown
in gure 10 and pulling the profile toward yourself as in figure 11.
Glass is released after prole is removed as shown in gure 12. Remove
the released glass by pulling toward yourself carefully. Outer glass is xed
to oven door prole. You can perform glass cleaning easily after glasses
are released. You can mount glasses back by performing the operations
reversely after cleaning and maintenance are completed. Ensure that prole
is seated properly in place.
Figure 10 Figure 11 Figure 12
Catalytic Panel *
It is located behind the wire racks of the oven, at the right and left walls
of oven cavity. Catalytic panel removes offensive odour and provides using
your appliance at its best performance. Over time, oil and food odours
permeate into enamelled oven walls and heating elements. Catalytic panel
absorbs any food and oil odours, and burns them during cooking to clean
your oven.
Detaching catalytic panel
To remove catalytic panel; rst remove the wire racks. Once wire racks
are removed, catalytic panel will be free. It is advised to replace the
catalytic panel once every 2-3 years.
31
Page 32
Rack Positions
It is important to place the wire grill into
Rack 4
Rack 3
Rack 2
Rack 1
the oven properly. Do not allow wire rack to
touch rear wall of the oven. Rack positions
are shown in the next gure. You may place
a deep tray or a standard tray in the lower
and upper wire racks.
Installing and removing wire racks
To remove wire racks, press the clips shown with arrows in the gure,
rst remove the lower, and than the upper side from installation location.
To install wire racks; reverse the procedure for removing wire rack.
Replacing Oven Lamp
WARNING: To avoid electric shock, ensure that the appliance circuit is
open before changing the lamp. (having circuit open means power is off)
First disconnect the power of appliance and ensure that appliance is cold.
Remove the glass protection by turning as indicated in the gure on the
left side. If you have difculty in turning, then using plastic gloves will
help you in turning.
Then remove the lamp by turning, install the new lamp with same
specications.
Reinstall glass protection, plug the power cable of appliance into electrical
socket and complete replacement. Now you can use your oven.
Type G9 Lamp Type E14 Lamp
220-240 V, AC
15-25 W
Figure 13
32
220-240 V, AC
15 W
Figure 14
Page 33
TROUBLESHOOTING
You may solve the problems you may encounter with your product by
checking the following points before calling the technical service.
Check Points
In case you experience a problem about the oven, rst check the table
below and try out the suggestions.
Problem Possible Cause What to Do
Oven does not operate. Power supply not available. Check for power supply.
Oven stops during cooking.
Turns off during cooking.
Outer surface of the oven gets very
hot during operation.
Oven door is not opening properly.
Internal light is dim or does not
operate.
Plug comes out from the wall
socket.
Too long continuous operation.
Cooling fan not operating.
Oven not installed in a location
with good ventilation.
More than one plugs in a wall
socket.
Oven not installed in a location
with good ventilation.
Food residues jammed between
the door and internal cavity.
Foreign object covering the lamp
during cooking.
Lamp might be failed.
Re-install the plug into wall socket.
Let the oven cool down after long
cooking cycles.
Listen the sound from the cooling
fan.
Make sure clearances specied in
operating instructions are maintained.
Use only one plug for each wall
socket.
Make sure clearances specied in
operating instructions are maintained.
Clean the oven well and try to
re-open the door.
Clean internal surface of the oven
and check again.
Replace with a lamp with same
specications.
Electric shock when touching the
oven.
No proper grounding.
Ungrounded wall socket is used.
33
Make sure power supply is grounded
properly.
Page 34
Problem Possible Cause What to Do
Water dripping.
Steam coming out from a crack on
oven door.
Water remaining inside the oven.
The cooling fan continues to operate
after cooking is nished.
Oven does not heat.
Smoke coming out during operation.
Water or steam may generate under
certain conditions depending on
the food being cooked. This is
not a fault of the appliance.
The fan operates for a certain period
for ventilation of internal cavity of
the oven.
Oven door is open. Close the door and restart.
Oven controls not correctly adjusted.
Fuse tripped or circuit breaker
turned off.
When operating the oven for the
rst time
Food on heater.
Let the oven cool down and than
wipe dry with a cloth.
This is not a fault of the appliance;
therefore you don’t have to worry.
Read the section regarding operation
of the oven and reset the oven.
Replace the fuse or reset the circuit
breaker. If this is repeating frequently,
call an electrician.
Smoke comes out from the heaters.
This is not a fault. After 2-3 cycles,
there will be no more smoke.
Let the oven to cool down and
clean food residues from the
ground of the oven and surface of
upper heater.
When operating the oven burnt or
plastic odour coming out.
Oven does not cook well.
Plastic or other not heat resistant
accessories are being used inside
the oven.
Oven door is opened frequently
during cooking.
34
At high temperatures, use suitable
glassware accessories.
Do not open oven door frequently, if
the food you are cooking does not
require turning. If you open the
door frequently internal temperature
drops and therefore cooking result
will be inuenced.
Page 35
HANDLING RULES
1. Do not use the door and/or handle to carry or move the appliance.
2. Carry out the movement and transportation in the original packaging.
3. Pay maximum attention to the appliance while loading/unloading and
handling.
4. Make sure that the packaging is securely closed during handling and
transportation.
5. Protect from external factors (such as humidity, water, etc.) that may
damage the packaging.
6. Be careful not to damage the appliance due to bumps, crashes, drops,
etc. while handling and transporting and not to break or deform it during
operation.
RECOMMENDATIONS FOR ENERGY SAVING
Following details will help you use your product ecologically and
economically.
1. Use dark coloured and enamel containers that conduct the heat better
in the oven.
2. As you cook your food, if the recipe or the user manual indicates that
pre-heating is required, pre-heat the oven.
3. Do not open the oven door frequently while cooking.
4. Try not to cook multiple dishes simultaneously in the oven. You may
cook at the same time by placing two cookers on the wire rack.
5. Cook multiple dishes successively. The oven will not lose heat.
6. Turn off the oven a few minutes before the expiration time of cooking.
In this case, do not open the oven door.
7. Defrost the frozen food before cooking.
35
Page 36
ENVIRONMENTALLY-FRIENDLY DISPOSAL
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with European
Directive 2012/19/EU concerning used electrical and
electronic appliances (waste electrical and electronic
equipment - WEEE). The guideline determines the frame
work for the return and recycling of used appliances as
applicable throughout to the EU.
PACKAGE INFORMATION
Packaging materials of the product are manufactured from recyclable
materials in accordance with our National Environment Regulations. Do
not dispose of the packaging materials together with the domestic or other
wastes. Take them to the packaging material collection points designated by
the local authorities.
36
Page 37
Minus button
SCREEN SYMBOLS
Oven status indication
• On: Cooking or ready for cooking.
• Off: No cooking.
Minute minder status indication
• On: Minute minder alarm active.
• Flashing: Minute minder adjustment mode, adjustment possible by
• Off: Minute minder is not active.
Child lock indication
• On: Child Lock is active.
• Off: Child Lock is inactive.
Plus button
Time of day
adjustment button
or buttons or current minute minder alarm completed.
Automatic cooking status indication
• On: Full or semi auto-cooking active.
• Flashing: Auto cooking completed or power on condition.
• Off: No auto cooking active.
1
H10-20-340-001 / GB Rev 001
Page 38
It is an electronic timing module enabling your food you have put in the oven to be
ready for service at any time you like. The only thing you need to do is to programme the
cooking time of the food and also the time when you would like your food to be ready.
It is also possible to use a minute-programmed alarm clock independent from the oven.
The case where the time clock is behind or ahead is not a malfunction. The oven time
clock may be put back or ahead according to mains frequency as it runs directly with
mains voltage. This is not a malfunction.
POWER ON
At power on, oven is inactive, time of day and symbols are ashing. The indicated
time of day is not correct and has to be adjusted. Press to activate the oven and
proceed adjusting the time of day as below.
TIME OF DAY ADJUSTMENT
Time of Day adjustment is only possible when no cooking program is in progress.
Press and simultaneously for 3 seconds to enter the adjustment mode and then
the dot symbol in between hours and minutes digits will start to ash.Using either and
adjust the desired duration. The maximum adjustable duration is 23h 59 minutes.
Adjustment mode will be abandoned within 6 seconds after the last button press or can
be terminated immediately by pressing the button.
Note: Time of day adjustment is also activated in rst 7 seconds after power on.
SETTING THE MINUTE MINDER
With this function, you can adjust a duration in minutes. After the adjusted time has
been elapsed, an alarm sound will be produced.
Press button once to enter the minute minder adjustment mode, symbol will
start ashing on the screen. Using either or , adjust the desired duration. The
maximum adjustable duration is 10 hour. Adjustment mode will be abandoned within
6 seconds after the last button press or can be terminated immediately by pressing
the button.
CANCELLING THE ALARM BUZZER SOUND
Once the adjusted minute minder duration is elapsed, the buzzer alarm will start to
sound, accompanied by the ashing symbol on the screen. Any button press will
stop the alarm sound and this indication. If no button is pressed, the alarm sound will
end automatically after 5 minutes, but the ashing symbol will go on.
2
Page 39
SEMI AUTOMATIC COOKING
This cooking program is intented to start cooking immediately for a specied duration.
After the oven is set to the desired function and temperature via the oven knobs:
1. Press the button twice, symbol will ash on the screen. and duration
of cooking will show on the screen one after another.
2. Using or buttons, adjust the desired cooking duration.
3. After 6 seconds of the last button press or by pressing twice, the adjustment
is completed. will be steady on the screen and the display shows the current time
of day.
FULL AUTOMATIC COOKING
This cooking program is intented to perform a delayed cooking by programming the
time of day, when the food should be ready. In other words, the oven will start cooking
not immediately but will automatically calculate the time to start cooking.
1. Perform step 1 and 2 of the semi auto cooking as above (cooking duration
adjustment).
2. Press button once again, symbol will ash on the screen and duration of
cooking will show on the screen one after another.
3. Using or buttons, adjust the desired end of cooking time. symbol will
disappear but symbol will be still ashing on the screen. This indicates that an
automatic cooking is programmed but cooking has not started yet.
4. After 6 seconds of the last button press or by pressing , the adjustment will be
completed, the display shows the current time of day.
END OF AUTO COOKİNG
When the cooking is nished automatically, the icon starts to ash. Alarm may be
turned off by pressing any key. To disable the key lock, press the key for 2 seconds.
Oven is taken to the manual mode by pressing the key. Audible alarm shall sound
for 7 minutes if you do not press any key.
3
Page 40
POWER INTERRUPTS
Product is not affected by short power failures (up to 50 seconds approximately), and
the timer and the clock shall resume working at this period.
Your oven shall be deactivated on other failures than short term power failures (that
is, more than 50 seconds) due to safety reasons. This is indicated with the ashing of
the clock and the on the screen. The clock shall be displayed as 12:00 and it should
be set again. (See power on)
Note: The ashing symbol indicates that the oven is inactive and you have to enter
the manual mode.
CHILD LOCK
This function is intented to prevent any unauthorized modication of the timer
settings. This function will be active, within 30 seconds after the last button press.
will appear. To deactive it, press the button for 3 seconds. will disappear.
PROGRAMMABLE OPTIONS
Alarm tone:
Pressing and holding the button for 3 seconds will result in the currenly valid
buzzer tone being produced. By pressing and buttons, you may scroll through
3 available buzzer tones. The last heard buzzer tone will be automatically recorded
as the selected tone. After 6 seconds of the last button press or by pressing , the
adjustment is completed.
Brightness setting:
Pressing and holding the button for 3 seconds will result in the currenly valid
brightness setting being showed. By pressing and buttons, you may scroll through
8 available brightness setting. The last seen brightness setting will be automatically
recorded as the selected setting. After 6 seconds of the last button press or by pressing
, the adjustment is completed.
Note: Default settings are highest.
Note: Programmable options are nonvolatile and will be resident after any power
failure.
4
Page 41
Warranty Card
Worldwide Appliances Pty Limited
A.B.N. 45868077422
Oce:
48-50 Moore Street, Leichhardt N.S.W 2040
Post:
Locked Bag 3000, Annandale, N.S.W 2038
P: 1300 694 583
WARRANTY REGISTRATION
Your ongoing satisfaction with your artusi
product is important to us. We ask that you
complete the enclosed Warranty Registration
Card and return it to us so that we have a record
of the artusi product purchased by you.
PRIVACY
Worldwide Appliances respects your
privacy and is committed to handling your
personal information in accordance with the
National Privacy Principles and the Privacy
Act 1988 (Cth). A copy of the Worldwide
Appliances Privacy Policy is available at
www.artusi.com.au. Worldwide Appliances will
not disclose any personal information set out
in the Warranty Registration Card (“Personal
Information”) without your consent unless
required by:
1. law;
2. any Worldwide Appliances related company;
3. any service provider which provide services
to artusi or assist artusi in providing services
(including repair and warranty services) to
customers. Our purpose in collecting the
Personal Information is
to keep a record of the artusi product purchased
by you, in order to provide a better warranty
service to you in the unlikely event that there is
a problem with your artusi product. Worldwide
Appliances may contact you at any one or more
of the address, email address or telephone
numbers set out in the Warranty Registration
Card. Please contact artusi on 1300 694
583 should you not wish to be contacted by
Worldwide Appliances.
WARRANTY
1. Warranty
Worldwide Appliances warrants that each artusi
product will remain, for a period of either 12
months or 24 months of warranty. All Warranties
are valid from the original date of purchase, And
warranty claims must be accompanied by the
proof of purchase.
24 months warranty products:
All Built-in Appliances – Limited to Ovens,
Gas, Induction and Electric Cooktops, and All
Rangehoods
Freestanding Cookers - Gas and Electric Models
(900mm Width)
artusi.com.au
Dishwashers - Freestanding, Fully Integrated,
Semi Integrated and built-in
12 months warranty products:
Freestanding Cookers - Gas and Electric Models
in 50cm, 54cm and 60cm Widths
Portable Appliances* – Benchtop Models and
Portable Gas Models
2. What is not Covered by the Warranty.
The Warranty does not apply if an artusi product
is defective by a factor other than a defect arising
in the manufacture of the artusi product, including
but not limited to:
(a) damage through misuse (including failure
to maintain, service or use with proper care),
neglect, accident or ordinary wear and tear
(including deterioration of parts and accessories
and glass breakage);
(b) use for purpose for which the artusi product
was not sold or designed;
(c) use or installation which is not in accordance
with any specied instructions for use or
installation;
(d) use or operation after a defect has occurred or
been discovered;
(e) damage through freight, transportation or
handling in transit (other than when Worldwide
Appliances is responsible);
(f) damage through exposure to chemicals, dusts,
residues, excessive voltage, heat, atmospheric
conditions or other forces or environmental
factors outside the control or Worldwide
Appliances;
(g) repair, modication or tampering by the
purchaser or any person other than Worldwide
Appliances, an employee of Worldwide
Appliances or an authorised artusi service
contractor*;
(h) use of parts, components or accessories
which have not been supplied or specically
approved by artusi.
(i) damage to surface coatings caused by cleaning
or maintenance using products not recommended
in the artusi product handbook provided to the
purchaser upon purchase of the artusi product;
(j) damage to the base of an electric oven due to
items having been placed on the base of the oven
cavity or covering the base, such as aluminium
foil (this impedes the transfer of heat from the
element to the oven cavity and can result in
irreparable damage); or
(k) damages, dents or other cosmetic
imperfections not aecting the performance of the
artusi in respect of an artusi product purchased
as a “factory second” or from display
The Warranty does not extend to light globes
used in artusi products.
3. Domestic Use
Each artusi product is made for domestic use.
This Warranty may not extend to artusi products
used for commercial purposes.
Continued over...
Page 42
Warranty Card continued
artusi.com.au
4. Time for Claim under the Warranty
You must make any claim under this Warranty
within twenty eight (28) days after the occurrence
of an event which gives rise to a claim pursuant
to the Warranty, by booking a service call on the
telephone number below.
5. Proof of Purchase
Customers must retain proof of purchase in order
to be eligible to make a warranty claim in respect
of an artusi product.
6. Claiming under the Warranty
Customers will bear the cost of claiming under
this Warranty unless Worldwide Appliances
determines the expenses are reasonable, in which
case the customer must claim those expenses
by providing written evidence of each expense
to Worldwide Appliances at the address on the
Warranty Registration Card.
7. Statutory Rights
(a) These terms and conditions do not aect your
statutory rights.
(b) The limitations on the Warranty set out in this
document do not exclude or limit the application
of the consumer guarantees set out in the Act or
any other equivalent or corresponding legislation
in the relevant jurisdiction where to do so would:
(i) contravene the law of the relevant jurisdiction;
or
(ii) cause any part of the Warranty to be void.
(c) Worldwide Appliances excludes indirect or
consequential loss of any kind (including, without
limitation, loss of use of the artusi product) and
(other than expressly provided for in these terms
and conditions) subject to all terms,
conditions and warranties implied by custom, the
general law, the Act or other statute.
(d) The liability of Worldwide Appliances to you
Warranty Card tear off
for a breach of any express or non-excludable
implied term, condition or warranty is limited at
the option of Worldwide Appliances to:
(i) replacing or repairing the defective part of the
artusi product;
(ii) paying the cost of replacing or repairing the
defective part of the artusi product;
(iii) replacing the artusi product; or
(iv) paying the cost of replacing the artusi
product.
(e) Our goods come with guarantees that cannot
be excluded under the Australian Consumer
Law. You are entitled to a replacement or refund
for a major failure and for compensation for any
other reasonably foreseeable loss or damage.
You are also entitled to have the goods repaired
or replaced if the goods fail to be of acceptable
quality and the failure does not amount to a
major failure.
8. Defects
Any part of an artusi product deemed to be
defective and replaced by Worldwide Appliances
is the property of Worldwide Appliances.
Worldwide Appliances reserves the right to
inspect and test artusi products in order to
determine the extent of any defect and the
validity of a claim under the Warranty.
*To locate your closest artusi authorised service
agent please contact us on 1300 652 100 or visit
www.artusi.com.au
ALL SERVICE CALLS MUST BE BOOKED
THROUGH AN AUTHORISED DEALER OR
WARRANTY DEPARTMENT ON 1300 652 100
OR stokesaps.com.au/artusi-service
01032014
WARRANTY REGISTRATION CARD
Please complete and send to ARTUSI at: REPLY PAID 83617
01052013
Last Name: First Name:
Address:
State: Postcode: Email:
Home Phone: Mobile:
Purchase Date: / /
MODEL NUMBER
1
2
3
4
(if you cannot locate the serial number please call ARTUSI on 1300 694 583)
LEICHHARDT NSW 2040
(Please attach proof of purchase to validate warranty)
SERIAL NUMBER
01032014
4
Page 43
Page 44
DISCLAIMER
Worldwide Appliances PTY LTD, trading as ARTUSI, is continually seeking ways to improve the design specifications, aesthetics and production
techniques of its products. As a result alterations to our products and designs take place continually. Whilst every effort is made to produce
information and literature that is up to date, this brochure should not be regarded as an infallible guide to the current specifications, nor does it
constitute an offer for the sale of any particular product. Product dimensions indicated in our literature is indicative only. Actual product only
should be used to define dimension cutouts. Distributors, and retailers are not agents of ARTUSI and are not authorised to bind ARTUSI by any
express or implied undertaking or representation.
ARTUSI OFFICES ARE OPEN DAILY FROM 9AM–5PM AND SATURDAYS 10AM–4PM
NSW & ACT (HEAD OFFICE)
48-50 MOORE STREET
LEICHHARDT
F 02 8569 4699
VIC, TAS & SA
1211 TOORAK ROAD
CAMBERWELL
F 03 9809 2155
QLD
1/42 CAVENDISH ROAD
COORPAROO
F 07 3397 0850
WA & NT
UNIT 10/55 HOWE STREET
OSBORNE PARK
F 08 9201 9188
NZ
PO BOX 11.160
SOCKBURN CHRISTCHURCH
F 03 344 5906
ARTUSI.COM.AUP: 13 00 6 49 5 83
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