Aroma APC-600S User Manual

APC-600S

5-Liter

Pressure Cooker

Questions or concerns about your food steamer?

Before returning to the store...

Aroma’s customer service experts are happy to help.
Call us toll-free at 1-800-276-6286.

Answers to many common questions and even
replacement parts can be found online. Visit

www.AromaCo.com/Support.

WARRANTY

W

Congratulations on your purchase of the Aroma® 5-Liter Pressure Cooker!

The Aroma® 5-Liter Pressure Cooker can prepare ribs, roasts, chili, soups, stews, desserts and
more faster than you ever thought possible. By using a safe, closed pressurized system, your
pressure cooker can reach temperatures higher than that of ordinary cooking methods. Cook
food up to 70% faster— saving you both time and energy in the kitchen!

Pressure cooking locks in the nutrients, vitamins and fl avors of food which normally evaporates
during traditional cooking methods, allowing for both delicious and healthier meals.

And the safe easy-to-use controls allow you to select between two pressure settings, ensuring
your favorite kitchen classics come out perfectly cooked.

This manual contains instructions for using your Aroma

For more information on your Aroma® 5-Liter Pressure Cooker, or for replacement parts,
product service, recipes and other home appliance solutions, please visit us online at
www.AromaCo.com.

See what’s cooking with Aroma® online!

www.AromaTestKitchen.com www.facebook.com/AromaHousewares www.twitter.com/AromaHousewares

®

5-Liter Pressure Cooker.

WARRANTY

Aroma Housewares Company warrants this product free from defects in material and
workmanship for one year from provable date of purchase in the United States.

Within this warranty period, Aroma Housewares Company will repair or replace, at its option,
defective parts at no charge, provided the product is returned, freight prepaid with proof of
purchase and U.S. $18.00 for shipping and handling charges payable to Aroma Housewares
Company. Before returning an item, please call the toll-free number below for a return
authorization number. Allow 2-4 weeks for return shipping.

This warranty does not cover improper installation, misuse, abuse or neglect on the part of the
owner. Warranty is also invalid in any case that the product is taken apart or serviced by an
unauthorized service station.

This warranty gives you specifi c legal rights, which may vary from state to state, and does not
cover areas outside the United States.

AROMA HOUSEWARES COMPANY
6469 Flanders Drive
San Diego, California 92121
1-800-276-6286
M-F, 8:30 AM - 4:30 PM, Pacifi c Time
Website: www.AromaCo.com

SERVICE & SUPPORT

In the event of a warranty claim, or if service is required for this product, please contact Aroma®
customer service toll-free at:

1-800-276-6286
M-F, 8:30AM-4:30PM, Pacifi c Time

Or we can be reached via e-mail at [e-mail].

For your records, we recommend stapling your sales receipt to this page along with a written
record of the following:

Published By:

Aroma Housewares Co.

6469 Flanders Drive

San Diego, CA 92121

U.S.A.

1-800-276-6286

www.AromaCo.com

©2012 Aroma Housewares Company

All rights reserved.

Date of Purchase:

Place of Purchase:

• Proof of purchase is required for all warranty claims.

NOTE

13

TROUBLESHOOTING

3. The Pressure Valve and Float Valve are clogged, causing excessive steam to be released
through the Safety Vent. Using caution to avoid escaping steam, set the Pressure
Control to “ ” to quickly release the inside pressure. Let the pressure cooker cool
completely and remove the Locking Lid and check for any debris clogging the Pressure
Valve or Float Valve. Make sure the Float Valve rises and steam is released from the
Pressure Valve when cooking continues.

4. The Silicon Ring might be damaged, not in place or the edge of the Pressure Cooker Pot
might be damaged. If the ring or pot is damaged, DO NOT attempt to use the pressure
cooker and contact Aroma customer service at 1-800-276-6286, Monday to Friday
8:30AM-4:30PM PST or via e-mail at [e-mail].

Food is not completely cooked or is overcooked.

Confi rm cooking time, whether the Pressure Control was set to the correct setting and the
quantity of liquid used in the Pressure Cooker Pot.

IMPORTANT SAFEGUARDS

Basic safety precautions should always be followed when using this
appliance, including the following:

1. Important: Read all instructions
carefully before fi rst use.

2. Do not touch hot surfaces. Use handles
or knobs.

3. The pressure cooker is designed for
household use only. Do not use pressure
cooker on an outdoor LP gas burner or
commercial ranges.

4. Always check to make sure the safety
pressure release valves are free of debris
that may cause clogging or affect their
proper functioning.

5. The pressure cooker should never be left
unattended when in use.

6. Do not let children operate the pressure
cooker. Close supervision is necessary
when the pressure cooker is being used
near or around children.

7. Use caution when handling the pressure
cooker as the stainless steel portions of it
will become very hot during use.

8. Always adjust the Pressure Control to the
desired setting before heating the
pressure cooker.

9. NEVER use the pressure cooker without
liquid or allow it to boil dry as this will
damage the pressure cooker.

10. The liquid and all ingredients added to
the pressure cooker should always be
between the “MIN. 1/3” and “MAX. 2/3”
markings inside the pot.

11. Do not fi ll the unit over
cooking foods that expand during cooking
such as rice or dried vegetables, do not
fi ll the unit over ½ full. Over fi lling may
cause a risk of clogging the vent pipe
and developing excess pressure. See
“To Pressure Cook” Instructions on
page 7.

12. Do not use the pressure cooker for
pressure frying with oil.

2

⁄3 full. When

13. NEVER attempt to force open the

Locking Lid when the unit is pressure
cooking or when there is still pressure
inside the Pressure Cooker Pot. Doing

so can cause hot steam and water to
burst from the pot and cause potential
harm to persons or property. Always wait
for the pressure cooker to cool completely
and release all inside pressure before
removing the Locking Lid Please see
“To Pressure Cook” instructions on page 7.

14. Releasing pressure by using the Pressure
Control or cold water will cause the Silicon
Ring to age more quickly.

15. Do not use the appliance for other than its
intended use.

16. Do not touch, cover or obstruct the steam
vent on the top of the pressure cooker as
it becomes extremely hot and may cause
scalding.

17. Extreme caution should be used when
moving the pressure cooker containing
hot liquids.

18. This appliance cooks under pressure.
Improper use may result in scalding injury.
Make certain unit is properly closed before
operating. Follow the instructions in “To
Pressure Cook” on page 7.

19. Be aware that certain foods, such as

applesauce, cranberries, pearl barley,
oatmeal or other cereals, split peas,
noodles, macaroni, certain dry beans,
rhubarb, or spaghetti can foam, froth,
and sputter, and clog the pressure
cooker valves. These foods should
not be cooked in a pressure cooker.

20. Do not place the pressure cooker in a
heated oven.

21. Do not let anyone unfamiliar with these
instructions and how to properly use the
pressure cooker use the appliance.

22. When the normal operating pressure is
reached, turn the heat down so all the liquid,
which creates the steam, does not evaporate.

12

SAVE THESE INSTRUCTIONS

1