Aroma ARC-988SB User Manual

Professional
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ARC-988SB
Instruction Manual
Rice Cooker • Food Steamer • Slow Cooker
Answers to many common questions and even replacement parts can be found online. Visit www.AromaCo.com/Support.
Congratulations on your purchase of the Aroma® Professional™ 16-Cup Digital Rice Cooker, Food Steamer and Slow Cooker. In no time at all, you’ll be making fantastic,
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restaurant-quality rice at the touch of a button! Whether long, medium or short grain, this cooker is specially calibrated to prepare all varieties of rice, including tough-to-cook whole grain brown rice, to uffy perfection.
In addition to rice, your new Aroma® Professional
Rice Cooker is ideal for healthy, one-pot meals for the whole family. The convenient steam tray inserts directly over the rice, allowing you to cook moist, fresh meats and vegetables at the same time, in the same pot. Steaming foods locks in their natural avor and nutrients without added oil or fat, for meals that are as nutritious and low-calorie as they are easy.
Aroma®’s Sauté-Then-Simmer™ Technology is ideal for the easy preparation of Spanish rice, risottos, pilafs, packaged meal helpers, stir frys and more stovetop favorites! The Slow Cook function adds an extra dimension of versatility to your rice cooker, allowing it to fully function as a programmable slow cooker! Use them together for simplied searing and slow cooking in the same pot.
But it doesn’t end there. Your new rice cooker is also great for soups, stews, stocks, gumbos, jambalaya, breakfast frittatas, dips and even desserts!
Several delicious recipes are included at the back of this manual, and even more are available online at www.AromaCo.com. This manual contains instructions for using your rice cooker and its convenient pre-programmed digital settings, as well as all of the accessories included. There are also helpful measurement charts for cooking rice and steaming.
For more information on your Aroma® Professional
Rice Cooker, Food Steamer and Slow Cooker or for product service, recipes and other home appliance solutions, please
visit us online at www.AromaCo.com.
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Published By:
Aroma Housewares Co.
6469 Flanders Drive
San Diego, CA 92121
U.S.A.
1-800-276-6286
©2014 Aroma Housewares Company
www.AromaCo.com
All rights reserved.
IMPORTANT SAFEGUARDS
Basic safety precautions should always be followed when using electrical appliances, including the following:
1. Important: Read all instructions carefully before rst use.
2. Do not touch hot surfaces. Use the handles or knobs.
3. Use only on a level, dry and heat-resistant surface.
13. Extreme caution must be used when moving the appliance containing rice, hot oil or other hot liquids.
14. Do not touch, cover or obstruct the steam vent on the top of the rice cooker as it is extremely hot and may cause scalding.
4. To protect against re, electric shock and injury to persons, do not immerse cord, plug or the appliance in water or any other liquid. See instructions for cleaning.
5. Close supervision is necessary when the appliance is used by or near children.
6. Unplug from outlet when not in use and before cleaning. Allow unit to cool before putting on or taking off parts and before cleaning the appliance.
7. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Contact Aroma® customer service for examination, repair or adjustment.
8. The use of accessory attachments not recommended by Aroma® Housewares may result in re, electrical shock or injury.
9. Do not use outdoors.
10. Do not let cord touch hot surfaces or hang over the edge of a counter or table.
11. Do not place on or near a hot gas or electric burner or in a heated oven.
12. Do not use the appliance for other than its intended use.
SAVE THESE INSTRUCTIONS
15. Use only with a 120V AC power outlet.
16. Always unplug from the base of the wall outlet. Never pull on the cord.
17. The rice cooker should be operated on a separate electrical circuit from other operating appliances. If the electrical circuit is overloaded with other appliances, the appliance may not operate properly.
18. Always make sure the outside of the inner cooking pot is dry prior to use. If the inner pot is returned to the cooker when wet, it may damage or cause the product to malfunction.
19. Use extreme caution when opening the lid during or after cooking. Hot steam will escape and may cause scalding.
20. Rice should not be left in the inner cooking pot with the Keep-Warm function on for more than 12 hours.
21. To prevent damage or deformation, do not use the inner cooking pot on a stovetop or burner.
22. To disconnect, turn any control to OFF, then remove the plug from the wall outlet.
23. To reduce the risk of electrical shock, cook only in the removable inner cooking pot provided.
1
IMPORTANT SAFEGUARDS
Short Cord Instructions
DO NOT DRAPE CORD!
1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
2. Longer extension cords are available and may be used if care is exercised in their use.
3. If a longer extension cord is used: a. The marked electrical rating of the extension cord should be at least as great as
the electrical rating of the appliance.
b. The longer cord should be arranged so that it will not drape over the counter top
or tabletop where it can be pulled by children or tripped over unintentionally.
KEEP AWAY
FROM CHILDREN!
Polarized Plug
This appliance has a polarized plug (one blade is wider than the other); follow the instructions below:
To reduce the risk of electric shock, this plug is intended to t into a polarized outlet only one way. If the plug does not t fully into the outlet, reverse the plug. If it still does not t, contact a qualied electrician. Do not attempt to modify the plug in any way.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or a similarly qualied person in order to avoid a hazard.
THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.
2
Lid Release
Button
Lid
Digital Display
PARTS IDENTIFICATION
Steam Vent
Handle
Condensation Collector
Control Panel
Digital Controls
POWER/KEEP-WARM
The POWER/KEEP WARM button serves two purposes. One press of the POWER/KEEP WARM button will turn the rice cooker on. A second press will set the rice cooker to its Keep-Warm setting.
DELAY TIMER
The DELAY TIMER sets up to 15 hours for rice ready when it’s needed. Add rice and water in the morning and set the timer for mealtime at night.
The MENU button allows the rice cooker to be set to one of its 8 specialized cooking functions: White Rice, Brown Rice, Quick Rice, Slow Cook, Sauté-Then-Simmer
The WHITE function cooks restaurant-quality white rice automatically.
The BROWN function is ideal for cooking brown rice and other tough-to­cook whole grains to perfection.
The QUICK RICE button is a great time-saving option for rice in a pinch. This setting foregoes the rice cooker’s Sensor Logic™ for faster cooking times, although cooked rice will not be to the same quality of the White Rice and Brown Rice functions.
The SLOW COOK button sets to slow cook from 2 to 10 hours and is great for homemade roasts and stews.
Aroma’s patent-pending Sauté-Then-Simmer™ (STS™) Technology will sauté foods at a high heat and automatically switch over to its simmer mode once liquid is added.
The CAKE function “bakes” cakes and other treats.
, Cake, Soup and Steam.
Inner Cooking Pot Steam Tray Measuring Cup Serving Spatula
The SOUP function is great for preparing savory soups and delicious stews.
The STEAM button is perfect for healthy sides and main courses. Set the time food needs to steam, it will begin to countdown once water reaches a boil and shut off once time has elapsed.
3
BEFORE FIRST USE
1. Read all instructions and important safeguards.
2. Remove all packaging materials and check that all items have been received in good condition.
3. Tear up all plastic bags as they can pose a risk to children.
4. Wash steam vent and all other accessories in warm, soapy water. Rinse and dry thoroughly.
5. Remove the inner cooking pot from rice cooker and clean with warm, soapy water. Rinse and dry thoroughly before returning to cooker.
6. Wipe body clean with a damp cloth.
• Do not use abrasive cleaners or scouring pads.
• Do not immerse the rice cooker base, cord or plug in water at any time.
NOTE
4
HELPFUL
HINTS
The provided rice cooker
cup is the equivalent to
a ¾ standard US cup.
3/4
US cups
TO COOK RICE
41 32
Using the provided measuring cup, add rice to the inner cooking pot.
Close the lid securely.
Rinse rice to remove excess starch. Drain.
65
Plug the power cord into a wall outlet.
Fill with water to the line which matches the number of cups of rice being cooked.
• Before placing the inner cooking pot into the rice cooker, check that it is dry and free of debris. Adding the inner cooking pot when wet may
NOTE
HELPFUL
HINTS
damage the rice cooker.
• If you misplace the measuring cup, a ¾ standard US cup is an exact replacement.
• To add more avor to rice, try substituting a favorite meat or vegetable broth or stock. The ratio of broth/stock to rice will be the same as water to rice.
• For approximate rice cooking times and suggested rice/water ratios, see the “Rice/Water Measurement Table” on page 7.
Place the inner cooking pot into the rice cooker.
5
TO COOK RICE (CONT.)
7 8
Press the POWER/KEEP WARM button to turn on the rice cooker.
Once rice is nished, the rice cooker will beep and automatically switch to Keep-Warm.
6
Press MENU to navigate to the White Rice or Brown Rice function, depending upon the type of rice being cooked.
1211
For better results, stir the rice with the serving spatula to distribute any remaining moisture.
9 10
The rice cooker will now begin cooking. The cooking indicator light will illuminate.
13
When nished serving rice, turn the rice cooker off by pressing the POWER/KEEP WARM button twice and unplug the power cord.
The rice cooker will countdown the nal 12 minutes (White Rice) and 25 minutes (Brown Rice) of cook time.
• Brown rice requires a much longer cooking cycle than other
NOTE
rice varieties due to the extra bran layers on the grains. The Brown Rice function on this rice cooker allows extra time and adjusted heat settings in order to cook the rice properly. If it appears the rice cooker is not heating up immediately on the Brown Rice setting, this is due to a low-heat soak cycle that preceeds the cooking cycle to produce better brown rice results.
• Rice should not be left in the rice cooker on Keep-Warm for more than 12 hours.
RICE/WATER MEASUREMENT TABLE
UNCOOKED RICE RICE WATER LINE INSIDE POT APPROX. COOKED RICE YIELD COOKING TIMES
2 Rice Cooker Cups* Line 2 4 Rice Cooker Cups*
WHITE RICE: 30-35 Min.
BROWN RICE: 65-70 Min.
3 Rice Cooker Cups* Line 3 6 Rice Cooker Cups*
WHITE RICE: 33-38 Min.
BROWN RICE: 75-80 Min.
4 Rice Cooker Cups* Line 4 8 Rice Cooker Cups*
WHITE RICE: 38-43 Min.
BROWN RICE: 80-85 Min.
5 Rice Cooker Cups* Line 5 10 Rice Cooker Cups*
WHITE RICE: 40-45 Min.
BROWN RICE: 85-90 Min.
6 Rice Cooker Cups* Line 6 12 Rice Cooker Cups*
WHITE RICE: 43-48 Min.
BROWN RICE: 88-93 Min.
7 Rice Cooker Cups* Line 7 14 Rice Cooker Cups*
WHITE RICE: 45-50 Min.
BROWN RICE: 90-95 Min.
8 Rice Cooker Cups* Line 8 16 Rice Cooker Cups*
WHITE RICE: 47-52 Min.
BROWN RICE: 92-97 Min.
* Cups referrenced are with the included measuring cup. The measuring cup included adheres to rice cooker industry standards and is not equal to a standard
U.S. measuring cup. The included measuring cup is equal to a standard ¾ US cup.
HELPFUL
HINTS
• Rinse rice before placing it into the inner pot to remove excess bran and starch. This will help reduce browning and sticking to the bottom of the pot.
• Want perfect brown rice without the wait? Use the Delay Timer. Simply add rice and water in the morning and set the Delay Timer to the number of
hours when rice will be needed. See “To Use Delay Timer” on page 10 for instructions.
• This chart is only a general measuring guide. As there are many different kinds of rice available (see “About Rice” on page 24), rice/water measurements may vary.
*1 Rice Cooker Cup = ¾ US Cups
7
TO USE QUICK RICE
WHITE RICE
UNCOOKED CUPS*
COOKING TIME WITH
QUICK RICE
FUNCTION
APPROX. TIME SAVINGS
COMPARED TO WHITE
RICE FUNCTION
2 Rice Cooker Cups* 17-22 Min. 15 Min.
4 Rice Cooker Cups* 22-27 Min. 15 Min.
6 Rice Cooker Cups* 27-32 Min. 15 Min.
8 Rice Cooker Cups* 30-35 Min. 10 Min.
BROWN RICE
UNCOOKED CUPS*
COOKING TIME WITH
QUICK RICE
FUNCTION
APPROX. TIME SAVINGS
COMPARED TO BROWN
RICE FUNCTION
2 Rice Cooker Cups* 38-43 Min. 25 Min.
4 Rice Cooker Cups* 44-49 Min. 35 Min.
6 Rice Cooker Cups* 46-51 Min. 40 Min.
8 Rice Cooker Cups* 52-57 Min. 40 Min.
The rice produced by Quick Rice will not be to the same quality as rice made using the White Rice or Brown Rice settings, but it’s an excellent option for cooked rice in a pinch.
To use the Quick Rice function, follow the steps for “To Cook Rice” beginning on page 5. Rather than pressing one of the standard rice function buttons, press the QUICK RICE button. If cooking brown rice, add an additional 1½ cups water, using the provided measuring cup, to compensate for the lack of soaking time. The included measuring cup is equal to a standard ¾ US cup.
* Cups referrenced are with the included measuring cup. The measuring cup included adheres to rice cooker industry standards and is not equal to a standard
U.S. measuring cup. If cooking brown rice, add an additional 1½ cups water, using the provided measuring cup, to compensate for the lack of soaking time.
The included measuring cup is equal to a standard ¾ US cup.
NOTE
8
• Cooking times are approximate. Altitude, humidity and outside temperature will affect cooking time.
• Opening the lid during the cooking cycle causes a loss of heat and steam. Cooking time may be prolonged if the lid is opened before the rice is nished.
*1 Rice Cooker Cup = ¾ US Cups
TO USE THE DELAY TIMER
Follow steps 1 to 7 of “To Cook Rice” beginning on page 5.
118 109
Press the DELAY TIMER button. Each press increases in half an hour increments. It may be set to have rice ready in 1 to 15 hours. The time selected will indicate when cooking will be complete.
• Due to the longer cooking time needed, brown rice may only be delayed for 2 hours or more.
NOTE
Once the needed time is selected, press the MENU button to select White Rice or Brown Rice functions depending on the rice being cooked.
The digital display will countdown from the time selected.
• If you misplace the measuring cup, a ¾ standard US cup is an exact replacement.
HELPFUL
HINTS
• To add more avor to rice, try substituting a favorite meat or vegetable broth or stock. The ratio of broth/stock to rice will be the same as water to rice.
Once rice begins cooking, the cooking indicator light will illuminate.
9
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