Artusi CAEH1 User Manual
BUILT-IN ELECTRIC HOB
INSTALLATION AND OPERATION MANUAL
CAEH1
Dear Owner:
Thank you for purchasing our hob which is designed to give you many years of cooking
pleasure. Before using your new appliance please read the user manual carefully and keep
it in a safe place for future reference.
THIS APPLIANCE MUST BE INSTALLED BY A QUALIFIED PERSON ONLY, IN COMPLIANCE WITH THE INSTRUCTIONS PROVIDED. THE MANUFACTURER DECLINES ALL
RESPONSIBILITY FOR IMPROPER INSTALLATION, WHICH MAY HARM PERSONS AND
ANIMALS OR CAUSE DAMAGE TO PROPERTY. THE APPLIANCE MUST BE USED
ONLY FOR THE PURPOSE FOR WHICH IT WAS EXPRESSLY DESIGNED. ANY OTHER
USE (EG. HEATING ROOMS) IS CONSIDERED TO BE IMPROPER AND DANGEROUS
USE.
IMPORTANT NOTICE
Please register your warranty card and return the enclosed certificate of guarantee, duly dated
and signed.
A duplicate data label and wiring diagram are contained in this booklet. Please keep these in
a safe place.
The manufacturer shall not be held responsible for any inaccuracies in this instruction booklet
due to printing errors and the designs in the diagrams are purely indicative.
The manufacturer also reserves the right to make any modifications to the products as may be
considered necessary or useful, without jeopardising the main function or safety features of
the products.
WARNING
1. Please check the condition of the appliance after opening the package. If there are any
problems, please refer to the supplier.
2. Do not throw the packaging materials (plastic bag, foam, cardboard etc) where children can
easily reach them. Please dispose of packaging in an environmentally-friendly manner.
3. Do not attempt to change the wiring under any circumstances.
4. At the end of its life, please dispose of the appliance in an environmentally-friendly manner.
5. If the power cable is damaged, it must be replaced by a professionally qualified electrician.
6. The appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge.
7. Children should be supervised to ensure that they do not play with the appliance.
Please read the instruction manual carefully before operating your new hob.
Cod:
Description of the hot plates
Large Plate
Small Plate
Red Spot
Large Plate
Small Plate
Use
Directions for Use
1. Do not touch the appliance with wet hands.
2. Do not operate the appliance when barefoot.
3. Do not allow children to operate the hob.
4. Please disconnect the power supply before any maintenance and cleaning.
5. When the hob is working, the temperature of the hob top increases. Please do not touch and
keep children away from it.
6. A steam cleaner must not be used to clean the appliance.
7. The appliance is not intended to be operated by means of an external timer or separate
remote-control system.
8. The power supply should use H05VV-F,3x4mm².
9. The hob must be built into a heat-resistant cabinet. Smoke may be visible when first used – this
is normal. Please leave on for a few minutes to burn off excess oils used during manufacture.
Operation
The electric plates can either be standard or rapid type. The latter feature a red spot in the centre.
According to requirements, the plates can be adjusted by turning the knobs either clockwise or
anti-clockwise to any of the 6 positions besides the 0 position (Off). The higher the number, the
greater the output of heat (see table below). When using rapid plates, a thermostat automatically
reduces the power when the selected temperature is reached and the plate cycles intermittently to
keep a constant cooking temperature. The indicator light is a signal that the electric plates are
switched on.
The level of heat can be adjusted gradually by turning the appropriate knob to the right or left.
The indicator light can be found on the control panel – please see above diagrams.
6
0
1
5
4
3
2
Knob
Indicator Light
0 Switch off
1 MIN.Warming up
2 Stewing vegetables,slow cooking
3 Cooking soups ,larger dishes
4 Slow frying
5-6 Grilling meat,fish
Danger of fire: Do not store items on the cooking surfaces.
CAUTION: The cooking process has to be supervised. short term
cooking process has to be supervised continuously.
WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in a fire.
An appropriately sized pan saves energy.
The correct pan should have a thick, flat base, with a diameter equal to the plate diameter,
so that heat is transferred more efficiently.
Advice on the Use of Electric Plates
Never leave the plates on without pans on them, or with empty pans and never use the
plates to heat crockery. Switch on the plates after having set the pans on them.
Once switched off, the plates remain warm for a while, do not touch.
Switch off the heating plate before removing the pans.
Technical Data
Model Power Supply
CAEH1
Pans
- Use pans with flat bottoms. Uneven or thin bottoms will waste energy and are slow to
cook.
- Smaller pans will waste energy.
- Do not use oversized pans. More than 50mm overhang can cause components to
overheat and cause fine cracks in enamel or even damage heating elements.
- Use only dry pans. Do not place wet or condensated items (eg. lids) on the hotplates.
Use
- Do not use pots and pans that are unsteady and likely to rock or overturn.
- Do not operate the hob for an extended time without a pan on the hotplate.
Good Bad Bad Bad Bad Bad Bad
AC 220-240 V
/ 50Hz
(recessed base) (convex base) (undersize) (oversize) (moisture on hotplate) (no Pan)
Electric Plate Power(W)
145mm
1000
185mm
1500
2000
(Red) 185mm
Size
500X
580X76
Built-in Hole Size
557(L)X477(W)
1
2
3
Cleaning
Turn off the mains before carrying out any maintenance and wait for the hob to cool down.
We advise using lukewarm water and detergent to clean enamelled elements. Never use
abrasive products. Rinse the stainless steel with water and dry using a soft cloth. Use
sponges or a moist cloth to clean the tops and remember that water can damage electric
parts. Clean tough stains using non-abrasive detergents, or warm vinegar.
Important Notice
After use, a discolouration of the stainless steel hotplate rims is to be expected and cannot
be avoided. This does not affect its operation.
TECHNICAL INFORMATION FOR INSTALLATION (Qualified Personnel Only)
Electrical Connection
The connection cable must be secured in a strain-Relief clamp.
CONNECTION DIAGRAM
Caution! Voltage of heating elements 220-240V
Caution! In the event of any connection the safety
Wire must be connected to the
For 220-240V earthed one-phase
connection, bridges connect L
terminals and terminals, safety
E terminal.
N
wire to
N
E
N
L
L
Recommended
type of
connection
lead
Appliances with three-pole cable are set up for operation with alternating current at the voltage
and frequency indicated on
conductor is yellow/green.
person and following the regulations in force.
the rating plate Look at the connection wiring diagram. The earth
The connection to the electricity supply must be made by a qualified
When the appliance is to be installed above a
built-in oven, the two appliances must be connected separately.
The supply cable must be so positioned that no point can reach a temperature 50° C higher
than ambient temperature.
and corresponds to the standards in force and that the
Also check that the supply system has an effective earth connection
plug (or omnipolar switch) can be reached
easily when the appliance is installed.
Fitting Guidelines
The voltage rating of the hob heating elements is 220-240V. Adapting the hob to operate
with one-phase current is possible by appropriate bridging in the connection box according
to the connection diagram below. The connection diagram is also shown on the cover of the
connection box. Remember that the connection wire should match the connection type and
the power rating of the hob.
Caution!
Remember to connect the safety circuit to the connection box terminal marked with
The electricity supply for the hob
cut off in case of emergency. The distance between the working
must have a safety switch which enables the power to be
contacts of the safety
switch must be at least 3 mm. Before connecting the cooker to the power supply it is
important to read the information on the data plate and the connection diagram.
The manufacturer will not accept any responsibility if the applicable standards are
not respected.
This appliance must be installed only by authorised personnel and in accordance with
Australia and New Zealand regulations. The surfaces must be capable of sustaining
temperatures of 80°C. All laminates, fixing adhesive and surface materials should be
certified suitable for this temperature.
According to the diagrams below, cut a hole in the worktop and insert the hob. The hob can
be fitted to any worktop with a thickness of 40mm or 50mm.
477
557
580
500
38
650-750
Ventilation slot
>
30mm
4
Please note the following:
1. Fire resistant material (eg. ceramic tiles) is required to a height of 450mm above the hob
top and wall or vertical structures are not permitted within 200mm of the hotplates.
2. No overhang or cooker hood is permitted within 650mm distance in height above the
hotplates.
3. Leave at least 50mm clearance between the underside of the appliance and any
combustible area.
4.Never leave packaging components (plastic bags, polystyrene etc) within reach of
children.
TROUBLESHOOTING
PROBLEM CHECKLIST
Hob does not work
Smoke when hob is on
Damaged wire
Check the wiring connection
•
Check the fuse and voltage
•
This is normal on first use
•
Clean area around hotplates
•
Contact service provider and do not attempt
•
to use
5
Correct Disposal of this Product
This marking indicates that this product should not be disposed of together with other
household waste. To prevent possible harm to the environment or human health from
uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of
material sources. To dispose of your unwanted product, please use your local return
and collection systems or contact the retailer where the product was purchased. The
retailer will be able to dispose of the product in a safe and environmentally-friendly
manner.
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