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Extra Large Charcoal Party 3 Section Drum BBQ
Assembly Instructions - Please keep for future reference 609/7550
Dimensions
Width - 129.5cm
Depth - 64.5cm
Height - 89cm
Important - Please read this instructions fully before starting assembly
If you need help or have damaged or missing parts, call the Customer Helpline: 03456 400800.
Argos Limited
489-499 Avebury Boulevard, Saxon Gate West ,Central Milton Keynes , MK9 2NW
Issue 1 - 01/08/17
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Safety and Care Advice
Important - Please read this instructions fully before starting assembly
Warning: Whilst every effort has been made in the manufacture of your BBQ to remove any sharp
edges, care should be taken in handling to avoid any accidental injury.
• Assembly time: approx. 60 mins.
• Make sure the assembly instructions have been followed correctly.
• Set the Charcoal BBQ in a suitable position, on a level surface away from areas likely to catch fire. The
base of the Charcoal BBQ will get hot so ensure it stands on a suitable surface.
• Always stand your Charcoal BBQ outdoors and on level ground away from trees and wooden fencing.
Ensure there is a least 1 metre clearance around all sides of the Charcoal BBQ. Keep away from
fences, over hanging branches and other combustible materials.
• Use Charcoal and a suitable lighting method.
• Do not cook before the fuel has a coating of ash.
• “WARNING! This barbecue will become very hot , do not move it during operation.”
• “Do not use indoors.”
• “WARNING! Do not use spirit or petrol for lighting or relighting! Use only firelighters complying to
EN1860-3!”
• “WARNING! Keep children and pets away.”
Method 1. Charcoal & Lighting Fluid/ Gel
• Set up your Charcoal BBQ in a safe place. Place enough charcoal in the charcoal grate to a depth of 3
- 5cm.
• Taking care not to spill any liquid/ gel onto your hands or clothes. Apply carefully the lighting fluid/ gel
over the charcoal.
• If using lighting fluid, wait for 30 seconds to allow the liquid to soak into the charcoal.
• Do not light the charcoal if you have spilt fluid or gel onto your clothes. Light the charcoal using a long
taper or safety lighter. The charcoal will then burn for a period with flames.
• When the flames die down, check the charcoal is beginning to glow red. If your coals are going out, you
should open all the vents and allow to cool down before trying to apply more liquid.
CAUTION: Apply carefully lighting fluid/ gel in small amounts. Over application can be
dangerous.
• Do NOT squirt liquid onto burning charcoal.
• After lighting, the fire should be ready for cooking in 30-40 minutes, or when even grey ash is visible by
day, or an even red glow is visible by night.
Method 2. Lighting Blocks
• Place three or four Lighting Blocks in the centre of the Charcoal grate and light with a match.
• Place pieces of charcoal around each burning block. Add more charcoal as required, in a pyramid
formation.
• When burning is established, spread the fuel out evenly. After lighting, the fire should be ready, or when
even grey ash is visible by day, or an even red glow is visible by night.
• Make sure that the cooking grill is fully located into the grill supports so that the cross bar supports lock
behind the retaining edges.
• When the charcoal is alight, the smoke and flames have died down and the charcoal has an even layer
of grey ash, rake the charcoal into a level layer in the hearth.
• Small quantities of charcoal may be added on top of the charcoal layer prior to cooking to extend
cooking time.
• To help prevent food sticking, apply a tin coating of cooking oil on the grill prior to cooking.
• To adjust the airflow using the air vent we recommend to use of a heat resistant glove.
• ALWAYS WEAR OVEN GLOVES WHEN HANDLING THE CHARCOAL BBQ.
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Safety and Care Advice
• Recommend using Maximum 1.75kg to be used for each section of the firebowl. Excess charcoal will
make the BBQ too hot for cooking.
• Ensure the barbecue has cooled down completely before removing the charcoal ash.
•
Care and Maintenance
• To make it easier to clean your Charcoal BBQ after use, line the firebowl with aluminium cooking
foil, shiney side up. Remember to leave ventilation holes clear by piercing the foil where necessary.
This process will lengthen the life of your Charcoal BBQ.
• Charcoal is available in lump wood from (large irregular pieces) and as briquettes (uniformly sized
pieces). Please use the charcoal complying to EN1860-2.
• It is not advisable to completely fill the firebowl as the BBQ may become far too hot to cook
successfully. As a guide ,a 3kg bag of charcoal briquettes should last for at least 2 full BBQ fires.
• If the fires flares up due to dripping fat then douse the flames lightly with a fine water spray.
• When you have finished using the Charcoal BBQ, never pour cold water directly on the coals to
extinguish them as this may damage your Charcoal BBQ. Use old cinder, sand or a fine water
spray.
• Empty the bottom bowl of ashes when they are completely cold.
• To clean your Charcoal BBQ, soak the cooking grill and tools in hot soapy water as soon as
possible after use. Dry thoroughly and store in a dry place. Do not leave your Charcoal BBQ outside
unprotected.
Food Safety
• Thoroughly defrost frozen meat and poultry in the refrigerator before cooking. Keep raw meat and
poultry separate from cooked food.
• Ensure that the grill is thoroughly cleaned before cooking and lighting the barbecue.
• Always wash hands after handling raw meat and poultry before handling any ready to eat food.
• Wipe and disinfect surfaces that have been in contact with raw meat and poultry.
• When barbecuing meat and poultry, make sure the barbecue is really hot. Place the larger, thicker
portions furthest away from the most intense heat to ensure thorough cook ing without burning and turn
regularly.
• Use separate utensils for handling raw meat or poultry and cooked food on the barbecue, or wash them
thoroughly between use.
• To check whether meat, particularly poultry, is cooked, pierce the flesh with a skewer or fork: the juices
should run clear. Ensure the product is piping hot throughout.
Attention! This BBQ will become very hot do not move it during operation. Do NOT use indoors.
“Warning! Keep children and pets away!”
“Caution! Do not use spirit or petrol for lighting or re-lighting! Use only firelighters complying to
EN 1860-3!”
Carbon Monoxide Hazard
This barbecue grill is imported by:
Argos Limited, MK9 2NW
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"Do not use the barbecue in a confined and/or habitable space e.g. houses, tent, caravans, motor
homes, boats. Danger of carbon monoxide poisoning fatality."
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Note: if required the next
page can be cut out and used
as reference throughout the
assembly. Keep this page with
these instructions for future
reference.
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Components - Parts
Please check you have all the panels listed below
Wheel x2
1
Wheel cap x2 Left leg assembly x1
2
If you have damaged or missing components,
call the Customer Helpline: 03456 400800.
3
Bottom shelf support x2
4
7
Bottom shelf x 1
5
Cooking grill x3 Cooking grill handle x4
8
Right leg assembly x1
6
9
Tool hook x1
10
Handle x1
11
Firebowl x1
12
Firebowl separator x2
4
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Components - Parts
Please check you have all the panels listed below
14
13
Charcoal grill x3
Left windshield x1
15
Left grill support x2
5
Right grill support x2
16
Right windshield x1
17
Back windshield x 1
18
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Components - Fittings
Please check you have all the panels listed below
Note: The quantities below are the correct amount to complete the assembly.
A
M6 Nut x 28
G
M8 Locknut x 2
Axle x 2
B
65mm Bolt x 4
Ø10 x Ø33 Washer x 2
H
Ø8.5 Washer x 2
C
15mm Bolt x 36
F D E
Ø6.5 Washer x 12
Tool required
Philips screwdriver Small hammer
Wrench
(Do not provided in this
product)
Ruler/ tape measure
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Assembly Instructions
Step 1
A
2
3
2
2
3
3
H
.
1
A
Put the Ø8.5 washers in
between the wheels and
the left leg assembly
Insert the wheels to the
left leg assembly using
the axel
A
.
Then fix the axel by the
M8 locknut Put the Ø10
x Ø33 washers between
G
.
E
the left leg assembly and
M8 Locknut
G
.
Cover the wheels by the
wheel caps
1
.
Remark: Fix the locknuts by
the wrench (not provided in
this product).
2
3
2
H
E
G
E
H
G
1
A
Step 2
Insert the bottom shelf
with the bottom shelf supports and align with the
4
holes.
Then fix the bottom shelf
with the left leg assembly
and the right leg assembly
using 65mm bolts
Remarks: Do not fully
tighten the bolts at this
stage. Leaving the hardware
loose will help to make the
following steps easier.
5
5
B
.
3
6
3
B
6
B
4
4
5
B
B
FRONT
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Assembly Instructions
Step 3
Fix the firebowl on the
left leg assembly and the
right leg assembly using
15mm bolts
Put the Ø6.5 washers between the firebowl and
15mm bolts
Fully tighten the bolts by the
screwdriver.
11
3
6
C
.
F
11
C
.
C
C
C
F
F
11
3
C
F
F
6
Step 4
Fix the handle on the firebowl using 15mm bolts
and M6 nuts
11
C
Put the Ø6.5 washers between the firebowl and
M6 nuts
Hang the tool hook on
the handle
10
D
.
F
11
D
.
9
10
.
11
FRONT
9
F
D
C
D
F
10
C
FRONT
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Assembly Instructions
Step 5
Fix the firebowl separators
12
on the firebowl using
15mm bolts and M6 nuts
D
.
C
11
Fix the back windshield
on the firebowl using
15mm bolts and M6 nuts
D
.
11
C
18
Remarks: Do not fully
tighten the bolts at this
stage. Leaving the hardware
loose will help to make the
following steps easier.
Step 6
D
FRONT
C
C
D
12
C
C
18
C
D
12
11
D
D
C
11
D
12
Fix the left windshield
14
and the right windshield
on the firebowl and the
back windshield using
15mm bolts and M6 nuts
D
.
11
18
C
Remarks: Do not fully
tighten the bolts at this
stage. Leaving the hardware
loose will help to make the
following steps easier.
Attention: The right windshield is different from
the right grill support
The right windshield is
17
15
17
more heavier and a bit larger
than the right grill support
15
.
17
.
D
D
C
14
C
C
D
11
18
D
D
C
C
C
17
D
9
FRONT
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Assembly Instructions
Step 7
Insert the right grill support
into the left grill support
15
to combine the grill support
assembly. Repeat the same
process to make the second
grill support assembly.
Fix the grill support assembly
on the firebowl and the
back windshield using
15mm bolts and M6 nuts
D
.
11
18
C
Fully tighten all the bolts by
the screwdriver.
16
.
15
16
D
C
C
D
C
C C
11
D
C
D
15+16
18
Step 8
Put the charcoal grills on
the firebowl
11
.
13
7
Put the cooking grills on
8
the grill supports.
Put the cooking grill handles
7
on the cooking grills
8
.
8
Assembly is complete.
13
If you need help or have damaged or missing parts, call the Customer Helpline: 03456 400800.
Argos Limited
489-499 Avebury Boulevard, Saxon Gate West ,Central Milton Keynes , MK9 2NW
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